Osten in Hamilton Menu

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Walnut & Cinnamon Brioche
Orange & Almond petite cakes with mascarpone
Hazelnut Chocolate Truffle
Chocolate Beetroot Brownie

The Reuben
- 100gm prime beef rump, habanero mustard, swiss cheese, sauerkraut
Caesar
- Chargrilled chicken, cos, streaky bacon, parmesan, crispy poached egg
Rare roast beef
- Caramelised onion, horseradish mayo

T.A.B
- tomato, avocado, basil, olive oil
The Melt
- Shaved ham, swiss cheese, mayo
Pesto
- Poached cherry tomato, rocket pesto, feta

Raw energy
- Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
Orzo
- Roast pumpkin, rocket & cashew pesto, feta
Greek salad
- w Tzatziki yoghurt dressing
Super food salad
- Broccoli, kale, quinoa, cranberries, candied pumpkin seeds

Egg omelette
- roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket
B’Fast burrito
- Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
- With avocado relish & aioli

Spiced venison with roast kumara
Lamb kofta filos (spiced with feta and pine nuts)
Seared scallop with pea puree
Citrus cured salmon
Asian inspired steamed duck
Beetroot stained salmon
Trio of mushroom and cheese arancini (risotto balls)
Spiced duck and mushroom arancini (risotto balls)
Peking duck pancake with pickled cucumber
Beetroot feta and rocket pesto
Slow roasted lamb shoulder with nut and mushroom crumble
Confit of pork belly with apple chutney
Miso beef and pear kimchi
Seared scallop with mandarin and prune
Hazelnut puree and marinated mushroom
House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
Fresh shucked oysters with accompaniments
Salted baked beetroot with herbed whipped feta
Chicken liver parfait with pedro raisins
Marinated pork sirloin with kumara croquette and salsa verde

Nearby Sample Menus

fish cake $2.60
double filling $3.80
single filling $2.80
no. 3
- 3 fish/ sausage/ crab stick/ 1/2 bat sausage/ $4 chips
dinner pack $11.50
scoop $2.60
$20 fish pack
- 20 small fish/ $6
corn fritter $2.60

Mayonnaise
Beef and Pear Tagine $22.00
- Tender pieces of beef marinated in a special blend of warm spices, a subtle hint of chilli and bosch pears. Served with rice and salad greens.
Red Pepper and Sundried Tomato
Coban Meze Platter $18.00
- A selection of four dips and homemade bread
Grilled Chicken Salad $17.50
- Marinated grilled chicken served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
Ispank Borek $20.00
- Layers of filo pastry, filled with spinach and feta served with rice, cacik dip and fresh salad greens.
Grilled Chicken $19.50
BBQ

Sundried Tomato & Mozzarella Risotto Ball $10.00
Pork Belly Sliders $12.00
- apple slaw
Ribeye on the bone, truffled mushroom gnocchi, greens $36.00
Wood-fired pizza bread, lemon mascarpone or garlic butter $7.00
Cheese Platter $12 1 / $22 2 / $30 3
- choose from our cheese selection served with honey comb, fig jam and crackers
Entrees $45.00pp
- Wood-fired breads and dips / Caprese salad (tomato, basil, mozzarella, balsamic dressing) / Chicken liver pate, toasted walnut loaf / Risotto Balls, tomato jam, parmesan / Flash-fried calamari, lemon aioli
Affogato, Vanilla Gelato, Espresso - with Amaretto $15.00 $10.00
Italian Styled Antipasti Platter $24 For 2 / $36 For 4
- salami/prosciutto, olives, cheese, grilled vegetables, chicken liver pate, crostini and bread

Fish $10.00
- chips - tomato sauce
Morrocan Chicken Salad $21.00
- - Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
Grilled Whole Tomato $3.50
Risotto $20.00
- - creamy mushroom - crispy bacon - watercress - shaved parmesan (GF)
Avocado $2.50
Sausage (not GF) $1.50
Fresh Spinach $2.00
Streaky Bacon - 3 pieces (GF) $4.50

Vegetable $9.50
Chilli Box $9.50
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a thai chilli sauce, served mild, medium or hot
Combination $12.50
Ham $3.00
Chicken $12.00
Chicken $12.00
Chilli Beef $9.50
- Egg noodles with beef, fresh vegetables in chilli sauce
Ham / Cheese $2.20

Chorizo & Prawn Salad $19.5
- w/ garlic croutons, cherry tomatoes & mango dressing
Salmon gravlax $7.5
Scotts Lot $21
- two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast
Field mushrooms $4.5
Crepes $11
- w/ lemon & sugar
Sri Lankan Chicken Curry $21
- w/ saffron rice, dhal & carrot salad
Healthy Breakfast $19.5
- w/ salmon gravlax & crème fraiche
Scotts' Salmon Gravlax $19
- w/ rarakor (potato pancake), poached egg & crème fraiche

Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side

Chicken, Beef or Pork $13.50
Tom Yum Soup
Chicken, Beef or Pork $13.50
Seafood $16.50
Seafood $16.50
Cashew Nuts
Seafood $16.50
Vegetables $13.50

PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).

Allan Scott Pinot Noir Marlborough $11.5 / $55
LAS VEGAS Smoked streaky bacon, salami, beef, tomatoes, mushrooms & cream cheese finished with apricot sauce $26.5
SIDE SALAD Garden salad with tomatoes, onions, cucumber, carrot, bean sprouts tossed with our balsamic vinaigrette $8
Henkell Trocken Rosé 200ml Germany $9
Bundaberg Gingerbeer $5.5
SPAGHETTI MEATBALLS Italian meatballs & spaghetti tossed in a rich neapolitan sauce with parsley & parmesan $24.5
Mac’s Gold $7
Lake Chalice Marlborough $9.5 / $45

No. 2 $7.00
- 2 fish, 3 potato fritters, 1 sausage, 1 crab stick, $1.2 Chips
No . 7B $20.00
- 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips
Prawn $11.00
No . 7 $20.00
- 7 fish, 5 potato fritters,3 sausages,3 crab sticks, 3 hot dogs, $3 chips
Pork $9.50
Bahmie goreng $10.00
Combination $10.50
Chicken $9.50

-Vegetarian $11.50
-Chicken, beef or pork $13.50
Tom yum goong noodle $17.20
- Rice-noodles in tom yum soup with prawns (3 prawns) hot
-Vegetarian $11.50
-Prawn $16.50
-Prawn $16.50
-Large $10.00
-Prawn $16.50

THE CLASSIC $7.00
- cheese, onion
EGGS ON TOAST $10.00
THE KENTUCKY $7.00
- chicken, cheese, pesto
BACON AND EGG $12.00
THE VEGGIE(V) $7.00
- tomato, cheese, onion
MUESLI WITH YOGHURT $10.00
- banana, berries, peaches
SOUP OF THE DAY $11.50
- available only in winter
THE HAMMIE $7.00
- ham, cheese, chutney

Garden salad and dressing $6.00
Winter harvest hash $3.00
- add spinach
Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Planet harvest salad $5.00
- add Aoraki salmon
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Winter harvest hash $5.00
- add Aoraki salmon
Free range eggs on toast $4.00
- add potato rosti

Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Soup of the day $ 3.00
- Staff will advise
The Louisville Hot Brown Sandwich $14.00
- Turkey, bacon, tomato, cheese, sauce, crispy tangy salad

Osten

Waikato Region > Hamilton > Osten

Address

490 Grey Street, Hamilton Central, Hamilton

Phone

078382949

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed