Osten in Hamilton Menu

CAFÉ MENU CAFÉ MENU
  • Walnut & Cinnamon Brioche
  • Orange & Almond petite cakes with mascarpone
  • Hazelnut Chocolate Truffle
  • Chocolate Beetroot Brownie
GOURMET SANDWICHES GOURMET SANDWICHES
  • The Reuben
    • 100gm prime beef rump, habanero mustard, swiss cheese, sauerkraut
  • Caesar
    • Chargrilled chicken, cos, streaky bacon, parmesan, crispy poached egg
  • Rare roast beef
    • Caramelised onion, horseradish mayo
BEST UGLY BAGELS BEST UGLY BAGELS
  • T.A.B
    • tomato, avocado, basil, olive oil
  • The Melt
    • Shaved ham, swiss cheese, mayo
  • Pesto
    • Poached cherry tomato, rocket pesto, feta
SALAD BOXES SALAD BOXES
  • Raw energy
    • Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
  • Orzo
    • Roast pumpkin, rocket & cashew pesto, feta
  • Greek salad
    • w Tzatziki yoghurt dressing
  • Super food salad
    • Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
SATURDAY BRUNCH SATURDAY BRUNCH
  • Egg omelette
    • roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket
  • B’Fast burrito
    • Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
  • Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
    • With avocado relish & aioli
TAPAS TAPAS
  • Spiced venison with roast kumara
  • Lamb kofta filos (spiced with feta and pine nuts)
  • Seared scallop with pea puree
  • Citrus cured salmon
  • Asian inspired steamed duck
  • Beetroot stained salmon
  • Trio of mushroom and cheese arancini (risotto balls)
  • Spiced duck and mushroom arancini (risotto balls)
  • Peking duck pancake with pickled cucumber
  • Beetroot feta and rocket pesto
  • Slow roasted lamb shoulder with nut and mushroom crumble
  • Confit of pork belly with apple chutney
  • Miso beef and pear kimchi
  • Seared scallop with mandarin and prune
  • Hazelnut puree and marinated mushroom
  • House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
  • Fresh shucked oysters with accompaniments
  • Salted baked beetroot with herbed whipped feta
  • Chicken liver parfait with pedro raisins
  • Marinated pork sirloin with kumara croquette and salsa verde

Nearby Sample Menus

  • Chorizo sausage $3.50
  • Jam marmite, or peanut butter $0.50
  • VANILLA PANCAKES $13.00
    • lemon syrup with berry compote
  • PAN FRIED KIDNEYS $17.50
    • with mushrooms and bacon on five-grain toast
  • Baked beans on toast $6.20
  • SOUP OF THE DAY $12.00
    • served with ciabatta
  • OPEN SPANISH OMELETTE $18.00
    • chorizo, roast pepper and red onion
  • Kransky $4.50
  • Chaat papdi $6.50
  • Plain dosa $7.99
  • Amritsari kulcha & chole $9.99
  • Mix kulcha $6.50
  • Mithai thali $9.99
    • Served with 3 curries, 2 naan's & rice
  • Paneer kulcha $7.00
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naan's, rice, gulab jamun, pickle, lassi & papad
  • Pani puri $5.99
  • BBQ
  • Beef and Pear Tagine $22.00
    • Tender pieces of beef marinated in a special blend of warm spices, a subtle hint of chilli and bosch pears. Served with rice and salad greens.
  • Spicy Meditteranean $20.00
    • Pepperoni, sun-dries tomato, kalamata olives and mozzarella
  • Doner meat or falafel served with rice, hummus, tabouleh and salad, with your choice of sauces.
  • Grilled Chicken $12.50
  • Grilled Chicken $16.50
  • Ispank Borek $20.00
    • Layers of filo pastry, filled with spinach and feta served with rice, cacik dip and fresh salad greens.
  • Roasted Lamb Salad $18.50
    • Slow roasted lamb served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Arang bibibop $15.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef
  • Tokkochi $12.00
    • Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
  • Jeyook-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
  • Tofu-kimchi $25.00
    • Tofu with Fried kimchi and Pork.
  • Chicken Parmigiana $22.00
    • With steak fries and salad
  • Fat Onion Rings $8.00
    • With sriracha aioli
  • Caesar Salad $13.50
    • With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
  • Served with celery and carrot sticks
  • -With Parmesan Cheese $7.00
  • Salt And Pepper Calamari $12.50
    • With sriracha aioli
  • Homemade Pies
    • With peas and mash
  • 20 Pieces (Up To Two Flavours) $25.00
  • We only use free range eggs, and eggs may be poached, scrambled or fried eggs
  • Create your own favorite fillings that you like : Ham, bacon, tomato, mushrooms, cheese, avocado, pineapple, onion
  • Toast or Fruit Toast $4.00
    • Your choice of cinnamon sugar, strawberry jam, vegemite, marmite, peanut butter, marmalade or honey
  • 2 Fillings Omelette $15.90
  • Pancake with Bacon & Banana $17.90
    • Served with ice cream and fresh cream
  • 3 Fillings Omelette $16.90
  • -2 Fillings $6.50
  • French Toast with Bacon and Banana $15.90
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • Chocolate Brownie $10.00
    • Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
  • Steak & Stout Hot Pot $14.00
    • Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread
  • BLT Sandwich $10.00
    • Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bap. Add chips for an extra $2
  • Spotted Dick $9.50
    • Homemade delicious sultana and butterscotch pudding with custard & Ice cream
  • Seasoned Chicken Tenders $12.00
    • With salad & chips and plum sauce & aioli
  • Shrimp Cocktail $11.50
    • Classic. Shrimp in The Londoner cocktail sauce
  • Battered Onion Rings $5.00
  • Crumbed Calamari Rings $10.50
    • With salad & chips
  • Stir Fry Striped Pork With Green Pepper N/A
  • Chicken Feet with Chinese Pickled Chilli N/A
  • Spicy Beer-Stewed Duck NA
  • Sour and Spicy Beef Soup with Rice Noodle N/A
  • Fried Noodle with Mixed Seafood N/A
  • Spicy Stir Fry Duck Heads with Cauliflower N/A
  • Stir Fry Striped Pork N/A
    • With Yu-Shiang sauce (sweet, sour & spicy taste)
  • Sour and Spicy Pork Guts Soup with Vermicelli N/A
  • STEAK & CHEESE $3.70
  • PORK $4.00
  • STEAK $3.00
  • PORK $3.00
  • ALL MEALS COME WITH POTATOES, KUMARA, MIXED VEGGIES, PUMPKIN AND GRAVY
  • PORK $9.00/$13.00
  • CHICKEN $9.00/$13.00
  • EXTRA FILLING $1.00
  • Vegetable Biryani (Mild, Med or Hot) $14.90
    • Rice cooked with vegetables, herbs and spices
  • Chicken Vindaloo (Med or Hot) $17.90
    • Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
  • Seekh Kebab (4 pcs) $9.00
    • Minced lamb, flavoured with exotic spices, pressed on a skewer then cooked in the tandoor
  • Chicken Pakora $10.00
    • Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
  • Beef Masala (Med or Hot) $17.50
    • Beef cooked in a spicy tomato gravy
  • Papadums (Crispy wafers) 2 pieces $1.00
  • Butter Garlic Naan $4.00
    • Plain flour bread cooked in tandoor oven with garlic and coriander, garnished butter
  • Karahi Paneer (Med or Hot) $16.90
    • Cubed cottage cheese cooked in thick spicy tomato gravy and finished with capsicums and onions
  • -Chicken, beef or pork $13.50
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • -Large $10.00
  • -Large $10.00
  • Drunken-noodle hot
    • Fried rice- noodles with chilli
  • Green curry noodles $12.50
    • Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
  • Pad si eew
    • Stir-fried rice-noodles with black special sauce
  • Kid’s Cheese Pizza $11.90
    • 4 slices of toasted Turkish bread with melted cheddar cheese and tomato sauce.
  • Kid’s Calamari $11.90
    • 4 crispy crumbed calamari rings with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • Hoggies Fish & Chips $25.90
    • Panko crumbed flathead fillets, Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon. You’ll be hooked!
  • Horopito Chilli Beef Wrap $17.90
    • Tender strips of grilled beef, shredded cheddar cheese, spicy Horopito chilli sauce and rawslaw. Alternative sauces available on request.
  • Rawslaw Side Salad $5.90
  • Side of Hog Tail Fries $5.90
  • Horopito Chilli Beef Wrap $17.90
    • Strips of grilled beef, cheddar cheese, Horopito chilli sauce and rawslaw.
  • Lite Option $21.9
  • Crumb Any Fish Add $1
  • -Each $1.40
  • Classic Chicken $8.9 / $14.9
    • Freshly Battered Hoki With Lettuce Tomato Red Onion, And Mayo / Combo Incl 420Ml Drink & Reg Chips
  • Snapper Supreme $10.9 / $16.9
    • Crumbed Snapper, Fresh Salad, Homemade Tartare And Marie-Rpse Sauce On An Artisan Bun / Combo Incl 420Ml Drink & Reg Chips
  • 6 X Hoki $12.90
  • Combo Incl 420Ml Drink & Reg Chips
  • ●Crumbed Fish Strips
  • Fish Nuggets $7.90
    • 3 Fish Nuggets, Small Chips And Any Kids Drink
  • MUSHROOMS ON TOAST $13.00
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • KIWI CORN FRITTERS $13.00
    • veggie
  • BRUSCHETTA(V) $15.00
  • EGGS BENEDICT $18.00
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • PANCAKES $15.00
    • with bacon
Osten

Osten

location

Address

490 Grey Street, Hamilton Central, Hamilton

phone

Phone

078382949

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
490 Grey Street, Hamilton Central, Hamilton
Similar Restaurants based on Cuisines