Address
40 West End, Kaikoura, Canterbury, 7300, New Zealand
Passione Italian Restaurant in Kaikoura Menu
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Passione Italian Restaurant in Kaikoura has no menu available, but can choose from many other options such as Vegetable samosa (2pcs) or Onion bhajees (6 pcs) from La Tandoor Indian Takeaway. Club House offers many options including Granola and Hole full breakfast. Persian Delight includes a wide range like Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: or Beef:. Mini Hot Dogs & Fries and Garlic & Parmesan Bread from . Alpine Village Inn offers Steam On Inn Bar and Cafe and 8-11am.
Nearby Sample Menus
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FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.
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Crawfish Chowder $29.00
- made with Kaikoura Crayfish Served with our toasted homemade bread.
- Falafel: V The Pier’s chickpea falafel. $15.00
- Garlic bread $9.50
- Pork: Stuffed pork belly with apple sauce. $17.00
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FreshGreen Salad with Tara Goats Cheese V GF $23.00
- With house smoked salmon
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Marlborough Green Shell Mussels GF option Small $15.00 Large $23.00
- Steamed in lemongrass, coriander, chilli, lime, garlic & coconut cream with toasted homemade bread
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Spicy Wedges V option $13.50
- Served with bacon, cheese, sour cream & sweet chilli sauce.
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300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
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Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
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Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
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Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
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Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
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Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
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300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
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Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
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Greek Salad $15
- Cheery tomatoes, kalamata olives, red onion, feta with fresh salad greens and an olive oil & balsamic dressing
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The Black Rabbit $20 / $25
- Fruit chutney, braised wild rabbit, red onion, almonds, cream cheese, topped with fresh rocket
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Canadian $15 / $20
- Tomato sauce, pepperoni, bacon, garlic roasted mushrooms. Add blue cheese aioli +$3
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Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
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Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
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Pumpkin Eater $15 / $20
- Tomato sauce, roasted pumpkin, roasted red peppers, feta, pine nuts and topped with fresh rocket
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Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
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Beer Batter Fries $6
- With tomato sauce
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Local crayfish
- price subject to market value, direct from fisherman daily.Char-grilled or oven baked local crayfish with mesclun salad and lime-horseradish butter
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Bruschetta 16.00
- Portobello mushrooms, blue cheese and toasted cashew nuts, rocket and parmesan.
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Pork belly $31.50
- Confit of pork with a rum and blue borage honey glaze, apple puree and crackling.
- Balsamic reduction $3.00
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Aged Canterbury rib eye $35.00
- Char grilled rib eye, smoked mushrooms, belly bacon and cabernet jus.
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Fish fettuccine pasta $29.00
- Fresh local fish, calamari, chilli and garlic, lemon cream sauce.
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Stuffed chicken breast $29.50
- Stuffed with bacon, spinach, served with a garlic rosemary white wine cream sauce.
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Bread $15.00
- A selection of house baked bread with house dips balsamic reduction and hapuku olive oil.(2-4served).
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Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
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Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
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Soup of Day $11.50
- Served with Crusty Bread & Butter.
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Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
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Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
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Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
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Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Soup Plate $14.5 / $16.5
- with free range ham, cheese, relish and a slice of Hislops wholemeal bread. Your choice: Small soup of the day / Small chowder
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Open Fish Sandwich $23.5
- Pan fried groper fillet presented on fresh salad atop Hislops toasted garlic buttered bread and finished with homemade tartare sauce
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Greenlip Mussels $19.5
- Steamed in a tomato, saffron and fresh herb sauce with lemon olive oil and Hislops bread
- Kimchi $4
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Agria Potato Wedges $8.7
- With red pepper sauce and sour cream on the side
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Chia Cream Bircher $9.5
- Chia seed ‘cream ‘ with almond and raspberry, layered with house-made organic bircher, fresh fruit, sweet dukkah
- Falafel $4
- Hashbrowns $4
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Onigiri (Rice Ball) $5.00
- Flavours: Chicken, Tuna, Vegetable
- Japanese Kupi Salad $6.00
- Adamame $5.00
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Sweet Chilli Chicken Roll $5.00
- Sweet Chilli Chicken With Lettuce
- Combination $10.00
- Inari $5.00
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Donkatsu Sandwich $9.00
- Pork Cutlet + Apple + Onion + Donkatsu Sauce
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Sushi Sandwich $6.50
- Sushi Rice Sandwich
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No:05 Bowl of Kumera Chips $12.50
- Comes with sauce of your choice. Aoli, Mayonaise, tomato, Bbq, Sweet chilli, vinegar,Tartare, sour cream
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No:06 Beer Battered Snapper $26.50
- Two mouth watering pieces of Beer Battered Snapper, served with a choice of Two sides from the Menu below
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No:12 Croissant $10.50
- Served with Jam and Cream
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No:03 Apple Pie $10.00
- Delicious Homemade apple pie served with Vanilla ice cream
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No:24 Italian $22.50
- Loads of Salami, Olives, onion, mushroom - a dash of hot sauce with 3 cheese on our crispy base
- No:09 Scrumptious Omelette served with toast $16.50
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No:20 Barbecue Chicken $22.50
- Chicken, with our Allure special 3 Cheese Topping and a smoky barbecue swirl
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No:22 Vegetarian $22.50
- Mushrooms, Onion, peppers, Olives, Tomato, with our Allure special 3 Cheese Topping and a homemade pizza sauce
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Cheese Selection $18.00
- With crostini and fig and pear chutney
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Whole Green Lipped Mussels $18.00
- Massaman sauce
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Cellar Pasta $18.50
- Ask our friendly staff for today's pasta special
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Cheese Platter $24.50
- A Selection of Crackers and Cheese's Including cheeses from the Award winning Kalkoura Cheese Company
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Bread and Dips $12.50
- Toasted ciabatta and a selection of handmade dips
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Cellar View Open Sandwich $18.00
- Choice of steak / chicken / fish
- Citrus Cheese Cake $14.00
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Fish of the Day $34.00
- Please ask our friendly wait staff for today's special
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Marinated Prawns $26.00
- Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with shoestring fries and a fresh green salad and garlic aioli
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Italian
- Pepperoni, chorizo, tomatoes, olives, and red onion on a tomato base and topped with a sprinkle of mozzarella cheese and fresh herbs then topped with parmesan cheese
- Battered Fish and Chips $14.00
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Carnivorous
- Pepperoni, chorizo, bacon, chicken, mushrooms and red onion on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of BBQ sauce
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Honey and Soy Chicken Nibbles $14.00
- Tasty chicken nibbles marinated and cooked in a honey and soy sauce served with a petite salad
- SMALL $18.50 LARGE $25.00
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Spicy Apricot Chicken
- Chicken, red onion, capsicum and silver beet on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of spicy apricot sauce
- Margarita Pizza $14.00
Passione Italian Restaurant
Phone
033196999
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Grill , Italian , Pizza , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Wine and Beer , Lunch , Seating , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Full Bar
40 West End, Kaikoura, Canterbury, 7300, New Zealand
- Kaikoura Grill Menus
- Kaikoura Italian Menus
- Kaikoura Pizza Menus
- Kaikoura Vegetarian Menus
- Canterbury Grill Menus
- Canterbury Italian Menus
- Canterbury Pizza Menus
- Canterbury Vegetarian Menus