Paula's Plate in Nelson Menu

Nearby Sample Menus

Pancake Stack $15.50
- W/ grilled bacon, banana & maple syrup or yogurt & berry compote
Soup of the Day $15.00
- W/ fresh baked ciabatta
Fish & Fries $15 Small / $18 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
Home Baked Ciabatta Bread w/ NZ Butter $8.00
The Styx Big Breakfast $18.00
- Grilled bacon, sausages, sauteed potatoes, baked beans, tomato, free range eggs & toasted ciabatta
Margherita $22.00
- Italian tomatoes w/ fresh mozzarella, basil & parmesan
Smoked Salmon $22.00
- Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
Vegetarian Salad $19.00
- Toasted hazelnut, roasted beetroot, sheep's feta, picked herbs & salad greens

Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
Fried west coast whitebait w rocket, bread, butter & lemon $21.50
Coconut cream & turmeric crepes w grilled prawns, bean sprouts, cucumber, red onion peanuts, coriander, chilli, lime & palm sugar dressing $20.50
Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50
Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
Double baked goat cheese & roasted garlic soufflé w fresh beetroot, endive, cress & walnuts $16.50

Gluten free menun available
Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
Side of salad $5.00
Side of fries $4.50
Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
(v) : can be prepared vegetarian

Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
Garlic Bread $7
- RK garlic bread, oven roasted with parsley
Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Green Salad $5

Fish Bites $1.00
Sloppy Joe $8.00
- Potato, Savory Mince, Garlic Butter, Cheese & Sour Cream.
Crabsticks $1.40
Plain Spud $5.00
- Potato, Garlic Butter, Cheese, Sour Cream.
Char Grilled Chicken $9.00
Kids Pack 3 $6.50
- 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet
Plain $5.70
Oysters $2.40

Extra Garlic Chappati $4.50
Crispy Red Braised Chicken Wings $15.50
- with plum sauce
Chai Creme Brulee with spiced plum & ice cream $12.00
Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
Pad Thai with Tofu $26.90

Seafood $19.00
Chicken, Vegetarian $17.00
N4. Pad Thai
- Traditional Thai style stir fried rice noodles with fresh seasonal vegetables, garnished with lemon, crushed peanuts, bean sprouts, spring onions and crushed chilli on the side with your choice of
Seafood $17.00
Chicken, Beef, Vegetarian $18.00
S2. Tom Kar
- A mildly spiced sour and aromatic traditional coconut soup seasoned with some of the best herbs East Asia has to offer
Fish, Seafood $19.00
E.6 Emperors’ Pouch $8.50
- Crispy pouches of wontons filled with pork, thinly minced prawns and vegetables

Tomatillo (Mild)
- (Citrusy and Full of Flavour)
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
Tacos-soft or Crispy,
- 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
Salsa Brava (Hot)
- (Very Spicy with Habanero)
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
-Regular $10.50
Mexican Desserts Specials

Eggs Benedict $19.50
- 2 Poached eggs on toasted Housemade buns, baby spinach & Hollandaise sauce. With your choice of approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms” OR *150gr House hot smoked salmon *House Smoked Salmon - Extra $6.00
Crusoeʼs Legendary Burgers - Vege Burger $23.80
- Housemade mushroom burger (Aioli, tomato sauce)
Sin In A Jar $12.00
- Ask us about our delicious Housemade Sin In A Jar desserts variety!
The Chef ’s Muse n/a
- Ask us about our UNIQUE LIMITED EDITION desserts!
Breakfast Extras $5.00
- 3 Hash browns
Breakfast Extras $9.00
- 180g Angus Porterhouse steak
Bowl of Fries $9.00/$5.00
- Served with tomato sauce OR Housemade Aioli (Regular/Small)
Breakfast Extras $6.00
- 2 Pestell’s GF, preservatives & MSG free sausages

Chicken, mushroom & leek pie $26.9
- hand-cut chips and seasonal greens
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
Southern fried chicken sml $15.9 lrg $23.9
- coated in the vic's spicy sauce with pickled cucumber and chilli
Steamed mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce
Flat Breads $13.9
- pesto, cherry tomatoes, rocket and goats cheese
Roasted mushroom scotch eggs $15.9
- with caramelised onion & chilli jam
Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0
Homemade smokey baked beans $11.9
- baked egg and cheddar with toasted ciabatta

All curries with rice
Peshwari naan $5.00
Biryani (veggie) $12.00
Veggie korma $13.50
- Mixed vegetables in a creamy gravy with cashew paste
Matar parneer $13.50
- Cottage cheese and green peas
Dal makhni $13.50
- Protein and fiber rich lentil, cooked in thick tomato based gravy
Karahi (chicken, lamb or beef) $14.20
- Dry curry with mixed vegetables
Garlic naan $3.50

Paula's Plate