Pavilion Restaurant at Bayview Wairakei Resort in Taupo Menu

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Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Bruschetta $14.5
- w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.

Soup of the day $13.5
- changed daily your wait staff will advise
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad

Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Fish of the day $31.50
- please check with wait staff for fish of the day

Freshly baked knot roll $5
- w/ butter medallion
Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
Steamed seasonal vegetables $5
- w/ herb butter
Sautéed mushrooms $5
- w/ garlic & thyme
Buttered green beans $5
- w/ almonds & bacon
Chunky fries $5
- w/ tomato sauce & aioli
Mashed potato $5

Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus

Nearby Sample Menus

Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself

-Vanilla bean ice cream
-Vanilla bean ice cream
-Passionfruit curd
Garlic bread $12.00
- Warm cobb loaf, confit garlic butter
Beef brisket $24.00
- 1/2lb
Hot smoked salmon $34.00
- Southern rice, low country beans, house tartare
-1/2lb $8.00
BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00

Bluff Oysters $2.50
- NZ specialty. Fat juicy and very tasty. Enjoy while the season is still open
Watties Tomato Sauce $2.50
- The classic
Onion Rings x 6 $3.00
- Made in store from the freshest Onions
Chips - 420 gm $3.50
Garlic chips $4.20
Hot Dog on Stick $2.40
Fish Cakes - NEW and DELICIOUS $3.50
Potato Fritter $1.00
- Large Agria fritters made in store

Chelsea bun $2.50
-With cream $2.60
-Ham, egg corned beef, roast beef, ham & mustard, cheese & onion
Wraps $6.80
Donut / Sugar donut / Bavarian donut / Raspberry bun $2.20
Croissants / Pork rib bun / Char grilled chicken / Crispy chicken / Cheese sticks / Chicken cheese sticks $4.80
Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30
Apple turnover $2.80

Hamburger $7.00
Bake beans Ham and pineapple N/A
Scrambled eggs $12.00
Early Starter $18.00
Porridge N/A
- Toast cream or milk
Hawaiian burger $8.50
Steak/egg burger $10.00
Wedges Special N/A
- 2 bacon, cheese, served with sour cream and sweet chili sauce

The Pub N Grub Steak Sandwich $21.50
- Sirloin steak, bacon, onion & salad sammy, topped with garlic aioli & served with pub chunky fries
EXTRAS
- Hashbrowns (2), tomatoes, sausages (2), bacon (2), toast (2), eggs (2), creamy mushroom sauce, chunky fries, onion rings, gluten free toast (2)
Choose your sauce:
Chicken & Bacon Burger $18.50
- Crumbed chicken fillet & bacon with periperi mayo & salad, served with pub chunky fries
Chocolate Mud Cake $12.50
- Served with chocolate sauce, ice cream
Ice Cream Sundae $6.50
Chicken Mandarin Salad $23.50
- Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
Wraps $17.50
- All served in a warm tortilla wrap with fresh salad greens

Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
Kapiti cheese plate $21.00
- w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
Horopito crusted venison loin $36.00
- kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
Pan seared market fish fillet $35.00
- lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
Herbed garlic bread $12.50
- w/ jalapeno & mozzarella cheese
Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
Tempura battered fish fillets $28.00
- chuncky fries, green salad & tartare sauce
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream

Morrocan Lentil $10.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Bacon N' vegetable $12.50
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta

Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil

Mussel Fritter $3.30
Veggie Burger $7.50
- Veggie patty and salad
Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
Hawaiian $14.00
- Ham, pineapple, Normal cheese
Puppy Dog / Potato Fritter / Donut $1.00
Fresh Fish $5.50
Margarita $16.00
- Tomato base, tomato, olives, capsicum, mozzarella
Chicken Stixs $0.50

Pork mince skewer $12.00
- Lemon-grass, pork and prawns
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
Chicken curry $18.00
- Chicken, kumara and rice or noodles
Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs

Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
Garlic & Parsley $3

Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Deep Fried Brie $16.00
- With beetroot & citrus salad
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie

Tartare N/A
BLT Open Sandwich N/A
Open Steak Sandwich N/A
Sweet Thai Chilli N/A
Mixed Grill N/A
Moroccan Chicken Salad N/A
Manuka Smoked BBQ N/A
Chef's Salad N/A

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup