Pavilion Restaurant at Bayview Wairakei Resort in Taupo Menu

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Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Bruschetta $14.5
- w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.

Soup of the day $13.5
- changed daily your wait staff will advise
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad

Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Fish of the day $31.50
- please check with wait staff for fish of the day

Freshly baked knot roll $5
- w/ butter medallion
Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
Steamed seasonal vegetables $5
- w/ herb butter
Sautéed mushrooms $5
- w/ garlic & thyme
Buttered green beans $5
- w/ almonds & bacon
Chunky fries $5
- w/ tomato sauce & aioli
Mashed potato $5

Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus

Nearby Sample Menus

FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
Creamy mash and red wine gravy $7.50
Chunky fries with tomato sauce and mayo $8.50
Steamed green beans with lemon and almonds $7.50
RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut

The Steak House Cold-Smoked Salmon (GF) $32.00
- House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
Horseradish Cream (GF) $3.00
- Traditional Pungent Favourite.
Mushroom And Spinach Risotto (V) $22
Chocolate Indulgence $12.00
- With Toasted Macadamias, Raspberry & Creme Fraiche
Eye Fillet Steak $43.00
- (300G) Wrapped In Bacon
Fine Accompaniements To Our Exqusite Grilled Beef.
Bernaise Sauce (GF) $5.00
- An Emulsion Of Clarified Butter, Egg Yolks And White Wine Vinegar; Flavoured With Shallot, Chervil, Pepper, And Tarragon.
Creamy Mushroom Sauce $5.00
- Fresh Mushrooms, Butter, And Full Cream.

Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Prawn Curry, Naan, Rice $12.90
Reshmi Kebab with mint sauce $7.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Lamb Rogan Josh, Naan, Rice $10.90
Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90

Hot Cakes $16.5
- Bacon or berry served with caramelized banana, maple syrup & whipped cream
Lake House Big Breakfast $20
- Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta
Lamb Rump $32
- best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce
Kid’s Bacon & Eggs with Toast $10
- Served with kids hot chocolate or any small juice
Chicken & Camembert $19
- Smoked Chicken, Creamy Camembert, Baby Spinach & Plum Sauce
Seafood Chowder (GF-O) $20
- Served in a cobb loaf with a tiger prawn
Tasting Plate $32
- Chicken, Lamb & Beef, a choice of 2 Stonegrill sides & Dipping Sauce
Onion Rings DOZ $12.50
- with our house made tartare

Chicken Nuggets and Chips
- With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
Cured Meats and Pate $22.00
- Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
Lamb Kidneys $16.00
- Traditional kidneys and bacon with rich gravy and toasted bread
Ham and Pineapple Pizza
- With Fries and Coleslaw

American Style $18.50
Chicken Schnitzel N/A
- 1 Chicken schnitzel served with chips and salad or vegetables
Big Rig N/A
- 1 steak, 1 bacon, 1 egg, fried onion and salad between 2 toast served with chips
Wedges $12.00
Wedges Special N/A
- 2 bacon, cheese, served with sour cream and sweet chili sauce
Open Beef Sandwich N/A
- Roast beef and gravy open toast sandwich served with chips and salad
Bacon $4.50
Beef Schnitzel N/A
- 1 Beef schnitzel served with chips and salad or vegetables

Choose your sauce:
The Pub N Grub Steak Sandwich $21.50
- Sirloin steak, bacon, onion & salad sammy, topped with garlic aioli & served with pub chunky fries
All Day Pub Brekky $16.90
- Bacon, eggs, tomato, hashbrown on toasted ciabatta
- Bacon eggs benedict $16.90
Lambs Fry & Bacon $17.50
- Lamb liver & Bacon served in a creamy onion gravy on toasted ciabatta
Pub Chunky Fries $8.50
- Pub chunky fries served with aioli
Pubs Famous Warm Cajun Chicken Salad $21.90
- Crumbed chicken strips cooked in a mild creamy Cajun sauce on salad greens
Pasta $19.50
- All made with fresh fettuccine pasta

Kiwi Legend Roll $14
- Avocado, Cream Cheese, Pickle, Teriyaki Chicken, Pineapple, Kiwi, Breadcrumbs, Sweet Chilli Sauce
California Rolls (9 pieces) $13
- Chicken Katsu, Avocado, Carrot, Capsicum
Teppanyaki $16
- Japanese dish cooked on a hot steel plate - Spicy Pork
Boss Roll $14
- Teriyaki chicken, Tuna, Salmon, Avacado, Cucumber, Crab Meat, Breadcrumbs, Creamy Cheese, Pink Sauce
Bento $15
- Rice, salad, tempura, sushi rolls, selection served in a box - Tempura Chicken
Takoyaki $8.80
- Fried potato batter ball with octopus
Paradise Roll $17
- Peanut Butter, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Salmon Sashimi $18 / $29
- Sliced high quality raw salmon - 9 piece / 15 pieces

Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
-Gluten free bread available $16.50
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
-Extra Sauce $1.00
Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
-optional - tossed in garlic butter
Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50

Chilli Cheese Bread $6.5
Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
Pub Fries $6.5
- w/ aioli & tomato sauce
Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
Garlic Bread $5.0
Wedges $12.5
- Beef & bean
Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
Wedges $10.5
- Bacon & Cheese

Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
Sticky date pudding $14.00
- brandy sauce & Kapiti vanilla ice cream
Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr
Creamed potato $8.00
A selection of all three 50 gr ea $24.00
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
Ngu squid $16.00
- dusted w smoked kelp seaweed served w lemon & cress
Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle

Eggs x 2 $3.00
Mushroom $3.00
Fried with aioli $5.00
Classic breakfast $8.00
- Toast, eggs(Scramble/poached/fried).
-BLAT $3.00
- With lashings of bacon
●Topping:
French toast $15.00
- Brioche loaf, bacon. caramelized banana and maple syrup
Knightsbridge burger
- Piled with beef patty or roasted chicken and complimented by green salad, tomato, beetroot, cheese with side salad and crispy fries or wedge(+$0.50)

Bacon and egg pie $3.40
Stuffed sausage $3.20
Mince pie $3.40
Mince and bacon pie $3.80
Bacon and egg slice $3.90
Steak and mushroom pie $3.60
Sausage $2.40
Steak and cheese pie $3.60

Steak & Irish Stout Pie N/A
Burger & Golden Chunky Fries N/A
Deluxe Burger N/A
Vegetarian Rice Salad N/A
Moroccan Chicken Salad N/A
Manuka Smoked BBQ N/A
Chilli Beef Nachos N/A
Potato Wedges N/A

Tropical Pizza $8.50
- A 7" mini pizza with pineapple, sliced ham and cheese.
''Basic'' Burger $17.90
- 180gm prime beef patty, house pickles, cheese, mild mustard, mayo and house relish.
- Six Pack (6) $26.50
''Free Range Chicken'' Burger $23.90
- 200gm butterflied grilled free-range chicken breast, streaky bacon, roast red peppers, grilled mozzarella cheese with basil pesto, mayo and house relish.
Garlic Chilli Prawns $25.90
- Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
Garlic Prawns (6) $6.00
Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
''Injectable'' Donuts $9.50
- Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.