Pearl Harbour Restaurant &Bar in Southland Menu

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Pearl Harbour Restaurant &Bar in Southland has no menu available, but can choose from many other options such as Oven baked mini garlic French stick or Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread from Emberz Restaurant. Little India offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Sound includes a wide range like Asian slaw or Nachos. continental breakfast (self service) and filtered coffee or tea with toast from . South Sea Hotel dining room and pub offers Adagio and Mushroom.

Nearby Sample Menus

Big Mac N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Warm Chicken Salad: Grilled or Crispy N/A
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
Choc Top Cone N/A
The Serious Angus N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
M&M’S MINIS McFlurry N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.

Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Doris plum & creme fraiche ice cream sundae $10.00
Bread and Dips $14.00
- with our own Focaccia
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa

Chicken Tikka Masala $19.00
- Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices
Potato and Pea $8.50
Prawn Saag $20.00
- Prawns cooked in subtly delicious flavoured spinach and cream sauce
Mix Pickle $3.00
Butter Chicken $19.00
- Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
Keema Naan $4.00
- Naan stuffed with cooked spiced lamb mince
Lamb Korma $19.00
- Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
Plain Naan $2.50
- Famous Indian bread coated with butter, unless specified

Delicious Fillet Of Today’s Fresh Catch $19.9
- accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
Slowly Braised Pork Shoulder $19.9
- with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2
Paddy’s Prime Porterhouse Steak $19.9
- topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Young Kids (1-10yrs) $10
Slowly Braised Lamb Belly $12.9
- served on hong kong style on tossed noodles with fresh coriander and roasted peanuts

Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
Bowl of fries $5.00
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
Oven baked mini garlic French stick $5.50

Biryani Vege $18.00
- A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
Korma Chicken $18.00
- Cooked with creamy sauce of cashew, almond & spices
Madras Lamb $18.00
- Curry with roasted black mustard seeds & coconut cream
Chicken Tikka Masala $18.00
- Tandoori chicken finished in a fresh onion tomato sauce
Kashmiri Naan (Sweet) $5.00
Vindaloo Chicken $18.00
- A Goan dish in our piquant vinegar based masala
Spring Rolls (8 pcs) $8.00
- Mixed veges rolled in flour rape and cooked in oil
Palak Paneer $16.00
- Cottage cheese cooked in spinach & spices

-Small $18.00
House wedges with sour cream and sweet chilli or aioli
-Small $7.50
-With blueberries and sweetened mascarpone $17.00
Waffles
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
-With southern fried chicken and chipotle mayonnaise $22.00
Lamb sliders $23.50
- With beetroot relish and rocket and house wedges

Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils

Apple Crumble $9.50
- Served with ice cream & cream
Soup of the Day $10.00
- Homemade soup with toasted bread
Pork Ribs $28.00
- Smokey BBQ sauce. Served with crisscut chips and salad
Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
Fries $5.00
Crisscut Chips or Wedges $11.00
- With sour cream & salsa
Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
Gravy $2.00

Mango Chutney $3.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Mint Chutney $3.50
Basmati Rice - Plain, steamed Basmati rice. $4.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00

Pesto Pasta (add bacon $3.00) $15.00
Beef Burger $17.00
Pottle chips $3.00
Pottle of Nuggets $3.50
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Chicken Salad $17.00
Lamb Wrap $16.00
Today's Big Burger $18.00

Homemade pies $ 6.50
Spring or curry roll $ 3.00
Scoop of chips $ 4.00
Corn fritter $ 8.00
- with sour cream & sweet chilli
Spicy pumpkin
With egg & bacon $ 14.00
NACHOS $14.00
Freshly battered blue cod $ 9.00

The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
Margherita $ 18
- Mozzarella on pizza sauce base
Soup of the Day GF $ 10.5
- Served with a homemade bread
Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella

TAPAS- Snacks and small dishes
- Served as they prepared
Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
Market Fish, pan fried tuna and lime butter, lemon rice GF $23
Zesty olives, marinated with orange and lemon zest GF V $8
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
Mixed salad greens, smoky vinaigrette V GF $7

Insalata Mista $7
- Mixed green salad with tomatoes, carrots, onion and vinaigrette
Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley
Pizza 4 Stagioni $23.5
- Parma ham, anchovies, mushroom, arthichoke, mozzarella and tomato sauce
Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
Pizza Alle Zucchine $22
- Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
All Seconds Meal are served with mix vegetables
Bruschetta $10
- Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil