Pearl Harbour Restaurant &Bar in Southland Menu

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Pearl Harbour Restaurant &Bar in Southland has no menu available, but can choose from many other options such as Oven baked mini garlic French stick or Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread from Emberz Restaurant. Little India offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Sound includes a wide range like Asian slaw or Nachos. continental breakfast (self service) and filtered coffee or tea with toast from . South Sea Hotel dining room and pub offers Adagio and Mushroom.

Nearby Sample Menus

Chicken McWrap Aioli - Grilled N/A
Big Mac N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Georgie Pie: Steak Mince 'N' Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Frozen Fanta Blue Lemonade N/A
Soft Serve Cone with Cadbury Flake N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake.
Sausage McMuffin N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.

Devils Indian Bread N/A
- Toasted 12" Indian wrap with melted cheese (cut into slices) served with a bowl of mild butter chicken sauce.
Trouble Maker N/A
- Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
Chicken Wings N/A
- Chicken wings lightly coated in a Cajun batter mix served with aioli.
Spicy Beef N/A
- Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
Pork Spare Ribs N/A
- Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
Bacon N/A
Devil Prawns N/A
- Garlic chilli prawns wrapped in filo pastry served with aioli.
Bottomless Pit N/A
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & Aioli. Very, Very Popular.

Green Lip Mussels 1kg $27.50
- All-time favourite green lip mussels steamed open in a creamy white wine, parmesan and bacon sauce. Served with toasted bread.
Ziff’s Famous Crispy Chicken Salad $24.00
- Crispy fried chicken, belly bacon, brie, avocado and roasted cashew nuts tossed with fresh garden greens drizzled with aioli and apricot & capsicum relish.
Seafood Bowl (GF) $26.00
- Foveaux blue cod, mussels, smoked salmon and prawns cooked in a creamy spicy coconut and tomato sauce. Served with steamed ginger rice.
– Extra fillings $2.00
Soup of the Day $13.50
- A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Marinated Fiordland Venison Salad (GF) $26.50
Ziff’s Bangers and Mash $25.50

1 egg / 2 eggs $1.80 / $3.50
-Changes regularly - please check with your server for today’s selection. Served with a -cheese crust. $11.50
●Step 3 - Choose One Sauce
●Additional Extras for your Steak Meal - $3.50
●Step 4 - Choose One Side
Lamb Shank (GF) $28.90
- Braised in the oven with herb minted jus and served with a garlic mash and roast vegetable stack. Garnished with cherry tomatoes and broccoli.
-Sautéed onions
The Famous Burger Combo $24.90
- Our house specialty - a co-joined double burger bun. On one side a small chicken burger – on the other a small beef burger. Together they make a fun and hearty meal. Served with beer-battered fries and tomato sauce.

Blue cod, mussel, bacon & potato chowder
-Small $18.00
-Large $18.00
-Small $12.50
Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
Meccaspresso beans (V) $16.50
- On toasted ciabatta with poached eggs and hollandaise
-Large $12.00

Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Sundae, Banana Split $8
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
Optional fried egg or beetroot $2
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Streaky bacon $4
Soup $11
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney

VIENNA BRIOCHE $6.00
- House Made Served with Spreads
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
-ADD Bacon $4.00
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup

Apricot Chicken $25.90
- Apricot cream cheese stuffed chicken breast wrapped in bacon and covered in a creamy apricot sauce served on roast potatoes with garden salad
Bowl of Chunky Chips $5.50
Roast of the Day $18.90
- Ask our staff for the chefs daily choice of meat served with seasonal vegetables
Fried Eggs (2) $4.00
Ham Steak $25.90
- Real ham steak with pineapple ring and served with garden salad
Beefmeister Burger $20.90
- Twin beef patties, cheese, bacon, egg, onions, lettuce and tomato served with chunky fries
Grilled Onions $3.00
Ham Steak $19.90
- Real ham steak topped with a creamy mushroom sauce, two wffs and served with garden salad and fries.

Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
Salmon Carpaccio(GF, DF) $12.00
- smoked salmon, capers, extra virgin oil, with lemon and salad
Ribs $16.00
- half rack of Bailey sticky baby back pork ribs served with a fresh salad
Roast Baby Chicken(GF) $30.00
- served with seasonal vegetables, mashed potato and red wine jus
Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
- with steamed rice and poppadoms
250gm Southland Rack of Lamb $35.00
Crock of Green Shell Mussels 1kg $22.00
- steamed with onions and a choice of either: spicy marinara tomato sauce or white wine cream sauce
Seafood and Corn Chowder $12.00
- selection of NZ Seafood served with toasted bread

Bacon & Egg Muffin $8.50
Seafood Platter, Salad & Fries
- Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
- 1 person $29.50
Blue Cod, Salad & Fries $24.50
- Most popular dish, either battered, crumbed or poached
Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
Panini $10.50
- With your choice of (please inform of fillings)
Anchorage Ribeye, Salad & Fries $29.50
- Mushroom, garlic or pepper sauce
Ice Cream Sundae $9.50
- Chocolate, caramel or strawberry

Beef Burger $17.00
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Rex's Fish & chips (light $12.00) $20.00
Large Sausage $4.00
Cheese Burger $14.00
Eggs Benny $16.00
Pottle of Nuggets $3.50
All day breakfast $20.00

KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.

Bolognese $12.00
Gamberetti, Gnocchi with a Nut Brown Butter Sauce $25.00
- King prawns, deveined, shell off, sautéed with garlic, capers, fresh tomato, flambéed with brandy. Served with gnocchi in a nut brown butter sauce.
Margherita $20.00
- Tomato, mozzarella.
Olives $12.00
- Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
Salami $12.00
Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.
Paradiso $26.00
- Mozzarella, walnut cream, prosciutto crudo, thyme, fresh oregano.
Bomba $25.00
- Tomato, mozzarella, spicy salami, fire roasted capsicum, red onion, blue cheese and garlic.

Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
Garlic Bread with cheese V $ 7
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Seafood Chowder $ 15
- Served with a homemade bread
Soup of the Day GF $ 10.5
- Served with a homemade bread
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil

Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream
Pizza 4 Stagioni $23.5
- Parma ham, anchovies, mushroom, arthichoke, mozzarella and tomato sauce
Pannacota $10
- Vanilla Cream Served with fruit of the day
Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
All Seconds Meal are served with mix vegetables
Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley
Spaghetti Alla Carbonara $20
- Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley