Pearl Harbour Restaurant &Bar in Southland Menu

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Pearl Harbour Restaurant &Bar in Southland has no menu available, but can choose from many other options such as Oven baked mini garlic French stick or Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread from Emberz Restaurant. Little India offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Sound includes a wide range like Asian slaw or Nachos. continental breakfast (self service) and filtered coffee or tea with toast from . South Sea Hotel dining room and pub offers Adagio and Mushroom.

Nearby Sample Menus

Bay Blue
- Cheese is set with Roquefort and then carefully pierced & stitched at various times during the curing process.
Trio Tasting (3) $25.50
Pasta Special $26.00
- Regularly changing with an emphasis on fresh ingredients. Your wait staff will inform you on todays flavour
4-6 person $62.00
Entree $16.50
Farmers Lamb Rump $26.50
- Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
Farmhouse Platter
- Hot smoked salmon, selection of cheeses, cold cut meats, tomato chilli mussels, popcorn squid, chutney, garlic butter, kalamata olives & char grilled vegetables served with bread & crackers.
Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.

Butter Chicken $10.50
Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced, cooked in tandoor, served with shredded green lettuce and mint sauce. Four pieces per serving
Chicken Madras $19.00
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
Veg Korma $8.50
Tamarind Chutney $3.00
Cheese and Garlic Naan $3.00
- Naan stuffed with crushed garlic and cheese
Poppadums (2 Pieces) $1.00
Prawn Masala $20.00
- Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy

Beer-battered fries $5.90
Red Beech Smoked BBQ Ribs $29.90
- Succulent ribs served with fries and a side garnish.
Medley of fresh vegetables $5.50
Salmon Fillet (GF option) $29.90
- Fresh salmon fillet baked and topped with hollandaise and resting on wilted greens. Served with twice-baked bacon and herb potatoes.
-Changes regularly - please check with your server for today’s selection. Served with a -cheese crust. $11.50
Warm Chicken Salad (GF Option) $22.90
- 5-spice seasoned chicken breast, salad greens, sliced avocado, fresh vine tomato, brie, roasted cashews, crispy bacon and finished with a raspberry vinaigrette.
Roast (GF) $19.50
- Each day we carefully prepare a choice cut for our daily roast. Served with seasonal roast vegetables and lashings of gravy.
-Beer-battered fries

House salad $6.00
Warm chicken salad $24.90
- marinated chicken breast served with bacon, grapes and salad greens, tossed together with armadillo's homemade dressing, finished off with crispy noodles
Zucchini fritters $14.90
- zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
Potato croquettes x3 $6.00
Crumbed camembert $15.90
- delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
Cheesecake of the day $12.00
- your wait staff will advise you on today's special
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
Pork belly $27.90
- melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries

OR
Bacon Wrapped Grilled Scallops $12.9
- on wilted greens and pasta salad
Choose Something From Our Desserts Menu Under $10
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
Slowly Braised Pork Shoulder $19.9
- with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
Fish And Chips
- Todays market fish battered & served with shoestring fries
Chicken And Chips
- Tempura battered chicken with shoestring fries
Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2

Bowl of fries $5.00
Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
Oven baked mini garlic French stick $5.50
Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
Steamed seasonal vegetables $6.00

Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Optional fried egg or beetroot $2
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
Garlic Bread $7
Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Optional Extras N/A
- Olives, anchovies or chilli
Chips with Aioli $8

Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
Duck Fat Chips
Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Vegetables
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach

Served with Onion Rings or Kumara Bolts $19
Mini Tailgater $10
(Choose one or each: Drink, Onner and Dessert) Comes with free kids pack!
These aren't just burgers, but divine monsters from the kitchen leaving no stomach empty! All burgers come on a base of garlic aioli, lettuce, tomato and thinly sliced red onion.
The General Lee Jnr
- Our mini steak meal! A kids sized version of the Imperial- small steak, fries, salad and Watties tomato sauce for dipping. ($3 extra)
*All of our burgers can be made Gluten Free for an additional $2
Half size $22
The Ranchero (GF) $18
- Pulled pork, capsicum, onion, feta and a swirl of Route 6 BBQ sauce,

Onion Rings $2.00 for 4
Spider $5.00
- White or black
Cheese Burger & Fries $9.00
Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
Crisscut Chips or Wedges $11.00
- With sour cream & salsa
Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
Tartare $2.00
Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad

Seafood and Corn Chowder $12.00
- selection of NZ Seafood served with toasted bread
Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries
Roast Baby Chicken(GF) $30.00
- served with seasonal vegetables, mashed potato and red wine jus
Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
Skewered Prawns(GF/DF) $15.00
- lemon marinade, mixed leaf salad and chipotle mayonnaise
Fiordland Venison Pie(DF) $27.00
- slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
Pan Seared Mount Cook Salmon Fillet(GF) $33.00
- with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce
Thai Red Curry $25.00
- with chicken

Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00

HotDog $4.00
Cheese Burger $14.00
Toast & Spreads $5.00
Lasagna Topper $4.00
Eggs Benny $16.00
Pottle mini Hot dogs $3.50
Macaroni Cheese Topper $4.00
toasted Venison Sandwich $18.00

NACHOS $14.00
Minestrone
Battered hotdog $ 3.00
Spicy pumpkin
Chicken tender $ 2.50
Prawn Twister $ 1.50
Bowl of soup $ 12.00
Scoop of chips $ 4.00

Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.
Bella $25.00
- Tomato, mozzarella, prosciutto crudo ham, rocket, parmesan.
Smoked Chicken Salad $25.00
- Salad greens, manuka smoked chicken breast, walnuts, cranberries, feta, olives and pecorino.
Venison Steak $35.00
- Wild venison cooked rare to medium rare, topped with basil, roma sauce and mozzarella. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Tonno (Tuna) $25.00
- Tomato, mozzarella, tuna, roasted capsicum, red onion, blue cheese, oregano and garlic.
Olives $12.00
- Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
Gnocchi with our Home Made Roma Sauce $20.00
- Gnocchi with our tasty roma sauce.
Meatballs Starter $14.00
- Five venison and pork meatballs with tasty roma sauce.