Jumbo Takeaways in Southland Menu

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Jumbo Takeaways in Southland has no menu available, but can choose from many other options such as Cauliflower soup with beetroot chips and ciabatta or Roast lamb and gravy sliders from The Grille. The Cabbage Tree Restaurant offers many options including Cabbage Tree Soup Bowl and Seafood Chowder. Devil Burger includes a wide range like Devil Burger or Devil Recommendse. Bc Bites and Hot Dogs from . Fowler Oysters offers Thar and Feather and Ocean Seafood Chowder.

Nearby Sample Menus

Honeycomb McFlurry N/A
- Our Honeycomb McFlurry has crunchy pieces of Hokey Pokey and a tasty Honeycomb flavoured topping.
Sausage & Egg McMuffin N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
The Boss N/A
BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
Filet-o-Fish N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Cheeseburger N/A
Hamburger N/A

Bread and Dips $14.00
- with our own Focaccia
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
Doris plum & creme fraiche ice cream sundae $10.00
Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles

Veg Korma $16.00
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Prawn Saag $20.00
- Prawns cooked in subtly delicious flavoured spinach and cream sauce
Vegetable Samosa $3.00
- Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind sauce
Lamb Saag $19.00
- Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
Keema Naan $4.00
- Naan stuffed with cooked spiced lamb mince
Tamarind Chutney $3.00
Mushroom and Cheese $16.00
- Garlic sautéed mushrooms cooked in butter sauce with cottage cheese
Butter Chicken $10.50

Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.
1 egg / 2 eggs $1.80 / $3.50
-Eggs (2)
Red Beech Smoked BBQ Combo $29.90
- Juicy chicken wings with a rack of ribs. Served with fries and a side garnish.
-Twice baked bacon & herb potatoes
A single chicken breast. $26.90
-Sirloin (Porterhouse) 250g $31.90
-Sautéed onions

Open chicken sandwich $16.90
- Chicken breast strips, bacon, lettuce, tomato, aioli & mango chutney, with fries.
Big steak challenge $37.90
- Chargrilled 500g prime rump steak served with chunky fried potatoes, salad greens, herb roasted tomato, bacon, two eggs, caramelised onion relish & rich gravy. (Finish this & your dessert is on us!!)
Paddy’s pasta $18.50
- Penne pasta with chicken, red onion, mushroom & basil pesto in a white wine & cream reduction, finished with parmesan.
Steak your way $34.50
- 300g beef ribeye steak cooked to your liking garnished with battered onion rings. Choose sides- step 1 mashed potato pressed potato cake chunky fries steak fries roasted baby potatoes step 2 steamed seasonal vegetables green salad step 3 creamy mushroom sauce garlic butter gravy mixed peppercorn sauce garlic & white wine cream sauce fried eggs
Pumpkin & spinach penne $16.90
- Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
-Add chicken or house smoked salmon $21.00
Mixed savouries (30) $50.00
- Mince, potato top, bacon & egg, sausage rolls served with tomato sauce
-Large $12.00

Blue Cod $6.50
Garlic Butter $1.00
Raw 1 Doz $24.00
Bc Bites $1.00
Green Bone $6.00
Cooked half Doz $14.00
Minimum Chips $2.50
Seconds 2 Doz $30.00

Madras Lamb $18.00
- Curry with roasted black mustard seeds & coconut cream
Vege Pakoras (6 pcs) $8.00
- Silverbeet pakoras made with nutty gram flour batter
Chicken Tikka Masala $18.00
- Tandoori chicken finished in a fresh onion tomato sauce
Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Saag Chicken $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Soup of the day $10.00
Korma Chicken $18.00
- Cooked with creamy sauce of cashew, almond & spices
Gulab Jamun $5.00

-With southern fried chicken and chipotle mayonnaise $22.00
-Large $12.00
-Small $7.50
Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
House wedges with sour cream and sweet chilli or aioli
Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
-With blueberries and sweetened mascarpone $17.00

Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
- with steamed rice and poppadoms
Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
Soy Braised Pork Belly(GF) $32.00
- twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce
Pan Seared Mount Cook Salmon Fillet(GF) $33.00
- with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce
Roasted Red Pepper and Mushrooms(V) $14.00
- on a garlic and parsley buttered ciabatta, with parmesan cheese and balsamic glaze served with a tossed salad
Selection of Bread & Spreads $11.00
- with pesto, hummus, olive oil and balsamic
Queen Scallops(DF) $17.00
- 6 tempura scallops served with a tossed salad and garlic soy sauce
Thai Skewered Chicken $15.00
- served with peanut sauce and a tossed salad

Scallops & Prawns on Rice $24.50
- In a creamy seafood sauce
Salmon Stack with Red Pepper Sauce $24.50
Panini $10.50
- With your choice of (please inform of fillings)
Moroccan Chicken or Lamb Salad $22.50
Garlic Bread $3.00
- Toasted bread with garlic and butter
Chicken Kiev, Potato Cake & Salad $25.50
- With bacon, cream cheese & apricot sauce
Eggs on Toast $8.50
- Poached or scrambled
Soup of the Day $9.50
- Seasonal

Pottle of Nuggets $3.50
toasted Venison Sandwich $18.00
Bacon & Eggs $14.00
Soup of the day $12.00
Toast & Spreads $5.00
HotDog $4.00
Vege Burger $16.00
Large Sausage $4.00

Margherita $20.00
- Tomato, mozzarella.
Bolognese $23.00
- Venison and pork mince in our tasty roma sauce. Served with fettucine.
Prosciutto e Funghi $23.00
- Tomato, mozzarella, ham, field mushroom.
Grecian $25.00
- Tomato, mozzarella, feta, black olive, fresh tomato, oregano.
Bolognese $12.00
Smoked Salmon $20.00
- High country hot smoked salmon with bread and crudités.
Prosciutto $12.00
Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.

Margherita $ 18
- Mozzarella on pizza sauce base
Caesar Salad with chicken $ 21
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
Soup of the Day GF $ 10.5
- Served with a homemade bread
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil

TAPAS- Snacks and small dishes
- Served as they prepared
Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
Seasonal vegetables V GF $8
Market Fish, pan fried tuna and lime butter, lemon rice GF $23
Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Grilled beef, ribeye(approx,250g), mushroom escabeche, escabeche, chimichurri salsa, kumara chips GF $27
Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
Lemon pepper squid, lime coriander aioli $16

Sweetie $11.80
- streaky bacon and a free range egg in a warmed joe’s roll
Add streaky bacon $16.80
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Egg on toast $4.80
- a free range egg on toast
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll
Kids schnitz $12.00
- crumbed beef with chips and tomato sauce

Jumbo Takeaways

Southland Region > Southland > Jumbo Takeaways

Address

317 Great North Road, Winton, Winton, Southland, 9720, New Zealand

Phone

032367049

Opened hours

Monday 4:30–8:30pm Tuesday 11:30am–8:30pm Wednesday 11:30am–8:30pm Thursday 11:30am–8:30pm Friday 11:30am–8:30pm Saturday 11:30am–8:30pm Sunday 11:30am–8:30pm