Peasant in Auckland Menu

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Peasant in Auckland has no menu available, but can choose from many other options such as Mince or Steak from Savan's bakery. Oishii Sushi offers many options including Teriyaki chicken and Chicken-katsu udon. Fishy Business includes a wide range like Banana fritter or Sushi platter. Ham and cheese and Beef and onion from . Pizza Hut offers The Big Sandwich and Schnitzel Chicken.

Nearby Sample Menus

Battered Sausage $1.80
Mussel $1.40
Fish $5.00
Giant Fish $7.00
Steak $5.20
Kumara Fritter $1.20
Special 2 $10.00
- $2.00 chips, 2 hoki, 2 crab sticks and potato fritter
Crumbed Chicken Fillet $4.00

Second Serving if you have soup left after your meal $2.50
Prawn tempura $13.80
Chicken katsu egg $16.00
Chicken karaage curry $12.00
Teriyaki Chicken $12.40
Takoyaki 8pcs $7.50
Ika-yaki Squid $16.00
Tan Tan $12.80

Vege Spring Roll $2.50
Plain Wedges $2.70
Plain Sasuage $1.60
Beef Curry & Rice Roll $2.50
Battered Mussels $1.10
Cheese & Onion $3.70
Crumbed Chicken Breast Meal $10.40
Frankfurter, Mild Mustard, Tomato Sauce and Fried Onion in a Toasted Roll $3.90

Green Lipped NZ Mussels (GF) $20.90
- Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
Breakfast Bruschetta (V) $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
-Mushrooms (V), or Bacon or Ham $17.90
Big Breakfast $22.90
- Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
Vegetarian Breakfast $21.90
- Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
-Plain
Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
-bowl of fries with garlic aioli $6.90

Black Pepper Beef
Seafood Fried (Noodle/Rice)
Salted Fish Fried Eggplant
Malaysia Style Fried Rice Noodle
Peach Nata
Fried Rice/Rice Noodle With Gravy Egg
Blueberry Nata
Fried Tomato Egg

Chicken $4.50
B. 2 Fish; 2 Hot Dog; 4 Potato Fritter; $2.00 Chips $10.00
BBQ Pork $11.00
Combination $11.00
Cheese Onion $2.50
Ham $2.50
Seafood Combination $14.90
Satay Combination $14.00

-side bread $3.00
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Ask about the daily specials
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Green salad with vinaigrette $6.50
Insalata mista $9.00
- Mixed salad of roast vegetables
Fresh cockles in a tomato and salami sugo with bread $13.00

Fried squid legs $10
- dusted fried squid legs with japanese mayonnaise
Duck dumplings shumai $10
- steamed dumplings(3) soy sauce & japanese hot mustard
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
Gyoza pork dumplings $18
- home-made, free farmed, fried pork dumplings (6pc)
Sushi chicken & avocado roll $15
Wagyu hawke's bay beef scotch fillet $25
Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5

BULGOGI SSAM
LUNCH "MYUN" $15.00
- Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
DOENJANG(V) $14.00
- soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
LUNCH "SU: T" $15.00
- rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
JING-O SALAD
DURUCHIGI $26.00
- hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
GGOT SAL $19.00/$20.00
- boneless beef rib fillets, plain/marinated
DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce

Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand

Baked Cheese $4.50
Gateau Chocolate $4.50
Honey Mustard
- chicken breast, vege
Salmon $16.90
Kid's Eggs on Toast $7.90
with bacon $14.90
Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
Kid's Pancake $8.90

HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
FRIES $7.50
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
- MUSHROOM $18.50
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup

Pork katsu box $14.50
Chicken katsu box $14.50
Beef don $12.00
Victoria's favorites(48pcs) $75.00
Chicken katsu don $12.50
Tofu don $11.00
Beef teriyaki $12.00
Hosomaki assorted(60pcs) $52.00

fish cake $2.00
Chicken and egg $4.20
Seadog $4.00
Cheese and onion $3.70
Egg foo young
Pork egg foo young $10.30
Mussel $1.10
Prawn soft noodles $12.00

Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Nurungji Tang $10.00
- The crust of overcooked rice soup
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Sundae Gukbab $13.00
- Korean sausage and rice soup
Gukbab $12.00
- Beef soup with rice
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Gukbab $10.00
- Pork soup with rice

Peasant

Auckland Region > Auckland > Peasant

Address

3/191 Dominion Road, Auckland, Auckland, 1024, New Zealand

Phone

096386403

Email

eatpeasant@gmail.com

Opened hours

Sunday 12:00 - 15:00 18:00 - 22:00 Tuesday 12:00 - 15:00 18:00 - 22:00 Wednesday 12:00 - 15:00 18:00 - 22:00 Thursday 12:00 - 15:00 18:00 - 22:00 Friday 12:00 - 15:00 18:00 - 22:00 Saturday 12:00 - 15:00 18:00 - 22:00