Asian Wok in Auckland Menu

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Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
Deep fried curry puff $6.00
- chicken/vegetable
Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
Deep Fried Wonton $9.00
Steamed dumpling H $6.00 / F $12.00
Spring Onion Tofu Salad $10.00
Salted Jelly Fish Salad with Seasonal Vegetable $13.00
Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
Prawn and Won Ton Soup S $9.00 / M $18.00
Hot and Sour Soup S $6.00 / M $18.00
Beef Mince Soup S $8.00 / M $20.00
Combination Seafood and Tofu Soup S $8.00 / M $23.00
Tom Yum Soup with Prawns S $8.00 / M $20.00
Northern Chinese style flour & combination seafood soup $22.00

Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
Deep fried spicy chicken (on bone) $22.00
Steamed chicken with Chinese mushroom and white fungus $22.00
Kung pao chicken (spicy) $20.00
Chestnut chicken (on bone) in casserole $23.00
Chinese home style spicy and num chicken $32.00
-Extra chicken $23.00
Stew fried chicken (on bone) with Chinese mushroom $23.00
Pine nuts & sweet corn stir-fried with chicken $22.00
Spicy beef $22.00
Spicy beef with tofu $24.00
Spicy beef tripe $22.00
Mongolian style beef (spicy) $20.00
Stir-fried beef with mushroom and oyster sauce $25.00
Stir-fried beef with mixed vegetable and black bean sauce $20.00
Satay Beef in Casserole $23.00
Sizzling Beef Fillet with black pepper sauce $36.00
Sizzling Beef with Black Pepper Sauce $22.00
Sizzling beef spare ribs with black pepper sauce $28.00
Sizzling beef with spring onion and ginger $22.00
Sizzling fillet beef with spring onion and ginger $36.00
braised beef brisket with tomato in casserole $23.00
braised beef brisket with turnip in casserole $22.00
spicy scampi seasonal
Crayfish Sashimi Two Courses seasonal
Salmon Sashimi seasonal
Golden Prawn Balls with Marinated Egg Sauce $35.00
Salted Egg York with Prawns $36.00
Prawn with Cashew Nuts $30.00
Sweet and Sour Prawns $30.00
Deep-Fried Prawn With salt and pepper $38.00
Stew Fried Prawns in Beef fined Taro Basket $30.00
Steam Prawns with Chopped Garlic and Bean Noodle $38.00
Stew Fired Prawns with Tomatoes in Casserole $26.00
Stew Fried Prawns with Chinese Cabbage in Casserole $26.00
Fish fillets in hot chili oil in Sichuan Style $22.00
Stir-fried sliced fish with wood-black mushroom $22.00
Fish fillets in sour cabbage soup $22.00
Sweet & sour fish $22.00
Style Sour Cabbage with Fish Fillet $22.00
Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
Braised Blue Cod in Brown Sauce / Sweet and Sour Blue Cod seasonal
Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
Lamb in Hot Plate with Chinese Doughnut $26.00
Stir Fried Lamb with Ginger and Spicy Onion $20.00
Sizzling Lamb Chop with Black Pepper Sauce $26.00
Sweet & sour pork $22.00
Steamed pork belly with vegetable $25.00
Deep Fried Pork Lion Chop with Salt and Pepper $22.00
Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
Steamed Pork Spare Ribs with Black Bean Sauce $20.00
Deep Fried Pork Spare Ribs with Garlic $25.00
Northern style sweet & sour pork $22.00
S/S pork with Ginger $24.00
Stew fried pork belly with sweet soy sauce $20.00
Stir-fried spicy slice pork belly $20.00
Sauteed sliced pork in Sichuan style $22.00
Stir-fried pork sliced with roast duck sauce $23.00
Thai Crispy pork $24.00
Yu-Shiang fine sliced pork $22.00
Stew Fried Pork Spare Ribs in Soya Sauce $18.00
Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
Stir-fried Cabbage with Pork Belly $18.00
pork belly stewed fried chinese cabbages $20.00
stew fried pork belly with sour cabbage in soup $20.00

Nearby Sample Menus

Salmon & avocado sushi roll $8.00
Side salad $4.00
Teriyaki chicken don
- spicy teriyaki chicken available on request
Croquette $10.00
- beef & potato/ salmon & potato/ beef & pumpkin
Rice / miso soup $2.00
Gyoza $8.00
- fried pork dumpling
Salmon & avocado sushi roll $8.00
Assorted sashimi $12.00

4. Lamb Kurma $15.00
- (Meat cooked with mild spice)
15. Yogurt Plain $1.00
4. Thosai with Coconut Chutney and Dhall $8.00
- (Crepe made of fermented mixture of grounded rice and urid dhall)
7. Fried Tofu Sambal (Hot) $11.50
3. Carrot Salad $3.00
1. Raiata $7.00
- (Yogurt with tomatoes & cucumber)
1. Chicken Curry (Boneless) $15.00
Lunch $10.00

Lamb on Rice L $14.50 / R $12.50
- Marinated lamb, salad and sauces served with rice
Beef Kebab $10.00 / C $14.00
- Marinated prime beef mince
Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
C = Combo (Chips and 355ml Can)
Khoresh Ghormeh Sabzi $16.00
- Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
Turkish Delights $1.00
Mixed Salad $15.00
Mixed on Rice L $15.00 / R $13.00
- Combination of marinated lamb and chicken served with rice

Prosciutto e funghi
- Parma ham, mushrooms
Diavola
- hot chorizo, mushroom, capsicum, red onion
rocket salad with parmesan
Guanciale
- pork guanciale, rosemary
Ragù
- pork & beef bolognese sauce sautéed with garlic and chili gluten free pasta available on request
Filetto di pollo $ 22.00
Gamberi
- prawns, tomato, celery, red onion
Francese
- chicken, artichokes, brie

Pickle Vege And Pork Noodle Soup $8.50
Sweet Sesame/Plain Glutinous Balls Soup $8.00
Pan Fried Pork Dumplings (6Pcs) $8.00
Pickle Vege And Pork
Spicy And Vinegar Pork
Pork And Veges Porridge $9.00
Shanghai Style Soup $8.00
Beef And Vermicelli Curry Soup $7.00

Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Steamed pork buns + Curried Beef soup $13
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.

Fresh Mussel $1.00
Hot Dog $2.00
Bacon & Cheese Burger $7.00
Potato Fritter $0.80
Fresh Gurnard $4.50
Bacon & Egg Burger $7.00
Snapper Burger $9.50
- one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
Fresh Snapper $5.50

Caesar dressing
Thai Green Curry
- fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
Lamb Kebab
- mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
Baked Cheesecake
- ice cream & whipped cream ask our team for today’s flavour
Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
BBQ Pork $20
- ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
Crispy Duck $36
- Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens

Boiled Egg $4.00
- with avocado
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Vanilla Buckwheat Pancakes $16.50
- with blueberries
GF Bread $1.00
Free Range Eggs $15.00
- with freedom farm bacon
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Boiled Egg $6.00
- with spiders
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise

Tuna Salad $17.00
- Fresh tuna, vegetables with ponze sauce
Green Salad $7.50
- Fresh mixed vegetable with marinated soy sauce
Combination Tempura $17.00
- 2 prawns, 6 vege
Chicken Teriyaki $21.00
- Grilled chicken with teriyaki sauce on teppan
Combination Roll Sushi $11.00
Gyoza $9.00
- Deep fried dumplings/8 pcs
Edamame $7.00
- Boiled soy bean
Touch of Sashimi $15.00
- Assorted fresh raw fillet/9pcs

11. Glazed Pig's Feet $25.00 (pack)
12. Dumpling $9.00 (10pcs)
7. Spicy Raw Crab $16/$30
4. Soy Sauce Chicken $26.00 (20pcs)
5. Popcorn Chicken $6.00 (cup)
13. Vietnamese Spring Rolls $8.00 (7pcs)
8. Spicy Rice Cake $5.00 (pack)
14. Army Soup $25.00 (pack)

Goong Hom Phar N/A
- sesame crusted chicken strips, served with a sweet chilli sauce
Som Tum Ta-Lay N/A
- a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
Pla Pae Sa N/A
- steamed fish fillet in a ginger and plum sauce
Satay Gai N/A
- chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.
Meang Khum N/A
- make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Larb N/A
- traditional North-Eastern Thai Style salad with minced pork or chicken or beef
Nua Khi Mao N/A
- stir fried Beef with basil leaves, chilli and vegetables

Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Chef's Choice POA
- Ask our staff about out current dessert.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.