Pepes Pizza Parlour in Blenheim Menu

ENTREES ENTREES
  • Hot Chips $4.00
    • Dipping Sauce $1.00
  • Chicken Nuggets $0.80 each
    • Dipping Sauce $1.00
  • Seasoned Wedges $6.80
    • With Sour Cream & Salsa
  • Kumara Chips $6.80
    • With Sour Cream & Salsa
  • Kids Combo $7.50
    • 4 Nuggets, Hot Chips & Can of Drink
  • Reg $10.00
  • Large $13.00
  • Jumbo $16.00
  • Pizza Breads
    • Garlic, Lemon Pepper, Parmesan
STANDARD PEPE'S PIZZA STANDARD PEPE'S PIZZA
  • Cheeses $2 Reg/$3 Large & Jumbo
    • Camembert, Brie, Cow Feta, Blue Vein, Sweberg, NZ Gruyere, Gorgonzola or Parmesan
  • Chicken $2 Reg/$3 Large & Jumbo
    • Fresh Smoked or Plain Chicken
  • Extra Reg $1.00
  • Large $1.20
  • Jumbo $1.20
  • Create Your Own
    • 6 Toppings - All pizzas come with your own tasty Tomato Sauce and Mozzarella Cheese as standard (unless otherwise requested), now you can choose up to any 6 toppings from the following list: Beef, Salami, Pepperoni, Cabanossi Mild or Hot, Ham, Bacon, Mushrooms, Chopped Tomato, Onions, Gherkins, Pineapple, Potato, Kumara, Pumpkin, Asparagus, Capsicum, Jalapenos, Capers, Kidney Beans, Broccoli, Olives (Sliced or Whole), Sweet Corn, Sundried Tomatoes, Artichokes, Eggs, Shrimps, Smoked Oysters, Smoked Mussels, Smoked Fish, Tuna Fish, Anchovies, Eggplant, Garlic, Hot Chilli, Raw Peanuts, Spaghetti - Sauces - Barbeque, Spicy Apricot, Plum, Satay, Sweet Thai Chilli or Tabasco
  • Pig Out
    • Salami, Pepperoni, Beef, Ham, Mushroom, Onions, Gherkins, Capsicum, Bacon, Garlic and smothered with extra Cheese
  • The Margherita
    • Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
  • Italiano
    • Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
  • Hawaiian
    • Ham, Bacon, Pineapple, smothered with extra Mozzarella
  • Vegetarian
    • Mushrooms, Onions, Tomato, Capsicum (optional Garlic & Chilli)
  • BBQ Chicken or Spicy Apricot Chicken
    • Fresh Chicken topped with Mushroom, Onions, Capsicum and Bacon with a swirl of Tasty BBQ or Spicy Apricot Sauce
  • Meat Lovers
    • All of our fresh meats including Salami, Pepperoni, Beef, Ham and Bacon topped with extra Cheese
  • All Day Brekky
    • Bacon, Eggs, Ham, Hash Browns, Mushrooms, Onions & Tomato topped with Mayo or Tomato Sauce
  • Seafood
    • Fresh Shrimps, Smoked Mussels and Smoked Fish topped with extra Mozzarella
  • Regular $18.00
  • Large $22.00
  • Jumbo $26.00
GOURMET PIZZA GOURMET PIZZA
  • Seared Beef Bearnaise
    • Caramelised Onion Base, Mushrooms, Onions, Red & Green Capsicums topped with Sizzling Seared Beef Strips and Bearnaise Sauce
  • The Sicilian
    • Pepperoni, Sundried Tomatoes, Artichokes, Feta, Sliced Olives and Capsicum garnished with chopped Parsley
  • Sweet & Sour Pork
    • Roast Pork with Onions, Red and Green Capsicums and Pineapple, topped with a Traditional Sweet & Sour Sauce
  • Roast Pork & Apple
    • Succulent Slices of Roast Pork covered with Onions, Pinenuts, Sliced Apple, Potato, Kumara and Green Capsicum
  • Roast Bee & Plum
    • Tender Slices of Roast Beef covered with Mushrooms, Potato, Kumara, Onions, Red and Green Capsicums and a swirl of tasty Plum Sauce
  • The Nutter (Satay)
    • Beef or Vegetarian, comes with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
  • Roast Lamb & Mint
    • Succulent Roast Lamb Pieces with Mushrooms, Onions, Kumara, Potatoes and Capsicum topped with a tasty Mint Sauce
  • Prosciutto Pizza
    • Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
  • Criollo Pizza
    • Spanish Criollo Chorizo with Onions, Green Capsicum, Chopped Tomato & Gorgonzola Cheese
  • The Mafia
    • Calabese Salami, Tomato, Onion, Green Capsicum, Garlic, Topped with Aged NZ Gruyere
  • Roast Pork & Mango
    • Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
  • Mexicana
    • Your choice of Beef, Chicken or Vegetarian (mushrooms) with Onions, Jalapenos, Kidney Beans, Capsicum and a Spicy Salsa topped with Nachos and Sour Cream
  • Marinara
    • A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper
  • Salmon Hollandaise
    • Fresh Smoked Salmon covered with Onion, Red and Green Capsicum, Asparagus and a Tasty Hollandaise Sauce
  • Salmon Feta & Capers
    • Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
  • Gourmet Vegetarian
    • Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese
  • The Quad P
    • Caramelised Onion, Roast Pumpkin, Pesto, Paprika, Pinenuts, Tomato, Spinach, Red & Green Capsicum and Cow Feta (Optional Bacon)
  • Pepes Favourite
    • Spanish Gran Reserve Chorizo covered with Tasty Peppadews and topped with Bulgarian Buffalo Feta
  • Gourmet Meat Lovers ?? Salami, Pepperoni, Beef, Ham, Russian Salo Bacon, Gypsy Bacon and Onions all topped with a Hickory BBQ Sauce & Brie Cheese
  • Hungarian Kabiniska
    • Hungarian Kabiniska Sausage, Chopped Tomato, Onions, Capsicum and Sweberg Cheese
  • Mediterranean Pizza
    • Salami, Roast Eggplant, Tomato, Capsicum, Bocconcini, Halloumi and Fresh Oregano
  • Regular $21.50
  • Large $25.50
  • Jumbo $29.50
GOURMET CHICKEN PIZZA GOURMET CHICKEN PIZZA
  • The Smalp
    • Smoked Chicken, Mushrooms, Onions, Fresh Apricot, Pinenuts, Bacon, Cream Cheese and a swirl of Spicy Apricot Sauce
  • The Three C's
    • Fresh Chicken, Whole Cranberry Sauce and covered with Camembert Cheese
  • The Cab
    • Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
  • Sweet & Sour
    • Fresh Chicken with Onions, Capsicums and Pineapple topped with a Traditional Sweet & Sour Sauce
  • Sweet Thai Chilli
    • Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
  • The Nutter
    • Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
  • Tandoori
    • Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
  • Chicken Mango
    • Fresh Chicken covered with Onion, Pineapple, Kumara, Bacon, Capsicum and Slices of Mango all topped over a delicious Mango Chutney Sauce
  • Moroccan Chicken
    • Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum
  • Avocado
    • Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
  • Regular $21.50
  • Large $25.50
  • Jumbo $29.50
DESSERT DESSERT
  • Regular $16.90
  • Large $21.00
  • Jumbo $25.00
  • Dessert Pizza
    • Apple Crumble, Chocberry & Crumble
  • Lucy's Double Chocolate Brownie + Ice Cream $4.00 each

Nearby Sample Menus

  • Ocean's Bounty Seafood Chowder $15 E / $19 L
    • Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
  • Musterer's Prime Ribeye Sandwich $18.90
    • Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
  • - OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • Kiwi Style Fish 'n' Chips $16.00
    • Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
  • ''Blue's'' Cod Burger $25.90
    • Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
  • Grandma's Lambs Fry $19.50
    • Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Bilton 100gms $6.50
  • Artisan Rolls $9.00
    • Vegetarian
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Homemade baking slices $4.00
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Classic Crème Brûlée $15.00
    • Vanilla bean Crème Brûlée, white chocolate ice cream
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
  • Thai Prawn $22.00
    • Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
  • Roasted Seasonal Vegetables $8.00
  • Stuffed Eggplant $22.00
    • Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
  • Cheesecake $12.00
    • Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
  • Margherita $15.00
    • Homemade Tomato Sauce, Fresh Tomato And Basil
  • Carnivore(Meat Lovers) $22.00
    • Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
  • Salt And Pepper Squid $125.00
    • Fried Squid Served With Lemon And A Roasted Garlic Aioli
  • Choice of Dessert
  • Malai Kofta $17.99
    • Indian cottage cheese, potatoes, nuts and spices mixed together, fried in hot oil. Served with creamed cashew nuts and tomato gravy
  • Side dish platter $15.00
    • (Combination of poppadoms, pickle mix, mango chutney and raita)
  • Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
    • Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
  • Fish Tikka Masala $20.99
    • Tandoori fired, yogurt & turmeric marinated fish chunks in masala
  • Karahi Gosht $18.99
    • Stir fried lamb with bell peppers, onion, tomatoes and fresh coriander.
  • -(full chicken) $22.00
  • Tandoori Naan Bread (of choice)
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Marinated olives $6
    • with garlic and rosemary
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Lamb Rack $36
    • with green beans and roasted potato
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50
  • Saturday & sunday till 2pm
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • -Avocado $3.50
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Redwood ribeye steak 200g
    • Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Strawberry Trifle (seasonal) $6.00
  • Roast 'n' Veges(pork, beef or chicken tenders) $10.00
  • Chicken Tenders & Chips $8.00
  • Roast 'n' Chips $ 8.00
  • Yorkshire pudding $2.00
  • Quarter Chicken & Chips $10.00
  • Medium $14.50
  • Quarter Roasted Chicken $ 4.00
  • Corn $ 3.00
  • Mussel $ 3.90
  • Meat Pattie $ 3.10
  • Steak $ 8.90
  • Curry Roll $ 3.10
  • Rig $ 5.50
  • Hot Dog (Sausage) $ 3.00
  • Hawaiian $ 8.40
  • Spaghetti or Baked Beans $10.50
  • Chicken $10.00
  • - 2 Fillings $5.00
  • Savoury Mince $14.00
  • Stuffed Potato + Salad $12.00
  • Bacon & Eggs $14.50
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • Steak Toastie $6.50
  • Basket of Fries $6.00
  • Chicken Kiev $20.00
    • Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
  • Garlic Loaf $6.00
  • chicken Nuggets $5.00
  • Deep Fried Fish $20.00
    • Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
  • Nachos $12.00
    • Mid Chilli mince and beans with grilled cheese and sour cream
  • Ice Ceam Sundae $7.00
    • Chocolate, Caramel, Berry
  • Sausages, Eggs Chips $12.00
    • 2 tasty sausages, 2 eggs, fries and tomato sauce
  • PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
  • Eggs on Toast
    • Poached or scrambled eggs with toasted Picton Village Bakery bread
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • make it wicked with chocolate chips $15.00
  • Potato and herb roasties $4.00
  • With poached eggs $16.50
  • With smoked Salmon $20.00
  • Fried noodle with Duck S $11.95/ L $13.9!
  • Prawn with Egg White S $15.95/ L $18.95
  • Sliced chicken with lime S $12.95/ L $14.95
  • Fried Dumpling S $4.95/ L $7.95
  • Fried Noodle with Pork S $9.95/ L $11.95
  • Lime Prawn S $16.95/ L $19.95
  • Vegetarian Fried Rice S $8.95/ L $10.95
  • Combination Fried Rice S $11.95/ L $13.95
Pepes Pizza Parlour

Pepes Pizza Parlour

location

Address

731 High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

9391810

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash

Location
731 High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand
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