Picnic Lunchbar in Auckland Menu

Nearby Sample Menus

Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
V=Vegetarian Option
Kratiam Duck $21.50
- Stir fried duck with garlic and pepper sauce
Yellow Curry (V) $17.50
- Aromatic and rich curry with chicken, beef or pork
Pad Nam Man Hoi $17.50
- Chicken, beef or pork with seasonal vegetables and oyster sauce
V=Vegetarian Option
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
Chicken Wings $8.50
- Fried chicken wings, garlic and pepper served with sweet chilli sauce

CHIPS $7.50
TOAST & EGGS $9.50
- any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
CAJUN CHICKEN SALAD $16.50
- grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
BAGEL BAGEL $12.50
- pastrami, pickles, old English cheese
KIDS BREAKFAST $8.50
- toast, bacon, egg, hash brown, sausage
FRENCH TOAST $17.00
- brioche, apple syrup, fried banana, bacon lemon blueberry coulis
BOTANY GARDEN GRILL $18.50
- Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /bacon

GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
Kale Chips $6
Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
Free Range Chicken $7
Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear

Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Free Range Bacon 6.5
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken

Satay Chicken $7.99
- Chicken, Onion, Tomato with Satay Sauce
Lamb Tzatziki Pizza $11.99
- Tasty Lamb, Tomatoes, Onion, Cheese with Tzatziki Sauce
Chicken Lamb (Mix) - Medium/Large $4.99/$8.99
Ham with Cheese $4.99
- Tomato Base, Ham, Cheese
Chips Large $3.99
BBQ Lamb Loaded $4.99
- Marinated Lamb with Onion, Tomatoes and BBQ Sauce
Hawaiian $4.99
- Tomato Base, Pineapple, Ham, Cheese
Chocolate Mousse $2.99

Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
Potato Rosti $3.00
Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
- Add poached egg $3.00
Roasted Tomatoes $4.00
Eggs Benedict on Bagel $19.00
- Streaky bacon or Mushroom and spinach

Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
Mario $10.90
- Serrano ham and Manchego cheese
A Salad option is available every day
Ham & Cheese Croissant $6.50
Amaretti $2.90
Almond Croissant / Apricot Croissants $5.50
Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste
Bastille $10.90
- Saucisson & Emmental Cheese

Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
Chicken with Cashew Nut (Gai Med) $13.00
- Stir fried chicken with cashew nuts and seasonal vegetables
Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
Peanut Curry (Gang Panang) $11.00
- Chicken, Pork, Beef. With Panang curry and coconut milk

Salt & Pepper squid w smoked paprika and aioli $15.50
Sourdough Toast $7.50
- and preserves
Meat Lovers Pizza $18.50
- Ham, Beef, Chorizo, Salami, Tomato base, Sliced olives
Creamy Mushrooms $3.50
Crisp Kumara chips w bacon bits and sour cream $9.00
Omelette $16.00
- Of the day w, hash browns
Garlic Bread $7.50
Happy Snacks (Half Price between 4-6pm) $9.00
- Mini Hot Dogs w mustard & tomato sauce

Picnic Lunchbar