Picnic Lunchbar in Auckland Menu

MIX PLATTER FOR TWO $14.50
- combination of samosa pakora chicken tikka and seek kebab
SCHEZWAN NOODLES(VEG/CHICKEN/PRAWN) $12.99/$13.99
ALOO GOBHI $9.50
- potato and cauliflower cooked with garlic ginger onions and tomato based sauce
PUNJABI CHOLEY $9.99
- chickpeas cooked in light spice gravy
CHICKEN 65 DRY $12.99
- chicken corn flour egg garlic soya sauce and tomato ketchup & chili
GOBI PRATHA $3.99
- flaky whole bread stuffed with spicy mashed potatoes
VEGETABLE JALFREJI $9.99
- mixed vegetables cooked in sweet & sour gravy
VEGETABLE MANCHURIAN DRY/GRAVY $11.99
- soy sauce salt ginger garlic spices mixed vegetable

ANZAC slice $5.20
-Egg, lettuce & tomato $12.50
-Cacao, lemon Slice $7.90 / Whole $15.50
Raw lemon & cranberry slice $5.20
Raw vegan caramel slice $5.90
-Chicken, tuna, nitrate free ham $4.00
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls

-Beef, pork or chicken $16.00
●Pad Med Ma Muang
- Stir fried with cashew nut, onion, spring onion, carrot, mushroom, oyster sauce and roast chilli paste
●Pad Preaw Warn
- Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
-Seafood $19.00
Pad Prik Sod Tofu $15.00
- Stir fried tofu with fresh chilli, onion, spring onion, mushroom, capsicum
Gang Kheaw Warn Tofu $15.00
- Green curry tofu with coconut cream and mixed vegetables
-Lamb $17.50
-Lamb $17.50

TERIYAKI CHICKEN $16.00
- teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
SMOKED SALMON OMELET & TOAST $15.50
- smoked salmon, spinach & tomato (WITH CHEESE$17.00)
FRIED CHIPS WITH HOMEMADE AIOLI $6.50
AFFOGATO $7.00
- espresso with vanilla ice cream
ANTIPASTO PLATTER - MEDIUM $18.00
ANTIPASTO PLATTER - SMALL $10.00
TOAST WITH JAM, MARMALADE OR VEGEMITE $5.00
- 3 pieces of toast ( white, garlic or Vogels )
HAM SANDWICH SET $8.50
- ham & cheese sandwich with kumara chips &apple

Scallop $3.50 each
Tarakihi / gurnard $8.00
●sauces
- Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
Ceviche / coleslaw / green $8.50
Marinated chicken salad $19.00
Squid box $9.50
● fish
Oyster $2.50 each

Butter Chicken $12.00
- Roasted chicken tikka cooked in tomato and cream sauce
Chicken Tikka Masala $12.00
- Chicken cooked in onion and tomato gravy with onion and capsicum
Saag Aloo $10.00
- Onion base gravy, spinach and potato
Mattar Paneer $10.00
- Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
Chicken Naan $3.00
Chicken Tikka $9.00/$18.00
- Boneless chicken pieces marinated in yogurt, spices and cooked in tandoor
Malai Kofta $10.00
- Cashew nut gravy, onion base gravy & cream
Beef Kadhai $12.00
- Beed diced, cooked in onion, tomatoes and capsicum

Colston Bassett stilton, quince paste, England $19.50
Asparagus, roasted almonds, olive crumb $9.50
Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50

Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves
Crispy Squid $14.9
- Sesame crusted squid with fresh lime & aioli dipping sauce
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries
Sauteed green beans $7
- with garlic & toasted almonds

Garlic bread $6.50
- Crisp fresh bread baked with traditional garlic butter.
-any style with toast (wholemeal or rye) and bacon $12.50
Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
Hungarian hunter sausage $14.50
- Smoked venison and pork sausage served with sauerkraut and bread.
Carinthia big breakfast $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
-served with nuremberg sausage & salad greens. $14.50
Toasty $7.50
- Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut pork schnitzel.

Kai nui (main)
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
Warm chocolate banana pudding $6.00
- Served with crème anglaise
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
Muffins $3.00
- Mixed selection

Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
Onion Rings $8
Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing
Falafel $14
- mint yoghurt, hummus, lettuce & garlic mayo
Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
Buttered Bird $12
- buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)

Tiramisu $9.50
- w' Kapiti Affogato Ice Cream
Scallops $15.0
- sauteed in garlic butter
Thai Prawn Twisters $36
- W' sweet chilli sauce
Mini Savoury and Quiche Platter $36
- W' sweet chilli & tomato sauce
Assorted Deep Fried Platter $30
- Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
Aretha Chicken Burger $18.0
- Cajun chicken & brie w' bacon, avocado, salad greens & aioli
Elvis Beef Burger $18.0
- 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
Mini Chicken Wraps $40
- An assortment of freshly made Chicken Wraps

Nearby Sample Menus