Picnic Lunchbar in Auckland Menu

Coconut Rice $3.00
Sambal Grilled Prawn $10.00
- Grilled prawn with homemade sambal sauce
Malaysian Tofu Salad $9.50
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
"Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
- Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
Spicy Soft Shell Crab $15.00
- Crispy soft shell crab with a touch of curry taste
Crispy Squid $11.00
- Spicy and crispy squid tentacles served with sweet chillies dressing
Dahl Sauce $3.00
Roti Curry Chicken $16.00
- Homemade roti canai (2 pieces) served with curry chicken

Khanom Jin Chicken
- Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs.
Full Moon $11.50
- Traditional Thai fish patties mixed with Thai herbs and curry paste. Served with nam archat.
Phad Thai [V]
- Thai style sweet and sour stir fried rice noodles
Salmon $29.00
Laksa
- Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
Goong Op Woon Sen $25.50
- Claypot of stir fried glass noodles, king prawns and vegetables.
Cashewnut [V]
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
Kimchi Bowl
- Choice of you meat topped with kimchi, cucumber, lettuce, teriyaki sauce and seaweed salad.

Mexican Breakfast
- 2 fried eggs o a tortilla with beans, grilled cheese, avocado and salsa
Bacon and Eggs $16.00
- Bacon & 2 eggs fried, poached or scrambled with toast
Calamari Salad $23.00
- Marinated in citrus, sauteed with garlic, served with lettuce, tomato, cucumber, onion, avocado and curry yogurt dressing
Portobello Mushrooms $18.00
- Sauteed in a cream sauce with toasted french bread & fried potato
Meatballs and Pasta $17.00
- With a basil tomato sauce, parmesan cheese & garlic bread
Chicken Quesadilla $21.50
- Spicy Chicken, avocado, spinach, cheese, sour cream, salsa & salad
-Beef S $15.00 / L $18.00
Chicken Penne Pasta $22.00
- with bacon, mushrooms, spinach, garlic cream sauce, parmesan cheese and pesto served with garlic bread

- On its own $24.90
- +1 Large side $29.90
- Regular $4.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Large $6.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Add
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips

Sirloin on the Bone $40.00 360g
A selection of the Chef’s three favourite cuts Market Price
Mashed potato, chicken gravy $12.00
Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
Duck Fat Chips $12.00
Red Chimichurri N/A
Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters

Chilli Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,melted cheese,chilli sauce,mayo,salad and tomato relish
Chicken Nuggets & Chips (Burger/Combo) $5.00/$7.90
Chicken Deluxe (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,melted cheese,pineapple,mayo,salad and tomato relish
Grilled Beef Salad (Normal/Combo) $10.90/12.90
Chips $3.50
Camembert (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,camembert cheese,mayo,salad and tomato relish
Hawaiian (Burger/Combo) $8.90/$ 12.90
- chargrilled prime ground beef,pineapple,mayo,salad and tomato relish
Vegetarian Grill (Burger/Combo) $7.90/$11.90
- homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish

FISH BALLS $11.50
CHICKEN BATON ROUGE $15.00
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
POTATOES SERVED WITH AIOLI $10.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
CHEESE BOARD $10.50
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers

Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
Seasoned Wedges (V) 6.5
Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
Fritters (V) (GF) 14.5
Add parmesan & truffle oil $2

Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Cauliflower / Indian Spice N/A
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Vegan Pesto N/A
Broccoli / Sundried Tomato N/A
Vegan Mayo N/A
Raw Red Vevet Cake $9.50 per cake
Please check the cabinet for new items daily.

Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
Fish of the day POA
Assorted Indian crackers $5
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Clams and Green lip Mussel moilee $12.50
Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
Chatpata curly fries with confit garlic aioli $7

Nearby Sample Menus