Picnic Lunchbar in Auckland Menu

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Toast (2 pieces) $3.50
Toasted Bagel $4.50
Baked beans or spaghetti on toast $7.00
Bacon & Egg on toast $8.50
Eggs on toast $7.00
- fried, poached or scrambled
Eggs benedict $9.50
- toast, 2 eggs with hollandaise sauce
French Toast $11.50
- bacon, maple syrup & banana
The works breakfast $12.50
- bacon, eggs, hashbrowns, toast, grilled tomato & sausage

Cheese & Tomato $4.50
Cheese & Onion $4.50
Cheese & pineapple $4.50
Ham & Cheese $4.50
Ham, cheese & pineapple $5.00
Bacon & Egg $4.50
Bacon & Cheese $4.50
Chicken & cheese $4.50
Chicken & AVocado $5.00

Hamburger $4.00
Cheese burger $4.50
Hawaiian Burger / Chicken Burger $5.00
Chicken, Bacon & Cheese Burger / Kiwi Burger $6.00
Extras $1.00 - $2.50

Nearby Sample Menus

HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise

Live crayfish n/a
Steamed or deep-fried bean curd stuffed with prawn paste n/a
Spring roll n/a
Stewed premium shark's fin with superior soup (2 taels) n/a
Live blue cod n/a
Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
Double-boiled soup with assorted seafood n/a
Braised sliced sea whelks and chinese mushroom with vegetables n/a

Pita and beef in lamb soup $12.8 / $11.8
Chicken fried rice $12
Chicken heart kebabs $1.5
Fried beef and potatoes $14
Braised lamb tripes soup $16
Stir fried beef and tofu $14
Jellyfish salad $12
Chinese Cabbage buns $10 / $6

Assorted $4.50
(G)=Gluten free
Cali Salmon(D) $3.50
Oyster $4.90
Rainbow Tuna R $4.50
Purple Salmon(D) $4.00
Tempura Chck $4.00
Big Salmon(G) $3.00

With bloody Mary shots (4 oysters) $24.5
Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
Kids Chicken Nuggets and Fries $10
- with tomato sauce
Green Garden Salad $6
Spicy Chicken Wings (GF) (6 pieces) $16
- dipping sauce
Chicken Tacos (3 pieces) $16.5
- soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
Chicken liver pate $16.5
- served with lightly toasted baguette, olives and fetta

Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach

Fresh Chicken Salad $12
- Tomato, green salad
Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream
Broccolini $12.5
- Soy sauce, edamame, ginger, crispy shallots
King Prawn Linguine $29.5
- Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
Green Salad $8.5
- Stables dressing
Hauraki Snapper Wontons $16.5
- Asian dipping sauce
Hawaiian $24
- Champagne ham, fresh pineapple, oregano

BBQ Chicken Pizza $7.99
- Tasty Chicken, Onion, Capsicum, Mushroom, Cheese with BBQ Swirl
Butter Chicken Pizza (Indian Style) $7.99
- Butter Sauce, Chicken with Double Cheese
BBQ Lamb Pizza $7.99
- Lamb, Onion, Capsicum, Cheese with BBQ Sauce
Butter Paneer Pizza $11.99
- Butter Sauce, Fresh Paneer with Double Cheese
Chicken Lamb (Mix) - Medium/Large $4.99/$8.99
Garlic Bread $2.99
Hawaiian $4.99
- Tomato Base, Pineapple, Ham, Cheese
Chilli Paneer Pizza $7.99
- Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce

Pan fried dumplings $18.00
- Lamb or beef, served with salad
Garlic pizza bread $14.00
- With aioli, spinach & feta dips
Wonton soup $12.00
- With toast
Chicken & corn soup $12.00
- With toast
Garden salad $12.00
- With olives and feta cheese
Prawn salad $18.00
- Fresh salad with cooked tiger prawns
Onion rings $8.50
Mushroom soup $12.00
- With toast

Seafood Soup
- Prawns & fish cooked with coconut cream, aromatic spices served with noodle
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
Wedges $5.00
Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
Fish & Chips Beer Battered Fish
- served with chips and salad
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
Crispy Hapuka
- Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings

Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
Risotto della settimana $22.00
- With shaved parmesan
Infamous mississippi mud cake $12.00
- With a side of decadent cream
Market fish - mp MP
- Catch of the day, seasonal veg
Prime sirloin $24.00
- With potato gratin & parsnip puree

Sweet & Sour Prawns $31.5
- tempura buttered king prawns served with a sweet and sour dipping sauce
Chilli Chicken $23
- pronounced bang chicken in Cantonese, stir fried shredded chicken stir fried in sweet chilli sauce & sesame seeds
Chicken and Sweet Corn $8
- traditional chinese styled soup with minced nz chicken with creamed corn combined and egg white
Combination Fried Noodles $23
Pearl Garden Crispy chicken $23
- our specialty half roast chicken seasoned with five spice salt & prawn crackers
Vegetarian Delight $23
- a mixture of fresh seasonal vegetables with tofu, shiitake mushrooms, wood fungus and bamboo shoots
Bbq Pork Fu Yung $23
- chinese style omelette made with bbq pork & mixed vegetables
Fillet Beef On A Hot Platter $31.5
- nz scotch fillet stir with fresh black beans served on a sizzling hot plate

Sesame Teriyaki Chicken $65.00 per head
Teppanyaki Grilled Salmon $65.00 per head
Prawns with our famous YumYum Sauce $50.00 per head
Edamame Beans $65.00 per head
Prawns with our famous YumYum Sauce $65.00 per head
Dessert $65.00 per head
Soft Scallops with Soy $65.00 per head
Tender Eye Fillet Steak $50.00 per head

Pork with chive $7.50
Pork ribs noodle $8.00
Pig ears with spicy red sauce $6.00
Lamb with cucumber $10.00
Triple Delicacy $10.00
Vegetarian $9.50
Celery & Peanuts $3.00
North-eastern style Home-made Vermicelli $8.00

Super breaky $20.00
- Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
-3 Choices $5.00
Mushroom delight $17.00
- Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
-Add bacon $4.00
-Steak $18.00
-Chicken/ Bacon $16.00
Kids pancake $7.00
- Vanilla pancake with bacon, banana and maple syrup
Berry berry french (GF) $15.50
- French coconut toast with bacon, banana with creamy blueberry compote