Picnic Lunchbar in Auckland Menu

Appetiser
- An assortment of appetisers
Pla Neung Ma Now $39.00
- Whole Steamed Snapper with Lemon Juice, Garlic & Red Chilli
Talay Kata $34.00
- Sizzling Platter of Mixed Seafood Marinated with Thai Spices
Gai Pad Med Mamuang $31.00
- Stir Fried Chicken served with Cashew Nuts
Kra Tong Thong $13.50
- Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
Pad Priew Wan Goong $35.00
- Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
Plamuck Kratiam Prik Thai $32.00
- Stir Fried Calamari served with Garlic, Beans & Pepper
Hoy Shell Pad Prik $33.00
- Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce

Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce

Vege Breakfast $21
- Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
Seafood Tasting Platter $19
- A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
Trio Of Ice Cream $10
- Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
Eggs On Toast $16
- Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
Warm Apple Crumble $12
- Vanilla Bean Ice Cream And Crème Anglaise
Caesar Salad $19
- Cos Lettuce With Croutons, Bacon, Parmesan, Topped With A Soft Poached Egg Crusted Chicken Or Smoked Salmon
Risotto $19
- Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
3 Egg Omlette $19
- Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter

Braised Steak Sandwich $19.00
- Fried onion, gorgonzola dressing, salad.
Pork weisswurst sausages (gf) $4.00
Homemade Crepes $17.00
- ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.
Just Eggs $11.00
- Any style on white or grain toast.
Three tomato Salad $17.00
- Olives, croutons, basil, crispy fried anchovies.
Fried chicken & chips basket $9.00
Chilli Prawn Stirfry $19.00
- zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
BLT or CLT $18.00
- ‘Urbansoul favourite’ bacon or roast chicken, lettuce & tomato toasted with fries.

Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
-Sauces $3.00
- Hollandaise, basil pesto, aioli
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips

Steak fries $7.00
- with aioli and tomato sauce
Salad $8.50
- tomato, feta and olive with a balsamic glaze
Jerk mango chicken $19.00
- fire roasted jerk chicken, mango, black beans and roasted red peppers
Mild beef kebabs $12.00
- with horseradish cream
Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
- with a blue cheese sauce, celery batons and a spring onion sprinkle
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
Chicken parmigiana $20.00
- chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
Grilled salmon $23.00
- with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)

Curry Chicken Laksa $12.00
COMBINATION FRIED RICE $15.00
- fried rice with shrimps chicken squish
SEAFOOD LAKSA $13.00
- egg noodles in coconut base curry soup served with squid prawns fish ball
MONGOLIAN BEEF ON HOT PLATE $20.00
- stir fried beef with Mongolian tangy sauce, onions, broccoli, carrots and bamboo shoots
Garlic beef $8.00
CHICKEN RENDANG $19.00
- boneless chicken cooked with Malaysian spices, lemon grass & coconut
NUSTUM CHICKEN $20.00
- Oat and egg bread chicken, deep fried till golden brown
Mee Goreng $12.00

Wedges and sour cream $6.50
Nuggets and Chips $5.00
- 5 chicken nuggets with BBQ sauce served with side chips
French Toasts $12.50
- Bacon, grilled banana, served with maple syrup
Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
Crumbed fish meal $8.90
- Crumbed hoki with side chips and salad served with tartare sauce
Omelette (Choice of 2 fillings) $12.50
Pancakes $12.50
- Served with bacon, grilled banana and maple syrup
Eggs Benedict (Bacon or Ham) $12.50
- Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin

Sorbet With Fruits $6.99
Pesto & Parmesan Cheese $6.50
With Egg & Cheese Extra $1.00
Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
Prawns And Garlic $8.99
- Spicy Prawns With Garlic And Herbs, Side Salad
Italian $10.00
- Pepperoni, Mushrooms, Anchovies, Onion
Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
Chicken Burger $7.99

Eggs Benedict (V) $18.50
- All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
Fried Prawn $16
Patatas Bravas $8
- Spanish style cube cut agria, potatoes with spicy tomato sauce and aioli
Granola (V) $12
- Summer Fruit, Yoghurt, honey
Bruschetta $8
- Italian Style diced tomato on a sourdough baguette with balsamic Vinegar
Grilled Zucchini $8
Gypsy Salad $9.50
Moroccan Fish Of The Day $17

main $28.50
Fries $6.50
M $17.50
L $26.50
M $19.50
Lamb Shank (Special Board)
- Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
L $27.50
Scallops al Funghi $19.50
- Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce

Nearby Sample Menus