Java Room in Auckland Menu

BEGIN BEGIN
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Roti $7.00
    • Malaysian flaky bread with curry dip
  • Edamame $7.00
    • Steamed fresh soya beans
YUM YUM SOUP YUM YUM SOUP
  • Tom Yum Goong (Classic) $12.50
    • Clear zesty & spicy soup of tiger prawns
  • CreamyTom Kha Gai $12.50
    • Spicy creamy sopup of chicken
  • Vegetarian Tom Yum $10.50
    • Clear zesty spicy soup of veges
ENTREE ENTREE
  • The Grand Tour of Asia (for 2) $29.90
    • An exotic delicacy tour of all the entrees
  • Prawn & Corn Fritters $13.00
    • 4 fritters served with sweet chilli dip
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Crispy Handrolled Springroll V $13.00
    • 4 Spring rolled of fresh veges
  • Raw Snapper GF $19.90
    • Raw Snapper soaked in lime and coconut dressing
  • Grilled mussels GF $13.90
    • 6 mussels served with wasabi mayo
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
ASIAN SALAD ASIAN SALAD
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Teriyaki Fillet Salad $26.90
    • On fresh mescluns, cabbage julienne, daikon & roasted sesame
  • Szechuan Calmari Salad $23.90
    • Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
VEGETARIAN VEGETARIAN
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • Gado Gado V $18.50
    • Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk
  • Thai Green Curry V $20.90
    • of veges & tofu
  • South Indian Curry $20.90
    • Of okra, beans & fresh tomato
SIDES SIDES
  • Fragrant Jasmine Rice $3.00
    • per person
  • Coconut Rice or Noodle $5.00
    • per bowl
  • Grilled Roti $3.50
  • Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
    • (sweet chilli jam & crushed)
WOK WOK
  • Far East Chicken $23.90
    • Sweet chilli, ginger, fresh veges, cashewnuts
  • Kungfu Chicken $23.90
    • Chicken, Thai toasted chilli jam, dried chilli,seasonal veges and crushed peanut
  • Chilli Prawn $29.90
    • Sambal chilli, ginger, garlic, capsicum, tomato saunce
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
  • Saigon Seafood $23.90
    • Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
  • Shanghai Ginger Beef $23.90
    • Scotch fillet, garlic, ginger, Shanghai bok choy
RICE & NOODLE RICE & NOODLE
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Pad Thai $23.90
    • Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
  • Bakmi Goreng $23.90
    • Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
  • Seafood Laksa $29.50
    • Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
CURRY CURRY
  • Orange Duck $29.90
    • Boneless roast duck, fresh veges, red curry, orange juice
  • Rendang Beef $23.90
    • Slow cooked beef with exotic spices and lemongrass
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
  • Hot Ruby Prawn $29.90
    • Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
  • Javanese Chicken $23.90
    • Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
CLASSIC CLASSIC
  • Crisp Siamese Snapper $32.90
    • Whole Snapper, sweet chilli jam, fresh salad
  • Salmon Teriyaki $29.90
    • Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
DESSERT DESSERT
  • Dutch Chocolate Cake $10.50
    • Served warm on a sea of chocolate sauce & fresh cream
  • Suzy Wong Crepe $12.50
    • Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
  • Hitam Manis $10.50
    • Warm black rice pudding with green tea gelato
  • Coconut Pannacotta $10.50
    • Infused with pandan & kaffir lime on respberry coulis
  • Melaka Sago $10.50
    • Chilled sago pearl, longan & coconut milk
  • Pisang Goreng $12.50
    • All time favorite fried bananas with coconut gelato & chocolate sauce
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
  • Gelato $5.00
    • Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass

Nearby Sample Menus

  • Dry Noodles Extra $1
  • Chinese Mushroom & Seasonal Veg / Round Bean Minced Pork with Chinese Olives / Stir Fried Round Bean & Minced Pork $16.80
  • Steamed with Preserved Vege
  • Beef & Tomato on Rice / Beef with Egg Sauce on Rice $11.00
  • Soy/Steamed Chicken / Chicken with Ginger Flavour / Beef Brisket Noodles $10.00
  • Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
  • Beef with Oyster Sauce & Vegetable / Scrambled Egg with Beef $15.50
  • Beef/Chicken Veggies with Rice Noodles / Beef/Chicken Rice Noodles with Black Bean Sauce / Fried Rice Noodles with Egg Sauce Chicken or Beef $12.00
  • BEEF NACHOS $9.00
  • HAM $3.00
  • GRILLED BREAST OF CHICKEN $14.00
    • served with salad, wedges & apricot sauce
  • POTATO SKINS $6.50
  • BACON $3.00
  • T-Bone $18.50
  • PAN FRIED MUSHROOMS $12.00
    • sauted with herbs & red onion, vine tomatoes, drizzled with balsamic reduction & extra virgin olive oil
  • CHICKEN NACHOS $9.00
  • Made with spices, slow cooked rice and meat or vegetables
  • Veg / Chicken / Lamb $12.00
  • Garlic Naan $3.00
  • Saffron Chicken Tikka H $10 / F $15.50
    • Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Tandoori Mango Prawn $14.00
    • Prawns marinated in yoghurt, mango and grilled in the tandoor
  • Fish and Chips $21.50
    • FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
  • Caramelised Lemon Tart $10.50
    • With praline and fresh cream
  • Seafood $24.00
    • Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
  • Eye Fillet Steak $34.00
    • Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
  • Et Tu's Duck Liver Pate $16.50
    • Our famous pate served with crostini bread and artisan dip.
  • Eye Fillet Salad $22.00
    • Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
  • Angus Burger $16.50
    • Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
  • Seafood Pappardelle $26.00
    • Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
  • Kidz box $5.50
    • 6 Chicken nuggets or hot dog & chips or fish bites & chips
  • Mussels $1.60
  • 3 burgers & large chips $31.50
  • Blue cod $8.00
  • Meal for 2 $12.50
    • (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
  • Snapper $7.50
  • Tarakihi / gurnard $5.80
  • Scallops $2.30
  • Chicken nuggets $0.70
  • Bacon & Egg $3.50
  • Steak & Onion $4.10
  • Potato Fritters $0.80
  • Steak $3.80
  • Cheese Burger $4.50
  • Home-made Mussel Fritters $1.60
  • Ham $2.50
  • Potato, kumara, pumpkin $0.60
  • Kids meal B $8.00
    • Quarter roast chicken with chips and 1 pepsi 355ml can range
  • Large pack $10.00
  • mixed vegie S$2.00/$4.00
  • For 2 $5.00
  • Roll/burger combo $10.00
    • Meat of your choice, 3 potatoes, pepsi 335ml can range
  • -Large $17.00
  • -Small $11.00
  • Kingdom Special $12.00
    • Pan fried chicken thigh infused with kingdom's special sauce
  • Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
  • Spicy Katsu Don $12.50
    • Deep fried crunch chicken thigh with Kingdom's sauce tomato based spicy katsu & salad on rice
  • Seaweed Salad $4.80
  • Ten Don $13.00
    • Mixed seafood and vegetables tempura on rice
  • Unagi Don $13.00
    • Roasted eel cooked egg & soya based Japanese sauce
  • Pari Pari Style Chicken $14.50
    • Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
  • Harako Meshi Don $15.00
    • Grilled King salmon fillets with salmon roe & green salad on fried rice
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Rice $2.50
    • Nanam's special rice
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Medium $13.50
  • Falafel Kebab $13.00
  • Large $10.00
  • Large $11.50
  • All Combos come with Hot Chips and a 420mL Drink
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken $9.00
  • Falafel
  • Build your own plate/ sides
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • Hamburger $2.65/$5.65
    • Burger / Value Meal
  • Angry Angus Steakhouse $10.00/$13.00
    • Burger / Value Meal
  • Double Whopper with Cheese $9.95/$12.95
    • Burger / Value Meal
  • The King's Brekkie $7.65
  • Hamburger - Meal $4.95
  • Hotcakes $4.30/$8.20
    • Muffin / Value Meal
  • Creamy Mayo Cheeseburger $3.10/$6.60
    • Burger / Value Meal
  • Triple Whopper $12.35/$15.35
    • Burger / Value Meal
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Steak & pepper pie $3.50
  • Steak pie $3.50
  • Lamb & cheese pie $4.00
  • Chicken & vege pie $3.50
  • Snack box $7.00
    • 1*thigh, 1*drumstick, 1*reg chips
  • Sausage roll $1.50
  • Bacon & egg pie $3.50
  • Combo $13.00
    • 2*thigh, 2*drumstick,1*rec chips, 1*can coke
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Fries $5.00
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Fries $5.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • 4 fillings $6.00
Java Room

Java Room

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093661606

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indonesian , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand