Mee Goreng (Fried egg noodles Indonesian style) $14.00
Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Sukiyaki $14.00/$15.50
(Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
Vermicelli Noodle Salad $14.00
Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
Extra Meat (Except Duck) $2.50
Money Bags $5.50
prawn and crabstick dumpling with Thai herbs
Vege Salad $6.50
Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
Tofu Salad With Rice $14.00
Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout, coriander, lemon juice and fresh chilli
Yellow Rice with meat curry (Beef or Chicken), two vegetable dishes of the day and papadam.
-Lamb or Fish Curry Extra Added $1.00
Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
Edi Appa $2.00
5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
Fried Chillies $0.50
Free with any mains. or 5 for
Dallo Devilled $12.00
Marinated Squid stir fried with onions, green pepper and tomatoes
Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50