Pita Pit in 193 Dominion Road Menu

Nearby Sample Menus

Roti Kaya $7.00
- Filled with planta and coconut jam
Rojak Mamak $12.50
- Egg noodles topped with tofu, potatoes, prawn fritter, coconut fritter, boiled egg, cucumber, bean sprout and rojak peanut sauce
Add Squid Sambal $4.00
Nasi Biryani Ayam - Chicken Briyani $13.50
- Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
Kuih Karipap - Curry Puff (4pcs) $7.50
- Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
Green salad $5.00
Roti Canai (2pcs) $8.50
- Plain roti served with dhal curry add butter 50c
Roti Sardine $9.00
- Filled with sardine pieces and onion, served with dhal curry

Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Add an extra roll $4.00
District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts

Spiced Lentils $24.5
- Orange peel, carrot, labne, coriander, papadum
Fresh Seafood $26
- Caper mayo, lemon, rocket
Banoffee Pie $13.5
- Broken base, caramel, cream, Charlie's vanilla ice cream
Fresh Tomato Salad $12.5
- Feta, sunflower seeds, balsamic
Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
Vege Supreme $26
- Pumpkin, feta, dukkah, basil, olive oil
Asian Slaw $9.5
- Tamarind, peanut, coriander
Country Park $26
- Roast potato, caramelized onion, rosemary, crispy bacon, sour cream

Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Pizza Naan (Paneer) (V) $15.00
- Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
V=Vegetarian
Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
V=Vegetarian
Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
Papdi Chaat (V) $12.00
- Papdis tossed in a blend of chutneys, curds and potatoes

Wholegrain Toast & Preserves $5.50
- choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
Chicken $3.00
French Toast $10.50
- brioche loaf banana berry compote maple
Bacon $3.00
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
Creamy Mushroom V $10.50
- served with sourdough
Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon