Pizza Hut in 28 Bairds Road Menu

CAJUN CHICKEN SALAD $18.50
- Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
w/ field mushroom & creamy baby spinach $16.50
BRIOCHE FRENCH TOAST $18.50
- w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
EGGS ON TOAST
BEEF BURGER $18.00
- Homemade beef pattie w/ bacon, lettuce, avocado, cheese, confit onion, French fries & Thousand Island dressing
Spiced Wedges
House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
Any style of eggs with crispy bacon $13.50

Burrata ,cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
Spinach,basil , potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Selection of ice cream and sorbets $!6.5
- Please enquire with your waiter for today's flavours
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
Lindis Pass camembert N/A
- Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips

Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
Squid & Pork Bulgogi for 2 people $30.00
- stir fried marinated squid and pork with vegetables and chili sauce at your table on a traditional iron plate
Tofu-Dregs Stew $30.00
- stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
Squid Bulgogi $15.00
- stir fried marinated squid in chili sauce with cabbage onion carrot and spring onion served on a hot plate
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
Cold Noodles with Spicy Sauce $12.00
- it is thin, chewy buckwheat noodles mixed with cucumber, sliced pears lean beef slices boiled egg, sesame oil and spicy sauce
Seafood Pancake $20.00
- pan fried Knead flour with seafood onion and spring onion
Sweet and Sour Pork $3.00
- pork and vegetables with deep frying sweet and sour sauce

Banquet meat two course (entrees + mains + naan) $35.9
- ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
Tandoori chicken full $21.9
- Spring Chicken marinated overnight and cooked in the Tandoor
Lamb saag $19.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Cheese naan $4.5
- Naan bread stuffed with Cheese
Chicken 65 $18.9
- Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
Chana massalla $15.5
- This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
Garden fresh green salad / onion kachumbar $5
Fish malabari $20.5
- Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)

Alisha's breakfast $18.00
- Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
-add free- range egg $1.00
Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Mushroom, tomatoes, spinach $3.00
Grilled chicken burger $14.50
- Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Eggs benny $15.50
- Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
Bacon, ham, grilled pork sausage $4.00
Chorizo and spud crush $16.00
- Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs

Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
Bone broth $5.00
- by the cup
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Roast pork, with steamed rice and greens $12.00
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
Matcha tiramisu $12.00
- with black sesame praline

Pad char talay (med, hot or very hot) $19.90
- Stir fried combination seafood with ka-chai, chilli, peppercorns & vegetables
(4 king prawns or combination seafood) $15.90
(chicken, beef or pork) $14.90
Khao pad
- Thai fried nee with meat, egg, onion, spring onion, carrot, pea, corn and tomato
Cashew nuts $3.00
Pad prik gang
- Stir fried meat with red curry paste, Thai herbs & vegetables
(chicken, beef, pork or vegetarian) $15.90
Pad kra pao
- Stir fried meat with chilli, basil leaves, bamboo shoot & onion

Combination Vegetables $19.50
King Prawns with Egg-yolk $33.50
Chicken with Ginger and Spring Onion $22.50
Seafood Fried Noodle $29.50
Steamed Pork Dumpling (12 pcs) $18.00
Duck with Soya Sauce $32.50
Pan Fried Pork Dumpling (12 pcs) $18.00
Gong Bo Pork (Spicy) $22.50

Lunch/Dinner Pack $7.50
- Yellow Rice with meat curry (Beef or Chicken), two vegetable dishes of the day and papadam.
Butter Chicken $12.50
Biriyani $12.50
- Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
Kottu Roti $12.50
- Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
Fried Rice $9.00
- Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
Katta Sambol $4.00
- Fried Onion, coconut & dried shrimps
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry

Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
Traditional Vietnamese beef noodle soup $6.00
Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00

Potato Bonda 1 for $0.99
- Freshly sliced potatoes mixed with chick pea flour with spices, then deep fried.
Bombay Aloo $10.99
- Deep fried potato cooked with spices.
Cholle Samosa $5.99
- Popular Indian savory snack
Chilly Chicken $12.99
- Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
Tandoori Roti $2.00
Chicken Madras $11.99
- Boneless Chicken cooked in South Indian coconut gravy.
Dal Makhani $10.99
- Black lentils with tint of red kidney beans cooked on slow fire & flavoured with ginger, garlic and butter.
Chilly Cheese $10.99
- Batter fried homemade cottage cheese in wok & tossed with diced onions, capsicum, spring onions & soy sauce.

Greek Special $27.00
- Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
Supreme $27.00
- Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
Gourmet Garden $27.00
- Sundried tomatoes, onion, feta cheese, caper, olive, capsicum and cheese
Chicken Fettuccine $17.00
- Chicken breast strips
Carne $20.00
- Ham, bacon and cheese
Olives Pizza bread $12.00
- Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
Gourmet Special $27.00
- Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
Pepperoni $20.00
- Pepperoni salami, red capsicum and cheese

Butter Chicken $10.50
- Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
Mushroom Masala Dosa $10
Mutton Biryani $10.50
- Authentic Hyderabadi mutton biryani cooked in dum style
Pav Bhaji $10
Garlic Naan $3
Veg/ Chicken Schezwan Noodles $10.50
Chole Khlche $9.50
Butter Naan $3

LAMB KEBAB ON RICE $9.50/$13.50)
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
Kebab Chicken sulvaki $11.00
kebab lamb sulvaki $11.00
On rice mix sulvaki $13.50
Lamb salad small/large $9.50/$12.00
Falafel Salad small/large $9.00/$11.00
CHICKEN KEBAB ON RICE $11.50/$15.50
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
LAMB MUSAKA $16.00
- lamb musaka served with rice and salad

Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
Gamja-tang-jeongol $75/$55
- (Pork Back-bone Stew)
Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
Daegu-jeongol $75/$55
- (Codfish Soup Stew)
Yeongyang-jeongol $75/$55
- (Lamb Meat Stew)
Bulgogi $15.00
- (Bulgogi with Rice)
Ooseol-suyuk $40.00
- (Beef Tongue)

Pizza Hut in 28 Bairds Road Menu

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28 Bairds Road, Auckland, Auckland, 2025, New Zealand

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