Porterhouse Blues Restaurant & Bar in Upper Hutt City Menu -

Seafood Chowder $13.50
- served with 2 pieces of garlic bread
Open Chicken Sandwich $13.50
- served with fries
Open Steak Sandwich $13.50
- served wtih fries
Steak & Guinness Pie $13.50
- served with fries
Cajun Chicken Salad $13.50
Sweet Thai Beef Salad $13.50
100gm Porterhouse Steak $13.50
- served with salad, fries & garlic butter
Bacon and Mushroom Fettuccine $13.50
Beef and Cheese Burger $13.50
- served with fries
Beer Battered Fish $13.50
- served with salad, fries and homemade tartare
Open BLAT $13.50
- served with fries
Corn Fritters $13.50
- served with bacon, salad and homemade tomato chutney
Vegetarian see blackboard
- see the blackboard for the vegetarian dish of the day
Italian Pizza $13.50
- tomato salsa, onions, sundried tomatoes, mushrooms, capsicum, salami and mozzarella
Hawaiian Pizza $13.50
- tomato salsa, ham, pineapple and mozzarella
Fries $6.00
Fresh Green Salad $7.00
Soup of the Day $9.00
- see the blackboard for the Chef's choice of flavour of the day
Garlic Bread $7.00
Bread and Dips $8.00
Onions, 2 eggs or tomatoes $4.00
Mushrooms or bacon $5.00
Try our Lunches $13.50
- Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free

Nearby Sample Menus

Chicken schnitzel meals $15.00/$11.80
- served with roast potatoes, peas, corn, carrots & gravy.(two/one)
Shrimp cocktail $9.50
Chips $3.40/$6.60
- regular/large
Chicken nuggets 10 $10.80
Charcoal chicken $18.90
- whole chicken
Squid rings $1.20
Fish and chips $40.40
- 8 fillets and chips
Chicken Packs $13.60
- 1/2 chicken and chips

GANG KEOW SERVED WITH RICE $13.50
- green curry in coconut milk and vegetable chicken pork beef or vegetarian(prawns fish or seafood$18.50)
KAO PAD $13.50
- Thai style fried rice eggs, vegetables and choice of pork beef or chicken(with prawns$18.50)
KAI YAT SAI SERVED WITH RICE $15.00
- stir fried chicken with vegetable, cashew nuts and homemade sweet and sour sauce wrapped in egg foo young
STEAMED RICE $2.50
- Thai jasmine rice
TOM KAH GOONG $9.00
- hot and sour coconut milk soup with prawns mushrooms Thai spices lime juice lemongrass and spring onion
PLA NOONG MANOW SERVED WITH RICE $18.50
- selected fish fillets steamed with ginger topped with fresh garlic Thai herbs and homemade lemon sauce
GANG DANG SERVED WITH RICE $13.50
- red curry in coconut milk and vegetable chicken, pork, beef or vegetarian (Prawns, fish or seafood$18.50)
PAD KING SERVED WITH RICE $13.50
- choice of chicken beef or pork stir fried with ginger and vegetable(prawns or mixed seafood$18.50)

Naan $3.00
- Traditional Indian Bread
Bhaturu $4.00
- Deep Fried Bread
Paneer Pakora $8.00
- Fresh homemade cottage cheese dipped in a chickpea batter and fried
Shola Kebab $10.00
- Marinated Chicken Ginger, Garlic and Spices
Raita or Mango Chutney or Mixed Pickle $3.00
Mushroom Chilli $16.00
- Mushrooms cooked in chilli sauce
Chicken Fried Rice $15.00
Keema Naan $4.50
- Naan stuffed with lamb mince

Any vegetable curry & rice & plain Naan $14.49
Sweet Pratha $4.00
Fish Masala $16.49 / $18.00
- Fresh fish pieces cooked in thick onion sauce and ground spices.Fish / Prawn
Vegetarian Shezuan Fried Rice Main$13.00
Chicken vindaloo E $10.50 / M $14.99
- Made with tender Chicken and cooked in hot ground vindaloo paste and potato
Aloo Gobhi E $9.50 / M $13.99
- Cauliflower and Potatoes tossed together with a blend of spices and covered in a light way
Chicken Hakka Noodles Main$14.00
- Noodles sauteed with pieces of chicken, onion, spring onion, green chillies, carrots, cabbages, and soya sauce
Garlic Nan $3.50
- Fresh bread spread with crushed garlic and with a touch of butter

●Steak Toppings
- Mushroom, Garlic Butter, Gluten Free Gravy, or Bourbon and Cracked Pepper
Crumbed Camembert $10
- Served with a Spicy Plum Sauce
●Omelette $10
- Ham, Mozzarella, Side Salad
Furnace Cheesecake $8
- Chef’s cheesecake of the day served with cream
Available to 4pm
Chicken Tenders $10
- Served with Honey Chipotle BBQ, Blue Cheese Dipping Sauces
Garden Salad $3
Seafood Chowder $10
- Homemade with a Fresh Warm Foccacia

Bourbon BBQ Burger $20
- Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
Eggs Benny (GF) (V) $16
- Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
Beef Striploin (GF) $32*
- Free range Angus beef striploin served with house fries, salad and a horseradish and mustard sauce
Sticky Ribs $16
- Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
Lemon Curd Pannacotta (GF) $13
- Served with a lemon gel, shortbread and vanilla bean Ice cream
Wedges $7
Garlic Bread (GF) $ 7.0

Battered fish, chicken kebab & chips $6.00
Cashew Nuts & Mixed Veggies $12.00
- Stir-fry chicken, beef, pork, tofu or combination with cashew nuts, carrot, capsicum, celery & onion. Served with steamed rice, fried rice, or without rice
Potato Fritter $0.50
Kumara Chips $4.50
6 fish, 2 sausages with chips $20.00
Egg Burger / Cheese Burger / Pineapple Burger / Chicken Burger $4.00
Lemongrass & Red Pepper $12.00
- Stir-fry chicken, beef, pork or tofu, with carrot, capsicum, celery & onion. Served with steamed rice, fried rice or without rice
Snapper $7.00

Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
French Fries $6.50
- served with tomato sauce and garlic aioli
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream