Putera-Puteri's Malaysian Cuisine in Auckland Menu -

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-Chicken $10.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Fish Balls / Vegetarian $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00
Mee Goreng
- Malaysian style wok fried fresh noodles
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Bee Hoon
- Wok Fried Vermicelli
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
-Option: + Prawns $2.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Option: + Prawns $2.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Nasi Goreng
- Malaysian style wok fried rice
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Option: + Prawns $2.00
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Option: + Prawns $2.00
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-Option: + Prawns $2.00
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
-Fish Balls $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00

Nearby Sample Menus

Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Mahoe Aged Edam(cows milk) $21.00
Kumara chips with kawakawa mayo $7.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Heirloom carrots and seeds $7.00
Whangaripo, Ash brie (buffalo milk) $21.00
White chocolate, quince and ginger $16.00
FEASTING MENU (7 COURSES) $70.00

Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
5 BBQ Wings $11.90
- Reach new heights of enjoyment.
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
Corn on the Cob (Regular) $4.50
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Avocado Spread $1.50
Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.

3 ONIONS RING $1.00
2 fish
1 prawn
PRAWN $1.50
2 sausages
SQUID RING $1.00
HOKI FISH $2.50
1 fish burger

Cheese & Pineapple $3.90
Mushroom $1.10
Donut with Cinnamon Sugar $1.40
You can also add :
Crumbed Chicken Breast $3.50
Crumbed Snapper Meal $11.60
Mini Moro $1.60
Home-made Paua Fritter $4.00

VBK reefer N/A
- Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
Big breakfast $24
- Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
The kai moana burger $19.9
- Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
Thai prawns $16.9
- Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
Portabella mushrooms $6.9
Avocado on toast $15.9
- Topped with tomato grilled haloumi on toasted rye bread
V B K karate pig N/A
- Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning

Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
chocolate honeycomb
Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
Knickerbocker Glories $12.00
- chocolate & salted caramel - vanilla & espresso - mango & bayberry
Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board

Combination Seafood $16.50
Fried Rice ( Chicken, Roast Pork or Steak)
Prawn & vegetable $13.00
Crab stick / scallop / oyster / Banana Fritter $1.50
on fried rice $1.50 extra
Egg $9.00
Sweet & sour sauce $2.50
Vegetable $10.00

Lil' Huia $22
- Smoked chicken, cranberry and brie
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Waiatarua $18.50
- tomatoes and mozzarella
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese

R5 Tom Yum Fried Rice $13.00
- Rice, Soy, Tofu, Cabbage, Tom Yam Paste
S10 Cheese Patty with Salad $10.00
- Crispy Soy with Cheese filling and BBQ Sauce
V2 Spicy & Sour Vermicelli Clay Pot $15.00
- Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
N6 Tomato Noodle Soup $15.00
- Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
R10 Lohan Delight $15.00
- Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
R12 Fried Organic Red Rice $15.00
- Organic Red Rice, Mix Bean, Soy, Pine Nut
S13 Siu Mai $6.00
- Steamed Dumplings
S2 Chips $4.50
- Served with Tomato Sauce

Oyster Bay Lamb Shoulder (Gf) $28
- slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki
Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
Seasonal/Half $38/$22
- Dozen
B. L.T $16
- bacon, lettuce, and tomato served on ciabatta with aioli
Scallop And Prawn Linguine $23
- tossed in a creamy rose sauce
Kiwi Sliders $9.5
- wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
Hash Brown $4
Salt and Pepper Crumbed Squid $15

Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
Potato Wedges 7
- Seasoned and served with garlic aioli
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce

Petit Coeur d' Amour $4.00
Macarons $3.00
Mille Feuilles $5.60
Croissant $3.30
Abricofine $5.00
Eclairs $4.90
Toasted Baguette & butter $3.50
LA COMPLETE $14.50
- ham, cheese and organic free range egg

Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns

Steamed Chicken $12
- with chili sauce
Fish flavoured pork slice $16
Vinegar in Jellyfish $12
Mince chicken and millet soup $12/$16
Duck & bamboo shoots soup $26
Poached beef offal in hot chili oil $20
Ma po tofu $12
Marinated Bran Dough $8
- with peanuts and black fungus

Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread