Putera-Puteri's Malaysian Cuisine in Auckland Menu

PUTERA-PUTERI'S MALAYSIAN CUISINE MENU PUTERA-PUTERI'S MALAYSIAN CUISINE MENU
  • -Chicken $10.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • -Fish Balls / Vegetarian $10.00
  • -Chicken $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • -Option: + Prawns $2.00
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Option: + Prawns $2.00
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Option: + Prawns $2.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Option: + Prawns $2.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
  • -Option: + Prawns $2.00
  • Noodle Soup
    • Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
  • -Fish Balls $10.00
  • -Chicken $11.00
  • -Seafood $12.00
  • -Prawns $13.00

Nearby Sample Menus

  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
  • Iceberg wedge 6.5
    • w/ blue cheese dressing
  • Crab & Prawn Cakes 16
    • w/ caper & pickled onion mayo
  • Catch Of The Day 29
    • pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
  • Mussel & Clam Fritter 14
    • w/ jalapeno crème Fraiche & Pecorino cheese
  • Fush ‘N’ Chups 24
    • beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
  • Rocky Horse Jr. 12.50
    • Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Papa Salada $5.00
    • Salted baby potatoes
  • Guacamole N/A
    • Avocado, onion and tomato
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Yuca $5.00
    • Cassava wedges
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Prawn/ Fish Biryani $16.00
    • Prawn/ fish cooked in our own special way and blended with saffron flavored rice
  • Fish Pakora
  • Beef Mushroom Masala $15.00
    • Dice beef cooked with mushroom, capsicum and onion in special thick gravy
  • Madras Fish Curry $16.00
    • Fish cooked into a fine onion and coconut sauce, finish with lemon and cream
  • Lamb Korma $15.00
    • Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
  • Chicken 65 $16.00
  • Chicken Chilli $14.50
    • Chicken pakoda sauteed with onion, capsicum, garlic & ginger and a touch of soy sauce
  • Veg Momo (10pcs.) $10.00
    • Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Fish & chips $11.50
    • With Aioli sauce & Green salad.
  • Garlic Bread $3.00
    • (2 slice)
  • Butter Chicken $12.90
    • Served with Steamed rice.
  • Garlic Mushroom $5.00
  • Grilled Chicken or Grilled Pork on Rice $12.90
  • Combination Satay Chicken $12.90
    • Mix vegetable, peanut sauce on rice.
  • Ginger Chicken $12.90
    • Chicken breast, Onion, Spring onion and steamed rice.
  • Chicken Nuggets & Chips
  • N37 King Prawn Fried E-Foo Noodle $15.00
  • F33 Beef with Bean Sprout $18.00
  • N35 Singapore Vermicelli $11.50
  • Half $16.00
  • C2 Chicken with Broccoli $18.00
  • R3 BBQ Pork on Rice Small $8.00 Large $10.00
  • F2 Pickled Cabbage & Fish (Spicy) $22.00
  • C13 Lemon Chicken $20.00
  • Tomato & Cheese $3.20
  • Battered Sausage $1.80
  • 1 Sausage
  • Spicy Wedges $4.50
  • Kiddie Burger $2.70
  • Corn Fritter $1.70
  • Snapper Burger $6.90
  • Bacon & Egg $3.70
  • passionfruit sorbet
  • Omelette Smoked fish capers $23.00
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • chocolate & hazelnut
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Espresso/Espresso bitter chocolate
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • Lamb with Chutney
  • Add Half Scoop or salad $8.50
  • Cheese
  • Steak Meal $22
    • Sirloin steak, eggs, comes with salad and fries
  • All made with Mackenzie toast bread
  • Kid Burger & Chips
  • Vegetarian
  • Asian Style Spring Roll (Each) $3.50
  • Toast $ 8
    • with jam or marmalade & cream cheese (bread choices: turkish, grain, sour dough, gluten free)
  • Shore rd rustic bagel $ 16
    • fresh cured salmon, capers & cream cheese
  • -Portobello & Spinach $ 18.5
  • Ham and cheese toastie $ 7.5
  • Seafood salad $ 21.5
    • pan- fried calamari, prawns, cos lettuce with mango & chilli- lime salsa
  • Chicken nuggets $ 8.5
    • with chips
  • Potato wedges $ 16.5
    • grilled cheese & bacon topping & sour cream
  • Lamb's fry & bacon $ 20.5
    • on mash potato, bacon, grilled tomatoes & caramelised onions
  • Ciabattíni & Nutella $6.50
    • (V and or GF option available)
  • Wine O'clock $39.50
    • warm brie served whole, smoked salmon, prosciutto & fresh honeycomb & ciabatta
  • Eggs on Ciabattini $12.50
    • (any style) with bacon & a hasbrown
  • French Toast $19.90
    • sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
  • Taco Salad Tortilla Basket $24.00
    • with your choice of Mexican chicken or Mexican crispy prawns; topped with rice, salad, chipotle, brown butter yogurt & salsa
  • Waiheke Island Brewery Ginger Beer Glass $7.50
  • Oysters
    • Prime Pacific Oysters fresh or battered - your call
  • Guiness $10.50
  • STEAM DUMPLINGS 10 PCS $5.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • BBQ PORK BUN
  • VEGETABLE BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • RED BEAN BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • Stir-fried bean curd shoot in spicy sauce $18.00
  • Deep-fried chicken with black pepper $18.00
  • Stir-fried pork tripe with garlic $18.00
  • Stir fried pork kidney in lao gan ma spicy sauce $18.00
  • Braised beef noodle soup $10.00
  • Stir-fried beef & veg with oyster sauce $18.00
  • Stir-fried lamb with chili $18.00
  • Roast fish $38.00
  • The original vege $12.00
    • Chickpea, parsley, coriander & rocket patty, mustard, tomato jam, feta, beetroot, cumin yoghurt, red onion
  • Curly fries $8.00
    • With homemade aioli
  • Jalapenos $2.00
    • Chopped jalapenos
  • Guacamole with chips $14.00
    • Avocado guacamole, lime, couriers cropper red tomato salsa with garlic pita crisps
  • Chicken $13.00
    • Cajun grilled chicken thigh, red pepper salsa, tomato jam, aged cheddar, rocket aioli, wild rocket
  • Potato skins $9.00
    • With truffle oil and homemade aioli
  • Tomato $2.00
    • Big slice, couriers cropper tomato
  • Spiders $12.00
    • Limoncello lemonade, kohu road vanilla bean ice cream or aperal, the hana brut, kohu road vanilla bean ice cream
  • 12. Dumpling $9.00 (10pcs)
  • 10. Fried Food $5.00 (5 pcs)
  • 9. Korean Sushi $6.00/$7.00
  • 1. Fried Chicken $23.00 (whole chicken)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 7. Spicy Raw Crab $16/$30
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 5. Popcorn Chicken $6.00 (cup)
  • Baby Gum Diggers $7.90
    • mini loaf, ham, cheese and fruit selection
  • French Toast $16.50
    • with seasonal fruit, bacon and maple syrup
  • Big Fry $25.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
  • With avocado $ 15.50
  • N.Y.Reuben $14.50
    • open bagel melt pastrami, mustard, sauerkraut and cheese
  • Honey Toasted Muesli $10.90
    • with fresh fruit and yoghurt
  • Toasted Sandwiches $8.50
    • your choice of 3 fillings on Italian white or 5 grain bread
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
Putera-Puteri's Malaysian Cuisine

Putera-Puteri's Malaysian Cuisine

location

Address

451 Ti Rakau Drive, Golflands, Manukau, Auckland, 2013, New Zealand

phone

Phone

092796022

email

Email

None

clock

Opened hours

10:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
451 Ti Rakau Drive, Golflands, Manukau, Auckland, 2013, New Zealand