Putera-Puteri's Malaysian Cuisine in Auckland Menu -

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-Chicken $10.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Fish Balls / Vegetarian $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00
Mee Goreng
- Malaysian style wok fried fresh noodles
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Bee Hoon
- Wok Fried Vermicelli
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
-Option: + Prawns $2.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Option: + Prawns $2.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Nasi Goreng
- Malaysian style wok fried rice
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Option: + Prawns $2.00
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Option: + Prawns $2.00
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-Option: + Prawns $2.00
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
-Fish Balls $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00

Nearby Sample Menus

Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
Grilled Salmon & Salad $9.90
Teriyaki Chicken Combo $9.50
Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
Vegetarian Pack $6.90
Mini Roll $5.00
Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90

Banana tapioca pudding $17.00
-2 courses $39.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
-Add bread & a side dish for $9.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Lemon and poppy seed cake $17.00
Freshly-opened oysters, apple, pickled cucumber $19.00

Meat $2.50
9 pcs $4.50
Pork $11.50
Combination $11.00
Seafood Combination $14.90
Banana Fritter $1.20
Shrimp $12.50
Potato Fritter $0.50

-Large $12.00
-Large $4.50
Pork $6.00
1/4 Roast Chicken $ 4.50
Chicken $6.50
A $2.00
- 4 x Potatoes
Lamb
-Large $17.00

-Fish and chips, sujuk tatare, french fries salad $25.00
Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
Calamari, sujuk, red pepper vinegrette, arancini $12.50
Menemen, turkish baked eggs, tomato sauce, capsicum, onion, pide $18.50
-Raw tuna, harissa, walnut, goat cheese, watercress $20.00
Paddock
-Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
Field

Pear and parmesan Roquette salad (GF.V) $8
Oysters Kilpatrick (GF)
Seasonal/Half $38/$22
- Dozen
A Range of Fresh Specialty Breads (V) served with olive oil and hummus $9
Traditional Toast $8
- white or multigrain with butter, marmalade, jam
Oysters with Bloody Mary dressing (GF, DF)
- made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
Grilled Salmon Salad $21
- baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12

The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Haloumi and Organic Quinoa / Chicken and Couscous $23.00
Smokin' Ribs $21.90
16 Tun Platter $28.90
Smoked Chicken and Avo Salad $21.00
Canterbury Steak & Egg $32.00
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious
Chunky Fries $7.00

Autumn foraged salad, lemon $10.00
Ora king salmon tartare, carrot, radish, wood sorrel $21.00
Charcuterie plate, ferments & bread $34.00
Rhubarb, oat, goats milk, nasturtium $15.00
Crispy beef short-rib, miso custard, pickled radish $15.00
Chocolate, peanut, salted caramel, passionfruit $15.00
Crisp skin salmon, spiced lentils, raisin $32.00
Roasted long-line fish, bone broth, autumn edibles $32.00

Chicken Nuggets 6 $8.50
- with fries & tomato sauce
kids Bacon & egg $12.00
- with sauteed potato & a slice of toast
Eggs Benedict $17.00
- with artisan bread hollandaise sauce & pesto/bacon
Bacon & Egg $18.00
- w hashbrowns & toast
Corn Feta, Herb Fritter $19.00
- w crispy bacon salad & relish
Free Range herby Scrambled eggs $16.00
- w feta & toasted ciabatta
Soup of The Day $15.00
- seafood chowder
Eggs Benedict $18.00
- with artisan bread hollandaise sauce & pesto/smoked salmon

House Hummus (V) $12
- warm with pide, caramelized onion, dukkah
Or cream cheese & avocado $10
Kedgeree $22
- poached eggs, hot smoked salmon, red rice, peppers & peas
Chicken $12
- with avocado & aioli
Selection Of Handmade Chocolates $12
Fruit Salad Seasonal Local Fruits $9
Swedish Langd $6
Seasonal Tart With Cream Or Yoghurt $9

Curry Chicken with Vermicelli
Stir Fried Beef with Black Pepper Sauce on Rice
Combination Seafood & Meat Fine Egg Noodles Soup
Barbecued Pork Skewer with Fine Vermicelli
Combination Beef with Rice Noodles Soup
Stir Fried Shrimp with Black Pepper Sauce on Rice
Mung Bean & Jelly Ice with Coconut Cream
Fish Cakes Fine Egg Noodles Soup

Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-

Honey roasted pork fried rice $10.00
- Stir fried rice with BBQ Pork and mixed vegetables.
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
Panang Curry
- Panang curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
Honey lemond chicken $12.00
- Fried crumbed chicken with homemade sauce & vegetables served on a sizzling plate, served with rice.
Mixed Entree $8.00
- Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00

Bacon and egg $4.20
BBQ soft noodles $10.60
Chicken burger $6.10
- With deep fried fillet
Steak and egg $4.20
Beef Satay $11.60
Chicken and pineapple veges $11.60
Sweet and sour chicken $11.50
Bacon burger $4.50

THR $7.30
- Chicken Nero
- Lime and soy
Half $0.70 Full $1.40
- Yogurt and mint
Oriental Chicken
- Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
- Balsamic vinaigrette
NERO
- Cos lettuce leaves
e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations