Putera-Puteri's Malaysian Cuisine in Auckland Menu -

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-Chicken $10.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Fish Balls / Vegetarian $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00
Mee Goreng
- Malaysian style wok fried fresh noodles
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Bee Hoon
- Wok Fried Vermicelli
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
-Option: + Prawns $2.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Option: + Prawns $2.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Nasi Goreng
- Malaysian style wok fried rice
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Option: + Prawns $2.00
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Option: + Prawns $2.00
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-Option: + Prawns $2.00
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
-Fish Balls $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00

Nearby Sample Menus

TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing

Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor
Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices
Chicken Kadahi $10.00
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe
Made with spices, slow cooked rice and meat or vegetables
Amritsari Fish H $11.50 / F $16
- Fresh fish smothered in chickpea batter deep fried
Samosa $5.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach

Pancake $16.50
- with berry compote and maple syrup
Hash brown $5.50
Mushroom $4
Free range eggs(any style) $12.50
- on sourdough toast
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Button mushrooms $14.50
- on toast
Tomato $4
Homemade muesli $13.50
- with compote and yoghurt

Mussels $0.80
Sweet corn $2.70
Egg $6.00
Bacon & egg $6.70
Curry rolls $2.60
Bacon eggs tomatoes sausage hash brown toast
Mushroom $2.70
-snapper $6.90

Watties Rip 'n Dip can $2.00
Fresh Tarakihi $6.90
- Grilled
Battered Oysters - Seasonal pricing N/A
60ml Tomato Sauce $1.10
Chicken Nuggets $0.70 each
60ml Malt Vinegar $0.60
All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
Salmon Skewers $4.00 each

Ginger Chicken $18.00
- Stir fry chicken with pickled ginger
Curry Beef / Chicken with Rice $11.00
- Curry beef or chicken with rice, egg peanuts and vegetables
Thousand Island Prawns $32.00
- King prawns with chef special thousand island sauce
H=Half / W=Whole
Kerabu Crispy Pork $17.00
- Spicy, sweet and sour pork nyonya style
Xin-Chow Rice Vermicelli $16.00
- Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
Butter Prawns $32.00
- King prawns in butter and coconut cream
Ipoh Rice Sticks $10.00
- Vermicelli with shrimp, squid, egg and vegetables

Hotcakes $7.5
- Grilled Banana, Berry Compote & Maple syrup
Hungry Kiwi Breakfast $20.5
- Eggs, Tomato, Bacon, Sausage, Baked Beans, Mushroom & Hash Browns with Toasted Ciabatta
Kumara chips $7
-Ham, Cheese, Tomato A Relish $14.5
Kitchenette Paleo Breakfast $18.5
- Smoked Salmon. Poached Eggs, Mushroom, Tomato, Avocado & Spinach
Egg on Toast $5.5
- Cooked Your Way
Lamb & Egg Burger $18.5
- Homemade Lamb Patty, Fried Egg, Pineapple. Cheese, Lettuce. Tomato. Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
Bacon, Egg & Tomato Breakfast $14.5
- Crispy Bacon, Eggs (Cooked your way). Grilled Tomato with Toasted Ciabatta

Beef Ball Noodle Soup $8.00
Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00

Egg burger $5.80
Served with cinnamon sugar
Spicy wedges $5.00
Mushroom burger $5.80
Mussel $1.20
Fish cake(homemade) $3.50
(Snapper, blue-cod, tarakihi, gurnard, hoki
Chips (minimum) $3.00

-Mediterranean Style $9.90
- with cucumber, sundried tomato, green veges and tasty cheese
Wedges & Sour Cream / Kumara Chips & Sour Cream $6.50
Opium Big Brekky $20.00
- Bacon, Eggs, Sausage, Hash cake, grilled tomato, grilled pineapple, creamy mushrooms, baked beans, avocado, green salad with toast
Bacon, Spinach, Grilled mushrooms or Side Salad $3.00
Chicken Fried Rice $12.90
Dumpling Without Soup $8.90
Vegetarian $9.90
-With spinach, tomato, tasty cheese and green side salad with toast $12.90

Seafood Ramen $14.00
Veggie Curry $15.00
Salmon $1.30
- Fresh salmon and avocado
Eel $2.20
Prawn Vegetable Tempura $2.20
Cream Cheese $1.30
- Cream cheese, avocado and pineapple
Chicken Curry $15.00
Miso Small $2.00 Large $3.00

Vine Tomatoes – Fresh or Roasted $6
Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
Bacon $8
Eggs Benedict - Pea & broad bean crush $17
Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
Chicken liver parfait, House made pickles, Charred onions, Crostini $19
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34

Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce

Aloha - Classic Ham & Pineapple $22
- The original Kiwi favourite.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Spicy Pepperoni & Mozzarella $22
- The Classic Pizza.
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
Warm Double Chocolate Brownie $14
- Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
The Full Lummie $24
- Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.

-Meat $14.00
Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with, broccoli, cauliflower, red capsicum, carrot and onion.
-Meat $14.00
Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
- With red capsicum, potato and onion topped with fried onion.
Seafood Curry (Jasmine rice) (CF) (GF) (LC $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
Pad Thai (Thin rice noodles) (GF) (LC)
- Grilled chicken with egg, chives, bean sprout and chopped peanuts.