Putera-Puteri's Malaysian Cuisine in Auckland Menu -

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-Chicken $10.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Fish Balls / Vegetarian $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00
Mee Goreng
- Malaysian style wok fried fresh noodles
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Bee Hoon
- Wok Fried Vermicelli
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
-Option: + Prawns $2.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Option: + Prawns $2.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Nasi Goreng
- Malaysian style wok fried rice
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Option: + Prawns $2.00
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Option: + Prawns $2.00
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-Option: + Prawns $2.00
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
-Fish Balls $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00

Nearby Sample Menus

Cheese & onion $3.50
Big J's special burger $9.50
- prime beef pattie, bacon, saute mushrooms & cheddar
Hoki $3.00
Big J's super steak burger $9.00
- with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Curried mussels $5.00
Cheese & mushroom $3.50
Big J's bacon & egg burger $8.00
- prime beef pattie with bacon & fried egg
Homemade tartare sauce $1.50

Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
Meat $3.00
Potato Bites $3.90
Hawaiian Chicken
- chicken / pineapple
Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
Chicken Tenders $4.90
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce

Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion
Crispy Snapper Wings w/ house made tartare & lemon $22

Steak & veges $10.50
C $7.00
- 1 fish & chips, 2 sausages, 3 potato fritters
burge and toasted
Steak & cheese $5.50
Pork $9.00
Dinner box (3chicken & chips) $8.90
Vegetable $8.50
Lemon fish $10.00

Lamb chops with black pepper sauce on sizzling plate $30.00
Noodles in chilli sauce szechuan style / Minced pork and cucumber noodles $9.50
Stir fried chicken diced with green peas and pickled cucumber / Stir fried chicken fillet with satay sauce $19.00
Noodles in scallion, oil and soy sauce $6.00
Tomato and egg soup $8.00
Soy sauce duck slices $14.50
Sesame glutinous balls S $8 / L $13
Stir fried chinese cabbage / Stir fried wild rice shoots with dried bean curds & green pepper / Stir shredded pork with green pepper, green peas, and dried bean curds $18.00

The "big one" waffle
Smoked salmon caper $24.00
- Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
Double beef cheese $14.00
- Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
Hash brown $1.50
-maple berry $17.50
- Giant waffle with fresh strawberries and maple sauce, served with cream
Vegetarian burger $12.50
- Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.
●Extra sides
-banana toffee $17.50
- Giant waffle with caramelized bananas and toffee sauce, served with cream

NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano
FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
MEAT LOVER $16.00
- napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
BLUEBERRY PANCAKES $11.50
- pancakes With blueberry, maple syrup, fresh cream
HAWAIIAN $16.00
- napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano

Served with Thai Jasmine Rice
K2 Cute Fried Rice $8
- Thai fried rice with egg and come with Sausage, Fish finger served with Tomato sauce
Prawn or Mixed Seafood $13
Tofu, Chicken, Beef or Pork
2. Tom Kar (mild-med-hot) $12
- Coconut soup seasoned with lemongrass, mushrooms, lemon juice, tomato and fresh coriander
11. Deep Fried Chicken $12
- Deep fried chicken with Panang curry sauce and vegetables
2. Pad See-Ew $12
- Rice noodles stir-fried with eggs and vegetables black soya sauce
7. Fresh Chilli (Mild-Med-Hot) $12
- Stir fried vegetables with fresh chili

Bread and dips $8.50
- Humus, tzatziki, beetroot dips with warm turkish bread
Chicken $14.50
Wrapped in a pita bread with salads and choice of any three sauce
With salad $11.00
Chocolate crepe $5.50
Chicken pasta $9.50
Chicken $15.50
Fish S$9/M$11/L$13

Financier $4.00
Apple Crumble $4.00
All our plates could be served with green salad
Petit Coeur d' Amour $4.00
Pain au Chocolat $4.20
Pain aux Raisins $4.50
LE CLASSIQUE $9.00
- French pressed ham, aioli and emmental cheese
LA GOURMANDE $13.00
- Ham & cheese

Onion Bhaji $7.00
- Thin onion slices marinated with chick pea flour in deep fried
Butter Masala Prawn / Fish $16.00
- Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
Vindaloo Chicken / Lamb $13.50
- A boneless chicken or lamb cooked with hot spices
Vege Saag $13.00
- Seasonal vegetables cooked with spinach and cream
Chilly Chicken $14.00
Pickles $2.50
Vegetable Korma $13.00
- Vegetables cooked in cashew nuts gravy with cream & spices
Chicken Kadhai $13.50
- Boneless chicken cooked with onions, capsicum and spices

Mushroom Bruschetta $14.50
- Sauteed mushrooms in creamy masala sauce on 3 pieces toast
French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
Thai Beef Salad $16.00
- Pan fried marinated beef on green salad and kumara crisps
Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
-Extra Bacon, Hash Brown (2), Eggs (2) $3.00
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise

OMELETTE Vegetarian $13.00
- caramelized onion spinach tomato, mushroom, feta cheese with side salad
French Toast $17.00
- two slices of sourdough stacked with streaky bacon, grilled banana drizzled with maple syrup and icing on top
PASTA $16.00
- fetuccine pasta on cream sauce or tomato sauce/with bacon
Belgian Waffle $10.00
- 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
Big Breakfast $20.00
- two eggs any style streaky bacon, kransky sausage, grilled tomato & mushroom, homemade hash browns with toasted whole grain bread
OMELETTE Streaky Bacon $15.00
- with caramelized onion tomato, spinach with side salad
Cafe Hash Brown $17.00
- homemade hash brown with bacon, mushroom, caramelized onion fried wgg tomato, mozzarella cheese, green salad

Sichuan Chicken $8.80
Pepper fried beef $12.80
Chongqing noodle (VG) $11.00
- noodle in spicy soup
Vege salad $6.80
Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander
Fungus salad $6.80
Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout

Fries $6.00
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
Salmon $5.00
Kumara $8.00
All Zbove $9.00
Creamy Mushroom V $10.50
- served with sourdough
Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish