Putera-Puteri's Malaysian Cuisine in Auckland Menu

PUTERA-PUTERI'S MALAYSIAN CUISINE MENU PUTERA-PUTERI'S MALAYSIAN CUISINE MENU
  • -Chicken $10.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • -Fish Balls / Vegetarian $10.00
  • -Chicken $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • -Option: + Prawns $2.00
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Option: + Prawns $2.00
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Option: + Prawns $2.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Option: + Prawns $2.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
  • -Option: + Prawns $2.00
  • Noodle Soup
    • Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
  • -Fish Balls $10.00
  • -Chicken $11.00
  • -Seafood $12.00
  • -Prawns $13.00

Nearby Sample Menus

  • -C $46.90
    • Chicken with cashew nuts, beef with satay sauce, sweet & sour pork, roast pork with bean sprout, white rice (one carton)
  • Parwn fu yoong $13.00
  • Bani gorang
    • With meats, veges, rice
  • Combination meals $12.50
  • Combination meals $12.00
  • Chicken $3.80
  • Chicken nuggets $0.80
  • Sweet & Sour pork $10.50
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Sundae Jazz $13.50
    • A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
  • Roquefort Steak $40.90
    • Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Ribs $32.90
    • 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
  • Calamari and Rump Combo $38.90
    • Rump grilled, topped with a sauce of your choice and served with fried calamari.
  • Banana Split $13.50
    • Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
  • Prawn Cocktail $14.90
    • A generous serving of plump delicious prawns served in our famous tangy sauce.
  • VEGETABLE PLATTER (per person) 10.50
    • (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
  • BUTTER CHICKEN 18.90
    • (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
  • INDIAN DIPS PLATTER 8.00
    • (Selection of some of the above)
  • KORMA 10.00
    • (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
  • POPPADUM & DIPS 7.50
    • (Poppadums served with homemade dips)
  • HARYALI KEBAB HALF 11.50 FULL 20.50
    • (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
  • BHINDI MASALA 17.50
    • Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
  • CHICKEN TIKKA HALF 11.50 FULL 20.50
    • (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • Braised pork rib w/ kimchi $25
    • Slow cooked pork ribs w/ fermented Kimchi
  • Appetizer:
    • Today’s porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Today's side dish and assorted vegetables
  • Deep fried chili chicken $25
    • Deep Fried Garlic And Chilli Free-Range Chicken Thigh
  • Soybean paste soup
    • Korean traditional soybean paste soup w/ tofu and vegetables
  • Rusk bread w/ ice cream $8.5
    • Sweet And Crispy Rusk Bread Topped With Mixed Grain Powder
  • Stir fried veg:
    • bean sprouts
  • Bossam
    • Slow-cooked pork belly with HANSIK's soybean sauce
  • Free Lassi or Can Drink with Combo
  • All Combos Served with Free Lassi + 2 Parathas or 2 Kulcha, Onion, Pickle, Yoghurt
  • -Prawns $12.00
  • Fried Rice $9.00
    • Stir fry basmati rice tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
  • Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
  • Dal Makhani on Jeera Aloo served with 2 parathas $8.00
  • Bombay Style $9.00
    • 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
  • Stir Fry Chicken / Lamb / Paneer $9.00
  • CALAMARI ALLA GRIGLIA $15.00 / $20.00
    • - Marinated squid rings, grilled and accompanied by fresh wild greens
  • PESCE DEL GIORNO $27.00
    • - Fillet of today's fish cooked with napoletana sauce, shrimps, garlic and white wine
  • POLLO FRANGELICO $27.00
    • - Sauteed chicken breast in an almond crust, topped with dessert apricots, camerbert and frangelico creamy sauce
  • SCALLOPINE MARSALA $27.00
    • - Veal scaloppine in a creamy marsala sauce with mushrooms
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • Regular $13.00
  • VENICE RISTORANTE ITALIANO!!!
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • FSU $65
    • A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
  • Sunday roast (Small / Medium / Large) $14 / $24 / $34
    • Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
  • House made risotto balls with mustard aioli $11
  • Garden salad with balsamic and extra virgin olive oil $9
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Roast poatoes with garlic and thymes $9
  • Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
    • Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
  • Chicken $7.50
  • Chicken Sweet Corn $7.00
  • Fish $8.00
  • Combination $8.00
  • Lemon Chicken $10.00
  • Egg $6.00
  • Bacon $8.00
  • Combination $11.00
  • -Small $2.00
  • Roll Combo $9.50
    • Roast roll. 4 potatoes & 1 Pepsi 355ml can
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Quarter Chicken & Salad $8.50
  • Pork
  • Large Combo $8.50
    • 2 thighs with chips or 4 potatoes
  • Chicken
  • Quarter $5.00
  • Mushroom $2.50
  • Bacon $3.80
  • Spring Roll $2.30
  • Corn Fritters $1.90
  • Chicken Nibble $0.80
  • Sausages $1.30
  • Curry Roll $2.30
  • Cheese $2.50
  • Cucumber Salad with vinegar $9.00
  • Lamb Tripe noodles in soup $9.80
  • Pork ear with chilli in sauce $11.00
  • Cucumber with sliced beef salad $10.00
  • Bamboo shoot salad $11.00
  • Braised chicken with mushroom in pot $26.80
  • Beef fried rice $11.80
  • Stir fried pig's ear with mushroom $19.80
  • Pancake $13.00
    • Homemade pancakes with grilled banana & berry coulis with bacon and maple
  • Big breakfast $17.00
    • Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
  • Blueberry waffles $7.50
    • With vanilla ice cream
  • French toast $14.00
    • Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
  • Open steak sandwich $14.00
    • Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
  • -bacon $13.50
  • Omelette $13.00
    • 3 eggs omelette with ciabatta, your choice of filling
  • Pasta of the day $13.00
    • Please kindly ash for pasta available today
  • Lamb Fattoush $21,5
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • •Add cheese $23.5
  • Cyprus Salad $17,5
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • Fries w aioli $5,5
  • •Lamb $15.5
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • •Chicken $14.5
  • Greek Meatballs $27,5
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Shredded Pork with Vietnamese Noodles N/A
  • Shrimp Salad Vietnamese Style N/A
  • Pan Fried Chicken with Lemon Grass Egg Noodles Soup N/A
  • Pan Fried Chicken with Lemon Grass & Rice Noodles Soup N/A
  • Fish Cakes Fine Egg Noodles Soup N/A
  • Curry Beef Stew with Steam Rice N/A
  • Fish Balls Fine Egg Noodles Soup N/A
  • Barbecued Pork Skewer N/A
Putera-Puteri's Malaysian Cuisine

Putera-Puteri's Malaysian Cuisine

location

Address

451 Ti Rakau Drive, Golflands, Manukau, Auckland, 2013, New Zealand

phone

Phone

092796022

email

Email

None

clock

Opened hours

10:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
451 Ti Rakau Drive, Golflands, Manukau, Auckland, 2013, New Zealand