Putera-Puteri's Malaysian Cuisine in Auckland Menu

PUTERA-PUTERI'S MALAYSIAN CUISINE MENU PUTERA-PUTERI'S MALAYSIAN CUISINE MENU
  • -Chicken $10.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • -Fish Balls / Vegetarian $10.00
  • -Chicken $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • -Option: + Prawns $2.00
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Option: + Prawns $2.00
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Option: + Prawns $2.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Option: + Prawns $2.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
  • -Option: + Prawns $2.00
  • Noodle Soup
    • Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
  • -Fish Balls $10.00
  • -Chicken $11.00
  • -Seafood $12.00
  • -Prawns $13.00

Nearby Sample Menus

  • Mussel pot with vege broth $24
  • O Galbi $35
    • Marinated pork rib steak
  • Red hot fish ball pot stew $32
  • Ham, sausage & kimchi pot stew $35
  • Strawberry yogurt fruit salad $24
  • Fried chicken $29
  • Wonton soup $19
  • Curry BBQ Chicken with kumara $35
  • Mochi ball $5.00
  • Meet fresh signature herbal jelly $8.80
  • Purple rice No. 5 $8.50
    • kidney bean + brown jelly + small taro ball
  • Tofu pudding with peanut $8.50
  • Purple rice No. 2 $8.50
    • Sweet potato + barley + small taro ball
  • Herbal jelly No. 1 $8.50
    • Mung bean + barley + boba
  • Brown sugar mochi ball $5.00
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Family Meal 8 $19.00
    • 3 fish, 3 crabsticks, 3 sausages, 3 potato fritter, 1 x $3 chips
  • - Combo $8.50
  • Family Meal 12 $46.00
    • 5 cheeseburgers, 5 hot dogs, 5 crabsticks,1 X $6 chips
  • 1/4 Chicken Combo 1 $8.20
  • Family Meal 4 $29.50
    • 4 hamburgers, 4 sausages, 4 fish pieces, 1 x $4 chips
  • - Large $12.50
  • Bacon & Egg Burger
  • -Combo $10.00
  • Fried Tomato Egg
  • Spicy Won Ton Soup (Small/Large)
  • Chicken Gizzard (5 Sticks)
  • Seafood Combination
  • Stir Fried Capsicum& Pork
  • Chicken/Prawn Pad Thai
  • Curry Chicken With Malaysian Coconut Rice
  • Hot & Spicy Beancurd Shin
  • *20 Mini Red Bean Bun $5.50
  • *1 Spring Roll (4 rolls) $5.80
  • 83 Cashew Nuts Stir-Fried $14.50
  • 65 Massaman Lamb $18.50
  • - Garlic & Pepper Fish
  • 62 Salted Fish with Gai Lan $16.50
  • - Garlic Potatoes
  • - Thai Green Curry Tofu
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Tofu Croquette (Vg) $18
    • poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • 3 Pc Meal Box $12.50
    • 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
  • Burger Meal Box $14.40
    • choice of burger, 1 pc chicken, chips, p&g, drink, c/s
  • Mates Meal $37.90
    • 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
  • Coleslaw (Regular/Large) $3.00/ $4.50
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Wings Box $8.90
    • 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
  • Dinner Deal $24.90
    • 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • 7:30am until 11am
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
  • Daegu jeongol $40.00
    • Boiled pollack casserole served with two bowl of rice
  • Bbq squid $14.00
    • Hot pepper pasted marinated bbq pork and squid and vegetables with a bowl of rice
  • Fried egg-roll with cheese $15.00
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Ggongchi gui $12.00
    • Two broiled saury served with bowl of rice
  • Ttokpokki $10.00
    • Sliced rice cake in hot sauce
  • Al bap $14.00
    • Rice topped with fish egg and vegetables
  • Braised Roast Pork with Crocodile Paw Hot Pot $58.00
  • Pork Rib in Bejing Sauce $28.00
  • Vege & Shredded Duck on Rice $13.80
  • Steamed Eggplant with dried Scallop & Garlic $28.00
  • Malaysia Style Fried Rice Noodle $13.80
  • Stir Fried Live Mud Crab with Garlic, Dried Chilli and Black Beans $48.00
  • Steamed Bean Curd stuffed with Prawn Paste $28.00
  • Prawn Wonton Noodle Soup $13.80
  • Beef $9.50
  • Pork $10.50
  • Egg Fu Yong $23.00
  • Bacon $3.80
  • Roast Beef on Rice $8.00
  • Chicken $9.50
  • BBQ pork $11.00
  • Pork $9.90
  • Three Sauce Chicken $12.90
  • Kiwi Hotdog $2.90
  • Chicken
  • Canton Sweet & Sour Pork $12.90
  • Chicken $11.90
  • Serve with rice
  • Cumin Lamb $13.90
  • Chicken Corn Soup $6.90
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Omelette $17.50
    • A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad
  • Bacon & Eggs $9.90
    • On toasted ciabatta
  • Mushrooms / Hash Browns (2) / Baked Beans $3.50
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
  • Crispy Calamari $18.50
    • lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
  • Big Go-deli Grill $19.90
    • Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
  • Mini Go-deli Grill $12.90
  • Bresaola $6.50
  • Salad of the day $10.00/$15.00
  • Tea-cured salmon $6.50
  • Goats cheese and chive omelette $16.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Poached egg with ortiz anchovy $4.50
  • Avocado toast $11.00
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Seasonal Vegetables $6.00
    • Fresh and varieties of green vegetables cooked with butter
  • Chutney $3.00
    • Tamarind chutney, mango chutney, mint chutney
  • Pappadums (4pcs) $3.00
    • Flat, crispy lentil cracker
  • Prawns Biryani $18.00
    • Prawns cooked with rice & Indian
  • Keema Naan $5.00
    • Naan stuffed with spicy Lamb mince
  • Palak Paneer $14.00
    • Cubes of homemade Indian cottage cheese cooked with spinach & spices
  • Chicken Bhuna $14.50
    • Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
Putera-Puteri's Malaysian Cuisine

Putera-Puteri's Malaysian Cuisine

location

Address

451 Ti Rakau Drive, Golflands, Manukau, Auckland, 2013, New Zealand

phone

Phone

092796022

email

Email

None

clock

Opened hours

10:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
451 Ti Rakau Drive, Golflands, Manukau, Auckland, 2013, New Zealand