Putera-Puteri's Malaysian Cuisine in Auckland Menu

PUTERA-PUTERI'S MALAYSIAN CUISINE MENU PUTERA-PUTERI'S MALAYSIAN CUISINE MENU
  • -Chicken $10.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • -Fish Balls / Vegetarian $10.00
  • -Chicken $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • -Option: + Prawns $2.00
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Option: + Prawns $2.00
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Option: + Prawns $2.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Option: + Prawns $2.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
  • -Option: + Prawns $2.00
  • Noodle Soup
    • Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
  • -Fish Balls $10.00
  • -Chicken $11.00
  • -Seafood $12.00
  • -Prawns $13.00

Nearby Sample Menus

  • Beef $18.00
  • Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
    • Stir fried rice with curry powder, pine apple and cashew nuts
  • Chicken $18.00
  • Sweet potato dumplings $17.00
  • Pork $18.00
  • Gai Yang Phu Thorn (Mild only) $17.50
    • Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
  • Prawn $9.50
  • Seafood $22.00
  • 51. Salmon Bento $14.90
    • Sushi, salmon teriyaki, tempura, daily special
  • Nigiri Moriawase $22.90
    • (Assorted sushi combination)
  • 1. Combination skewer $11.90
    • (Chicken, beef, pork, prawn, mushroom skewer each)
  • 49. Beef Bento $11.90
    • Sushi, chicken cutlet, beef teriyaki, daily special
  • 39. Sushi & Tempura $15.90
    • Assorted Sushi & 5pcs of Tempura
  • Sashimi Moriawase
    • (Assorted fish & seafood combination)
  • 53. Unagi Bento $17.90
    • Eel Teriyaki, sashimi tempura, sushi, daily special
  • 4. Japanese Vienna sausage $3.90
  • -Medium $25.20
  • Harumaki $6.00
    • Vegetable spring roll
  • Combination of seafood $6.50
  • Teriyaki Salmon $15.50
  • with rice
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Ton Katsu (Pork Cutlet) $14.50
  • Seaweed Salad S$7.00/L$11.00
  • lamb $10.00
  • chicken works $11.50
  • chicken piece $5.00
  • chicken $10.00
  • mix burger $7.50
  • roast chicken whole $15.00
  • extra jalapenos $1.00
  • falafe $9.00
    • lettuce, tabouli, carrot, hummus and sauce
  • Combination (Pork, Chicken, and Beef) $12.50
  • (cooked with onion and veggies)
  • Wontons Soup $8.00
  • Chicken $9.90
  • Donut $1.20
  • Gurnard $4.00
  • Teriyaki Chicken $9.90
  • Battered Scallop $1.60
  • Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
  • House cured Salmon $17
    • Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
  • Pasta of the Day P.O.A
    • Waiter/ Waitress to advise
  • Classic Caesar Salad $12.5
    • Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing, topped with a poached egg
  • Confit duck leg $28
    • Served with braised whitloof and date and creamy feta puree
  • Basil Chicken Melt $17.5
    • Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
  • Green Beans $8
    • Sauteed in garlic butter
  • Chicken Lasagne $18.5
    • Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
  • Suid Rin Karage $10
  • Chicken Katsu Sandich $12
  • Dumplings $9.90
    • Pan fried dumplings (pork and cabbage) served with ponzu sauce
  • Chicken Katsu $15
  • Teriyaki Salmon Steak $15.90
    • Pan fried salmon with kaiseki teriyaki sauce
  • Edame $6.90
    • Boiled Japanese Green Soybeans
  • Gyoza Cheese Prawn $9.90
    • Deep Fried homemade dumplings with sweet chili sauce
  • Teriyaki Chicken $14
  • Spicy Beef $13.50
  • Teriyaki Chicken Udon Soup $11.90
  • Beer BBo (Bulgogi) $7.90
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Pork Katsu (Cutlet) $12.50
  • Sushi for 50 pieces $50.00
  • Prawn Katsu (Cutlet) $11.90
  • Teriyaki Tofu $11.90
  • GOLDEN POTATO $0.70
  • EXTRA SHANK $10.00
  • KUMARA $0.90
  • PUMPKIN $0.90
  • CHICKEN $7.50/$6.00
  • JUST GRAVY $3.50
  • CHOCOLATE MOUSSE $3.50
  • MASHED POTATO & GRAVY $3.50
  • Chicken 65
    • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
  • Biriyani - Chicken/ Veg. $9.99
    • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
  • Raita $2.50
    • Cucumber & Yogurt
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Garlic/Lamb Mince Naan $3.50
  • Half $10.00
  • Apple Crumble Cake $5.00
  • Butter Prawns $11.99
    • Prawns cooked in a smooth tomato sauce.
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • For today's specials please see the specials board.
  • Cheese & Mermite $4.99
  • Classic Savoury $3.50
    • Rock Salt, Sloppy Poppy, Roasted Seasame, Cheese Please
  • Spinach N/A
    • Spinach, Mild Jalapeno And 3 Cheeses. Add Chicken
  • Custard & Berries $4.99
  • Cheddar Cheese Manakish $5.99
  • Halloumi Stick $4.99
  • Chicken $8.99
  • Spinach Manakish $7.99
    • Spinach, Mild Jalapeno And 3 Cheeses.
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Cheerios $9.00
  • Calamari rings $9.00
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Steakhouse Fries With melted cheese $8.50
  • Battered bluenose fillets $9.00
  • Chilli cheesy fries $9.00
  • Salmon salad, Triple roll $ 3.00
  • -Tofu pockets
  • -Sashimi
    • salmon/tuna/prawn/scallop
  • Cream cheese & Pineapple roll
  • All $ 2.20
  • Just $1 when you purchase $15 or more of Sushi
  • -Spring roll
  • All $2.20
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
Putera-Puteri's Malaysian Cuisine

Putera-Puteri's Malaysian Cuisine

location

Address

451 Ti Rakau Drive, Golflands, Manukau, Auckland, 2013, New Zealand

phone

Phone

092796022

email

Email

None

clock

Opened hours

10:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
451 Ti Rakau Drive, Golflands, Manukau, Auckland, 2013, New Zealand