Putera-Puteri's Malaysian Cuisine in Auckland Menu -

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-Chicken $10.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Fish Balls / Vegetarian $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00
Mee Goreng
- Malaysian style wok fried fresh noodles
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Bee Hoon
- Wok Fried Vermicelli
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
-Option: + Prawns $2.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Option: + Prawns $2.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Nasi Goreng
- Malaysian style wok fried rice
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Option: + Prawns $2.00
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Option: + Prawns $2.00
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-Option: + Prawns $2.00
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
-Fish Balls $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00

Nearby Sample Menus

Tandoori chicken
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
Butter chicken $15.50
- Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
Saagwala $15.00
- Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
Mehfil special curry $18.00
- Chicken/lamb/beef, thick spicy curry cooked with capsicum, coriander herbs and spices
Kheer $6.50
Fries $3.50
Mehfil special naan $4.00
-Full $19.50

Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
Loh Mee $11.50
Wan-Ton Noodle Soup $11
Roti Curry $9.00
B.B.Q. Pork Rice $11.00
Prawn Noodle Soup $11.50
Nasi Goreng $11.00
(Please Advise Hotness required)

Pork $14.00
Hawaiian $4.50
Combination Meatss $15.00
Steak $14.00
Donut $1.50
Hamburger $3.50
Crispy Chicken Burger $5.50
Potato $1.00

Seasoned stir fried shrimps $18
Seasoned stir fried prawns $22
Noodles with lamb in soy paste $11.8 / $10.8
Boiled fish in spicy sauce $26
Fish meat dumplings $12
Fried chicken soft bones with cumin $18
Braised lamb with spring onion $15
Stirred cold beef noodles $12

Vegetables $8.00
Chicken / Fried Noodles / BBQ Pork fried noodles $9.90
Steak Oriental $11.90
Mushroom $2.50
Combination meat $10.50
Special $10.90
- With prawn, chicken, steak, roast pork, cashew nuts
Prawn $10.90
Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90

Butter/Garlic Naan $3.00
- (Without eggs and yeast)
Lachko $13.00
- Shredded green bell pepper cooked with cheese and running eggs
Manchurian Bhel $10.00
- Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
Butter Bun $1.00
Double Sunday $8.00
- Scoop of Chocolate & Vanilla ice-cream with chopped fruit
Paneer Aaloo Tikki $8.00
- Cutlets made with paneer and mashed potatoes served with sweet chutney
Egg Shahi Curry $12.00
- Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
Fries $3.00

HOUSE SMOKED SALMON SALAD $18.50
- w/ tomato, salad greens & lemon hollandaise
- w/ bacon, banana & maple syrup $16.00
- w/ cinnamon stewed apple, yogurt & apple syrup $16.00
all $5.00
-Tomato $4.00
PUMPKIN AND KUMARA SOUP $12.00
- w/ cheese bread stick
THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
- w/ beef and onion sausages and caramelized onion gravy
ADD poached egg $17.00

This is a sample menu, dishes may change with the seasons.
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese

Char Grilled Chicken
Steak Meal $22
- Sirloin steak, eggs, comes with salad and fries
Fresh Fish Fillet
Mini Breakfast
Salad
Salmon Salad $15
Egg on Toast $8
- Poached, fried or scrambled
The Burger Deal
- with 4 prime beef burgers

Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
Chicken Katsu $8.00
Katsu Chicken Roll / Chicken Avocado Roll $9.50
Salmon Sashimi $8.90
Chicken Katsu Curry $11.50
Sashimi Don / Eel Don $12.00
Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
Scallop Katsu $7.50

Fresh Fish Soup $5.00
Homemade Tartar $2.80
Beer Battered fish of the day $4.00
Sweet Chilli Sauce $2.00
Kumara Chips $6.00
Fish Burger + Cheese $14.00
Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
Mussel $1.00

The Clevedoner $24.00
- Topped with, Fresh Chicken Breast, Cashew Nuts, Brie, Avocado and Cranberry
All Served with an Ice Cream Sundae
Surf and Turf $29.50
- 250g Scotch Fillet, served with 4 shelled black tiger prawns, chips and salad or seasonal vegetables
Garlic Prawns $18.50
- 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
Pizza Bread $10.00
- Fresh Pizza Bread Topped with, fresh Garlic, Olive Oil and Marjoram.
Salt and Pepper Calamari $18.00
- Served with Green Salad, Mandarin Segments, Mayonnaise, and House Dressing
Chips and Aioli $8.00
Mexicana $22.50
- Topped with Spiced Beef, Roasted Capsicum, Jalapeño, Red Onion, Sour Cream and Sweet Chilli

Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
3 fillings $5.70
All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
Full Menu available from Midday to 8 pm - Sunday to Saturday
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream

FRESH LINGUINE PASTA $29.50
- w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
OPEN STEAK SANDWICH $22.50
- prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
HAM & CHEESE TOASTIES $11.50
- s/w fries & salad
MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
- Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
THE MONARCH CHEESECAKE $13.00
- your waitperson will advise
250 GRAM PRIME ANGUS SCOTCH FILLET $36.50
- SW chunky fries eggs, rocket salad & truffle infused portobello mushroom

-Red wine jus
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Calamari $18.00
- Paprika & lemon seared with smoked kingﬁsh cake & wasabi lime mayonnaise
Pan Seared Scallops (GF) $19.00
- With cauliﬂower puree, pickled cucumber & fennel, lime crisp
(VG ) vegan option available
Grill menu $38 per person
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Served with roasted vine tomato, ﬂat mushroom, moroccan spiced bufalo chips and mesclun salad