Putera-Puteri's Malaysian Cuisine in Auckland Menu -

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-Chicken $10.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Fish Balls / Vegetarian $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00
Mee Goreng
- Malaysian style wok fried fresh noodles
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Bee Hoon
- Wok Fried Vermicelli
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
-Option: + Prawns $2.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Option: + Prawns $2.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Nasi Goreng
- Malaysian style wok fried rice
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Option: + Prawns $2.00
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Option: + Prawns $2.00
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-Option: + Prawns $2.00
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
-Fish Balls $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00

Nearby Sample Menus

CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
REAL ICE CREAM VANILLA MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and vanilla syrup then topped with whipped topping.
JIM BEAM BOURBON BURGER $12.50/ $14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
BROWNIE ICE CREAM SANDWICH $3.90
- Made with premium vanilla ice cream, sandwiched between two chocolate brownies.
NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
- Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
SUNDAES N/A
- Our famous hand-scooped ice cream, smothered in sauce and topped with whipped cream. Your choice of Cookies ‘n Cream, Chocolate or Strawberry

Squid $13.50
Wonton $9.00
Cheese & Onion $3.00
Bacon $3.00
Sweet & Sour / Curry Sauce $3.00
Vegetable $9.00
Squid & Mushroom On Rice $12.00
Chicken $3.50

Hollandaise $ 2
(House rolled 9 inch sourdough base)
Vine tomato/spinach/avocado $ 3.5
– Add manuka smoked bacon $ 2.5
Crispy Squid $ 19
- Lemon peppered, pomegranate jus, chorizo, tomato & herb marinara with feta & rocket salad.
Fish Burger $ 19.5
- Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
Manuka smoked bacon $ 4.5
– Add extra egg $ 2.5

La Verdus $21.00
- Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
Lamb Shank $17.00
- with mash potatoes and green salad
Salt & Pepper Calamari $15.50
- served with Mesclun & Aioli
Poached Egg $2.00
Ham & Cheese Crepe $14.50
Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
Karnac Galette $19.00
- Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
Caesar Salad $16.80
- Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon

Wedges with Bacon, Cheese and Sour Cream $10.00
Battered Banana with maple syrup. $7.00
Grilled aged Sirloin $20.00
2 eggs $7.00
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
All our mains are served with self help vegetables, potatoes, chips & fresh salads.
mushroom sauce or pepper sauce $7.00
Beef and Guinness Casserole $17.00
- Served with Mashed Potato

-Small Kiwi $12.00
-Small Kiwi N/A
-Med Kiwi $13.00
DRUMSTICKS (Southern Fried) $2.50 each
-Small Kiwi $12.00
-Whole $19.00
-Med Kiwi $15.00
DESSERT Cheesecake/Mousse $3.50/ each

Chicken Bhuna $12.99
- Roasted chicken cooked with tomato & onion gravy with almond
Raita $5.00
Chicken Kadai $12.99
- Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish.
Fish Masala $14.99
- Fish cooked with spices and onion, tomato gravy.
Malai Kofta $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep fried and cooked with cashewnut gravy.
Paneer Malai Methi $12.00
- Home made cheese cooked with fenugreek in cashewnut base
Chicken Do Piaza $12.99
- Marinated chicken pieces cooked with dices, onions, spices & grav
Butter Paneer Masala $12.00
- Cottage cheese cooked in onion and tomato gravy with huller

Greek Salad $5.99
Lunch Box Combo $8.50
- 2 chicken drumstick, 1 thigh, chips & can of soft drink
Lunch Box $6.99
- 1 chicken drumstick, 1 thigh & chips
Thigh $3.20
Hot Dog $3.30
Chicken Tender (1Pc) $1.40
Dinner Box Combo $9.99
- 2 chicken drumstick, 1 thigh, chips & can of soft drink
Thigh Each $3.20

Seafood Steam Boat $39 / $49 / $59
Fried Noodle with vege $14.00
Chicken Teriyaki $13.00
Miso Soup (optional) $2.00
Chicken BBQ $13.00
Cold Noodle with no Soup $13.00
Pork Hock $35 / $45 / $55
Beef Teriyaki $13.00

Philea tei salmon (mild to hot) $26.50
- An authentic salad with sliced raw salmon, mixed with herbs, spices, lemon juice, mint, green garden salad, grass and crushed peanuts
Char Kapik
- Choice of meat sautéed with peanut butter, shrimp paste, 5+ seasonal vegetables and pineapple served on a hot platter
Mar Chu Young $20.50
- Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
Bay K Dang (mild to hot) $25.50
- Homemade crispy rice cake surprise with minced pork or chicken, seafood in juicy red curry sauce, coconut cream and crushed peanuts
Kiev Chearn (six) $9.50
- Minced pork, seafood wrapped in wonton pastry, lightly fried, served with sweet & sour sauce
Seafood Curry Chantee (mild to hot) $26.50
- A variety of fresh seafood, mussel, scallops, prawns, and squid sautéed with cashew nuts, in a homemade green curry paste, special seasonal vegetables in coconut milk
S Nagao Soup $10.50
- Your choice of Prawns, squid or chicken, served in a delicious clear soup with carrots, potatoes, chinese cabbage and spring onion
Warm Duck Salad $22.50
- Spiced slices of roasted duck served on a fresh green salad in special homemade hoisin sauce

Tom Kha Gai N/A
- traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
Khao Suey N/A
- steamed Fragrant jasmine rice. (per person)
Pla Lard Prik N/A
- fillets of fish steamed or fried and topped with spicy garlic, lemongrass and sweet chilli sauce
Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup
Pla Sam Ros N/A
- fillets of fish steamed or fried with secret three flavoured sauce.
Yum Nua Yang N/A
- sliced grilled beef with spicy dressing
Yum Yai N/A
- mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
Goong Hom Phar N/A
- sesame crusted chicken strips, served with a sweet chilli sauce

Gluten Free Bread $2.50
-Add free-range egg $1.50
John's Breakfast $9.50
- Fresh slices of tomato and ripe avocado with house baked toasted bread
Tradesman Breakfast $15.90
- Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
-Add side of bacon $4.00
YMCA Mushroom Bruschetta $14.50
- Grilled tomatoes and field mushrooms with halloumi Cheese
YMCA Chicken Chorizo Salad $16.50
- Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
YMCA Body Builder Omelette $14.50
- 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.

Fried Rice with Egg in Soy Sauce $12.80
Poached Pork Kidneys in Hot Chili Oil in Pot $23.80
Classic Braised Small Yellow Fish with Beancurd in Soy Sauce $23.80
Cucumber with Garlic Sauce and Sweet-Sour Sauce $8.80
Deep-Fried Spare Ribs with Salt and Pepper $19.80
Deep-Fried Chicken in Sweet-Chili Sauce $21.80
Stir-Fired Swimming Crab in Hot and Spicy Sauce $38.80
Deep-Fried Chitterling with dry Chili $23.80

BANANARAMA $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
P.B.J $6.00
- Peanut butter & raspberry jam
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
Avocado $4.00
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
Free range bacon $5.00

Mughlai $16.50
- An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
Chicken Vindaloo (Hot or Very Hot) $14.50
- A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
Chicken Balti $14.50
- Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
Butter Fish/Prawn $22.50
- Fish/Prawns cooked in creamy tomato sauce
Madras $16.50
- A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
Pickle $3.00
- Indian Pickle
Keema Naan $5.00
- Naan stuffed with spicy Lamb mince