Putera-Puteri's Malaysian Cuisine in Auckland Menu -

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-Chicken $10.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Fish Balls / Vegetarian $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00
Mee Goreng
- Malaysian style wok fried fresh noodles
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Bee Hoon
- Wok Fried Vermicelli
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
-Option: + Prawns $2.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Option: + Prawns $2.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Nasi Goreng
- Malaysian style wok fried rice
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Option: + Prawns $2.00
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Option: + Prawns $2.00
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-Option: + Prawns $2.00
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
-Fish Balls $10.00
-Chicken $11.00
-Seafood $12.00
-Prawns $13.00

Nearby Sample Menus

GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
OPEN STEAK SANDWICH $15.00
- Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
FISH OF THE DAY $15.00
- Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon

Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
Soya Sauce Plain Fried Rice Noodles (No meat) $9.00
Ma Po Tofu / Vegetarian Deep Fried Tofu & Veges $14.50
Beef & Tomato on Rice / Beef with Egg Sauce on Rice $11.00
Spicy Deep Fried Duck Chin Large $17 / Small $10.80
Soy/Steamed Chicken / Chicken with Ginger Flavour $12 / $24
Salted Baked Chicken $22 / $40
Lemon Chicken / Diced Chicken with Cashew Nut $16.80

MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
GRANOLA $12.00
- Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
Or Best Ugly Bagel $12.90
Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
Banana and Granola $16.00
- House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles

Sweet & Sour $28.00
Roast pork on rice $12.00
Crispy Roasted Duck half $20.00
Seafood fried rice $20.00
Beef fried rice $18.00
Prawn fried rice $18.00
Chicken fried rice $16.00
Vegetable stir fried with garlic $22.00

Chips (cup) $3.00
Vegetable Medium $8.00 Lrg $12.00
Lamb Medium $12.00 Lrg $16.00
Prawn Medium $12.00 Lrg $18.00
Wedges with Sour Cream $3.50
Lamb Medium $12.00 Lrg $16.00
Combination Medium $12.00 Lrg $18.00
Lamb Medium $12.00 Lrg $16.00

R3 Fried Rice with Salted Fish & Chicken Mince $13.00
M6 Malaysian Rendang Curry Chicken $17.00
E8 Chicken Sweet Corn Soup M $7.50 L $9.50
M18 Kong Po Chicken with Cashew Nuts $14.00
L13 Braised Pork with Mushroom on Rice $11.90
M17 Hot and Spicy Chicken $13.00
N11 Malaysia Sambal Fried Vermicelli $12.00
L10 Sweet and Sour Fish Fillet on Rice $10.90

Desserts $12.00
Goats cheesecake, watercress, mayonnaise, spiced scallop
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Starters $12.00
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Hapuka, tagine, couscous, carrot, date chutney
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup

Stone Oven Beef Burger $18.90
- With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
-Plain
●Pancakes
- With:
-Sour Cream and Sweet Chilli Sauce $8.90
Potato Wedges
Breakfast Bruschetta (V) $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
-House Smoked Salmon, Feta, Spanish $17.90
●Omelette with Toast

Grilled mix $38
- 25pcs
Tempura prawn $1.3
Tofu udon $12
Teriyaki chicken $2.5
Tempura prawn curry $14
Tuna mayo $2.5
Inario tofu $2.2
Fresh tuna $2.2

Ham - Cheese
Cheese - Onion
Chicken Cranberry Pie $4.50
Mince Potato Top $3.90
Ham - Onion
Steak And Oyster Pie $4.50
Steak Curry $3.90
Ham - Egg

CHICKEN OR FISH $4.50
AMERICAN HOTDOG $4.50
BACON EGG OR CHEESE $4.70
HAM CHEESE ONION $3.50
CHICKEN CORDON BLUE $5.00
STEAK EGG OR CHEESE $5.00
pizza Stick $2.00
HAWAIIAN BACON $5.00

Prawn
Seafood $12.90
Kiwi Hotdog $2.90
Sweet & Sour Chicken $12.90
Mushroom Chicken $12.90
Xinjiang Chicken $12.90
Crispy Prawns $16.90
Coriander Beef $12.90

Braised Terotero $9
Salmon Steak $8.50
Taiwanese Pork Sausages $12
- Taiwanese pork sausages grilled and sliced, served with noodle soup.
Fried Squid Balls $5.50
Soya Chicken Leg $10
- Soya braised whole chicken leg served with seasonal vegetables and rice.
Meatball Soup $6/$8
Pork Belly $10
- Soya braised pork belly served with seasonal vegetables and rice.
Pork Cutlets $11
- Taiwanese style deep-fried pork cutlets served with noodle soup.

Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Cauliflower / Indian Spice N/A
Beetroot / Carrot N/A
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,

Rich chocolate mud cake
- served with berries & ice cream.
Chilli battered prawns
Beef & Reef
- Scotch topped with scallops mornay
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Sticky date pudding
- Dates, pear and ginger served with cream.