Address
9 Bow Street, Raglan, Waikato, 3225, New Zealand
Raglan Roast in New Zealand Menu
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Raglan Roast in New Zealand has no menu available, but can choose from many other options such as Lunch Timings (12.00- 2.30 pm) or All Set Menu Serving With Rice, Salad and Miso Soup from Arashi Kushiyaki Bar. Jolin Shanghai offers many options including Traditional Shanghai Chicken and Steamed Chicken with Chilli Sauce. Champ's Canteen includes a wide range like Spaghetti & sausage toastie or Cheese toastie (V). Fresh gurnard and Hotdog with tomato sauce from . Kippers Takeaways offers Vines Restaurant and Seafood Platter.
Nearby Sample Menus
- Onion Rings $6
- Chicken $6
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Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
- -Chicken $22
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
- -Add Fries $3
-
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
- Whangaripo, Ash brie (buffalo milk) $21.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Tina’s wedge salad $7.00
- FEASTING MENU (7 COURSES) $70.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
- Kumara chips with kawakawa mayo $7.00
- Chicken $18.00
- Seafood $22.00
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Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
- Stir fried with seasonal vegetables and oyster sauce
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Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
- Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
- First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
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Massaman Curry (Warm, Medium, Hot, Thai Hot)
- Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
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Todman Kao Poad $8.00
- Fried corn cakes with a sweet chili sauce
-
Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
- Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
- FISH BITE $1.30
- AMERICAN HOT DOG $4.50
- 2 fillings $4.00
- MUSSEL $1.80
- CURRY ROLL $3.00
- BACON & EGG $5.00
-
HOUSE FISH $4.30
- hoki
- LASAGNE SQUARE $3.80
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Mint Chutney $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- ·Pork Katsu Curry Don
- ·Teriyaki Tofu Don
- -Main $17.90
- Curry Udon $12.90
- -Half $9.00
- -Half $9.90
- Murrays Bay Lunch Box $19.90
- -Main $15.90
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Kapao goong and gai $15.50
- Spicy prawns and chicken stir-fried with chilli, basil, vegetables and garlic, served with jasmine nee.
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Pad thai (chicken and prawns/vegetarian) $14.50
- Traditional Thai stir-fried soft noodles with chicken and prawns, eggs, chopped peanuts and bean-sprout ( Vegetarian option available with tofu)
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Combination thai entree meal $14.50
- A bit of everything, combination of chicken satay. spring roll, curry puff, marinated beef and chicken on toast served with salad and rice.
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Praram (chicken/boot/vegetarian) $14.50
- Stir-fried seasonal vegetables with chicken or beef slices topped with peanut satay sauce and served with jasmine rico.
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Kang scallops or prawns $15.50
- Choice of peeled tiger prawns or scallops in our special blond of red and panang curry paste with basil and pineapple, served with jasmine rice and crispy prawn crackers
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Benjarong classic (chicken/ beef/ pork) $14.50
- Panang curry with chicken, beef or pork slices with Thai jasmine rice, served with doep-fned enspy broccoli and sweet chilli sauce.
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Chicken or beef in oyster sauce $14.50
- Chicken breast slices or tender beef slices stir-fried with vegetables and oyster sauce, served with jasmine nee
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Thai fried rice with chicken or beef satay $13.50
- Nice and simple Thai fned nee served with chicken satay or marinated beef topped with special Benjarong peanut satay sauce.
- Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
- Fairy bread $4.50
-
La croquetta $20
- Potato and Gruyere cheese croquette with smoked fish, poached eggs, chorizo, capers and herbs $20
- - add to have free range eggs $2.00
- -ciabatta $4.00
- Vegies
- -pesto $6.00
-
Reuben sandwich $18.00
- A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough
- Shahi Paneer $10.00
- Chicken Kadai $12.00
- Garlic Dhal Reg $7.50 L $12.00
- Rogan Josh $13.00
- Butter Naan $2.50
- Lamb Korma $13.00
- Chicken Tikka (6 pieces) $11.00
- Dal Makhni $10.00
- Garlic Bread f/2 $10 f/4 $16
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Fries $8
- Served with aioli and tomato sauce
-
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
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-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
-
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
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300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
- Hot chips $7.00
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French toast $17.50
- Walnut and fig bread, baked apple,bacon and male syrup
- Ask about our soup of the day or weekly special
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Someday eggs $17.00
- Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
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Prawn pasta- $18.00
- Lemon, parsley, olive oil, parmesan and rocket
- -for two $30.00
- Served until 3pm
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Eggs on toast $9.00
- Any style
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THE WILD BURGER $21.90
- venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
- SIRLOIN 200G $29.90
- Steak fries
- RUMP 250G $28.90
- Seasonal steamed veg
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GARDEN SALAD $12.90
- with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
- Extra sides $5.50
- Extra sauces $2.50
- Roast Tomato $3.00
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Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
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Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery
- Toast (2 pieces with spreads) $5.00
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Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
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Ham and Cheese Toasty $8.00
- With chips and salad
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Pancakes $17.00
- Three Large Pancakes made fresh to order. Bacon and Banana with Maple syrup / Milo and Berry’s with Vanilla Ice-cream
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Pasta of the Day $17.00
- Chef’s choice of freshly made pasta
- BACON $2.50
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BIG BREAKFAST $15.90
- SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE), TOMATO, HASH BROWN, SAUSAGE, MUSHROOM & TOAST
- SAUSAGE $2.20
- 1/2 TOMATO $0.90
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VEGETARIAN $7.70
- SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
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TOASTED BAGEL $6.00
- SERVED WITH JAM & CREAM CHEESE
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EGGS ON TOAST $7.10
- SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
- EGG $1.00
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Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
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Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
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Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
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Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
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Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
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Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Raglan Roast
Phone
78258702
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating , Child-friendly
9 Bow Street, Raglan, Waikato, 3225, New Zealand
- New Zealand Cafe Food Menus