Raglan Roast in New Zealand Menu

Raglan Roast in New Zealand has no menu available, but can choose from many other options such as Lunch Timings (12.00- 2.30 pm) or All Set Menu Serving With Rice, Salad and Miso Soup from Arashi Kushiyaki Bar. Jolin Shanghai offers many options including Traditional Shanghai Chicken and Steamed Chicken with Chilli Sauce. Champ's Canteen includes a wide range like Spaghetti & sausage toastie or Cheese toastie (V). Fresh gurnard and Hotdog with tomato sauce from . Kippers Takeaways offers Vines Restaurant and Seafood Platter.

Nearby Sample Menus

  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Feta $1.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • - Large $6.50
  • - Regular $4.50
  • Side Salad $4.50
  • Salmon Special $17.00
    • Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
  • Tandoori chicken
    • in a toasted relish v vegetables
  • Eggs Benedict/ Eggs Florentine $16.00
    • Two poached eggs served on Turkish bread with bacon or spinach drizzled In hollandaise sauce.
  • French Toast $16.00
    • Served with bacon, banana and maple syrup, sprinkled with cinnamon sugar
  • Cracked Pepper pate w Pita $13.00
  • Croissant $14.00
    • Choose between bacon and egg or bacon and mushroom
  • Avocado $3.50
  • Vege
    • mushroom, spinach, tomato, avo + brie
  • Beef & Carrot dumplings $12
  • Braised tofu and vegetables $12
  • Seafood dumplings $14
  • Braised hand shredded cabbage $12
  • Chinese beef burger $5
  • Sweet & sour blue cod $28/kg
  • Xinjiang lamb fried noodles $13
  • Steamed beef tongue $15
  • Combo 3 $12.50
    • Roast Roll, 3 roast potatoes, 420ml coke
  • -Roast potato $0.7 each
  • -Sandwiches $6.90
  • - Medium $13.50
  • Combo 2 $12.50
    • Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
  • Pork
  • Chicken
  • -Gravy $2.00 each
  • extra egg $2.00
  • avocado (1/4) $2.00
  • mushrooms $4.00
  • - smoked salmon and cream cheese $14.00
  • BREAKFAST EXTRAS
  • - avocado, mushrooms, pesto & brie $12.00
  • ARISONG CLUB $19.00
    • smoked chicken, bacon, avocado & tomato club sandwich, served with chunky fries
  • ARISONG BLAT $17.00
    • premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
  • -spring rolls (4) (s) $9.90
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint, coriander and udon-style noodles.
  • -chicken, beef, pork or vegetarian $19.50
  • Pud thai
    • White rice noodles cooked with bean sprouts, spring onion & crushed peanuts in our special pud thai sauce, served with fresh lemon and sprouts.
  • -prawn $22.50
  • -chicken or beef $19.50
  • -seafood or tofu $21.00
  • -prawn $22.90
  • Served With Steamed Jasmine Rice
  • Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
  • Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
  • Shoestring fries, flaky salt, aioli $8.00
  • Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
  • Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
  • Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
  • Grilled garlic bread $8.50
  • Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
  • PRAWN TWISTERS / FRIES $14.00
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • FRIES $7.00
  • BAKED CHEESECAKE
    • double chocolate, mixed berry, coulis, yogurt
  • BBQ VENISON SHORT RIBS $31.50
    • creamy garlic mash, confit onion, rich glaze, baby basil
  • LEMON CRUSTED FISH $13.50
    • preserved lemons, capers
  • SIDE SALAD $6.00
  • CHEESY FLAT BREAD $9.00
  • $20 $20
    • 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • $30 $30.00
    • 1 Noodles or Rice dish, 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • Sambal Fish / Prawn (GF) $19.00
    • Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Served with rice
  • Garlic Roti $3.50
    • Plain Roti topped with garlic and butter
  • Homestyle Fish / Prawn Curry (GF) $19.00
    • Seafood curry
  • Nasi Goreng (V) $14.00
    • Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
  • Curry Puff (4 pieces) (v) $7.00
    • Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
  • Corn Cake $8.50
    • Sweet corn fritters
  • Panang Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thick Red curry with coconut milk and crushed roasted peanuts.
  • Cashew Nut Vegetables $14.00
    • Stir fried vegetables, tofu with cashew nuts and oyster sauce
  • Money Bags $9.00
    • Minced chicken with water chestnut wrapped in pastry
  • Larb Vegetables $14.00
    • Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
  • Pra-Ram Vegetables $14.00
    • Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
  • Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style full flavour soup with rice noodle and vegetables
  • Satay Tofu $8.50
    • Crispy Deep fried tofu with peanut sauce
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • Traditional Salad $8.50
    • Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
  • Qaliya $21.00
    • Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
  • With extra fried zucchini or falafel $2.00
  • Beef $9.50
  • Chicken mashwi $22.50
    • Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
  • Baklava $7.50
    • Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
  • Sahara grill $25.50
    • A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
  • Cheese $1.00
  • Edamame $5.00
    • Boiled young soy beans
  • Salmon Sashimi $11.00
    • 7 pcs sashimi
  • Delux Bento $21.00
    • Teriyaki chicken, pork cutlet, 2 pcs nigiri sushi, salad, 2 pcs sushi, 4 pcs tempura, 2 dumplings served with rice and large miso soup
  • Chicken Crispy Roll $10.90
    • 10 pcs
  • Beef Don $12.00
    • Fried beef with vegetable and sauce on rice
  • Chicken Miso Ramen Soup $11.00
    • Ramen in miso soup with chicken, seaweed and spring onion
  • Tempura Udon Soup $12.00
    • Noodle soup with 5 tempura
  • Chicken Katsu Bento $14.80
    • Deep fried chicken cutlet with sauce
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Shoestring fries $8.00
    • With garlic aioli
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • -add extra slider $5.50
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Available All Day
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Steak pie $3.20
  • Large sausage roll $3.00
  • Mince savory $1.20
  • Sausage rolls $2.20
  • Steak & mushroom pie $3.70
  • Steak & cheese pie $3.70
  • Bacon & egg $3.70
  • English muffin $3.80
Raglan Roast

Raglan Roast

location

Address

9 Bow Street, Raglan, Waikato, 3225, New Zealand

phone

Phone

78258702

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
9 Bow Street, Raglan, Waikato, 3225, New Zealand
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