Rakuten in Auckland Central Menu

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Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice

Udon $12.90/$8.50
- Japanese style noodle in bonito broth
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth

Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
Takoyaki $8.00
- 4 pieces octopus balls
Edamame $6.00
- Boiled soybeans
Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
Miso Soup $3.00/$2.00
- regular/half

Nearby Sample Menus

Sashimi & Tempura
Sashimi & Teriyaki Chicken
Menchi x Chicken
Vege Ramen (not vegetarian)
Yum Yum & callops w Sushi 8e Sashimi
Seafood Ramen
Sushi & Sashimi
Menchi x Sushi

Additional toppings:
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
Add on
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16

Fried Kimchi & Pork Belly $25.00
Steamed Pork Hock $30.00
Steamed Spicy Beef Rib $17.00
Spicy Cold Noodles or cold noodles $14.00
Mussel Steamboat $22.00
Duk-sam Bulgoki $22.00
Octopus & beef Steamboat $35.00
Kimchi Soup $14.00

Cheese Chily $16.00
- marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
Chat Papdi $7.00
Chicken Jalfrezi $10.00/$14.00
- a combination of boneless chicken pieces cooked with seasonal vegetables in a special gravy
Fried Rice(veg chicken) $9.00
- rice cooked and stir fried in Chinese style with choice of chicken lamb veg
Mutton Korma $10.00/$14.00
- diced mutton cooked with mild spices and cashew nut gravy
Malai Kofta $10.00/$14.00
- homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
Chana Masala $10.00/$14.00
- chick peas stewed overnight cooked in spices
Chicken Vindaloo $10.00/$14.00
- a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken

-Half Size $7.00
Your curry (beef)
-with udon M $6.50 / L $7.50
Deep Fried
Today's Curry
Vegetable Kakiage R $7.00 / U $8.00
-Half Size $7.00
Teriyaki Chicken don R $9.50 / U $10.50

Pone steak sandwich $16.00
- With onion, jam, & fries
Porridge $10.00
- With banana, brown sugar & compost
-Smoked salmon $17.00
Thai chicken curry $14.50
- With rice & salad greens
Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
French toast $13.50
- With maple syrup, bacon & caramelized banana
Beef nachos $13.00
- With sour cream
Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast

Dal Makhani $4.99
Chicken Tikka $6.99
vegetable Biryani $9.99
Chick Peas $3.99
Paneer Chana $4.99
Palak Paneer $4.99
Curry Pakora $3.99
Okra (Bhindi) $4.99

BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
SPAGHETTI SICILIANA $23.00
- anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
POLLO AL ROSMARINO $26.00\
- tender loin chicken in creamy garlic lemon sauce & rosemary herbs
SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
CATARI $18.00
- ham and mushroom
FRIES $8.00

Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
EGGS BENEDICT $16.50
- With streaky bacon and spinach
Fries with Tomato Sauce and Aioli $7.00
Chicken Mushroom Fettuccine with Cream Sauce
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
EGGS ANY STYLE $17.00
- with smoked salmon
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon

-medium $6.00
Parmesan
·Carbonara
·Peri peri chicken
Fusilli
·Creamy mushroom
Tomato sauce
-medium $7.00

Satay Sauce $1.50
Pad Thai $12.90
- Traditional Thai stir fried rice noodle with egg, peanut & bean sprout
Yum Talay $18.00
- Combination of seafood cooked with spicy lemon dressing and vegetables
Panang Curry $15.90
- Thai panang curry with a creamy touch of coconut milk, crushed peanuts and vegetables
Khao Kai Jeaw Moo Sub $12.90
- Minced pork omelet on rice
Larb Gai $15.90
- Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
Pad Cashew Nuts $15.90
- Selection of meat stir fried with cashew nuts and Thai homemade sauce
Cashew Nuts Prawns $18.00
- Stir fried with cashew nuts and thai homemade sauce and vegetables

Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
Miso Chicken Ramen
Shoyu Ramen $11.90
Vegetable Yakisoba $12.90
- Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
Abura Soba $12.90
- Ramen with no Soup
Miso Negi (green onion) $12.90
Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
Steamed Rice / Miso Soup $2.00

SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
FRIED CHICKEN 18PCS $30.00
HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
FRIED DUMPLING 8PCS $9.00
BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
SPICY FRIED CHICKEN 18PCS $30.00
DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish

Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
chips $7.00
toasties $8.00
Something to go with your drink
Vegie Nachos $7.00
“The Bollix” $16.00
- Beef burger ‘n’ chips
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
Pizza (3 options) $10.00

Lamb & rosemary
- With carrots & celery
Pie with salad selection $12.50
Freshly baked $4 Each
- Muffins, scones, cakes & slices
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
Vegetarian
- With tasty cheese mornay
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Mince
- With onion and garlic cooked in a rich tomato broth