Rakuten in Auckland Central Menu

DONBURI  regular/half DONBURI regular/half
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Spicy Chicken Don $14.90/$10.50
    • Deep fried chicken with coriander & vegetables on rice
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
UDON regular/half UDON regular/half
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Kitsune Udon $14.90/$10.50
    • Japanese style noodle & sweet bean curd in bonito broth
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
OTHER OTHER
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Edamame $6.00
    • Boiled soybeans
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Miso Soup $3.00/$2.00
    • regular/half

Nearby Sample Menus

  • Dumpling noodle soup $10.80
  • Bbq roast duck H($19)/W($36)
  • Stir fried pork with seasonal veges $17.80
  • Pork fried noodles with veges $11.80
  • Sizzling combination seafood $21.80
  • Sizzling squid $19.80
  • Beef with black bean sauce on rice $11.80
  • Sweet & sour spare ribs $18.80
  • Sushi & Sashimi
  • Menchi x Beef
  • Prawn Tempura BOX
  • Seasonal Vegetables w Sushi & Sashimi
  • Sashimi & Teriyaki Chicken
  • 1. Peut Mixed Salad & Miso Soup
  • Tempura & Teriyaki Chicken
  • Menoni x Scallop
  • Any non veg curry & rice (full) $9.00
  • Puri chole $6.00
  • Onion paratha $6.00
  • Dahi puri chaat $5.00
  • Tikki chaat $6.00
  • Puri chole $6.00
  • Paneer paratha $7.00
  • 2 curries & rice $7.00
  • Chicken Liver $20.95
    • Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
  • Vegetarian Napolitana Penne $18.50
    • Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
  • Vegetables Delight $18.00
    • Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
  • Served with bacon $14.00
  • Calamari $14.95
    • Pan fried calamari marinated in garlic lemon and olive oil
  • Three Egg Omelette
  • or with chicken $19.95
  • Roasted Lamb Salad $18.50
    • Roasted Lamb with salad green tomato, cucumber, onion oven roast capsicum and our homemade French dressing.
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Additional toppings:
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Add on
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
  • Tawa Chicken $10.00/$14.00
    • semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
  • Chicken Vindaloo $10.00/$14.00
    • a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
  • AlooTikki $7.00
  • Lamb Korma $10.00/$14.00
    • tender pieces of lamb cooked in mild rich cashew nut sauce and cream
  • Jungle Goat $10.00/$14.00
    • NZ goat cooked in Indian Spices
  • Lachha Parantha $4.00
  • Tandoori Roti $2.00
  • Chicken Saag $10.00/$14.00
    • boneless chicken and spinach cooked with a specially mixed masala
  • Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
  • Cuon
    • Traditional rice paper rolls
  • * Peking Duck
  • Vermicelli
  • Carrots
  • Grilled Pork
  • Madam Mi (each) $ 9.OO
  • Uncle Bun (Each) $12.50
  • SOUP OF THE DAY(see blackboard) $8.00
  • SEAFOOD BAKE $15.00
    • scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
  • BISTECCA AL BRANDY STEAK $30.00
    • eye fillet flamed with brandy, cream, blue cheese & herbs
  • INSALATA DI CESARE $15.00
    • caesar salad with croutons, chicken, anchovies & caesar dressing
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • SPAGHETTI BOLOGNESE $20.00
    • topped with beef mince in tomato garlic sauce and parmesan
  • DI CARNE $23.00
    • spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
  • AL POLLO $22.00
    • chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
  • EGGS BENEDICT $16.50
    • with spinach, mushroom, and avocado
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • TOAST AND PRESERVES $6.00
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Toast selection and preserves $8
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Tom Yum Seafood $18.90
    • Combination of seafood in hot and sour soup
  • Pra Ram $15.90
    • Cooked selection of meat with vegetables topped with specially made peanut sauce
  • Fried Rice Vegetables and Tofu $15.90
    • Cooked jasmine fried rice with tofu and vegetables
  • Tom Kha Chicken $15.90
    • An authentic Thai soup with coconut milk, chicken and mushrooms with a touch of galanga
  • Panang Curry $15.90
    • Thai panang curry with a creamy touch of coconut milk, crushed peanuts and vegetables
  • Extra Cashew Nuts $2.00
  • Kuy Tiew Mo $10.00
    • Pork noodles soup
  • all items are served with rice
  • Pie with salad selection $12.50
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Moroccan spiced lamb
    • & vegetables
  • Plain rice $2.50
  • Basil pesto $13.50
    • Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
  • Rice not included
  • Pork ribs on rice $17.00
    • Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
  • Star pork ribs $17.00
    • Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Garlic rice $3.50
  • Toast Express $9.90
    • grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
  • Salmon $8.00
  • Eggs with Toast & relished poached or fried $8.90
  • Big breakfast $9.90
    • bacon egg any style sausages tomato hash brown toast & relish
  • Tomato, avocado, spinach, cheese toast egg $3.00
  • Fruit Toast w Choice $6.00
    • hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • Egg Benedict $15.90
    • toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
  • Miso Soup
  • Cup Noodle large $3.00
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Cup Noodle medium $2.50
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
Rakuten

Rakuten

location

Address

3/4 Kingston Street, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

(09) 307 7898

email

Email

None

clock

Opened hours

11 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
3/4 Kingston Street, Auckland CBD, Auckland, 1010, New Zealand
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