Rakuten in Auckland Central Menu

DONBURI  regular/half DONBURI regular/half
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Spicy Chicken Don $14.90/$10.50
    • Deep fried chicken with coriander & vegetables on rice
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
UDON regular/half UDON regular/half
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Kitsune Udon $14.90/$10.50
    • Japanese style noodle & sweet bean curd in bonito broth
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
OTHER OTHER
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Edamame $6.00
    • Boiled soybeans
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Miso Soup $3.00/$2.00
    • regular/half

Nearby Sample Menus

  • Clay pot rice (noodles) with chicken & vegetables $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice (noodle) with spicy beef $11.50
  • Vegetable with oyster sauce $5.00
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • BBQ pork fu yong on rice $12.00
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • BBQ pork roasted duck on rice $15.00
  • Chicken Pakora $12.00
  • Cheese Naan $4.00
  • Mix Vegetables $10.00/$14.00
    • all seasonal vegetables cooked with onion tomato gravy
  • Chana Masala $10.00/$14.00
    • chick peas stewed overnight cooked in spices
  • Plain Naan $2.50
  • Mango Chicken $10.00/$14.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • Badami Chicken $10.00/$14.00
    • boneless chicken cooked with creamy gravy and almonds
  • Prawn Pakora (8 pcs) $12.00
  • Lemongrass Chicken
  • Served with
    • Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
  • Extra meat $2.00
  • * Crumbed fish
  • Pickled Carrots
  • Served With
    • Lettuce, Carrots, Cucumber, Mint, Peanuts, Mini spring rolls, Coconut Cream, Nuoc Mam Sauce fresh Chilli (optional)
  • * Crispy Chicken
  • Lettuce
  • Curry chicken $10.00
  • Chili pepper salt Squid $13.00
  • Cucumber & BBQ pork (chicken) $13.00
  • Shrimp $11.00
  • Pork & Chinese cabbage $14.00
  • Hokkien Yee Mein $12.00
  • Braised mushroom chicken tofu & Veg $14.00
  • Chili pepper salt chicken wing $13.00
  • Okra (Bhindi) $4.99
  • Galab Jamun $3.99
  • Butter Chicken $6.99
  • Paneer Chana $4.99
  • Kidney Beans $3.99
  • vegetable Biryani $9.99
  • Black Dal $3.99
  • Goat Curry $6.99
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • ·Plain pasta
  • Rigatoni
  • -medium $6.00
  • -medium $9.00
  • Fusilli
  • Mozzarella
  • -medium $10.00
  • ·Peri peri chicken
  • Extra Sauce $0.50
  • Cheese $1.00
  • 1 Piece of Fish & Chips $6.50
  • Butter Chicken $14.00
  • Pita Bread $1.00
  • Garden Salad $4.00
  • Chicken Karahi (with bones) $14.00
  • Egg $1.00
  • Rump Steak, Egg & Chips $22.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • Lamb, Mint & Feta Burger $20.00
    • Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
  • -Choices
    • Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
  • BLT $12.00
    • Bacon, lettuce and tomato on freshly cut bread served with fries
  • Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • -Corned beef and braised cabbage with wholegrain mustard
  • Roast of the day $12.00
    • Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
  • Pizza (3 options) $10.00
  • Vegie Nachos $7.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Something to go with your drink
  • chips $7.00
  • toasties $8.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Lamb & rosemary
    • With carrots & celery
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Steamed Rice $2.00
  • Chicken Don $12.00
  • Kimchi $5.00
  • Chicken $12.00
  • Prawn Tempura $30.00
    • 8pcs Prawns, 2 Kumara & 2 Pumpkins
  • Choose one from the Main Dish $22.00
    • Chicken Katsu (Deep Fried Chicken)
  • Tempura Udon (Lunch only) $12.00
    • 3pcs Tempura in Pot
  • Choose one from the Main Dish $15.00
    • Tofu
  • Homemade deep fried chicken on rice $13.00
  • Beef noodle soup w meat balls $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • Lemon grass chicken on rice $12.00
  • Hue-style spicy beef noodle $11.00
  • Caramelized Pork & Egg on rice $13.00
  • Saigon style beef w vermicelli $11.00
  • Ha Noi style crab noodle soup $11.00
  • Kare kare bagnet $29.00
    • Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
  • Leche flan $12.50
    • Filipino cream caramel topped with coconut and vanilla ice cream
  • Kumara fries $7.00
  • Kumara fries $7.00
  • Sizzling gambas $16.00
    • Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
  • Star pork ribs $17.00
    • Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Pork ribs on rice $17.00
    • Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Roast Vegetable salad $17.90
    • w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
  • Bacon, ham, sausage, mushroom, scrambled eggs $6.00
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Preserved Toast $5.50
    • cream cheese or jam or marmalade or vegemite
  • Vege lovers Toast $17.90
    • salad tomato avocado mushroom & poached egg hollandaise
  • House Muesli $9.90
    • w yogurt & berry coulis (fresh fruits $16.90)
Rakuten

Rakuten

location

Address

3/4 Kingston Street, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

(09) 307 7898

email

Email

None

clock

Opened hours

11 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
3/4 Kingston Street, Auckland CBD, Auckland, 1010, New Zealand
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