Ramen Daikoku Noodle Bar in Auckland Menu

TOPPINGS FOR NOODLES TOPPINGS FOR NOODLES
  • BBQ Pork $4.50
  • Inari Bean Curd $3.00
  • Large Ramen $2.50
  • Boiled Egg $1.50
  • Shredded Chicken $4.50
  • Seaweed $1.50
  • Seasonal Bamboo Shoot $2.00
  • Spinach $3.00
  • Corn $1.50
  • Bean Sprout $1.50
  • Butter $0.50
  • Spicy $0.50
RAMEN (NOODLES) RAMEN (NOODLES)
  • Ramen (soy sauce flavoured soup) $9.80
    • Noodles in soy sauce flavoured soup
  • Miso Ramen (Miso flavour soup) $12.00
    • Noodles with vege and pork mince in miso soup
  • Shio Ramen (salt flavour soup) $9.80
    • Noodles in chicken flavoured soup
  • Tonkatsu Ramen (Pork flavour soup) $10.00
    • Noodles in pork flavoured soup
  • Tonkatsu-Shoyu Ramen $10.00
    • Noodles in pork soy sauce flavoured soup
  • Chashu-Men $14.00
    • Ramen with BBQ Pork
  • Curry Ramen $10.00
    • Shio Ramen with beef curry sauce on top
  • Vegetable Ramen $11.00
    • Shio Ramen with boiled vege
  • Shio Butter Corn Ramen $12.00
    • Shio Ramen with butter and corn
  • Seafood Ramen $14.00
    • Shio Ramen with vegetables and seafoods
  • Chicken Ramen $13.00
    • Shio Ramen with shredded chicken
  • Chicken & Chashu-Men $13.00
    • Shio Ramen with BBQ Pork and shredded chicken
  • Inari Ramen $11.50
    • Ramen with Inari (sweetened deep fried tofu)
  • Chilli Garlic Prawn Ramen $14.00
    • Spicy Shio Ramen with prawns and boiled egg
  • Spicy Miso Tonkotsu $14.00
    • Miso Ramen in spicy tonkotsu soup
  • Spicy Pork Belly Ramen $14.00
    • Spicy Ramen with pork belly and boiled egg
  • Hot Seafood Ramen $14.00
    • Seafood Ramen in spicy soup
  • Hot Energy Ramen $14.00
    • Spicy Miso Ramen with BBQ pork and vegetables
  • Fried Noodles - Pork or Vege $11.00
    • Noodles cooked with veges and worcester sauce
  • Fried Noodles - Chicken $13.00
    • Noodles cooked with veges and worcester sauce
  • Spicy Pork Ramen $13.00
    • Spicy Ramen with pork
CURRY RICE / FRIED RICE CURRY RICE / FRIED RICE
  • Beef Curry & Rice - Regular/Large $9.00/$11.00
  • Pork Fried Rice $9.00
    • Regular served with soup
  • Pork Fried Rice $11.00
    • Large served with soup
  • Small Fried Rice $5.00
    • with any Ramen order only
  • Rice $2.00
  • Miso Soup $3.00
DONBURI / RICE BOWL DONBURI / RICE BOWL
  • Katsu (Pork Cutlet) Don $13.00
    • Pork cutlet on rice
  • Gyu Don R $9.00/L $11.00
    • Sliced beef cooked with onion on rice
  • Karaage Don $13.00
    • deep fried chicken on rice
  • Una Don $17.00
    • Grilled teriyaki eel on rice
SET MENU SET MENU
  • Ramen + Gyoza (4pcs) $14.00
  • Ramen + Curry Rice (small) $15.00
  • Ramen + Gyu Don (small) $15.00
  • Ramen + Deep Fried Chicken $15.00
  • Tonkotsu Ramen + Teriyaki (5pcs) $16.00
  • Fried Rice + Soup + Deep Fried Chicken $14.00
  • Fried Noodles + Curry Rice (small) $15.00
  • Beef Curry & Rice + Karage (4pcs) $15.00
  • Beef Curry & Rice + Pork Cutlet $15.00
  • Pork Sauce Katsu Don + Teriyaki (5pcs) $16.00
SIDE DISHES SIDE DISHES
  • Gyoza Dumpling (5 pcs) $6.50
  • Deep Fried Octopus Ball (5 pcs) $6.50
  • Deep Fried Chicken $8.00
  • Pork Cutlet $8.00
  • Edamame Beans $4.00
  • Boiled Spinach $5.00
  • Stewed Pork Belly $6.00
  • Grilled Teriyaki Eel $15.00
  • Crumbed Prawns (3 pcs) $6.00
  • Croquette (2pcs) $5.50
  • Mini Spring Roll $4.50
  • Cucumber Pickles $3.00

Nearby Sample Menus

Secret Thai Garden Restaurant (sample menu)
  • Sweet and Sour $25.00
    • Sweet and sour, Thai style, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with pineapple, cucumber, onions and tomatoes.
  • Pha-Moo Ya'ang $20.00
    • Spicy marinated BBQ Pork salad, with fresh lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
  • Prawns $25.00
  • Massamun Curry $20.00 Chicken or Beef
    • A delightful Chicken curry, with coconut cream, potatoes, onions, peas and crushed peanuts
  • Pla Goong $20.00
    • Spicy Prawn salad, with lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
  • Spring Roll 4 Pieces $10.00
    • Mini home-made spring rolls, Thai style served with sweet chilli sauce.
  • Chicken, Pork or Beef $20.00
  • Larb $20.00
    • Minced Chicken or Beef, with fresh mint leaves, coriander, with chillies and roasted rice flavours and a touch of lemon juice.
Viv's Kitchen (sample menu)
  • SAUSAGES & VEGGIES $5.60
  • BAKED BEANS & EGGS ON TOAST
  • STEAK & ONIONS $8.00
  • PIE, VEGGIES & EGGS $5.60
  • TEA OR COFFEE & TOAST $2.00
  • HAMBURGER STEAK & ONIONS $6.60
  • BAKED BEANS ON TOAST
  • SPAGHETTI & EGGS ON TOAST $5.60
Takapuna Fish Shop (sample menu)
  • MUSSEL FRITTER(HOMEMADE) $2.00
  • BACON & EGG BURGER $5.50
  • STEAK (SCOTCH FILLET) $4.50
  • CRUMBED SQUID RING $0.60
    • 6 FOR $5.00
  • FAMILY PACK B $25.00
    • 5 FISH/5 POTATO FRITTERS/5 CRABSTICKS/$6.00 CHIPS
  • CHICKEN & LETTUCE & TOMATO $6.50
  • HAM $3.50
  • VEGETARIAN BURGER $4.50
Coxhead Takeaways (sample menu)
  • Bacon, egg, lettuce & tomato $4.00
  • Chicken $3.50
  • Mussel Fritter (Homemade) $2.50
  • PACK2 $6.50
    • $1.50chips, 2potato fritter, 1 hamburger, 1 hotdog
  • Mini spring rolls (5) $2.00
  • Wedges plain/spicy $3.50
  • Pineapple Fritter $1.20
  • Chips (scoop) $2.20
Mandarin Palace Takeaway (sample menu)
  • Won Ton (1 Dozen) $9.50
  • Won Ton Noodle Soup $8.00
  • Prawn $13.00
  • Combination Omelette
  • On Fried Rice $2.50 Extra
  • Snapper $4.50
  • Mushroom (Carton) $3.50
  • 2 x 330ml Coke
Fort Street Union (sample menu)
  • Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
  • Clssic ribeye $28
    • 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
  • Sunday roast (Small / Medium / Large) $14 / $24 / $34
    • Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Roast poatoes with garlic and thymes $9
  • Hand-cut wedges with rosemary and lemon salt $9
Hook Line & Sinker (sample menu)
  • Mussel $2.00
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • ●salads
  • Seared scallops with saffron mayo $17.00
  • Prawn and scallop salad $22.00
  • Burger and fries $15.00
  • Dine in table services $2.00
  • ●coatings
The Salty Dog Inn (sample menu)
  • Spaghetti & meatballs $18.50
    • home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
  • The boss $18.00/$22.00
    • bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
  • Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
  • Chicken little $16.00/$20.00
    • chicken, cranberry, brie and spinach (M/L)
  • Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
  • Terrine $16.00
    • w/ pesto bread and peach & mango chutney
  • Salt 'n' pepper squid $14.50
    • squid curls w/ dipping sauces and lemon
  • The boss burger $22.50
    • 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
Rothko at Sculptureum (sample menu)
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Roasted brussel sprouts, garlic custard $10.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Agria potato, beef fat, thyme $10.00
  • Flash fried squid, lemon & horopito $14.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
Damo Sushi (sample menu)
  • Seaweed salad $4.00
  • S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
    • salmon & avocado with sauce
  • Rice croquette
  • S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • teriyaki chicken & avocado
  • Ebi
    • cooked prawn
  • Unagi
    • teriyaki eel
  • Party platter made to order available
  • Salmon nigiri
Spot X Cafe (sample menu)
  • BACON-EGG BURGER $12.00
  • 3 FILLINGS $7.00
  • BLT $8.00
  • CHEESEBURGER $11.00
  • 2 FILLINGS $6.00
  • EGG BURGER $11.00
  • BACON BURGER $11.50
  • NUGGETS & CHIPS $9.00
Amphora Restaurant (sample menu)
  • Beef Carpaccio $25.00
    • Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
  • Greek Salad $6.00
  • Spinach & Ricotta Dumplings $15.50
    • Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
  • Calamari Salad $25.00
    • Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
  • Amphora Fish & Chips $25.50
    • Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • Cajun Chicken Sandwich $14.50
    • Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
  • Greek Salad $6.00
J's Lunch Bar (sample menu)
  • CHICKEN AVOCADO VOGEL $3.80
  • HAM & MUSTARD $3.00
  • BACON & SALAD $3.00
  • SILVERSIDE $3.50
  • BACON & EGG $3.00
  • HAM & CHEESE $3.00
  • EGG $3.00
  • HAM & TOMATO $3.00
Link Lunchbar & Coffee Shop (sample menu)
  • Crispy BBQ chicken bun $3.30
  • Thursday
    • sweet and sour chicken rice
  • Steak & cheese pie $3.30
  • Wednesday
    • nasi lemak
  • Bacon burger $5.00
  • Monday
    • curry chicken on rice/ roti
  • Mini springroll $0.60
  • Ham+cheese+pineapple $3.50
Tusk (sample menu)
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
  • Spring rolls (V) $8.50
    • Vermicelli, straw mushroom, vegetables, sweet chilli sauce (4 pc)
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
  • Duck, cashew & mango salad $19.50
    • Shallots, coriander, chilli lime dressing
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
  • Seared angus beef $19.50
    • Soy, pepper, tamarind, nam jim sauce
  • Wild berry & coconut pannacota $10.50
  • Tamarind tofu (V) $8.50
    • Coriander, red onion, shallots, fresh herbs (4 pc)
Ramen Daikoku Noodle Bar

Ramen Daikoku Noodle Bar

location

Address

Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
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