Address
Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
Ramen Daikoku Noodle Bar in Auckland Menu
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TOPPINGS FOR NOODLES- BBQ Pork $4.50
- Inari Bean Curd $3.00
- Large Ramen $2.50
- Boiled Egg $1.50
- Shredded Chicken $4.50
- Seaweed $1.50
- Seasonal Bamboo Shoot $2.00
- Spinach $3.00
- Corn $1.50
- Bean Sprout $1.50
- Butter $0.50
- Spicy $0.50
RAMEN (NOODLES)-
Ramen (soy sauce flavoured soup) $9.80
- Noodles in soy sauce flavoured soup
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Miso Ramen (Miso flavour soup) $12.00
- Noodles with vege and pork mince in miso soup
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Shio Ramen (salt flavour soup) $9.80
- Noodles in chicken flavoured soup
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Tonkatsu Ramen (Pork flavour soup) $10.00
- Noodles in pork flavoured soup
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Tonkatsu-Shoyu Ramen $10.00
- Noodles in pork soy sauce flavoured soup
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Chashu-Men $14.00
- Ramen with BBQ Pork
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Curry Ramen $10.00
- Shio Ramen with beef curry sauce on top
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Vegetable Ramen $11.00
- Shio Ramen with boiled vege
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Shio Butter Corn Ramen $12.00
- Shio Ramen with butter and corn
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Seafood Ramen $14.00
- Shio Ramen with vegetables and seafoods
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Chicken Ramen $13.00
- Shio Ramen with shredded chicken
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Chicken & Chashu-Men $13.00
- Shio Ramen with BBQ Pork and shredded chicken
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Inari Ramen $11.50
- Ramen with Inari (sweetened deep fried tofu)
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Chilli Garlic Prawn Ramen $14.00
- Spicy Shio Ramen with prawns and boiled egg
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Spicy Miso Tonkotsu $14.00
- Miso Ramen in spicy tonkotsu soup
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Spicy Pork Belly Ramen $14.00
- Spicy Ramen with pork belly and boiled egg
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Hot Seafood Ramen $14.00
- Seafood Ramen in spicy soup
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Hot Energy Ramen $14.00
- Spicy Miso Ramen with BBQ pork and vegetables
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Fried Noodles - Pork or Vege $11.00
- Noodles cooked with veges and worcester sauce
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Fried Noodles - Chicken $13.00
- Noodles cooked with veges and worcester sauce
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Spicy Pork Ramen $13.00
- Spicy Ramen with pork
CURRY RICE / FRIED RICE- Beef Curry & Rice - Regular/Large $9.00/$11.00
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Pork Fried Rice $9.00
- Regular served with soup
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Pork Fried Rice $11.00
- Large served with soup
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Small Fried Rice $5.00
- with any Ramen order only
- Rice $2.00
- Miso Soup $3.00
DONBURI / RICE BOWL-
Katsu (Pork Cutlet) Don $13.00
- Pork cutlet on rice
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Gyu Don R $9.00/L $11.00
- Sliced beef cooked with onion on rice
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Karaage Don $13.00
- deep fried chicken on rice
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Una Don $17.00
- Grilled teriyaki eel on rice
SET MENU- Ramen + Gyoza (4pcs) $14.00
- Ramen + Curry Rice (small) $15.00
- Ramen + Gyu Don (small) $15.00
- Ramen + Deep Fried Chicken $15.00
- Tonkotsu Ramen + Teriyaki (5pcs) $16.00
- Fried Rice + Soup + Deep Fried Chicken $14.00
- Fried Noodles + Curry Rice (small) $15.00
- Beef Curry & Rice + Karage (4pcs) $15.00
- Beef Curry & Rice + Pork Cutlet $15.00
- Pork Sauce Katsu Don + Teriyaki (5pcs) $16.00
SIDE DISHES- Gyoza Dumpling (5 pcs) $6.50
- Deep Fried Octopus Ball (5 pcs) $6.50
- Deep Fried Chicken $8.00
- Pork Cutlet $8.00
- Edamame Beans $4.00
- Boiled Spinach $5.00
- Stewed Pork Belly $6.00
- Grilled Teriyaki Eel $15.00
- Crumbed Prawns (3 pcs) $6.00
- Croquette (2pcs) $5.50
- Mini Spring Roll $4.50
- Cucumber Pickles $3.00
Nearby Sample Menus
- All served with tomato sauce or white lady relish
- All served with fresh lettuce, tomato, fried onion and aioli
- Kumara Wedges $3.50
- All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
- Corn
- Cheese Burger $9.50
- Egg
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Punjabi Spicy Vegetarian Burger $11
- Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
- Sweet & Sour Pine Nuts Fish Seasonal Price
- Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
- -2 Course $55.00
- Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
- Preserved Veggies / Taro with Pork Belly $25.00
- Prawn Wonton Soup $10.00
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Whole Snapper Seasonal Price
- Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
- Salted Shredded Chicken $28 / half
- Lamb Saagwala (Green Curry) $ 17.00
- Lamb Vindaloo (Hot) $ 17.00
- Malai Kofta $ 15.00
- Pani Puri (Gol Guppe) $ 6.50
- Fish curry $ 19.00
- Mango Kulfi $ 4.50
- -Quarter $6.99
- Pulao Rice $ 5.00
- Prawn With Chicken Stick (Pair)
- Thai Chicken Cashew
- Deep Fried Chicken Wings (3)
- Tom Yum Soup (Chicken/Seafood)
- Whole Prawn With Honey (Pair)
- Curry Chicken
- Ginger & Spring Onion Chicken
- Peach Nata
- Soup of the Day $16
- Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
- Garden Leaves, Walnut Vinaigrette $10
- Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
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Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
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Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
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Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
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Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
- Buckwheat Pancakes (GF)
- Banana, berry compote, maple syrup $17
- With Kapiti Black Doris & Crème Fraiche ice cream $20
- Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
- Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
- Gado Gado (GF)
- With free range chicken $22
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- T-Bone 450g $37.90
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Open Steak Sandwich $16.90
- served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
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Garlic Bread $10.90
- toasted focaccia with garlic butter parmesan and sunflower seeds
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Garlic Bread $8.90
- served with parmesan and sunflower seeds
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V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
- Sauteed seasonal vegetables
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SEAFOOD POT $27.90
- scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
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Calamari Salad $16.90
- served with tomatoes cucumber olives house salad and aioli
- Egg and Cheese N/A
- Pickles N/A
- Beetroot N/A
- Ham, Egg and Cheese N/A
- Cheesy Garlic Toasties N/A
- Onion N/A
- Wrap N/A
- Honey Mustard N/A
- Steak and Cheese Pie $3.00
- Mouse Trap $3.20
- Pork Mince Pastry $3.00
- Butter Chicken Curry $3.00
- Potato Top Pie $3.00
- Chicken Sui Mai $2.00
- Sausage Roll $1.20
- Steak and Curry Pie $3.00
- Sausage - Kransky $2.50
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Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
- Extra smoked salmon $2.00
- Spring / Curry Roll $2.50
- Chicken Thigh $3.50
- Hot Chips $2.50
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Steam Rice $5.00/$6.00/$7.00
- small / medium / large
- All Pies $3.50
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Phad Thai N/A
- traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
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Panang Gai Ping N/A
- grilled chicken breasts with creamy panang curry.
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Po Pia Je N/A
- vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
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Satay Gai N/A
- chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
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Gari Pup N/A
- stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
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Thalay Khi Mao N/A
- mixed seafood stir fried with basil leaves and chilli
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Geang Phed Ped N/A
- sliver of duck in red curry with cherry tomatoes and pineapple.
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Khao Phad Supparod N/A
- pineapple fried rice with chicken (for 2 people)
- Chicken Burger
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Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
- Cinnamon Brioche
- Creamy Mushrooms
- Homemade Honey Toasted Muesli,
- Our popular range of breakfasts for any taste
- Gourmet Savoury Mince
- Risotto
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Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
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Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
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Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
- Soup of the Day $17.95
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Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
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Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
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Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
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Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
- Large Ham $4.40
- All Muffins $2.90
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Chocolate Log L $8.00
- With cream $2.50
- Sausage Rolls $2.20
- Caramel date $2.50
- Egg $3.50
- Ham & Tomato $3.50
- Steak & Kidney $4.00
Ramen Daikoku Noodle Bar
Phone
093092200
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
EFTPOS , Takeaway , Wheelchair accessible , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
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- Auckland Japanese Menus
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- Auckland Region Japanese Menus