Ramen Daikoku Noodle Bar in Auckland Menu

TOPPINGS FOR NOODLES TOPPINGS FOR NOODLES
  • BBQ Pork $4.50
  • Inari Bean Curd $3.00
  • Large Ramen $2.50
  • Boiled Egg $1.50
  • Shredded Chicken $4.50
  • Seaweed $1.50
  • Seasonal Bamboo Shoot $2.00
  • Spinach $3.00
  • Corn $1.50
  • Bean Sprout $1.50
  • Butter $0.50
  • Spicy $0.50
RAMEN (NOODLES) RAMEN (NOODLES)
  • Ramen (soy sauce flavoured soup) $9.80
    • Noodles in soy sauce flavoured soup
  • Miso Ramen (Miso flavour soup) $12.00
    • Noodles with vege and pork mince in miso soup
  • Shio Ramen (salt flavour soup) $9.80
    • Noodles in chicken flavoured soup
  • Tonkatsu Ramen (Pork flavour soup) $10.00
    • Noodles in pork flavoured soup
  • Tonkatsu-Shoyu Ramen $10.00
    • Noodles in pork soy sauce flavoured soup
  • Chashu-Men $14.00
    • Ramen with BBQ Pork
  • Curry Ramen $10.00
    • Shio Ramen with beef curry sauce on top
  • Vegetable Ramen $11.00
    • Shio Ramen with boiled vege
  • Shio Butter Corn Ramen $12.00
    • Shio Ramen with butter and corn
  • Seafood Ramen $14.00
    • Shio Ramen with vegetables and seafoods
  • Chicken Ramen $13.00
    • Shio Ramen with shredded chicken
  • Chicken & Chashu-Men $13.00
    • Shio Ramen with BBQ Pork and shredded chicken
  • Inari Ramen $11.50
    • Ramen with Inari (sweetened deep fried tofu)
  • Chilli Garlic Prawn Ramen $14.00
    • Spicy Shio Ramen with prawns and boiled egg
  • Spicy Miso Tonkotsu $14.00
    • Miso Ramen in spicy tonkotsu soup
  • Spicy Pork Belly Ramen $14.00
    • Spicy Ramen with pork belly and boiled egg
  • Hot Seafood Ramen $14.00
    • Seafood Ramen in spicy soup
  • Hot Energy Ramen $14.00
    • Spicy Miso Ramen with BBQ pork and vegetables
  • Fried Noodles - Pork or Vege $11.00
    • Noodles cooked with veges and worcester sauce
  • Fried Noodles - Chicken $13.00
    • Noodles cooked with veges and worcester sauce
  • Spicy Pork Ramen $13.00
    • Spicy Ramen with pork
CURRY RICE / FRIED RICE CURRY RICE / FRIED RICE
  • Beef Curry & Rice - Regular/Large $9.00/$11.00
  • Pork Fried Rice $9.00
    • Regular served with soup
  • Pork Fried Rice $11.00
    • Large served with soup
  • Small Fried Rice $5.00
    • with any Ramen order only
  • Rice $2.00
  • Miso Soup $3.00
DONBURI / RICE BOWL DONBURI / RICE BOWL
  • Katsu (Pork Cutlet) Don $13.00
    • Pork cutlet on rice
  • Gyu Don R $9.00/L $11.00
    • Sliced beef cooked with onion on rice
  • Karaage Don $13.00
    • deep fried chicken on rice
  • Una Don $17.00
    • Grilled teriyaki eel on rice
SET MENU SET MENU
  • Ramen + Gyoza (4pcs) $14.00
  • Ramen + Curry Rice (small) $15.00
  • Ramen + Gyu Don (small) $15.00
  • Ramen + Deep Fried Chicken $15.00
  • Tonkotsu Ramen + Teriyaki (5pcs) $16.00
  • Fried Rice + Soup + Deep Fried Chicken $14.00
  • Fried Noodles + Curry Rice (small) $15.00
  • Beef Curry & Rice + Karage (4pcs) $15.00
  • Beef Curry & Rice + Pork Cutlet $15.00
  • Pork Sauce Katsu Don + Teriyaki (5pcs) $16.00
SIDE DISHES SIDE DISHES
  • Gyoza Dumpling (5 pcs) $6.50
  • Deep Fried Octopus Ball (5 pcs) $6.50
  • Deep Fried Chicken $8.00
  • Pork Cutlet $8.00
  • Edamame Beans $4.00
  • Boiled Spinach $5.00
  • Stewed Pork Belly $6.00
  • Grilled Teriyaki Eel $15.00
  • Crumbed Prawns (3 pcs) $6.00
  • Croquette (2pcs) $5.50
  • Mini Spring Roll $4.50
  • Cucumber Pickles $3.00

Nearby Sample Menus

  • Mini Lunch $8.50
    • 2 roti, vegetable, rice, daal and pickles.
  • Kaju katri/kaju rolls $30/kg
  • Kachori $1.80
  • Masala papad $2
  • -Large $11
  • Roti $0.70
  • Veg pulao with Kandhi/Raita $8.50
  • Maharaja chaat platter $15.00
    • Pani puri / bhel puri / sev puri - any 1 Dahi puri / papri chaat / dahi vada - any 1 Samosa chaat / ragda pattice -any 1 & gulab jamun.
  • Squid & Veges $15.50
  • Chicken Fu Yoong $12.00
  • Pork $12.00
  • Pork $13.00
  • Meat Pattie, Bacon, Ham each $1.50
  • Ham $3.20
  • Cheese $4.50
  • Steak & Veges $13.00
  • Lunch Takeaway $12
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Garlic Naan $ 3.5
    • Topped with garlic
  • S02 $13.00
    • combination seafood & meat rice noodles soup
  • P03 $11.50
    • Wonton fine egg noodles soup
  • S04 $12.50
    • Prawns rice noodles soup
  • B20 $13.50
    • pan fried Steak with lemon grass & rice noodles soup
  • A11 $10.00
    • Vietnamese Ham
  • B01 $12.00
    • Raw beef rice noodle soup
  • B08 $13.50
    • Curry beef stew with fine egg noodles
  • A01 $5.80
    • deep fried Vietnamese spring rolls
  • Chicken $6.50
  • Egg
  • Spaghetti
  • Bacon $6.50
  • Pineapple
  • Steak
  • Any 2 Filling with Cheese $4.50
  • Onion
  • Chicken sweet & sour $8.00
  • Fish and chips $8.00
  • Vegetable samosa $2.00
  • Egg sandwich $4.00
  • Lamb stir fry $9.00
  • Chicken lunch $4.00
  • Goat curry $14.00
  • Chicken samosa $3.00
  • Combo B $10.00
    • 2 Breast, 2 Drumsticks, 8 Potatoes
  • Combo A $10.00
    • 5 Drumsticks, 5 Potatoes
  • Stanleys Chicken $0.80
    • Chicken, Nibble (each)
  • Cappuccino $3.00
  • Sandwiches $5.00
  • $13 Combo $13.00
    • 20 Nibbles, 10 Potatoes
  • Lamb Shank $8.00
    • Shank No Trimmings
  • $21 Combo $21.00
    • 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs
  • Barbecue Pork $11.00
  • Rice $4.00
  • Lemon Chicken $14.50
  • Crispy Roast Pork Belly $10.00
  • Chicken/Pork Katsu $10.00
  • Deep Fried Ice Cream $4.50
  • Barbecue Pork $10.00
  • STEP 3 CHOOSE BASE
    • Egg Noodle, Rice Noodle (Thin), Ho Fan (Flat Rice Noodle), Vermicelli, Shanghai Egg Noodle
  • Kid's Fish & Chips $5.90
  • Spicy Sake Sauce with Mayo S $8.00 L $15.50
    • BBQ
  • Chips R $3.00 L $4.50
    • French Fries
  • Beef Burger $8.50
    • Chargrilled Prime 150g Beef Pattie, Lettuce, Tomato, Onion, Burger Sauce
  • Snapper $42.00
  • Chicken (Fresh Breast Meat)
  • Sashimi S $9.00 L $17.50
    • Raw
  • Apple Fritter, rolled in cinnamon and sugar $1.70
  • -Vegetarian $10.00
  • -Fish Balls $10.00
  • -Option: + Prawns $2.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Vegetarian $10.00
  • -Prawns $13.00
  • -Chicken $11.00
  • Straight cut fries, roasted garlic aioli $8.95
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Peanut brownie $1.20
  • Chicken and avocado roll $3.00
  • Steak and mushroom $3.00
  • 8 drums + chips $17.50
  • Chocolate mud $1.20
  • Apple cream donut $1.30
  • Steak and cheese $3.00
  • 1 Thighs + chips $5.00
  • Classic Braised Blue Cod in Soy Sauce $34.80
  • Red Bean with Lotus Seed in Sweet Thick-Soup $12.80
  • Stir-Fried Big Prawn Meat with Longjing Tea $28.80
  • Griddle Preserved Meat with Potato in Pot $23.80
  • Steam Root of Lotus Filled with Sticky Rice with Sweet Osmanthus Sugar $11.80
  • Stir-Fried Cabbage in Hot Iron Pan $22.80
  • Stir-Fried Duck with Taro in Brown Sauce $25.80
  • Poached Sliced Beef in Hot Chili in Pot $25.80
  • Bacon (3) $8.00
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
  • Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
  • Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
  • Soup $15.50
    • Creamy Leek, Potato & Bacon
  • Teriyaki chicken
  • Chicken karaage don $14.00
  • Salmon & avocado $7.80
  • Unagi (eel) $2.50
  • Wakame
  • Teriyaki tofu roll $7.80
  • Gyoza (dumpling) $3.00
  • Spicy pork don $13.50
Ramen Daikoku Noodle Bar

Ramen Daikoku Noodle Bar

location

Address

Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
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