Ramen Daikoku Noodle Bar in Auckland Menu

TOPPINGS FOR NOODLES TOPPINGS FOR NOODLES
  • BBQ Pork $4.50
  • Inari Bean Curd $3.00
  • Large Ramen $2.50
  • Boiled Egg $1.50
  • Shredded Chicken $4.50
  • Seaweed $1.50
  • Seasonal Bamboo Shoot $2.00
  • Spinach $3.00
  • Corn $1.50
  • Bean Sprout $1.50
  • Butter $0.50
  • Spicy $0.50
RAMEN (NOODLES) RAMEN (NOODLES)
  • Ramen (soy sauce flavoured soup) $9.80
    • Noodles in soy sauce flavoured soup
  • Miso Ramen (Miso flavour soup) $12.00
    • Noodles with vege and pork mince in miso soup
  • Shio Ramen (salt flavour soup) $9.80
    • Noodles in chicken flavoured soup
  • Tonkatsu Ramen (Pork flavour soup) $10.00
    • Noodles in pork flavoured soup
  • Tonkatsu-Shoyu Ramen $10.00
    • Noodles in pork soy sauce flavoured soup
  • Chashu-Men $14.00
    • Ramen with BBQ Pork
  • Curry Ramen $10.00
    • Shio Ramen with beef curry sauce on top
  • Vegetable Ramen $11.00
    • Shio Ramen with boiled vege
  • Shio Butter Corn Ramen $12.00
    • Shio Ramen with butter and corn
  • Seafood Ramen $14.00
    • Shio Ramen with vegetables and seafoods
  • Chicken Ramen $13.00
    • Shio Ramen with shredded chicken
  • Chicken & Chashu-Men $13.00
    • Shio Ramen with BBQ Pork and shredded chicken
  • Inari Ramen $11.50
    • Ramen with Inari (sweetened deep fried tofu)
  • Chilli Garlic Prawn Ramen $14.00
    • Spicy Shio Ramen with prawns and boiled egg
  • Spicy Miso Tonkotsu $14.00
    • Miso Ramen in spicy tonkotsu soup
  • Spicy Pork Belly Ramen $14.00
    • Spicy Ramen with pork belly and boiled egg
  • Hot Seafood Ramen $14.00
    • Seafood Ramen in spicy soup
  • Hot Energy Ramen $14.00
    • Spicy Miso Ramen with BBQ pork and vegetables
  • Fried Noodles - Pork or Vege $11.00
    • Noodles cooked with veges and worcester sauce
  • Fried Noodles - Chicken $13.00
    • Noodles cooked with veges and worcester sauce
  • Spicy Pork Ramen $13.00
    • Spicy Ramen with pork
CURRY RICE / FRIED RICE CURRY RICE / FRIED RICE
  • Beef Curry & Rice - Regular/Large $9.00/$11.00
  • Pork Fried Rice $9.00
    • Regular served with soup
  • Pork Fried Rice $11.00
    • Large served with soup
  • Small Fried Rice $5.00
    • with any Ramen order only
  • Rice $2.00
  • Miso Soup $3.00
DONBURI / RICE BOWL DONBURI / RICE BOWL
  • Katsu (Pork Cutlet) Don $13.00
    • Pork cutlet on rice
  • Gyu Don R $9.00/L $11.00
    • Sliced beef cooked with onion on rice
  • Karaage Don $13.00
    • deep fried chicken on rice
  • Una Don $17.00
    • Grilled teriyaki eel on rice
SET MENU SET MENU
  • Ramen + Gyoza (4pcs) $14.00
  • Ramen + Curry Rice (small) $15.00
  • Ramen + Gyu Don (small) $15.00
  • Ramen + Deep Fried Chicken $15.00
  • Tonkotsu Ramen + Teriyaki (5pcs) $16.00
  • Fried Rice + Soup + Deep Fried Chicken $14.00
  • Fried Noodles + Curry Rice (small) $15.00
  • Beef Curry & Rice + Karage (4pcs) $15.00
  • Beef Curry & Rice + Pork Cutlet $15.00
  • Pork Sauce Katsu Don + Teriyaki (5pcs) $16.00
SIDE DISHES SIDE DISHES
  • Gyoza Dumpling (5 pcs) $6.50
  • Deep Fried Octopus Ball (5 pcs) $6.50
  • Deep Fried Chicken $8.00
  • Pork Cutlet $8.00
  • Edamame Beans $4.00
  • Boiled Spinach $5.00
  • Stewed Pork Belly $6.00
  • Grilled Teriyaki Eel $15.00
  • Crumbed Prawns (3 pcs) $6.00
  • Croquette (2pcs) $5.50
  • Mini Spring Roll $4.50
  • Cucumber Pickles $3.00

Nearby Sample Menus

The Blacksmith (sample menu)
  • MURPHY'S IRISH STOUT PIE $16.00
    • beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
  • Egg $2.00
  • Bacon $4.00
  • SEARED SCALLOPS WITH CRISPY PORK $16.50
    • twice cooked pork belly, carrot puree, apple sauce, caper flowers and micro herbs
  • HAM AND PINEAPPLE PIZZA
  • PRAWN PASTA $20.00
    • fettucine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
  • Small $14.00
  • GARLIC PIZZA BREAD $8.00
    • with extra virgin olive oil, fresh herbs and shaved parmesan
El Humero (sample menu)
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • French Fries $5.00
  • Papa Salada $5.00
    • Salted baby potatoes
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
Chop Chop (sample menu)
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
  • GINGER NINJA $1.00
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Lamb $10 / $12
  • Lamb $5.00
  • Chicken $9 / $11
  • Falafel $10 / $12
  • Chicken $10.5 / $12.5
  • Lamb $8 / $10
  • Mix $11 / $13
  • Lamb $9 / $11
Eat Indian (sample menu)
  • Paneer 65 $10.99
  • Vegetable Dum Biryani $11.99
  • Goat Curry $10.99
  • Lamb Madras $12.99
  • Chicken Jalfrezi $12.99
  • Prawn Madras $12.99
  • Mango Pickle $1.00
  • Lamb Samosa $2.00
Cafe Hibiscus (sample menu)
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Soup of the day $10.50
    • with bread
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Angelo's Roast Takeaway - Blockhouse Bay (sample menu)
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Kumara $0.60
  • Beef - Sandwich / Roll $5.00/$6.00
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Pumpkin $0.60
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Whole Chicken $16.00
  • Apple Crumble $3.00
Fuze Cafe (sample menu)
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Fuze's house smoked salmon $5.00
  • Eggs $13.00
    • With Bacon
  • Free range Eco Eggs (fried, poached) $4.00
  • Haloumi $17.90
    • with bacon
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Gluten Free bread $1.50
K L Cafe (sample menu)
  • Crumb Prawn Cutlets $12.80
  • ●Stir fried flat noodles (crispy or with sauce)
  • -Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • ●Squid
  • -Stew Hapuka & tofu casserole $32.00
  • Wok seared beef fillet with oriental sauce $32.00
Danny's Kiwi Bakery (sample menu)
  • Lunch Pak $14.50
    • 2 Thighs, 2 Drums, Regular Chips
  • Mince Pie $3.20
  • Steak & Mushroom $3.60
  • Mince Savoury $1.20
  • Steak & Oyster Pie $4.50
  • Sausage Roll $2.00
  • Mince Potato Top Savory $1.50
  • Snak Pak $7.90
    • 1 Thigh, 1 Drum, Chips
Source Cafe (sample menu)
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • -Add Salmon $8.00
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • -Poached eggs (2) $6.00
  • -Add poach egg $3.00
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
Hsiu Yuan Food Co (sample menu)
  • Seafood hot pot $15.80
  • Fried tofu with pickle $7.00
  • N= normal L= Large
  • Crispy chicken on rice $13.00
  • Pork chop on rice
  • Rice flour dumpling
  • Pearl
  • Chicken strips rice $6.00
Mc Waltons Lunchbar (sample menu)
  • Crumb Chicken Wing $1.20
  • Buttered Bread Rolls $1.00
  • Fish $4.20
  • Bacon & Egg $4.20
  • Steak & Cheese $4.20
  • All Day Breakfast Sandwiches $4.50
  • Burger Of The Day $4.80
  • Thai Chilli Beef On Soya Linseed $4.50
Dae Ga Korean Restaurant (sample menu)
  • Yook Gejang or Dack Gejang $14
    • Spicy beef soup or chicken with vege and rice
  • Ramen $10
    • Instant noodle soup
  • Kimchi Jeon $18
    • Kimchi Pancake
  • Samgyeobsal $45 / $60
    • Pork belly meat
  • Soondubu Jjigae $14
    • Spicy Jelly Tofu soup with egg and rice
  • Chicken Bokeumbab $14
    • Chicken fried rice with veges and egg
  • -Add cheese $20
  • Dakdori Tang $45 / $60
    • Spicy chicken soup with veges
DeBretts Kitchen (sample menu)
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • heirloom tomato, basil, olive oil $7.00
  • heirloom tomato, basil, olive oil $7.00
  • valhrona chocolate torte. 12.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • chunky hand cut agria potato chips with aioli $7.00
Ramen Daikoku Noodle Bar

Ramen Daikoku Noodle Bar

location

Address

Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
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