Red Pig Korean Restaurant in Auckland Menu

POPULAR LUNCH MENU POPULAR LUNCH MENU
  • Cold Noodle with Marinated Pork $16
  • Beef Brisket bean Paste Stew $13
  • Spicy Beef Soup $13
    • (with rice or Noodle)
  • Bibimbap Served in a Hot Pot $15
  • Raw Beef Tartare Bibimbap $15
  • Steamed Pork Belly Meal $15
  • Giant Pork or Chicken Katsu $15
  • Hamburg Steak $15
LUNCH STIR FRIED FOOD LUNCH STIR FRIED FOOD
  • Spicy Stir-Fried Pork $13
    • Stir-Fried spicy sauce based pork with onions, carrots, cabbages and minced garlic
  • Bulgogi $13
    • Marinated beef with onions, carrots, cabbages and minced garlic
  • Spicy Stir-Fried Squid $13
    • Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
  • Spicy Stir-Fried Chicken $13
    • Stir-Fried spicy sauce based chicken with onions, carrots, cabbages and minced garlic
  • Spicy Stir-Fried Squid and Pork Belly $14
    • Stir-Fried spicy sauce based squid with pork and squids with onions, carrots, cabbages and minced garlic
  • Bulgogi Fried Rice / Kimchi Fried Rice $13
    • Marinated beef fried rice with veges / Kimchi fried rice
  • Chicken Teriyaki / Beef Teriyaki $14
    • Choose from chicken on beef, comes with onions, mushrooms, carrots, paprika and teriyaki
  • Lemon Chicken $15
    • Fried chicken breast with lemon sauce
  • Dumpling (10pcs) $11
LUNCH SOUP & STEW LUNCH SOUP & STEW
  • Pork Kimchi Stew / Tuna Kimchi Stew $13
    • Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
  • OX Bone soup $10
    • Beef Bone based hot soup with pieces of boiled beef slices and thin noodles
  • Spicy Bean Sprout Soup $13
    • Dried pollack based soup with bears sprouts, eggs, dried seaweed, spring onion and veggies
  • Bulgogi Served in a Hot pot $13
    • Marinated beef mixed with onions and soup on hot stone pot
  • Kimchi Hot Pot $35
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
    • Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
LUNCH NOODLE LUNCH NOODLE
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
  • Cold Noodle $12
    • Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
  • Kimchi Noodle $12
BBQ BBQ
  • Pork Belly $18
  • Pork Scotch Fillet $18
  • Marinated Pork $18
  • Spicy Pork $18
  • Sliced Pork Neck $18
  • Pork Gizzard $20
  • Spicy Pork Gizzard $20
  • Thin Pork Belly $15
  • Beef Short Ribs $25
  • Marinated beef Short RIbs $25
  • Scotch Fillet $20
  • Marinated Beef Scotch Fillet $20
  • Boneless Short Ribs $18
  • Marinated Boneless Beef Short Ribs $18
  • Beef Brisket $18
SPECIAL MENU SPECIAL MENU
  • Cheese Corn Butter $12
    • Sweet corn with butter and cheese
  • Braised-Pork Leg $35
  • Rice Ball $5
    • rice minced with dried seaweed seasoned with sesame oil
  • Spicy Stir-Fried Rice Cake $20
    • stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
  • Stir-Fried Chicken Gizzard $20
    • Chicken gizzard with carrot, onion and garlic
  • Spicy Stir-Fried Pork Rinds $20
    • chicken gizzard with carrot, onion and garlic
  • Kimchi Pancake $20
    • pan fried sliced kimchi with onion, spring onion and chives
  • Tako Wasabi $8
    • chilled sliced octopus with wasabi
  • Edamame $8
    • braised-green bean
  • Fish Cake Soup $12
    • fish cake, onion and carrot
  • Braise-Dried-Pollack-Soup $12
    • dried-pollack with onion, carrot, bean sprouts, egg, seaweed, spring onion
  • Pupa Soup $15
    • pua, spring onion, garlic
  • Spicy Fried-Chicken $32
  • Half Fried Chicken & Half Spicy Seasoned Fried Chicken $32
  • Kyochon Chicken $32
  • Bossam $35
    • Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
  • Spicy Stir-Fried Chicken $25
    • Sliced chicken with sweet potato, cabbage, carrot and onion
  • Grilled Back Ribs with Cheese $25
    • Grilled back ribs with cheese
  • Hot and Spicy Chicken $25
    • Sliced chicken pieces with bean sprouts, onion and carrot
  • Seafood Pancake $25
    • Pancake with pan-fried seafood (squid, prawn, scallop) spring onions
  • Tofu with Stir-Fried Kimchi $30
    • Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
  • Rolled Omelet $25
    • Rolled egg with carrot and chives
  • Spicy Sea Snails with Noodles $30
    • Sea snails, spring onion, sliced carrot, lettuce and cucumber
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • Korean-Style Raw Beef S $20 / M $30
  • Sweet and Sour Chicken $35
    • diced chicken, onion, carrot and red cabbage
  • Fried Chicken $30
  • Chilled Vegetable with Braised Pig's Feet $35
  • Braised-Pork Leg with Spicy Sauce $35
MEAL MEAL
  • Cold Noodle $12
    • Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish, carrot and cucumber and half.sized boiled egg
  • KImchi Noodle $12
    • Thin noodles based on hot soup with kimchi eggs and fried seaweed
  • Bean Paste Soup with Beef Brisket $13
    • Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
  • Kimchi Stew $12
    • Hot spicy, stew with kimchi, diced pork, onions, carrots and tofu
  • Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
    • Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
  • Raw Beef $30
  • Steamed Spicy Seafood $40
  • Traditional Korean Style Spicy Soup $12
  • Kimchi Hot Pot $30
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Dumpling (10pcs) $11
    • spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages

Nearby Sample Menus

  • Tom Kha Gai $4.50
    • Traditional Thai chicken and coconut soup
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Extra Rice $2.50
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup
  • Tofu Salad with Rice $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli >>
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice >>
  • Wok-Fried Tarakihi $15.50
    • (Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion
  • Pad Kee Mao $14.00
    • (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Vegetables $10.50
  • Steak $10.00
  • Pineapple $0.80
  • Snapper Fish $5.00
  • Won Ton - each $0.70
  • Mushroom $1.20
  • Chips (min) $2.00
  • 5 Chicken Nibbles $3.50
  • Served with garden pesto, house terracotta bread and crisp flatbread
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • Coconut & Vanilla Panna Cotta (GF) $13.90
    • Pineapple sorbet
  • -Add pink pepper basted chicken $5.50
  • Skinny Chips (DF)(V)(GF) $7.90
    • With Aioli
  • 250g Wakanui Angus Rump $32.50
    • South Ial, East Coast, Grain Finished
  • Curious Chook (DF)(GFA) $19.90
    • Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • All in one L($15.00)
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Chicken S($11.00) L($13.50)
  • All in one L ($15.00)
  • Lamb S($9.90) L($12.00)
  • Chicken S($9.90) L($12.00)
  • Mucver S($9.90) L($12.00)
  • Lamb S($11.00) L($13.50)
  • STEAK & cHEEsE $ 3.00
  • MOUSE TRAP $3.00
  • CHICKEN KABAB $ 2.50
  • BACON & EGG MUFFIN $3.50
  • SAUSAGE ROLL $1.50
  • STEAK & PEPPER $ 3.00
  • STEAK & MUSHROOM $ 3.00
  • HAMBURGER $ 2.50
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Pigtail fries, bobbyjohn, aioli $12
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Moonshines cornbread with burnt butter $7
  • Cauliflower cheese with crumb $10
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 1 Lasagnes $2.50
  • Single Cone $2.00
  • 1 Sausage $1.50
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 1 Fish; 1 Cup Chips $4.50
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • 1 Fish $2.50
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • Seafood salad $5.50
  • Pork $17.00
  • Lamb $6.50
  • 1x thigh $7.50
  • Beef $5.50
  • Pork $5.50
  • Quarter chicken $4.00
  • Garlic bread $2.50
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Bacon N Egg $8.00
    • (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Fish Burger $4.00
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • Steak N Egg Burger $4.00
  • Hawaiian Chicken Burger $4.00
  • 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
  • - Mayonnaise
  • - Sweet Chilli
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • + $2.00 Soup
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • - Tomato
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • Stuffed Naan $4.50
    • Stuffed with mixed vegetables
  • Kadhai Chicken $18.00
    • A traditional Indian dish, Tender boneless chicken cooked with onion, tomato and capsicum
  • Kids Spaghetti and meatballs $9.00
  • Onion Rings $5.00
  • Butter Chicken $18.00
    • Boneless bbq chicken, cooked in tomato & butter gravy
  • Prawn Curry $18.00
    • Six pieces Tiger prawns cooked in onion, tomato and fresh coriander
  • All curries except seafood are Bottomless, with unlimited refills. Bottomless applies when curries are not shared. Bread and Rice re-orders are charged.
  • Mud Cake with Dark Choc Sauce $8.00
  • 1/4roast chicken fries & salad $18
  • Muffins Scones and treats at the bar N/A
  • Panko crumbed goats cheese salad $17
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Fish and Chips homemade tartare $18
  • Tasting Platters $25
  • Beef Burger –handmade patties cheese salad & fries $17
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Chick pea curry $3.00
  • Curd steak $1.50
  • -students $6.00
  • Lasagna $7.50
  • Halava $2.50
  • Roti $1.50
  • 5 pakoras $2.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Onion rings $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Red Pig Korean Restaurant

Red Pig Korean Restaurant

location

Address

2 Kitchener Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098016043

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Korean Barbecue ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
2 Kitchener Street, Auckland, Auckland, Auckland, 1010, New Zealand