Ramen Takara in Nelson Menu

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Shoyu Ramen $10.00
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
Sai-Sai Ramen $14.00
- Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame
Kaisen Ramen $16.00
- Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
Tom Yum Ramen $16.00
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek
Tan-Tan Ramen $15.00
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek
Spicy Black Tan-Tan Ramen $16.00
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame
Kaisen Agesoba $16.00
- Prawn, squid and vegetable stir-fry on crispy noodles
Yakisoba $14.00
- Stir fried noodles with pork belly, onion, cabbage. Garnished with bonito flakes, mayo
Salmon Salad Noodles $16.00
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi

Edamame Beans $5.00
- Organic flaky sea salt
Renkon Chips $5.00
- Crispy lotus root slices
Tsukemono $6.00
- Pickled seasonal vegetables
Spicy Bean Sprouts $6.00
- Boiled bean sprouts, spicy dressing, shredded leek
Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo
Crispy Noodle Salad $9.50
- Crispy noodles, green salad, shredded leek, mayo
Negi Chāshū $12.00
- Chāshū braised pork, green salad, spicy shredded leek
Chikuzenni $10.00
- Simmered Japanese vegetables and chicken
Agedashi Tofu $8.00
- Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
Pork Gyoza $8.00 / $15.00
- Pan-fried dumplings with pork, cabbage, onion and chives (6pcs / 12pcs)
Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard

Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion
Yasai Itame $12.00
- Wok fried seasonal vegetables. Add tofu for $2
Sweet Chilli Prawns $16.00
- Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
Salmon Teriyaki $16.00
- Marlborough salmon fillet 120g, green salad, lemon
Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
Beef Tataki $17.00
- Seared rare beef, shredded leek, onion chutney
Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled

Steamed Rice $3.00
Mini Charshu Don $6.00
- Chāshū pork and shredded leek on steamed rice
Mini Takana Don $5.00
- Takana mustard leaves and shredded leek on steamed rice
Fried Rice $12.00
- Chāshū pork, egg, spring onion
Takana Fried Rice $14.00
- Takana mustard leaves, chāshū pork, egg, spring onion
Sweet'n Sour Omelette Don $13.00
- Omelette on steamed rice, sweet'n sour sauce, shredded leak
Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
Teriyaki Beef Don $15.00
- Teriyaki beef on steamed rice, salad, mayo, spring onion
Teriyaki Tofu Don $13.00
- Teriyaki tofu on steamed rice, salad, sesame

Nearby Sample Menus

Crispy Pork with Chili Basil Stir Fry $13.50
- Crispy cubes of pork belly, green beans, mushrooms and finely sliced carrots stir fried with child and basil
- Vegetable and Tofu $13.50
Caramelised Pork Belly $10.00
- Grilled pork belly served with a rich sticky sweet caramelised sauce
- Vegetable $13.50
- Vegetable and Tofu $13.50
Fish Cake Spring Rolls $12.00
- Deep fried spring rolls with a traditional fish cake filling twist
Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
- Medium $5.00

Vegetable $17
- Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
Beetroot Sombrero Salad $18
- Nut filled beetroot sombreros, ensalada del dia
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
6 Inch Flour Tortilla (Corn Add 50C)
Steaktaco $8
- Flame grilled steak, slaw, pink onions, chilli jam, feta, crema
Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Nachos $11
- Refried beans, black beans, salsa fresca, sour cream

Side of vegetables $5.50
Tinkers vegetarian dish $23.90
- Your Inn keeper will inform you in today's creation
Side of fries $4.50
From dr syn's kitchen
(v) : can be prepared vegetarian
Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter

Garlic prik thai v $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
Side of stir fry vegetables $9.90
Larb chicken salad gf $12.50
- minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Beef salad gf $12.50
- wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50
Vietnamese salad gf v $13.00
- mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
Vietnamese spicy fried noodle with basil v $13.00
- flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
. vietnamese laksa gf $12.50
- (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu

Truffle Mash (GF) $7.00
Three Cheese Arancini $17.00
- Truffle mayonnaise (Lawson's Dry Hill Chardonnay)
House Smoked Marlborough $24.00
- King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
Hand Cut Fries/ Smoked Paprika Aioli (GF) $7.00
Lamb's Fry $19.00
- Roasted portobello mushrooms / bacon / onion / cider reduction (Tohu Pinot Noir)
New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
The Tides Gourmet Salad (GF) $6.00
Seafood Chowder (Brightwater Riesling) $15.00

Cheese $6.20
Veggie & Lentil $3.00
Small Hot Dogs $1.70
Plain $5.70
City Spud $6.00
- Potato, Garlic Butter, Cheese, Coleslaw & Sour Cream.
Kids Pack 1 $6.50
- 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
Battered Moro $3.70
Onion Rings $0.80 6 for $4.20

Gaeng Kur Pineapple [mild - med - hot -Thai hot] $19.00
- The delicate sweet and sour flavour of this curry sauce comes from the pineapple with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Vegetables in the meal $3.50
Phad Cashew Nuts [mild - med - hot - Thai hot] $19.00
- Stir fried vegetables with crunchy cashew nuts and soya oil chilli paste with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Goong Hom Sabai $12.00
- Prawns marinated with Thai herbs and spices, wrapped with won ton pastry and deep fried. Served with sweet chilli sauce. 5 pieces.
Jungle Curry (Gang Pa) [med - hot - Thai hot] $19.00
- This Northern Thai curry has lots of herbs, spices,chilli and vegetables (NO COCONUT) with your choice of: Chicken, pork or beef $19.00 / Vegetarian with tofu
Green Curry [mild - med - hot -Thai hot] $19.00
- The most popular Thai curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad Prik Khing $24.00
- Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.

Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Garlic Prawns (GF) $18.00
- Served w. salad & fries
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
Swap $3.00
- Fries for veggies, wedges or salad
Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce

Fish Bites 'n' Chips $4.50
- Gluten Free + $1.00
Jumbo Hot Dog $3.00
Battered Sausage $3.00
Cheesy Mayo Chips $4.00
Handful $2.00
Fish of the day $4.00
Chicken & Bacon Burger $10.50
- Chicken Breast, Bacon, Salad, Avocado and Aioli

Mussels in Bays Pilsner $23.00
- Green lipped mussels steamed in Pilsner beer, finished with manuka smoked bacon, parsley and garlic, served with toasted bread.
Caesar Salad $23.50
- Tender chicken fillet, poached egg, croutons, bacon and parmesan cheese, served with anchovies all tossed in a creamy Caesar dressing.
Fish of the Day POA
- Ask your server for today’s catch fresh from the ocean.
Side Salad $6.00
Chicken Nuggets $12.00
- Small crispy chicken nuggets served with a fresh salad and fries.
Stables' Loaf $10.00
- For those with a more hearty appetite try our oven baked mini loaf served with fresh garlic butter made from real New Zealand butter.
Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream and ice cream.
Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.

Wild venison, mushroom paté, red wine reduction $20
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
Cajun spiced shoestring fries, aiol $8
Goat ball linguine, napoli, spinach, mountian gouda $22
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
Haloumi, portobello mushroom, caramelised onion jam $19
Side salad N/A

Breakfast Pita $10.9 Reg / $8.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Cheeky Chicken $5.00
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Marmite Mania $4.00
Roast Beef Pita $10.9 Reg / $8.9 Petita

-Seafood or Prawns $13.50
Stir fried vegetables with Cashew Nuts GF / V
Poh Pieh Puck Thod V $8.50
- Eight vegetarian mini spring rolls served with sweet chilli sauce.
Thod Mun Pla GF $9.50
- Four fish cakes served with sweet chilli sauce.
Kadook Moo Thod $9.50
- Deep fried marinated spare ribs.
Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
-Chicken, Pork, Beef or Tofu $11.00
-Chicken, Pork, Beef or Tofu $11.50

Kids Ice Cream Sundae $6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping
Smoked Salmon Salad $26.00 / $19.00
- House smoked salmon served on a bed of salad dressed with Housemade lime, ginger & coriander dressing, Housemade Feta and toasted seeds & nuts. Served with garlic ciabatta (Regular / Small)
Shakshoukah $20.50
- 3 eggs cooked in a mediterranean tomato, capsicum & chilli sauce, served in a pan accompanied by a basket of bread. Braveheart - ask for spicy (if you dare…!)
Creamy Cooked Mushroom & Kumara Salad $22.90 / $18.50
- Cooked mushrooms and kumara with Housemade Feta. Served with garlic ciabatta (Regular / Small)
Eggs On Toast $19.50
- Your choice of fried, scrambled or poached eggs, served on garlic ciabatta with approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms”, hash browns & Housemade Aioli
Sin In A Glass $8.00
- Ask us about our delicious Housemade Sin In A Glass desserts variety!
Chongos $20.60 / $15.80
- Extra crunchy Chicken breast strips coated with Crusoeʼs mixture served with crispy shoestring fries, salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small) >>
Breakfast Extras $2.00
- Toast

Pulled beef brisket, house slaw and blue cheese sauce $14.9
Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and gluten free gravy
Pumpkin and coconut dahl (vegan) and coriander salad $20.9
Southern fried chicken sml $15.9 lrg $23.9
- coated in the vic's spicy sauce with pickled cucumber and chilli
Juices $5.0
- Orange / Cranberry / Apple / Pineapple / Tomato
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
Mixed snack tray $21.9
- Olives, spiced nuts, bier sticks, pastrami and pickled veg
Steamed mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce

Ramen Takara

Nelson Region > Nelson > Ramen Takara

Address

4 Anzac Road, Browns Bay, Auckland, Auckland, 0622, New Zealand

Phone

094766041

Email

dine@ramentakara.co.nz

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Fusion , Japanese , Soups , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Cash , Lunch , Seating , Highchairs Available , Pet Friendly , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Ramen Takara in Nelson Menu

Nearby Sample Menus

Ramen Takara

Nelson Region > Nelson > Ramen Takara

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4 Anzac Road, Browns Bay, Auckland, Auckland, 0622, New Zealand

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Nelson Region Restaurants

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