Refueljo in Hamilton Menu

Cold Malborough Smoked Salmon (GF) $6.00
Summer Bowl $17.00
- - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
Curly Fries $4.50
- tomato sauce or aioli
Free Range Egg $2.00
Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Streaky Bacon)
Fish $10.00
- chips - tomato sauce
Hollandaise $1.50
Curly Fries $7.50
- tomato - house aioli

1) 1 fish, 1 sausage,1 potato fritter. Chips $2 $5.00
Mushroom $2.50
-BBQ Pork $10.50
Chicken / Steak / BBQ Pork / Combination Meat $12.00
6) 7 fish, 3 sausages, 3 hot dogs, 3 spring rolls, 6 potato fritters. Chips $7.50 $35.00
Combination Meat $12.00
Sausage $1.60
Paua Fritter $3.00

Seafood Mee Goreng $11.00
- Egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
Ham $3.00
Vegetarian Singapore Noodles $9.00
- Thin rice noodles with tofu, mushrooms and fresh vegetables in light curry sauce
Shrimp / Combination $11.50
Crumbed Fish, Extra $0.50
Corn Fritter / Fish Cake $2.70
Wonton Soup $7.50
Bacon / Steak / Chicken / Fish $4.50

Medium $13.50
Large $9.00
Medium $13.50
4 Pumpkin Pieces
Small $10.50
Nine Inch Sesame Roll Stuffed With Roast Pleat Of Your Choice (Comes With Gravy & Salad). Pork, Beef, Lamb Or Chicken $7.50
LAMB SHANK
Large $16.50

Butter Chicken & Rice $10.00
Chicken Nilgiri $13.50
- A traditional south indian dish, cooked with mint, spinach, coriander, curry leaves and traditional Indian spice
Jeera Rice $4.00
- Steamed basmati rice tossed in wok with cumin seeds and fresh coriander leaves
Choila Chicken / Lamb / Mutton $10.00
- Nepalese entrée special
Paneer Pakora $7.00
- Cottage cheese, onion marinated with Indian spices, coated with chickpea batter, deep fried and served with mint sauce
Chicken Chettinadu $13.50
- Chicken cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dash of coconut milk
Green Peas Pulao $7.00
- Steamed basmati rice tossed with cumins seeds, green peas
Chilli Chicken $13.50
- Chicken cooked in capsicum, onion and special masala

CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado, hollandaise & rocket, add salmon or sujuk sausage
Creamy mushrooms $8.50
EGGS BENEDICT $20.90
- poached eggs, hash browns & hollandaise on an English muffin, add salmon or sujuk sausage
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
CORN FRITTERS $19.90
- bacon, grilled tomato, salsa, sour cream & salad
PRAWN AND CHICKEN SALAD $22.50
- salsa, kumara crisps & curry dressing
MOZAIK BEEF SALAD $21.50
- 2 poached eggs, pomegranate dressing & fries
FRENCH TOAST $19.90
- bacon, caramelised banana & maple syrup

Eggs $12.00
- Any style on white, brown or GF
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Fries $9.00
- w aioli & tomato sauce
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

-Chicken $12.99
Vegetable Biryani $12.99
Plain Naan $1.50
Butter Shrimps $14.99
- Shrimps cooked in a special creamy tomato-flavoured sauce.
Samosa (veg, chicken, lamb) $ 1.50
- Served with homemade sweet n' sour chutney.
Chat papdi served with yoghurt and chutneys
Aloo dam Chutney Wala $8.99
- Chopped potato cooked in mint, spinach and Indian spices.
Honey Chilli Chicken $12.99
- Battered boneless cubes of chicken fried & sauteed in juliennes of green capsicum, onion, spring onion & spicy garlic flavour with honey.

Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk
Rustic fries $7
- Golden fries – choose sauce
Beef Burger and Fries $19.5
- Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
Gardens Montreal $19.5
- Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
Chefs Specials P.O.A.
Potato Wedges $7
- Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
Bacon Benedict $19.5
- Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise

Nearby Sample Menus