Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
Goat Curry $21.5
Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
"Hot Chick" Salad $22.5
Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
Kawhia Chowder $16.5
A selection of seafood, bound in a creamy coconut chowder served with toasted ciabatta, garlic butter and lemon
Pork Terrine (Chilled) $15.5
Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
Venison $33.5
Served on creamy kumara mash and accompanied with green vegetables and a rich cassoulet
Kune Kune Burger $23.0
200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli served with steak fries. Beer Match: Speight's Cider
Lamb Shanks Single $29 double $32.5
Served on a bed of creamy mashed potato and green vegetables with sweet, minted gravy