Scallops / fish / prawns cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
Chicken Chilli $12.00
Chicken cooked in indo chinese sauce with capsicum, onion with special masala
Choley Bhature / Choley Puri / Dahi Bhalla $5.00
Dal Makhani $11.50
Black lentils stewed on a slow fire overnight & finished with onion, fresh chopped tomatoes & a selection of spices, finished with butter in a true dhaba style
Paneer Kulcha $3.50
Naan stuffed with cottage cheese and coriander
Chicken Saag $13.50
Tender boneless pieces of chicken and spinach puree, sautéed in garlic, traditional spices finished with cream