Refueljo in Hamilton Menu

Hot and Spicy Crab $26.00
- Onions, shallots, spring onion, chili
Sizzling Pork/ Beef/ Chicken Balls in Satay Sauce $18.00
- Pork/ Beef/ Chicken Balls in Satay Sauce
Seasonal Vegetable with Smashed Garlic Seasonal Price
Golden King Prawn $32.00
- Salted egg yolk, shrimp(No shell)
Smashed Garlic on Steamed Prawn $28.00
- Garlic,bean vermicelli, shrimps
Peking Style Pork Chop $20.00
- carrot，sweet and sour sauce，onions，Pork Chop
Deep Fried Blue Cod Seasonal Price
- Deep Fried Blue cod fish
Lobster Simmered in Chicken Soup (pre-order) Seasonal Price
- Lobster broth

Add $4.50
- either bacon, portobello mushrooms, creamy mushrooms or slow roasted tomato
Eggs Bene $18.50
- Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Smoked salmon
Nachos $14.00
- Our signature vege chilli topped with melted cheese, fresh salsa, lime guacamole + sour cream - Vege
Eggs $9.00
- Free range eggs any way you like 'em on sourdough or 5 grain
Add $4.00
- a side of chunky fries or curly fries for just
Ice cream Sundae $8.50
Grilled Cheese $9.50
- cheese, onion, bacon, spinach, ham, free range egg, corn, tomato, mushroom, chorizo, pineapple
Big Elvis $20.00
- Eggs cooked any way, streaky bacon, potato hash, cheese filled kransky, slow roasted tomato + creamy mushrooms on ciabatta or 5 grain

Healthy Breakfast $16.5
- toasted bagel, soft-boiled egg, vine tomato salad w/ hummus & pesto
Field mushrooms $4.5
Akvavit Salmon Gravlax $19.5
- w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
Crepes $11
- w/ lemon & sugar
Two Eggs & Toast $11
- scrambled, poached or fried
Scotts Lot $21
- two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast
Sri Lankan Chicken Curry $21
- w/ saffron rice, dhal & carrot salad
Bircher Muesli $14.5
- w/ yoghurt & fresh fruit

Monteith’s Black $8
SMOKED CHICKEN CARBONARA Smoked chicken, bacon, mushrooms & parmesan bound in a garlic cream $24.5
Akarua Brut NV Central Otago $65
Monteith’s Winter $8
Lake Chalice Marlborough $9.5 / $45
Cookoothama Shiraz NSW $9.5 / $45
Taylors Estate Shiraz Clare Valley $10 / $48
Freixenet Extra NV Spain $40

Mee hoon goreng $16.00
- Fried rice noodles with carrot, cabbage, egg and chicken
Pandan chicken $12.00
- With peanut sauce
Baby egg prata $4.00
Chicken murtabak $15.00
Egg prata s(set of 2) $10.00
Coconut rice $4.00
Kampung chicken curry with free range chicken $17.00
- South indian chicken curry
Egg prata $4.50

French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Breakfast Stack (Vegetarian) $16.00
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Burger Combo $9.00 Burger only $5.50
- Burger (fish or chicken), chips & a 420ml drink
Medium $9.00 / $11.00
- Pasta / Deal
Sandwich $4.50 / $8.50
- Sandwich only / Combo
Large $11.00 / $13.00
- Pasta / Deal
Filled Roll $4.50 / $8.50
- Sandwich only / Combo
Small $7.50 / $9.50
- Pasta / Deal
Medium $7.50 / $9.50
- Nachos / Deal
Toasted Sandwich $4.80 / $8.80
- Sandwich only / Combo

Kadai Veg $13.00
- Mixed vegetables, Onion and capsicum sauteed
Stuffed Naan $3.00
- Garlic, Cottage Cheese, Potato
Pasanda (Lamb/Beef/Chicken) $14.00
- Seasonal vegetables cooked in special nuts gravey
Plain Rice $3.00
- Steam Basmati rice
Raita $2.50
- Yoghurt mixed with chopped cucumber tomatoes & onions
Chicken Pakoras (6 pieces) $12.00
- Marinated chicken pieces dipped in chick pea flour batter & deep fried >>
Mango Chicken $9.00/$14.00
- Tandoori Chicken morsels cooked Mango(half/whole)
New Delhi Special (Fish/Prawns) $10.50/$17.50
- Cooked in Chefs Special Gravy(half/whole)

BACON & EGG BURGER $8.50
BASIC BREAKFAST>bacon or sausage, tomato, toast & egg fried/scrambled/poached $9.50
STEAK BURGER $9.50
MEDITERRANEAN BLT $12.00
- toast, ham, cheese, tomato, lettuce & balsamic dressing
PANCAKES WITH BANANA/PEACH $9.50
BOWL OF WEDGES $6.50
NACHOS $10.00
- beef /chicken/beans/ cornchips, kidney bean sauce
OMELETTE $12.00
- rocket mushroom omelette

Lamb Saagwala $15.00
- Lamb harmoniously cooked with spinach, herbs & spices
Poppadoms $2.00
- Rice & lentil crispies
Mango Chutney $2.00
- A popular Indian fruit preserve
Lamb Korma $15.00
- Lamb cooked in assorted cashew gravy
Peshawari Naan $3.50
- Dry fruit stuffed naan
Plain Rice $2.50
- Steamed basmati rice
Butter Prawns $19.50
- King prawns cooked in a creamy tomato gravy
Chicken New Delhi $14.50
- Delectable preparation of boneless chicken in chef's special masala

Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass

Duck Breast $ 31.00
- Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
Soup of the Day $9.50
- Our daily soups are made from fresh and local produce.
Homemade Cheesecake $10.00
Gerards Chocolate Brownie $10.00
All desserts are served with ice-cream and fresh whipped cream
Prawn Twisters $15.50
- Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
Shrimp Salad $14.00
- Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
Bread and Butter Pudding $10.00

Nearby Sample Menus