Refueljo in Hamilton Menu

REFUELJO MENU REFUELJO MENU
  • Falafel kebabs $11.30
    • Juicy set of falafel with cheese topped with salads wrapped in our homemade naan
  • -combo $14.30
  • Chicken cheese $6.00
  • Curly potato chips $2.00
  • Chicken nuggets
  • -6 pack $4.90
  • -10pak $6.70
  • -10pak + chips $10.00
  • American hot dogs $4.90
  • Jo´s frankfurter $7.50
    • Whole pizza topped with ketchup and cheese & franks
  • -add chicken/lamb/pepperoni $1.50
  • Jo´s styled BBQ $6.00
    • Whole pizza topped with BBQ sauce and cheese
  • Hangover fix
    • Fries, cheese, metal topped up with bbq sauce, garlic aioli and sweet chilli
  • -chips+cheese+meat $11.80
  • -large $13.30
  • -extra meat per 100 gms $5.80
  • Kiwi hotdog $4.30
  • Chic pop $3.80
  • On kebabs: lettuces, cabbage, beetroot, carrots, tomatoes, red onions and white onions

Nearby Sample Menus

  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Green Salad $6.00
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Cadillac Platter $140.00
    • Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Pork $11.00
  • Chicken / Steak $11.50
  • No.5- Sweet & Sour Pork, Steak in Black Bean Sauce, Chicken Cashew Nuts, Chicken Fried Rice $41.00
  • Chicken / Steak $12.00
  • Vegetables $10.00
  • Vegetables $9.50
  • Pork $10.50
  • Banana Fritter $2.50
  • THE CANADIAN $16.00
    • manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
  • DRUNKEN SAILOR $17.90
    • fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • BACON BUTTY $15.90
    • free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • MEAT THE EX $14.90
    • special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
  • BELLY OF THE BEAST $18.90
    • five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • THE PHAT LIP $16.90
    • handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • I AM PIGGIE/PIGLET $17.90/$13.90
    • buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli.Your choice of bbq sauce or tomato chilli jam
  • Chicken Kebab $9
  • Tawook Chicken with Salad or Rice (Large) $13
  • Margarita (V) (L/XL) $7/$8.9
    • Tomatoes, Mozzarella, Basil
  • Regular Chips $3
  • Dinner Box $10
    • 1 Thigh + 2 other piece + chips
  • 1 Falafel $1
  • Meat Deluxe (L/XL) $9.9/$11.9
    • Lamb, Capsicum, Onion, Mushrooms, Mozzarella
  • Chicken Burger $7.9
  • Himalayas Special Chicken $13.50
    • Chef's special
  • Pan Scallops $12.00
    • Scallops, pan cooked with Indian spices with coconut cream
  • Methi Chicken $13.50
    • Boneless chicken cooked in onion sauce, ginger, garlic and rich creamy sauce flavoured with kasoori methi (fenugreek leaves)
  • Choley Bhature / Choley Puri / Dahi Bhalla $5.00
  • Lamb Do Pyaza $14.50
    • Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
  • Mango Kulfi / Ice-Cream Indian / Gulab Jamun / Rasgulla $3.00
  • Lamb Jalfrezi $14.50
    • Diced lamb cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Plain / Onion Dosa $6.00
    • Crispy pan cake made with fermented lentil and rice flour / stuffed onion
  • Garlic Pepper $20.50
    • Seafood Medley
  • Mussaman Curry $15.50
    • Onion, potato, capsicum with mussaman curry and coconut cream with a choice of chicken, beef or pork
  • Garlic Pepper $19.00
    • Prawns
  • Choo Chee $20.50
    • Seafood Medley
  • Yellow Curry $15.50
    • Carrot, onion, potato and capsicum served in yellow curry paste and coconut cream with a choice of chicken, beef or pork
  • Red Curry $20.50
    • Seafood Medley
  • Pad Thai $13.90
    • Egg, noodles, bean sprouts and peanut with our own Pad Thai sauce. Always a favourite Thai dish and also a great introduction dish for those new to Thai food with either chicken, beef or pork
  • Yellow Curry $19.00
    • Prawns
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • Creamy mushrooms $8.50
  • CAJUN CHICKEN SANDWICH $21.00
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
  • HOTCAKES $19.90
    • bacon, mixed berries, maple syrup & cream
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado, hollandaise & rocket, add salmon or sujuk sausage
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & toasted mixed grain
  • CINNAMON PORRIDGE $11.90
    • banana, mixed berries & honey
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • Choose main dish:
  • Choose main dish:
  • Califania Roll Sushi
    • 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
  • Salmon Teriyaki
  • Seafood Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
  • Tofu Curry
  • Tofu Teriyaki
  • Choose main dish:
  • Pasta $15.00
    • Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil
  • Sauteed prawns $5.00
  • Thai fish cakes $15.00
    • Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad
  • -Add sauteed prawns $5.00
  • -Add hot smoked salmon $5.00
  • Cheesecake $10.50
    • Classic set cheesecake with chantilly cream
  • Mexican vegetable fajita $15.00
    • Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
  • Garlic bread
    • Classic long loaf, sliced & stuffed with garlic butter, wrapped in foil
  • Seafood $12.00
  • No. 1 $5.00
    • 2 fish, 2 potato fritter, 1 sausage 1$1.2 Chips
  • Seafood $12.00
  • Vegetable $7.50
  • Barbq pork $9.50
  • Vegetable $7.50
  • Chicken $9.50
  • Ham $10.50
  • Single Lamb Shank $17.50
    • - Slow cooked in a rich tomato & garlic sauce, served with peas
  • Burgers
    • honest kiwi burgers - ka pai! all served with a fresh garden salad, or half a scoop of chips
  • A little something extra for your meal
  • honest kiwi burgers - ka pai!
  • Cocktail box $11.00
    • - mini samosas, veg delights, spring rolls with sweet chilli sauce
  • Best comfort food ever - hand mashed, big portions - or swap mash for garden salad
  • Chicken fettuccini $16.00
    • - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
  • Pumpkin Salad $14.00
    • - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette
  • Chao hao kway teow noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Curry laksa $12.00
    • Egg noodles with tofu & fresh veges in a famous malaysia curry soup you can choice from ( prawns, curry chicken, beef or combo)
  • Satay noodle $11.00
    • Ok-fried rice noodle with fresh veges & satay chicken
  • Roast pork ramen $11.00
    • Pork sauce flavour
  • Bbq pork ramen $11.00
    • Pork & soy sauce flavour
  • Ramen egg $1.00
  • Sweet / sour chicken noodle $11.00
    • Batter chicken in sweet & sour sauce with toss noodles & veges
  • Honey chicken noodle $11.00
    • Batter chicken in honey sauce with wok toss noodles & veges
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Potato & chicken stew $10.80
    • Chef’s special slow cooked chicken with potato in homemade sauce on rice
  • Stir-fried celery and cashew nuts (gf) $13.80
  • Hot & spicy beef noodles $12.80
    • Hot and spicy premium beef sirloin served with handmade noodles, green vegetables & chef’s secret spicy blend
  • Black pepper beef(GF) $12.80
    • Premium NZ beef slices, carrots, onions cooked with black pepper on rice
  • Yuxiang style pork (GF) $10.80
    • Premium NZ pork slices, carrot, capsicum and Chinese agarics cooked in Chef’s Yuxiang recipe with rice
  • Eggplant salad $12.80
    • Garlic mashed eggplant
  • •pork
  • •beef
  • Citrus cured salmon
  • Chicken liver parfait with pedro raisins
  • Orange & Almond petite cakes with mascarpone
  • Orzo
    • Roast pumpkin, rocket & cashew pesto, feta
  • Seared scallop with mandarin and prune
  • Confit of pork belly with apple chutney
  • Spiced venison with roast kumara
  • Salted baked beetroot with herbed whipped feta
Refueljo

Refueljo

location

Address

226 Victoria Street, Hamilton 3210, New Zealand

phone

Phone

0210335556

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:30 AM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
226 Victoria Street, Hamilton 3210, New Zealand
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