Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds. curry leaves
Masala Scallops / Fish / Prawns $16.00
Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
Jalfrezi Scallops / Fish / Prawns $16.00
Scallops / fish / prawns cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
Tawa Fish $12.00
Fillet fish marinated with authentic Indian herbs and spices and grilled on tawa
Dal Makhani $11.50
Black lentils stewed on a slow fire overnight & finished with onion, fresh chopped tomatoes & a selection of spices, finished with butter in a true dhaba style
Fried Rice Chicken / Veg / Prawns / Lamb $12.00
Rice stir fried in work, indochinese style
Hakka Noodles Veg / Chicken $12.00
Par boiled noodles finished in wok with green peppers, sliced onions, Veg/Chicken/Prawns/Lamb, served with fried egg
Kadhai Paneer $11.50
Homemade cottage cheese cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy