Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
Soup of the Day $11.5
Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
Kune Kune Burger $23.0
200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli
Sirloin Steak $28.5
250gm of Sirloin steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00
Salt and Pepper Squid $17.5
Served on our Speight's garden salad. Beer Match: Speight's Triple Hops Pilsner
Speight's Pie $25.0
Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
B.E.L.T. $18.0
Bacon, fried egg, lettuce, tomato relish, aioli, all between toasted ciabatta and served with steak fries
Speight's Ceviche $15.5
140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
Turkish Ravioli $16.00
light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
Eggplant Salad $14.00
smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
Turkish Bread $4.00
Chicken Shish $16.00
cubes of marinated chicken flame-grilled on the open fire
Calamari $13.00
mediterranen style spiced calamari served with harissa mayonnaise
Pan Fried Mussels $12.00
black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce