Stir fried rice with curry powder, pine apple and cashew nuts
Larb (Medium, Hot, Thai Hot)
Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
Hormok Talay (Medium only) $22.00
A steamed mixed seafood curry - a Sawadee specialty
Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Maccheroni Alla Mamma Mia $18 Entree / $26 Main
Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Vol Au Vent Carciofi $16.50
Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Antipasto Freddo $26.80
A traditional Italian way of commending a meal with a stunning array of ingredients.
Chocolate Mousse $13.80
Dark and white chocolate with a hint of coffee liqueur.
Pizza Bread $6.50 S / $9.50 L
Gamberoni M $36.80 / E $18.80
King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
Surf N Turf $26.00
Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
-starter $16.50
-v $9.00
Please order and pay for your meal at the bar.
Trio of Ice Cream $8.50
Strawberry, vanilla and chocolate served with chocolate sauce