Rialto Cinemas in Auckland Menu

Extra Rice $2.50
Prawn Spring Roll $6.50
Prawn and Calamari (Udon noodles) $15.50
- Served with egg, broccoli, cauliflower and cabbage
Massaman Curry with Lamb (Jasmine rice) $14.50
- With red capsicum, potato and onion topped with fried onion
Thai-Style Vegetarian Noodles $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
- Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
Whiskey Roast Duck $15.00
- (Rice or thick egg noodles) Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bambooshoot and sweet basil
Rama Rama $14.00
- Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce

Mushroom risotto $24.00
- Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
Cookies $4.00
- Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip
Kedgeree $19.00
- Smoked fish, spiced rice, soft boiled eggs, flat leaf parsley
Sides
Sweet muffins $4.50
- Flavours change daily
Savoury brioche $4.50
- Feta, red onion, queenies chilli jam & rocket
Autumn crumble $13.50
- Seasonal fruit topped w' crumble mix, served w' creme fraiche
Sardine $19.00
- Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic

Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Seasonal Tomato Salad $10.00
- with red onion and fresh basil

Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00

Soup of the day $14.50
- see blackboard
The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
Peanut parlour pancake $17.50
- with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
Henhouse raid $14.50
- our famous creamy scrambled eggs with toast and house chutney (with bacon $18.50)
Salmon, cream cheese & spinach $10.50
Avocado $5.00
Beef & stilton $11.00

SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato

Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
Slow roasted pulled pork and BBQ $8.50
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
Cheese and tomato with grilled corn and homemade salsa $8.00

4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Buffalo Wings (5 Pieces) $4.90
Hawaiian Chicken
- chicken / pineapple

15. Hot plate seafood fried noodles $13
- served with soup
22.Spicy Basil Chicken on Rice $11
- Choice of Chicken, Beef or Pork served with soup
4. Larb Gai (Spicy) $12
- Served with rice & soup
A10. Lard Nar $11
- Fried flat rice noodles and choice of meat with dark soy sauce, mixed veges topped with tasty gravy sauce
18.Ham Fried Rice & Egg $13
- Served with soup
A13. Tom Yum Prawns Noodles Soup $13
- Egg & rice noodles soup with king prawns vegetables in hot and sour soup
A3. Deep Fried Chicken & Fried Noodles $13
- Fried egg noodles with vegetables in black soy sauce topped with deep fried chicken
16. Fried kwai teow combination $13
- served with soup

PRAWN TWISTER $2.00
WEDGES $4.90/$6.90
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
SCALLOP $2.00
OYSTER $2.00

Beef & Red Wine pie $6.50
- braised shorthorn beef red wine jus paprika top
Egg truffle bun $5.50
- egg salad truffle & rocket pain cereal bun
Champagne ham & provolone sandwich $7.00
- ham provolone piccalilli wholegrain mustard mayonnaise greens
Choux bun $4.50
- seasonal fruit & vanilla choux pastry
Pecan tart $6.00
- baked honey & short pastry
Carrot cake $5.00
Boysenberry & cream patissiere brioche $3.50
Salad of the day $8.50
- salad selection alternates daily

Nearby Sample Menus