Rib n Roast in Auckland Menu

OVEN ROASTED OVEN ROASTED
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
  • Beef $12.50 $16.00 $19.50
  • Pork $12.50 $16.00 $19.50
  • Chicken $12.50 $16.00 $19.50
  • Lamb $13.50 $17.00 $20.50
  • Vegetarian $8.50 $11.50 $14.50
LUNCH SPECIALS LUNCH SPECIALS
  • Gourmet Sandwich $9.90
    • Generously filled with you choice of roast meat and a selection of fresh salad ingredients
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
DESSERT DESSERT
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
BBQ RIBS BBQ RIBS
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Just Ribs $2.99 / 100gms
    • By Weight
CHICKEN CHICKEN
  • Crispy Chicken Drumstick $2.50
  • Chicken Combos $7.50
    • 2 Drumsticks, 2 Potatoes and a Coke
  • Chicken Combos $10.00
    • 3 Drumsticks, 3 Potatoes and a Coke
ROAST ROLL ROAST ROLL
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
EXTRAS EXTRAS
  • Potato $0.60
  • Pumpkin / Kumara $0.80
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50

Nearby Sample Menus

  • LACHA PRATHA $3.50
    • flaky whole meal bread
  • MALAI KOFTA $9.99
    • mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
  • TANDOORI ROTI $1.99
    • hand rolled bread made from whole wheat flour
  • VEGETARIAN PAKORA $5.00
    • vegetables stirred in chickpea flour batter deep fried
  • SHAHI PANEER $9.99
    • cheese in a rich tomato and butter gravy
  • BUTTER PANEER $9.99
    • cottage cheese cooked in smooth creamy tomato gravy
  • ONION BHAJI $4.00
    • sliced onion stir-fried in chickpea flour batter deep fried
  • SAAG ALOO $9.50
    • potato and spinach cauliflower sauteed with garlic and finished with cream and carefully selected spice
  • 5. Chicken Fried Rice $15
    • All the favourite a must for all chinese food lovers
  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
  • 7. Lamb Madras $15
    • Coconut powder, coconut milk cooked in gravy
  • 1. Tawa Chicken $15
    • Chicken with bone on a hot plate in traditional chandigarh style masala
  • Channa Samosa $5
  • 7. Dahi Bhalla $5
  • 9. Malai Kofta $12
    • Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
  • 7. Palak Paneer $12.50
    • Very famous choice style spinach and cheese cubes curry
  • – Add chorizo $ 4.5
  • Soy Glazed Salmon $ 23
    • Crispy skin New Zealand salmon, pumpkin puree, brussel sprouts, roast pumpkin, candied pumpkin seeds & miso cream.
  • – Add grilled chicken $ 5
  • Salmon Hash $ 16.5
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
  • Smashed Avocado $ 17
    • Poached egg, feta, dukkah & rocket on toasted sourdough.
  • Eggs Benedict
    • Toasted bap topped with house made hollandaise with either:
  • Pulled Pork Tacos $ 18.5
    • House made soft tortilla, roasted garlic, sour cream, black bean salsa, pickled cabbage & crispy corn chips.
  • Smoked salmon $ 6
  • Soup of the Day l $11
    • Warm Turkish bread
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Mixed Regular Pieces only
  • Chicken Nuggets (12 pcs) $ 6.00
  • Curried Rice Roll $ 2.00
    • home made
  • 6 Fish, 4 sausages, $2 chips $ 13.00
  • Chicken Nuggets (6 pcs) $ 4.00
  • 2 Fish,2 Sausages ,$1 Chips $ 5.00
  • 10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25
  • 6 fish, 6 sausages, 6 potatoes fritters, $3 chips $ 17
  • 2. Fish Sambal $18.00
    • (Fish steak deep fried & cooked in spices in very little curry)
  • 2. Mixed Vegetables with Chicken and Shrimp $15.00
  • 5. Stir-fried Potato $8.50
  • 4. Cabbage Stir-fried plain $8.50
  • 2. Tomato Chutney $3.00
  • 13. Papadom (2pcs) $1.50
  • 8. Chicken Rendang $18.00
    • Boneless chicken cooked in coconut cream, spices & lemon grass)
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • Hawaiian $22
    • Ham and pineapple
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Market Fish of the Day $34
    • Battered, pan-fried or grilled served with fries and coleslaw
  • Prawn Risotto $19.50
  • Fruit Salad Bowl $12.50
  • Toast and preserves $6.50
  • Eggs Benedict $16.50
  • Beef Burger $15.50
  • Porridge $12.50
  • Salt and Pepper Prawn Salad $19.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Donburi - Tofu & vege $14.00
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Tempura $12.90
  • Sasimi (8 pcs) $15.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Bento - Teri chicken $16.90
  • Roast fish with spice $40.00
  • Hot and sour soup $16.00
  • Smoked pork with tea-tree mushroom $28.00
  • Boiled fish with pickled cabbage $38.00
  • Kung-pao chicken (peanut) $20.00
  • Stewed prawn with corn soup $28.00
  • Dried bean curd with pork mince $8.00
  • Blue cod with chilli sauce $42.00
  • 2PCS Grilled Fish With Chips Or Salad $12.00
    • Fresh fish drenched with barbeque sauce finished with seasoning.
  • Fiji Style Bara (2 PCS) $3.00
  • Chicken / Lamb Chopsuey $10.00
    • Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
  • 2PC Chicken & Chips $7.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • Raita $3.00
  • Poppadum $3.00
  • Chicken Soup $9.00
    • Diced chicken cooked with chicken stock & herbs with dash of cream.
  • Fiji Style Goat Curry $15.00
    • Fresh goat slow cooked with A south indian touch and imported spices from fiji.
  • Steak & Mushroom $ 3.80
  • Curry Steak $ 3.80
  • Bacon & Egg $ 8.50
  • Curry Chicken $ 4.00
  • Lamb & Mint $ 4.20
  • Sausage Roll $ 2.30
  • Smoked Fish $ 4.00
  • Steak $ 3.80
  • with mushroom and spinach $10.00
  • Breakfast:
  • Big breakfast with coffee $14.00
  • Saurus Burger $9.00
    • cajun chicken with prime bacon, tomato and cheese
  • All burgers served on garlic butter toasted artisan bun + $1 Chips
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • Sauce:
    • sweet chilli, sour cream, aioli, gravy
  • with bacon $10.00
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Curly Fries $7.00
  • Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
  • Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
Rib n Roast

Rib n Roast

location

Address

61 Silverdale Street, Shop 2, Silverdale Shopping Centre, Silverdale, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094267369

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , British , Fast Food

features

Features

Cash ,  Quick Bites

Location
61 Silverdale Street, Shop 2, Silverdale Shopping Centre, Silverdale, Silverdale, Auckland, 0932, New Zealand