Riverstone Karamea in West Coast Menu

BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
Soup of the day $12.00
- served with bread roll
Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
Chicken lick'in $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
Cajun supreme $20.00/$26.00/$28.00/$26.00
- chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
Salmon delight $20.00/$26.00/$28.00/$26.00
- smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)

Cordon Bleu $4.60
Corn Nuggets 0.50C
Chips 1 Scoop $3.60
Potato Flips 0.50C
Hot Dogs $3.60
2.5 Scoops, 15 Of Each & 1 Budget 1.5 Litre Soft Drink $26.00
Steak & Eggs $16.00
Sauces Available N/A
- Plum, Peanut Satay, Sweet Chilli, Hot Chilli, Bbq Or Spiced Apricot

Ribeye steak $32.50
- 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
Beer battered fries $12.50
- Served with aioli
Pulled pork burger $15.00
- Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
Lamb Shanks $29.50
- 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
- Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
Garden salad $9.00
- Green salad with tomato, cucumber & red onion with a balsamic dressing
Prawn or chicken caesar salad $26.50
- Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
- Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos

Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
Fish $24.00
Omelette $16.00
- Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
Apple & Rhubarb Crumble Pie $14.00
- A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
* Denotes Gluten Free
Eggs on Toast $12.00
- Eggs scrambled poached or fried on toasted house bread.
Garlic Bread $10.00
- Garlic, sweet chilli and tasty cheese baked house bread
Vegetarian option available

200g Beef Fillet $32.50
Kiwi Style $27.50
- With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
Apple & Rhubarb Crumble $7.50
- With cream & ice cream
Hot Chocolate Fudge Cake $7.50
- With vanilla ice cream & chocolate sauce
The Swampy Paddock $26.00
- Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
Squarkin' Chicken Salad $26.50
- Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
Chickburger $8.50
- Chargrilled chicken, lettuce , red onion & mayo
The Woody Platter $10.00
- Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce

Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
Bowl of chips $6.50
Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
Three Salads $16.50
- Three salads of the day, served with a ciabatta bun

Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Cheesecake of the Day $12.00
- Your wait staff will advise you on today's special
Mushrooms $5.00
- 2 shanks $29.90
Chicken Burger $19.90
- Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
Beef Nachos $15.00
- Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
Shrimp Cocktail $14.90
Ice-Cream Sundae $12.00
- Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream

Dumplings Pan Fried or Steamed $12.00
- 8 Dumplings served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your Choice of - Pork, Garlic & Chive or Beef & Celery
Jerra Rice $6.50
- Rice Tossed with Cumin Seeds & Butter
Thai Sticky Rice $5.50
- Peshawari $5.50
Thai Red Vegetable Curry $19.00
- Seasonal Vegetables, Tofu with Thai Spices & Coconut Cream
Noodle Soup $16.00
- Noodle Soup with Bean Sprouts, Fried Garlic, Celery & Spring Onion. Your Choice of Chicken, Beef or Pork
Sticky Pork Rib $12.50
- Classic Oriental Honey & Spice
Vegetable Jaipuri $19.00
- Mixed Vegetable Cooked in Thick Tomato Based Gravy & Garnished with Poppadum & Almond

BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy

Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
Soup of the day $9.50
- homemade, served with french bread
Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
Wedges $7.00
- spicy with sour cream
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
French Fries $5.50
- with tomato sauce & aioli
Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam

Snak Pak $7.50
- 1 thigh + 1 drum+chips
3 Piece Pack + Regular Chips $7.50
1 Thigh + Regular Chips $5.70
Thighs $3.30
6 Piece Meal Pak + Large Chips $14.00
Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
Fries
Per Piece $2.00

All day breakfast $13.50
Jumbo sausage $3.50
-for two $20.00
Wedges $5.00
Spring roll $3.00
Crab stick $2.00
Donuts / jamwrap $2.80
Onion ring $0.50

Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
Chefs Special P.O.A
- Created Daily
Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
Sweet Treat of the Day $15.00
- Created Daily
Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing

Fish N Chips $9.5
Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day
Wedges With Sour Cream $10
Nachos Vegetarian $7
Garlic Bread $7
Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
-Plain Cheese $7
BREADS

-Steak $29
- 200gm sirloin, cheese and creamy mushroom sauce
-add chilli and sour cream $10
Akaroa Salmon* $34
- 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
-2 doubles with fries & coleslaw $28
Vegetarian Soup* $9.50
- Served with toasted bread
Satay Chicken* $23
- Served with stir-fry vegetables and jasmine rice
-Veggie
- Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
-Fish
- Battered blue cod, tartare sauce, cheese, tomato,lettuce and red onion.

Riverstone Karamea in West Coast Menu

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Riverstone Karamea

West Coast > Riverstone Karamea

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7/4 Arapito Road, Karamea, West Coast, 7893, New Zealand

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