Robert Harris Cafe in Hamilton Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

no. 6 $35.90
- 6 fish / 3 hot dogs( large)/3 sausages 3 crab sticks/ $6.5 chips
donut $1.20
won tons $9.50
lunch pack $8.50
deluxe $6.90
bbq bacon $6.90
d. hoki fish, hot dog & chips $10.50
- 600 ml coca-cola range
garlic chips $4.60

Lamb Masala $15.00
- Boneless lamb cooked in thick gravy
Gobhi Matar masala $12.50
- Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic
Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
Matar Paneer $12.50
- Peas and cottage cheese curry Punjabi style
Paneer Biryani $12.00
- Steamed basmati rice cooked with butter, Indian masala and mixed vegetables
Paneer Kulcha $3.00
- Naan stuffed with cottage cheese and coriander (aloo & gobhi a available)
Palak Paneer $12.50
- Cubes of cottage cheese cooked in spinach and exotic spices
Prawn Malabari $17.00
- From the exotic locals of Malbar, South India. Prawns cooked with coconut milk, tomato, onion and coriander

Shrimp & Vegs $12.50
BBQ Pork & Vegs $11.50
Steak $11.50
Medium $8.50
Vegetable $9.00
Vegetable $8.00
Pork with Oyster Sauce $12.50
Pork & Vegs $11.50

Bar-B-Q Pork $11.50
No.2- 1/2 Dozen WonTons, Combination Fried Rice, Combination Chow Mein $25.00
Combination Meat $12.00
-BBQ Pork $11.50
Chicken / Steak $12.00
Lemon Sauce Fish $11.50
Sweet & Sour Prawn $14.00
Scallop $13.00

-With Pesto $8.50
Garlic Bread
Paul Mccartney Burger $14.00
- With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
20 Pieces (Up To Two Flavours) $25.00
Spicy BBQ**
- The ol’ favourite with an added kick
Fried Eggs Additional [2] $3.00
Sirloin Steak $27.00
- With steak fries, salad and your choice of mushroom or pepper sauce
Seasoned Wedges $16.50
- With sour cream, bacon & sweet chilli

YOOKGAEJANG $18.00
- marinated beef soup with vegetables cooked in beef stock
SPICY SQUID AND FISH ROE SOUP $15.00
- spicy flavored seafood soup with pieces of fish roe and squid
JJAMBBONG $13.00
- spicyseafood noodle soup with vegetables
COLD THIN NOODLE SOUP $14.00
- buckwheat noodles in icy soup
HONEY SOY SMALL FRIED CHICKEN PIECES $15.00
- small bite-sized fried chicken pieces covered in sweet honey sauce SMALL
SWEET AND SOUR PORK $25.00
- fried pork pieces covered in sweet and sour sauce
JAEYOOK $14.00
- stir fried pork with vegetables marinated in sweet and spicy served on a hot sizzling plate
BEEF SET FOR 2 PEOPLE $70.00
- seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs

-Combo $8.80
Drumstick $1.70
Fish $5.00
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
B.E.C.T with Tea / Coffee or Coke $12.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
T-Bone Steak with Chips or Wedges $16.90
Scotch Fillet Steak $17.90

Bagel /Toast $7.5
- (sourdough, grain, gf bread replacement extra 1) w/ raspberry jam & cream cheese or butter w/ vegemite or marmalade
Scotts' Salmon Gravlax $19
- w/ rarakor (potato pancake), poached egg & crème fraiche
Crepes $17
- w/bacon, banana & maple syrup
Chorizo & Prawn Salad $19.5
- w/ garlic croutons, cherry tomatoes & mango dressing
Blackball black pudding $5.5
Swiss Deli chorizo $5.5
Crepes $11
- w/ lemon & sugar
Field mushrooms $4.5

Was $32.80
Steak & Satay Sauce $10.50
Was $35.70
Steak Black Bean Sauce
Steak & Oyster Sauce $10.50
$13.00 Pack A
Mushroom $4.00
Jumbo $5.80

Banana fritter $10.95
- Deep fried banana topped with passion fruit topping, serve with scoops of ice-cream and whipped cream.
Garlic Pepper Pork $19.95
- Stir fried sliced pork fillets cooked with garlic, pepper sauce with mixed vegetables.
Ginger Duck $24.95
- Stir fried duck home make chili paste with vegetables.ere.
Hoi Kratha $19.90
- Mussel stir tried in flour and bean spout, spring onion, go with hot chilli sauce on the side. Serve in sizzling platter
Gaeng Keow Wan Nua $19.95
- Green curry cooked in coconut cream with beef and green beans, bamboo sliced, basil and red capsicum.
Larb Moo (Pork) $18.50
- Minced pork cooked with all Thai herbs, fish sauce, lemon juice, fresh chillies, spring onions and coriander.
Phed Pad Krapraow $24.95
- Roast duck stir fried with fresh chillies, crush garlic, fresh green beans and basil
Honey Duck $29.95
- Roast duck breast with honey sauce in chilli paste and vegetables, served in sizzling plate with flame.

Chicken Nuggets $ 8
- With fries & tom. sauce
Vegan option available
Platter $ 8.5
- Fruit, raisins, nger sandwich, juice box
Tom. sauce
-Add bacon $ 19
Bruschetta (V) $ 15
- Fresh tomato, feta, fresh basil, toasted pine nuts, reduced balsamic vinegar on ciabatta
- Add crispy bacon $ 20
Creamy Mushrooms $ 20
- With chorizo served on toasted ciabatta

HAM $7.50
- ham, chutney, cheese, lettuce, tomato
NACHOS $12.00
FRENCH TOAST $16.50
- add bacon
THE HAWAIIAN $7.00
- ham, cheese, pineapple
FRENCH TOAST $14.50
SOUP OF THE DAY $11.50
- available only in winter
EGGS ON TOAST $10.00
BAGELS $6.00
- cream cheese + jam

-With bacon $4.00 extra
Avocado $3.50
Warm lamb salad with couscous $16.90
- Grilled lamb rump served on fresh herb leave salad with roasted veges
Grilled bacon $4.00
-With bacon $4.00 extra
French toast $13.90
- Grilled banana & berry compote, fresh fruit served with maple syrup
Side salad $3.00
Add Bacon and cheese $6.00

Nonya Chicken Curry
- Chicken with nonya malay curry & vegetables
Sizzling Beef
- Stir fried beef with black pepper & vegetables
Tom Yam Soup $7/$12/$22
Sweet and Sour Fish Fillet
- Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
Fish Soup $22.00
Hainan Chicken Rice $3.50
Vegetable Deluxe $15.80
- Stir fried mixed seasonal vegetables with garlic
KwaiTeow
- Fried flat rice noodle with chicken, egg, spring onion, bean sprout

Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro
De Pollo $25
- chipotle chicken, saute onions and capsicums bound with our chilli con queso
Salsa Verde (tomatillos) $4
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
Guacamole $5 / $10
Tomato Salsa $10
- made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
Plato Delgado $20
- a share plate of corn chips and pico de gallo, guacamole and chilli con queso
Holy Mole $23
- corn tortillas filled with chicken baked in Mole Poblano and chilli cheese