Robert Harris Cafe in Hamilton Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Stir Fresh Squid with Seasonal Vegetables $20.00
    • Fresh Squid,Seasonal Vegetables
  • Seasonal Vegetable in Chicken Soup Seasonal Price
  • Fried Pork Intestines with Black Bean Sauce $20.00
    • ermented blank bean sauce,intestines
  • E-Fu Noodle $17.00
    • roast pork, driedmushrooms, E-Fu Noodle
  • Stewed Pork Trotters with Brown Sauce $20.00
    • Cabbage,Pig's feet
  • Combination Seafood with Tofu $28.00
    • fried tofu,shrimp,fish ball,Mussel,Crab Stick,Squid,broccoli
  • Sweet and Sour Chicken $18.00
    • fried chicken,pineapple,green pepper,onions,carrot
  • Hainan Chicken $20.00
    • Dried shallots, soy sauce, spring onion,chicken
  • Prawn Biryani $16.00
    • Basmati rice cooked with prawns, Indian herbs, coriander and mint leaves.
  • Dal Makhani $12.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
  • Plain/Onion Dosa $5.00
    • Crispy pan cake made with fermented lentil and rice flour/stuffed onion
  • Chicken Benglori $14.00
    • Cooked with special masala with curry leaves, coconut oil and Indian spices
  • Garlic Naan $2.50
  • Mango Chicken $14.00
    • Tender pieces of chicken cooked in mango puree
  • Chana Masala $12.50
    • Chick peas cooked with onion and tomato gravy
  • Chicken Kolhapuri $14.00
    • Chef’s special
  • Curly Fries $8.00
    • Served w/ homemade aioli & tomato sauce
  • Pork & Beef Stir-Fry $18.00
    • Fried Asian vege w/ spicy sweet n sour sauce, served on rice
  • Chicken Parmigiana $22.00
    • Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
  • Scotch Fillet $29.00
    • A 300g steak w/ 2 eggs, rich creamy mushroom garlic sauce, salad & fries.
  • Garlic Bread $6.00
    • Crunchy focaccia bread smothered in garlic butter
  • Thai Green Chicken Curry $22.00
    • Served on fluffy rice w/ crunchy poppadoms
  • Fisherman's Basket $15.00
    • Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
  • Vege Supreme $16.00
    • Olives, mushrooms, capsicum, onion, baby spinach & cumin Gouda
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Fresh Green Salad $5.00
    • All the Essentials
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Bacon $3.80
  • Meat pattie $2.00
  • Flo/chips $12.00
  • Hawaiian $5.50
  • Pineapple Fritter $2.00
  • Squid Ring $1.00
  • Family Burger 'n' chips feast $28.00
    • (4 big-burgers $10 chips)
  • Bacon $5.50
  • Tofu Teriyaki Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Salmon Sashimi Bento $14.90
  • Nagoya Chicken Bento $11.90
  • Salmon Teriyaki Bento $10.90
  • Hamburger Beef Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
  • Pandan crème brulee $9.00
    • Rich custard infused with pandan flavour
  • Lazat zesty salad (vegan) $14.00
    • Lettuce, red onion, cucumber, pineapple, long beans
  • Banana prata $4.50
  • Sambal fish $MP
    • Market fish or catch of the day with malaysian chilli paste
  • Banana fritters with ice cream $9.00
    • Served with chocolate sauce
  • Urap (indonesian/malaysian salad) $9.50
    • Coconut, kaffir leaves, dried shrimps, chilles lemon, lime juice and bean sprouts, lon bean cabbage, basil and spices
  • Ayam masak merah (chicken in tangi tomato sauce) $18.50
    • Tomatoes gravy, spices, pineapple, tomatoes wedges, cucumber
  • Comes with complimentary Curries only – Choice of Chicken, Fish or DHAL
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Sides n/a
    • Sausage/ Salmon
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • Bacon & Egg n/a
    • Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
  • Hotcakes n/a
    • Warm hotcakes served with sliced banana, maple syrup & cream
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • creamy mushrooms $8.50
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • WAGYU BEEF BURGER $21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • EGG WHITE OMELETTE $19.50
    • cajun chicken, spinach & toasted mixed grain
  • MOZAIK BEEF SALAD $21.50
    • 2 poached eggs, pomegranate dressing & fries
  • EGGS ON TOAST $12.50
    • with hash browns & grilled tomato on mixed grain
  • add bacon $5.50
  • FRIES & aioli $6.00
  • -mince & cheese $3.30
  • spicy chicken kebab $3.30
  • beef lasagne $3.50
  • -steak mushroom
  • chicken dim sim $2.20
  • -spicy chicken
  • -steak cheese
  • -chicken pie
  • MARGHERITA $12.00
    • Freshly sliced tomato, seasoned and drizzled with olive oil, topped with mozzarella
  • Salt and Pepper squid. $9.00
    • Asian style batter, golden fried and served with lemon wedges and fries
  • Garlic Bread. $5.50
    • Our handmade pizza bread served warm with garlic butter and rock salt
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • Kids Te Kawa $7.00
  • Golden Crumbed Camembert. $9.50
    • 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
  • Asian Platter. $7.00
    • Selection of spring rolls, samosas, wontons and golden fries
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Creme Brulee with raspberry compote and a vanilla tuile $14.00
  • Fries with aïoli and tomato sauce $7.5
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
  • Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Super Float $5.50
    • w/ Fanta, Lemonade or Coke
  • Peanut Butter & Banana Quesadilla $11.50
    • w/ honey yoghurt & scroggin
  • Chicken & Bacon Stack $23.00
    • on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
  • Eggs Benedict $22.00
    • on potato roesti w/ citrus hollandaise with Smoked salmon
  • Lakeside Breakfast $23.00
    • eggs your way, bacon, potato hash, pork sausage w/ caramelised onion, tomato & herb mushrooms
  • Mediterranean Nourish Bowl $21.00
    • w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
  • Hawaiian Pizza $12.00
    • w/ wedges & salad
  • Wedges $15.50
    • w/ bacon, cheese & spring onions
  • Potato Top Pie
  • Steak and Bacon
  • Steak and Cheese
  • Chicken Pie
  • Bacon and Egg Quiche
  • Mince Pie
  • Steak Pie
  • Big Sausage Roll
Robert Harris Cafe

Robert Harris Cafe

location

Address

Level 1 Westfield Chartwell, Chartwell, Hamilton, Waikato, 3210, New Zealand

phone

Phone

07 8535222

clock

Opened hours

Mon 10:30 AM to 6 PM Tue 10:30 AM to 6 PM Wed 10:30 AM to 6 PM Thu 10:30 AM to 6 PM Fri 10:30 AM to 6 PM Sat 10:30 AM to 6 PM Sun 10:30 AM to 6 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Level 1 Westfield Chartwell, Chartwell, Hamilton, Waikato, 3210, New Zealand
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