Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
Fries with aïoli and tomato sauce $7.5
Fries/Curly Fries-tomato sauce and aïoli $7.50
Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
Salad greens with parmesan cheese and vinaigrette dressing $7.00
Lemon and passionfruit souffle with whipped cream $15.00