Robert Harris Cafe in Hamilton Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Chicken liver pate (GF) $ 15
    • cranberry jelly / maple roasted pear / sourdough
  • Crispy Pork belly(GF)(DF) $ 28
    • crispy pork belly / pan seared scallops / broad beans / fennel / apple puree
  • Lamb noisette (DF) $ 32
    • sous vide rolled lamb loin / Israeli couscous /ratatouille / jus
  • Sticky bourbon pork ribs $ 26
    • Jim Beam bourbon sauce / mesclun + bean sprout salad / shallot vinaigrette / steak fries
  • Crispy fried platter $ 35
    • crispy chicken drumsticks / prawn twisters /pumpkin + feta risotto balls / beer battered dory / homemade hot sauce / aioli /tartare sauce
  • ½ doz. battered mussels (DF) $ 10
    • tartare sauce / fresh lemon
  • FOUNDY SPECIALTY - Mussel burger(DF) $ 21
    • beer battered mussels / tartare sauce / cos /red onion / tomato / toasted sesame bun /steak fries
  • Sesame crusted calamari $ 14
    • pickled cucumber / chilli caramel
  • Vegetable $9.00
  • Singapore Fried Noodles $12.50
  • Cashew Nuts $3.00
  • Black Pepper Lamb $12.50
  • Ginger & Spring Onion: Chicken on Rice $12.50
  • Mongolian Spicy Beef $12.50
  • Chilli Beef $12.50
  • BBQ Pork & Vegs $10.50
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • MADAM'S RENDANG $32
    • CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • SHREDDED DUCK & CABBAGE SALAD (GF) $18
    • spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing
  • SPICED LAMB (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • TIGER PRAWN DUMPLINGS (4 pieces) $11.00
  • STEAMED COCONUT RICE (v) (GF) $5
  • PERCIK CHICKEN toasted coconut $14
  • Add salmon $18.50
  • Brulee $10.90
    • white chocolate & raspberry w/ biscotti
  • Smoked marlborough salmon $32.00
    • cured in a citrus, herb & spice brine, smoked w/ manuka & cherry woodchips. Served w/ smoked vegetable tabbouleh & bearnaise
  • Rototuna $22.00
    • good Italian tomato base, buffalo mozzarella & basil pesto
  • Roasted beetroot $19.50
    • goats curd, candied walnut, cos lettuce, rocket & good george cider dressing
  • Add chicken $24.50
  • Fries $6.00
    • w/ tomato sauce
  • Huntington $22.50
    • smoked chicken, roast capsicum, red onion & aioli
  • Sweet bagel $6.00
    • Cream cheese, please choose: jam/marmalade/lemon curd
  • Cinnamon and oat griddle cakes $14.50
    • Honey yoghurt, berry sauce, maple syrup
  • -cheese $9.00
  • French toast $17.50
    • French stick, pan fried banana, bacon, vanilla bean maple syrup
  • Avocado $3.00
  • Bacon $5.00
  • Samoan style fish $17.50
    • Fresh fish, lemon juice, coconut cream, red onion, cucumber, avocado, watercress
  • Eggs benedict $17.00
    • Crunchy toast, fresh watercress, soft poached eggs, hollandaise sauce.
  • Gai gaong sam ros (Medium) GF $16.00
    • King prawns & chicken stir fried with veges in mild chilli paste
  • Pad phed pork (Hot) GF $13.50
    • Stir fried pork with veges & fresh chilli in red curry sauce
  • Pik sod beef (Hot) GF V $13.50
    • Stir fried beef with fresh chilli & veges
  • Thai green curry prawns/ salmon (medium) GF $18.50
    • Thai green curry with king prawns or lightly battered salmon & veges
  • Pad ka prao (Hot) GF $14.50
    • Stir fried minced chicken or roast pork & veges in basil sauce
  • A6 Money bag (4pcs) $5.50
    • Deep fried minced chicken & shrimp wrapped in pastry
  • Gai pad med (The popular dish) GF V $14.50
    • Stir fried chicken with cashew nut & seasonal veges in Thai sauce
  • Pad satay GF V $14.50
    • Stir fried chicken, pork or beef & veges in Thai satay sauce
  • Curd $2.50
  • Green Peas Pulao $7.00
    • Steamed basmati rice tossed with cumins seeds, green peas
  • Butter Naan $3.00
    • Layered flour bread cooked in tandoor oven garnished with butter
  • Kachumber Salad $5.00
  • Lamb Chettinad $14.50
    • Diced lamb cooked traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dish of coconut milk
  • Fried Rice Chicken / Veg / Prawns / Lamb $12.00
    • Rice stir fried in work, indochinese style
  • Tawa Fish $12.00
    • Fillet fish marinated with authentic Indian herbs and spices and grilled on tawa
  • Gobi Kulcha $3.50
    • Naan bread stuffed with cauliflower
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • KUMARA $0.70
  • HAM $3.00
  • EGG $4.00
  • CHEESE $3.00
  • EGG $3.00
  • HAWAIIAN $6.00
  • LAMB $9.00/$13.00
  • VEGETARIAN $6.00/$8.00
  • NACHOS $10.00
    • beef /chicken/beans/ cornchips, kidney bean sauce
  • FRENCH TOAST $12.00
    • with crispy bacon
  • STEAK BURGER $9.50
  • GRILLED SANDWICH $8.50
    • with tuna capers & mozzarella
  • STEAK MEAL $19.50
    • steak, potato wedges & onion rings
  • BOWL OF CHIPS $5.50
  • PANCAKES WITH BANANA/PEACH $9.50
  • OMELETTE $12.00
    • ham, cheese & onion omelette
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Prawn & noodle laksa (GF) $ 7.00
  • Choc-choc cheesecake, coulis & cream $ 5.00
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Lasagne Topper $2.70
  • 1 Drum stick $2.00
  • 4 chicken wings & chips $6.50
  • 2 drumstick pack $5.50
    • 2 drumsticks & chips
  • Curry Roll $2.70
  • Sausages $1.50
  • Fish $2.80
  • Cheese & Onion $3.00
  • -Sml $ 9.50
  • Kumara $0.60
  • -Sml $ 10.50
  • Pork Crackling $ 1.80
  • -Sml $ 11.00
  • -Med $ 12.50
  • Chicken
  • -Med $ 2.50
Robert Harris Cafe

Robert Harris Cafe

location

Address

Level 1 Westfield Chartwell, Chartwell, Hamilton, Waikato, 3210, New Zealand

phone

Phone

07 8535222

clock

Opened hours

Mon 10:30 AM to 6 PM Tue 10:30 AM to 6 PM Wed 10:30 AM to 6 PM Thu 10:30 AM to 6 PM Fri 10:30 AM to 6 PM Sat 10:30 AM to 6 PM Sun 10:30 AM to 6 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Level 1 Westfield Chartwell, Chartwell, Hamilton, Waikato, 3210, New Zealand
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