Robert Harris Cafe in Waipa Menu

Fire Eater $24
- Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta
Fries $6
Affogato $15
- hot espresso, chocolate ice-cream & Frangelico
Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
Butter Chicken $23
- Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
Steamed vegetables $9

Seafood Salad $21.90
- Combination seafood salad with fresh Thai herbs, tomato, cucumber and lime dressing
Satay Tofu $7.00
- Deep fried tofu served with peanut sauce
Marinated Duck $21.50
- Slices of duck marinated in tomato, honey garlic, red wine and vegetables
Squid Ring $8.00
- Deep fried squid rings served with sweet chilli sauce
Vegetarian Praram $14.50
- Stir fried tofu and vegetables in sweet peanut sauce
Tamarind Duck $21.50
- Tamarind duck: slice of grilled half duck served on a bed of vegetables and tamarind sauce
Tom Kha Vegetable $7.00
- Sweet and sour coconut soup with Thai herbs, tofu and vegetables
Tom Yum Prawn or Seafood $10.00
- Hot and sour prawn or seafood soup cooked in famous Thai herbs, mushroom and onion

Thai Satay (4 Pcs.
- Marinated chicken tender loin in Thai style served with satay sauce.
Thai Jasmine Rice
Gaeng Dang Talay (Hot)
- Thai red curry with mixed seafood.
Cheesey Beef
- Stir fried beef and vegetables in oyster sauce topped with NZ cream cheese.
Gaeng Keow Wan Goong (Medium)
- Thai green curry with king prawns.
Moo Ping (4 Pcs.)
- Skewers of grilled pork marinated with honey and Thai sauce.
Money Bag (4 Pcs.)
- Chicken and shrimp mince wrapped in pastry.
Tom Yum (Hot)
- Hot and sour soup with mushrooms, tomato and onion, chicken or prawn.

Kumara Chips $7.50
- Served w aioli
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
Garlic Bread $5.00
- Ciabatta bun w garlic butter
Extra Sauce $1.00
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
Rustic Fries $7.00
- Served w aioli or tomato Sauce

PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
SMOKED CHICKEN PESTO PASTA
SWEET & SOUR PORK (GF)
- with vegetables, served with rice
STEAK, CHIPS & EGG (GF)
CAJUN CHICKEN BURGER
- with seasoned wedges
STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice

• Chocolate Chip Cookies... $3.00
Mai Mai Creek Pinot Gris 2009 (Hawkes Bay)…………… It's gently fruity and aromatic showing citrus, pear and a hint of creamy characters. The palate is generously flavoured with subtle sweetness $8.00/$38.00
• Passion fruit cake... $5.00
Monteith's Radler.......... $7.00
Stoke Amber.......... $7.00
Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only $16
Creamy Porridge w crunchy oat clusters and fruit compote $15
• Cheesecake... $6.00

Kiddies Chicken Nuggets $8.00
Hot dogs & Chips $14.00
* Gluten free option available - please see the staff at the bar.
Prawn Cutlets $10.00
Final field $16.00
- Moroccan chicken served on a green salad
Off and racing $17.00
- Bacon, eggs, sausage, hash browns mushrooms & toast what more do you need?
Chocolate Sundae $14.00
Set to go $27.00
- 300grm prime scotch fillet served with fresh green salad & fries

SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
BRUSCHETTA $18.00
- With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
WEDGES WORKS $16.00
VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon

wedges $14.50
- Topped with bacon melted cheese+sour cream
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
creamy mushrooms on toast $14.00
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
bowl fries $8.00

Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic
‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
Garlic Cheesy Flatbread GF $9
- House made dough, covered in mozzarella and a basil cream cheese
GF - Denotes Gluten Free option available on request
Gluten Free Bases Available For An Extra $2

Nearby Sample Menus