Robert Harris Cafe in Waipa Menu

Roast Chicken Salad $26
- with feta & raspberry vinaigrette.
Mixed leaf salad $9
Omelette $18
- salsa verde & bocconcini
Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
Slow Roast Tomato $18
- smashed avocado & rye
Toasted Garlic Bread & Dips $10
Fire Eater $24
- Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
Cheese & Crackers $22
- Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts

Pepper Garlic
- Stir fried in pepper garlic sauce served on a bed of steamed vegetables
Satay Chicken $9.00
- Grilled marinated chicken Fillets served with satay sauce
Vegetarian Green Curry $14.50
- Green curry with a variety of vegetables, tofu and cashew nuts in coconut milk with kar lime leaves
Choice of King Prawn, Scallop, Squid, Fish or mixed Seafood $21.90
Yellow Curry
- Yellow Curry: A pleasant taste of Thai curry with palm sugar, roast peanut, potatoes and onion in coconut milk
Tom Kha Vegetable $7.00
- Sweet and sour coconut soup with Thai herbs, tofu and vegetables
Duck $19.90
Chicken Wing $7.00
- Thai style marinated chicken wings deep fried and served with Thai sweet chilli sauce

Massaman Curry (Medium)
- Thai thick beef curry with kumara, onion, tomato and peanuts.
Goong Pad Broccoli
- Stir fried king prawns with broccoli, carrot, baby corn and mushroom in Thai sauce.
Thai Jasmine Rice
Pad Preaw Wan (The colourful dish)
- Stir fried chicken or pork with sweet and sour vegetables.
Thai Jungle Curry (Hot Hot)
- Traditional Thai curry with pork or chicken and vegetables (no coconut cream).
Pad Thai J
- Popular fried white-noodle with seasonal vegetables and egg.
Pla Choo Chee (Mild)
- Trevally fish sautéd with in curry sauce in capsicum, mushroom and carrot.
Egg Fried Rice

Garlic Bread $5.00
- Ciabatta bun w garlic butter
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
Kumara Chips $7.50
- Served w aioli

STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
STEAK, CHIPS & EGG (GF)
STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice

Toasted Sandwiches … traditional fillings white or five grain bread… gf $6.00
• Nanas yoyos... $4.00
Any cabinet meal can be served with green salad, add $5.00
Toast Selection bagel, croissant, five grain toast, fruit loaf, w jam & cream cheese gf avail $6.50
• Chocolate Chip Cookies... $3.00
Classic Slow Cooked Lamb Curry served medium hotness with tzatziki, jasmine rice & poppadum gf $18
Chef’s Smoked Fish Hash Cakes w spinach, poached eggs and lemon infused olive oil gf $18.50 / (Half serve available) $12.50
• Cheesecake... $6.00

Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
-½ dozen crumbed scallops with fresh green salad & fries $17.00
Toasties, Wedges, Nachos and Platters are not available on Steak Nights or Trot and Dual Meetings.
SATURDAY & Sunday @ THE TRACK Breakfast menu 9am-12pm
-2 fillings $5.00
-4 fillings $8.00
Nuggets & Fries $14.00
Burger & Chips $14.00

ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
SALADS (GF, DF on request) $24.00
- Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
OPEN CIABATTA BURGERS AND FRIES $22.00
- Chicken fillet, bacon, Brie, mango chutney, garlic aioli
SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
WEDGES $10.00
BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts

omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
-with bacon $16.00
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
creamy mushrooms on toast $14.00

Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
GF - Denotes Gluten Free option available on request
‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach
Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic
Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo

Nearby Sample Menus