Robert Harris in 46/593 Te Rapa Road Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Braised Beef with Rice $13.00
Hot & Spicy Tofu on Rice $12.00
Pig's Intestine with Rice $13.00
Shredded Lean Pork on Rice $12.00
Fish & Chives $13.00
Chicken Noodles $11.00
Braised Beef Tomato $12.00
Chicken & Chives $14.00

Pizza Nutella $15.00
- Pizza base with nutella
Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
Green apple sorbet topped with prosecco $13.00
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Crème brulee $15.00
- Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter

Eggs bene $ 17.50
- w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
Eggs any style (V) $10.50
- w Mavis ciabatta, scrambled / poached / fried
Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
Bruschetta (v) $19.00
- Optional avocado (when available)
Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta

Spicy jelly Tofu Soup $12.00
- boiled with jelly tofu, seafood and an egg
Dumplings (12 pieces) $10.00
- Fried dumplings or steamed dumplings
Ox Bone Soup $13.00
- boiled ox bone broth with beef slices and noodles
Deep Fried Snapper L $34.00 M $24.00
Spicy Pork & Kimchi Soup $12.00
- hot and spicy soup boiled with kimchi, pork and tofu
Korean Style Raw Beef $20.00
- seasoned raw beef slices with slices of pear and an egg yolk.
Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Ginseng Chicken Soup $20.00
- boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice

Spring Onion $3.00
Tuna Sashimi
Squid Curry $17.00
Spinach ohitashi $8.50
Oyako $14.00
Miso Ramen $14.00
Prawn Curry $18.00
(10 pcs) $13.00

Side dish platter (mixture of above) $7.50
Paneer chilli $11.50
Lamb Nawabi $12.50
- Lamb sauteed with onions, ginger, garlic, tomatoes and cooked with a blend of spice and creamy sauce, garnished with coriander leaves
Saag Gosht $12.50
- Lamb cooked with onions, ginger, garlic, spices and puree of spinach
(All Mains Served With Rice)
Beef korma $12.50
- Diced beef cooked with a blend of herbs, spices plus creamy almond and cashew nut based sauce, garnished with sliced almonds
Lamb Korma $12.50
- Lamb cooked with creamy almond, cashew nut sauce, garnished with sliced almonds
Prawn korma $17.50
- Prawns cooked in a blend of cashew nuts, almonds, garlic, ginger, onions and spices and garnished with sliced almonds

Kiddies Box $4.99
- 1 wing + chips + can drink
Chicken on Salad or Rice (Small/Large) $9/$10
Chicken Kebab $9
Big Feed $21
- 2 Thighs + 4 other piece + large chips + 1*1.5L Range
Party Pack $39.99
- 6 Thighs + 8 other piece + Large chips + 2*1.5L Range
Lamb Koobideh on Salad or Rice (Large) $12
Regular Chips $3
Wedges $4.9

Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip

Cashew Nuts $3.50
Chinese Dry Mushroom & Pork Slices Noodle Soup $9.00
3 Fish $6.60
Crumbed Hoki $2.50
6 Fish $13.20
Crabstick $1.40
Plain Sausage $1.70
Vegetarian Singapore Noodle $8.50
- Thin rice noodles with tofu, mushroom and vegetables in light curry sauce

-Fruit $4.50
- with vanilla ice cream
Meat Platter $30.00
- Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
Three Egg Omelette $14.00
- 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
Pork Tenderloin (GF) $28.00
Traditional Indian Style Curry of the Day $25.00
- Cucumber rice, garlic naan bread,
-Crispy Bacon / Creamy Mushrooms / Grilled Tomato
Sides $5.00 each
TDO Breakfast Grill $17.00
- 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast

Deep Fried Snapper L $34 / M $24
Sweet & Sour Pork $30.00
- Deep frying pork and veges with sweet and sour sauce
Steamed Egg $10.00
- Steamed seasoned egg in a hot pot
All the stir fries are served with a ball of rice
Ginseng Chicken Soup $20.00
- Boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
Squid and Pork Bulgogi (for two people) $30.00
- Marinated squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
Kimchi Pancake $12.00
- Pan fried flour with kimchi
Spicy Steamed Hairtail $15
- Boiled haritair with turnips and chilli sauce

FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.

Egg prata s(set of 2) $10.00
Coconut rice $4.00
Plain prata $3.00
Lazat zesty salad (vegan) $14.00
- Lettuce, red onion, cucumber, pineapple, long beans
Nasi goreng ayam / daging (chicken/ lamb fried rice) $16.50
- Mixed vegetables, egg, sambal sauce and prawn crackers
White rice $3.00
Sambal goreng jawa $14.00
- Sautee green beans with tempeh and fried tofu
Baby banana prata $3.00

Eggs Benedict
- Free range eggs served on a toasted bagel with spinach & hollandaise sauce
Bacon $16.00
French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
Mushroom/Tomato (vegetarian) $16.00
·Cowboy Beans (Gluten free available) $13.00
- Home made baked beans with 2 free range eggs, served with ciabatta toast
·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
Smoked Salmon $18.00
Paleo Breakfast $18.00
- Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried

Mango Paneer $13.00
- cheese cooked with mango & spices
Aloo Gobhi $12.00
- Potatoes & Cauli cooked with onions & tomato
Chicken Nilgiri $14.50
- Chicken morsels cooked with spinach. mint, herbs & spices
Saag Dal $12.00
- Spinach cooked with black lentil, spices & herbs
Roti $2.50
- Whole Wheat Flour bread
Pan Fried Prawns. (1o pcs) $15.00
- Peeled prawns cutlets sauteed with ginger. garlic, onions & capsicum & finish with white or red wine >>
Curry Leaf rice $5.00
Lamb/beef Biryani $13.50
- Rice & Lamb / beef cooked with herbs & spices