Mix platter served with malai tikka, chicken tikka and hariyali chicken.
Panner Tikka Masala $16.00
Cottage Cheese marinated in Indian herbs & cooked in clay oven, then mixed with thick sauce with fresh tomatoes, capsicum, onion and oriental spices on pan
South Indian Platter $10.00
Authentic south Indian platter served with medu wada, idli and bonda
Fish Malabari $17.00
From the exotic locals of Malbar, South India. Lemon fish cooked with coconut milk, capsicum and coriander
Paneer Kulcha $3.00
Naan stuffed with cottage cheese and coriander (aloo & gobhi a available)
Butter Prawns $17.00
Shelled prawns smoked in tandoor and cooked in delicate butter and tomato gravy