Vilagrad Winery in Hamilton Menu

 MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!)

• Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
• Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
• Salad and Vegetables N/A

 SALADS AND VEGETABLES

• European salads and hot vegetable dishes. N/A
• Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
• Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
• Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
• Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
• Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
• Selection of fresh breads, relishes, chutneys etc... N/A

 DESSERTS

• Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
• Tea/Coffee (fresh ground coffee and herbal tea selection). N/A

702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand

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