Vilagrad Winery in Hamilton Menu

MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!) MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!)
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Salad and Vegetables N/A
SALADS AND VEGETABLES SALADS AND VEGETABLES
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • European salads and hot vegetable dishes. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
DESSERTS DESSERTS
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A

Nearby Sample Menus

  • Pork Wonton Noodle Soup $10.00
  • Tofu with Veges $8.00
  • Lamb Ribs with Pickled Cabbage $13.00
  • Ox Tail Noodles $13.00
  • Seafood with Tofu $12.00
  • Crab with Rice Noodles $13.00
  • Spicy Tofu $12.00
  • Cold Noodles with Beef & Veges $11.00
  • Large $ 12.00
  • Louisiana Remoulade $2.50
  • Half $20.00
  • Feed 4 $60.00
    • whole chicken + 4 sides or salads
  • Roasted Red Capsicum Sauce & Vegan Mayo $9.00
  • Regular $ 8.00
  • Straight Cut Fries, Smothered With Your Choice Of The Following
  • Cheeseburger $12.00
    • beef patty, pickles, cheese, mustard, mayo & ketchup
  • Salad dressing available on request
  • Whole $16.00
  • Sandwich Combo $10.00
  • Medium $6.00
  • -Pork Crackling $1.50
  • All meals served with salad and 3 potatoes or chips & 420ml soft drink
  • 3-4 People $47.00
    • 1 large meat mix, 1 large peas & carrot mix, 1 large seasoned salad, 1 large gravy, 5 pumpkin pieces, 5 kumara pieces, 15 potatoes
  • Pork S $12 / M $14.50 / L $16.50
  • Mango Chutney $2.00
  • Tiranga Chicken $14.00
    • Mix platter served with malai tikka, chicken tikka and hariyali chicken.
  • Chicken Kolhapuri $14.00
    • Chef’s special
  • Lamb Samosa (2 Pieces) $4.00
    • Lamb, onion, spice wrapped in pastry and deep fried
  • Garlic Naan $2.50
  • Tandoori Prawns $16.00
    • Marinated prawns cooked in clay oven
  • Panner Tikka Masala $16.00
    • Cottage Cheese marinated in Indian herbs & cooked in clay oven, then mixed with thick sauce with fresh tomatoes, capsicum, onion and oriental spices on pan
  • Fish Curry $17.00
    • Chunks of fresh fish cooked in tamarind, chillies and cumin sauce
  • Chicken Chow Mein $9.50
  • Plain Fried Rice $8.50
  • Large Won Ton Noodle Soup $13.00
  • Chicken Curry Fried Noodles $10.00
  • Fish (Hoki) $2.00
  • 3 Roast Choices on Rice $12.00
  • Chicken Fried Rice $9.50
  • Shanghai Fried Noodles $10.00
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Selleong-tang $15.00
    • Beef Stock Soup with Beef Shin and Vermicelli.
  • Bullak-jeongol L $35.00
    • Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
  • Soegogi Beoseot-jeongol L $35.00
    • Marinated Beef and Mushroom with Vegetables.
  • Kimchi-jjigae $14.00
    • Spicy Stew with Kimchi, Pork and Tofu.
  • Hamool-Pajeon $23.00
    • Various seafood pancake with Assorted Vegetables.
  • Soondubu -jjigae $14.00
    • Spicy Soft Tofu Stew with Seafood.
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
  • Chicken Sticks $1.20
  • 7 $10.00
    • 6 x Chicken Nuggets 2 x Sausages $2 Chips 1 x Can of Drink
  • Egg $5.50
  • Chicken Cordon Bleu $3.00
  • Mushroom $4.50
  • 3 $5.00
    • 1 x Hot Dog $1 Chips 1 x Can of Drink
  • Egg $1.20
  • Kumara Chips $5.50
  • Sauces $0.50
  • Medium Rice + 1 Coke $13.20
  • Falafel Kebabs & Chips +420ml Coco-Cola Range $14.20
  • Mini Vegeterian Roll $8.00
  • Mini Lamb $8.00
  • Rice, Meat, Salad & Humas N/A
  • Falafel Kebab $8.50
    • Regular Lettuce, Tabouli, Humus & Sauces
  • Lamb Kebabs $9.00
    • Regular Onions, Tomato, Lettuce & Sauces
  • Vegetables $13.50
  • Seafood or Prawns $16.50
  • Steamed Chicken Rice $13.50
  • Seafood $16.50
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • Seafood or Prawns $16.50
  • Seafood $16.50
  • Sweet Chili Sauce
  • Plain Garlic Naan $3.50
    • Plain flour bread cooked in tandoor oven, garnished with garlic and coriander
  • Beef Vindaloo (Med or Hot) $17.50
    • Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot)
  • Seekh Kebab (4 pcs) $9.00
    • Minced lamb, flavoured with exotic spices, pressed on a skewer then cooked in the tandoor
  • Chicken Balti (Med or Hot) $18.00
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander
  • Saag Chicken (Mild, Med or Hot) $17.90
    • Boneless chicken cooked in spinach with Indian herbs
  • Shami Korma (Mild) $17.50
    • Beef cooked in delicious cashew nut gravy, garnished with sliced almonds and coriander
  • Bombay Aloo (Med or Hot) $13.50
    • Diced Fried potatoes cooked with cumin seeds & herbs
  • Dal Moong (Yellow Dal, Mild, Med or Hot) $13.90
    • Yellow lentils cooked with onion, tomato & a selection of spices, can be served mild or hot
  • •Bagel or Toast Selection
  • House Toasted Muesli $11.50
    • With dried fruit, natural yoghurt & berry compote
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Grilled Chicken Club $17.50
    • Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
  • Traditional Creamy Porridge $10.50
    • Cooked with banana & raisins
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • -With smoked salmon, cream cheese & capers $14.50
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add mushrooms
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs on toast $4.00
    • add potato rosti
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Tofu Teriyaki $12.00
  • Salmon Teriyaki $17.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Include: main, salad, sushi
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Salmon Teriyaki Donburi $15.00
  • Potato Wedges $7
    • Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
  • Eggs with Toast $10
    • Eggs your way - ciabatta
  • Roast Beef Salad $ 18
    • Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • For the Kids $10
    • Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
  • Bacon Benedict $19.5
    • Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
  • Toasted Bagel $10.5
    • Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
  • Crispy Oat Waffles $19
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
Vilagrad Winery

Vilagrad Winery

location

Address

702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078252893

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 12:00 – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Others

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand