Roscommon Bakery in Auckland Menu

ROSCOMMON BAKERY MENU ROSCOMMON BAKERY MENU
  • Chicken & Cheese pie $2.90
  • Chicken pie $2.90
  • Steak & Cheese $2.90
  • Apple Crumble $2.00
  • Apple Slice $1.40
  • Chocolate Afghan $1.80

Nearby Sample Menus

  • Falafel $2.00 each
  • Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00
  • Burger - Fries - Any Can $14.00
  • Chicken Doner Sm $9.50/Lg $11.00
  • Kofta Shish Kebab Sm $14.00/Lg $17.00
  • Lamb Shish Kebab Sm $15.00/Lg $18.00
  • Baklava - 2 pieces $6.00
  • Wraps N/A
    • Hot Flat bread sandwiches served with salad and hummus
  • -chips $1.50
  • -chips $1.50
  • -small tartare sauce
  • -chips $2.50
  • -chips $2
  • -chips $1.50
  • -chips $1.50
  • Steak & onion toast $3.50
  • MANGO CHICKEN CURRY $16.00
    • sweet curry served w rice and poppadoms
  • Bacon $4.00
  • SEAFOOD CHOWDER $14.00
    • served with focaccia toast
  • CRUMBED CALAMARI SALAD $16.50
    • calamari w a green salad and a citrus dressing
  • BAGELS $15.50
    • w salmon and cream cheese and a green salad
  • TOASTED MUESLI $12.00
    • w natural yogurt and honey topped w seasonal fruit
  • FRENCH TOAST $16.50
    • ciabatta bread served w bacon banana, maple syrup, and berry coulis
  • Fries w/ tomato & aioli sauce $6.00
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Wedges $7.00
    • Plus sour cream
  • Chips $7.00
    • with sauce
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • -With baby spinach & mushroom (V) $18.00
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • The Shelf's Breakfast (GFO)
  • -With smoked salmon $19.00
  • Mushy peas $4.00
  • -v $19.00
  • Surf N Turf $26.00
    • Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
  • Cheeseboard For Two $21.00
    • Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
  • Lamb Souvlaki $14.00
    • Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Stuffed Chicken Breasts $24.50
    • Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
  • -with chicken $10.00
  • Vegetarian Soy Noodles (or rice noodles) $10.00
    • Egg noodles (or rice noodles) with tofu, mushroom and fresh vegetables, in dark soy sauce
  • Seafood / Combinations Meats $12.80
  • Lemon Chicken $12.00
  • Chicken / Beef / Pork $11.50
  • Chicken / Pork / BBQ Pork $11.50
  • Cheese & Egg $3.80
  • Hokkien Mee $11.00
    • Thick egg noodles with BBQ Pork, shrimp, bean shoots, onion, bok choy and spring onion in dark soy and mild chilli sauce
  • Prawn $13.50
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Fresh pickled cucumbers with chillies $4.00
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Matcha tiramisu $12.00
    • with black sesame praline
  • Mussel $1.00
  • Mussel Fritter $2.00
  • Wonton (6) $4.00
  • Fish Cake $2.00
  • Cheese, onion, tomato, sauce & mustard
  • Kumara Chips $4.50
  • Crumbed Fish $6.50
  • All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
  • Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • Vanilla croissant french toast $18.50
    • Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
  • -smoked salmon $17.50
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Heirloom Tomatoes $5.00
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
  • Black Pudding $7.00
  • Kransky $7.00
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Nachos $10
  • Sausage / Egg / Chips $10
  • Fish & Chips with salad $10
  • Mini Hotdogs 4x $6
  • Butter Naan $3.50
  • Chicken Zafrani Kabab $13.50
    • (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
  • Pahadi Saag Chicken $19.50
    • (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Bombay Jeera Aloo $10.00
    • (Potatoes tempered with cumin, turmeric & curry leaves)
  • Shahi Chicken Korma $19.50
    • (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
  • Raita (Mint/Cucumber based Yoghurt) $3.00
  • Jeera Rice $5.00
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Roscommon Bakery

Roscommon Bakery

location

Address

423 Roscommon Road, Clendon Park, Manukau, Auckland, 2103, New Zealand

phone

Phone

092676922

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
423 Roscommon Road, Clendon Park, Manukau, Auckland, 2103, New Zealand
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