Roscommon Bakery in Auckland Menu

ROSCOMMON BAKERY MENU ROSCOMMON BAKERY MENU
  • Chicken & Cheese pie $2.90
  • Chicken pie $2.90
  • Steak & Cheese $2.90
  • Apple Crumble $2.00
  • Apple Slice $1.40
  • Chocolate Afghan $1.80

Nearby Sample Menus

  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • STIR-FRIED MARKET FISH $32.00
    • w/ picked mustard greens, school prawns, coriander and chilli
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • STEAMED RICE $3.00
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Soybeans $6.00
    • boiled japanese green soybeans seasoned with salt
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
  • Gyoza $9.80
    • pan fried japanese style dumpling served with vinaigrette soy sauce
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Salmon sashimi $18.00/ $32.00
    • Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Fries $2.50
  • Bite Queijo $6.00
    • served in a cup
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • double chocolate
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • coconut / coconut chocolate
  • Omelette Smoked fish capers $23.00
  • Turkish Delight $2.50
  • SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
  • Fries $3.50
  • Baklava $2.90
  • (served with fresh salad hummus meat and sauces)
  • Wedges $4.90
  • Beef Avocado $11.00
  • Chicken Fillet $11.00
  • Chefs Special
    • (check our board)
  • Gourmet Burger with Fries & Aioli
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash, pesto & rocket salad
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • w/ chicken, bacon & avocado $15.50
  • fries & aioli $6.50
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • w/ bacon $17.50
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Whitebait fritter, courgette, saffron mayo $32.00
  • Cabbage and Parmesan Slaw $12.00
  • Garlic and Parsley N/A
  • Scampi sashimi, chilli, olive oil, coriander $38.00
  • Onion Rings $12.00
  • Baby cos lettuce, radish, chardonnay dressing $12.00
  • Falafel On Rice (4 * Pieces) $12.90
  • Steak $14.50
  • Chips $4.50
  • Northern Burger (Mince, Cheese & Chips) $ 9.90
  • Cheese Burger (Mince & Cheese) $9.90
  • Lamb On Rice $13.90
  • Turkish Delight $1.00
  • Falafel $1.50
  • Bacon $4.00
  • Combination Satay $12.50
  • Spring Roll $1.80
  • Bbq Black Bean Sauce $12.00
  • Sweet & Sour Pork $10.50
  • Mushroom $4.00
  • Prawn $12.50
  • Steak $4.00
  • Bacon and egg $2.00
  • Pizza $2.00
  • Mundcake pie with cream $1.50
  • Apple turnover $1.40
  • Hot dog $1.80
  • Mince $2.00
  • Chicken kebab $2.50
  • Sausage roll $1.80
  • Add bacon $4
  • Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
  • Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
  • Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
  • Chicken Salad with Parsnip Slaw and Garlic Hummus $18
  • Eggs Benedict with Spinach and Hollandaise - Bacon $17
  • Leek and Potato Soup with thyme $12
  • Toasted Bun with Avocado and Tomato $10
  • Smelly Tofu $6.00
  • Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
  • Vegetarian Salad $6.50
  • Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
  • Spicy Pork Tripe / Pork Tripe with Pickled Cabbage / Sun Dried Fish with Fermented Beans / Pork with Bean Paste and Capsicum $16.50
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • Jellyfish Salad $10.00
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Lamb Burger $6.00
  • Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
  • Small $10.50
  • Roast Sandwich Combo (+3 Potatoes) $6.50
  • Chips $2.00 (2 scoops)
  • Egg Burger $3.50
  • Large $17.00
  • Peas & Carrot $2.00/$4.00
Roscommon Bakery

Roscommon Bakery

location

Address

423 Roscommon Road, Clendon Park, Manukau, Auckland, 2103, New Zealand

phone

Phone

092676922

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
423 Roscommon Road, Clendon Park, Manukau, Auckland, 2103, New Zealand
Similar Restaurants based on Cuisines