Roscommon Bakery in Auckland Menu

Wiener Schnitzel $27.00
- bread crumbed pork Schnitzel 2pieces
Pork Roast $26.00
- served with red cabbage and dumplings
Lasagne $22.00
- pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
Medallions of Venison $28.00
- medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
Pork Spare Ribs $26.00
- roasted and served in a sweet chili honey sauce served with chips or potato salad
Gulasch und Spätzle $20.00
- tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
Side Order Sauces $5.00
- Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
Dumplings / Mashed Potatoes / $5.00

Seafood Chowder $16.5
- potatoes, corn + ciabatta
Spicy Chorizo $13.5
- seared squid, confit garlic, lemon + parsley aioli
Chorizo $3.70
Grilled or Battered Fish Tenders
- fries + salad
Chicken Parmigiana $26.5
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
Quattro $43.9
- braised beef cheeks, red wine jus+spring onion, paprika dusted chicken + tomato chilli jam, pork + sage meatballs, Napoli sauce, prosciutto + parmesan crumb, parmesan crusted courgette, pickled onion + smoked paprika aioli
Shared Beef Salad $23.50
- served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
Mini Crumbed Chicken Burger
- fries + salad

Moussaka (Lamb) $15.50
- Layers of potato, eggplant and courgette topped with minced lamb, onion and capsicum, with bechamel sauce and mozzarella cheese, served with rice salad.
Lamb Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Wedges and sour cream $5.80
Mixed Kebab on rice $14.90
- Served with rice, salad, hummus & sauce
Chicken Fettuccine $15.90
- Tender chicken in creamy tomato & garlic sauce with mushroom & mixed vegetable.
Kebabistan $14.90
- Lamb from the grill, served on diced pita bread soaked in mild chilly tomato sauce and yoghurt with fresh green salad Tzatziki and hummus.
Vegetarian $11.50 / $15.50
- Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.
Chicken/Lamb Satay on rice $14.90
- Served with rice, salad, hummus & sauce

Chicken $10
Veggie Classic $9
- Egg, cheese & pineapple
Bacon Burger $10.50
Tomato
Corn
All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
Deluxe Burger $14
- Beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
Chips with your choice of sauce $4.50

Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)

Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
-Add smashed avocado $5.00
-Add bacon or salmon $8.00
French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
Scrambled Eggs & Avocado Smash $8.50
- Breakfast: house made beans with chorizo, poached eggs, tomato
-Add Free range bacon / Sausage $7.50
- B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese

Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch

Beef Do Piaza Curry $12.00
- Traditional kashmiri curry in brown onion gravy enhanced with aromaticindian spices, with crushed egg.
Googley Korma $13.00
Chicken Rogan Josh $13.00
- Curry chicken
Mango Kulfi $3.50
- Mango kulfi
Tandoori Prawns $12.99
- Prawns marinated in yoghurt with ginger, garlic & smoke.
●Chicken Tikka
- Cubes of chicken marinated in paprika and yoghurt & smoke roasted.
Chilli Prawns $14.00
- Prawns sauteed with onion, garlic and ginger finished with touch of soya sauce.
Chicken Mughlai $13.00
- Boneless chicken pieces cooked in a rich creamy sauce of cashew nuts and onions and have added eggs.

All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
Ranch (house made) N/A
HP N/A
Everyday we make a small selection of pre-made sandwiches Just $5
- for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
Seasoned Wedges $3.50
- per 1/2 scoop
Spring Roll $2.00
- (meat or vege)
Takeaway $6.50
- Salad of the day
Lamb Burger $10.00
- comes with fresh red onion and Swiss cheese

Nearby Sample Menus