Roscommon Bakery in Auckland Menu

Nearby Sample Menus

Texan Smoked Pork Balls
Ribs Smoked long & slow for 14 hours
Tank's Beef Bump 300 gram $33.50
Terra Firma
- Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
5. Mac n cheese
Salt & Pepper Squid
Jalapeno Bombs $14.00
- piodigallo sauce
Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50

Goats curd $22.00
- Brick pastry, walnut, textures of beetroot, date, verjus
Bouillabaisse soup $24.00
- Snapper, catch, prawns, rouille, tomato, fennel, crouton
South island whitebait fritter $29.00
- Fennel & apple slaw, lemon aioli
Sails donuts $16.00
- Apples, rum and cranberry ice cream
Pure peppermint $5.00
Seared tuna $24.00
- Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
Pure green tea $5.00
Duck breast and leg $44.00
- Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce

Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
Soup of the Day served with warm homemade Turkish bread $12.50
Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons
Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
- - salmon, scallops, shrimps, spinach and mozarella
Tandoori chicken(Small / Large) $19.00/ $27.00
- - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
Tuscan Lamb (Small / Large) $19.00 / $27.00
- - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing

Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
-Add Pancetta $28.00
Agria Gratin / Mushroom / Seasonal Greens $6.00
Eggs Benedict $19.00
- With your choice of bacon, mushroom, seasonal green or smoked trevally
Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
-Add Pancetta $28.00
Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
-With Agria Rosti $30.00

Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
Meatlovers $17.00/ $22.00
- Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
Steak, eggs & chips $10.00
- Eggs & chips can be exchanged with our fresh vegetables
Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
Ravioli (V) $15.00
- Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2

Burger
- crunchy slaw, sliced tomato on organic brioche bun with
Classic B.L.T $17.00
- manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
Manuka Bacon $18.00
Free Range Egg
The Orient Grill $21.50
- manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast
Game Chips $8.00
- served with house aioli and ketchup
Grilled Chicken
Munaka bacon

Cajun Chicken Wings Set $14.50
- Half Dozen Cajun Wings, Reg Chips, Ranch dipping sauce, Celery sticks
Mussel $1.30
Potato Fritter $1.30
Vege Roll 5pcs $6.50
- Tofu, Lettuce, Avocado, Cucumber, Capsicum
Teriyaki S $7.00 L $13.50
- BBQ
Paua Fritter $6.50
Pineapple Fritter, rolled in sugar $2.00
Chicken Nugget $0.80

Chicken Nuggets and Chips $12.00
Fettucinni Roma $14.50
- Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
Shrimp Cocktail $13.50
- Served with house dressing
Steamed Vegetables $7.50
Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
Sirloin Steak $26.00
- Served with potato mash, steam broccoli and salad
Dragon Prawns $28.00
- In hot and sour garlic sauce, served with rice and salad
Hot Dog and Chips $12.00

-Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19
Crumb Prawn Cutlets $12.80
-Plain stream and served with soy sauce / Steam with black bean sauce / Deep fried whole fish POA
-Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
Chao Zhou style pork, vegetables, tofu and peanuts stir fry $22.00
Char Koay Teow $19.00
- Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
-Beef / Pork / Chicken / Seafood $18.00

SOUP
- Tom Yam Goong prawn or Tom Kha Gai
GARI PUFF $11.50
- minced chicken, onion kumara in puff pastry four pieces
GARLIC PRAWN $26.90
- prawns pounded fresh garlic, mushroom just enough black pepper MILD
LARB $25.50
- rice powder red onion chili lime based dressing iceberg lettuce/Duck
PAD PUG
- with vegetables and oyster sauce MILD
GANG MASSAMAN
- sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
PLA MUCK TOD $11.30
- deeply fried squid arms with sweet chili sauce
GOONG PAD PHED $26.90
- marinated king prawns stir fried in hot wok, red curry sauce WARM

Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Sourdough $4.00
- Butter
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Veal Tongue $16.00
- Piccalilli
Duck Breast $32.00
- Celeriac, Quince
Shoestring Fries $8.00
- House Aioli