Roscommon Bakery in Auckland Menu

Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
Spicy Rice (GF) $5.00
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Table Salad (GF) $8.00
●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
Creamed Spinach $5.00

Lazy Aged Sirloin $47.9
- 500g
Fat Tuesday Rump $47.9
- 700g
Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
Dom Pedro $13
- A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
The T-Bone $47.9
- 500g
Death By Chocolate $13
- Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.

Chicken Mashawi $22.50
- Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
Dolmah $4.50
- Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
Lamb Mashawi $22.50
- Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
Hummus B. Tahini $9.50
- Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
Manaeesh Labnah $5.50
- Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
Pancake $12.50
- Three pancakes, banana, maple syrup and whipped cream
Beef Sirloin Steak $22.50
- Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
Mixed Plate $11.50
- One kofta shish and one chicken dish, served with chips and tomato sauce

Curry funky noodle $11.00
- Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
Crazy chicken a F$13.50/ H$7.00
- Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
Eel roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
Viking roll $18.00
- Salmon, prawn, BBQ Eel, surimi, avocado, cucumber, masago, BBQ sauce, wasabi sauce
Individual traditional sushi $1.40/$1.50ea
Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
Platter B $65.00
- 54 pieces
Rainbow roll $15.00
- Salmon, prawn, surimi, avocado, wasabi sauce

Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry

Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Free Farmed Pork & Fennel Sausages $6
Vine Tomatoes $5
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
Fresh Cured Salmon $7

Prawn with cashew nuts $15.00
Oyster $1.20
Cheese $3.50
BBQ pork $11.00
Prawns $13.00
Plain $9.50
Squid $12.00
Chicken $10.50

Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
This is a sample menu, dishes may change with the seasons.

Fried pork buns + Curried Beef soup $12
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Fied beef dumpling + Curried Beef soup $12
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.

Falafel(vegetarian) R$10/L$12
Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
Mixed (Chicken/lamb) S$10/M$12/L$14
Mixed $16.00
Fish $10.50
Chicken S$9.5/M$11.5/L$13.5
Mixed $8.00
- Chicken/lamb
Ice cream $2.00

Chicken Nuggets & Chips $7.50
Samosas & Chips $7.50
Prawn Twisters & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Hot Chips $5.50
Mini Hotdogs & Chips $7.50
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli

-Mushrooms $14.00
Homemade Soup
-Take Away $10.00
Toasted Bagel
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
-Salmon $16.00
-B.L.A.T $12.00
-Add Rashers Bacon $4.00

28. SPICY BASIL DUCK $17.90
- Stir fried sliced roast duck with chilli,, basil leaves and vegetables
34. HOR MOK $19.90
- Seafood combination with egg, coconut milk and curry paste
20. CASHEW NUTS
- Stir fried with cashew nuts, chilli paste and vegetables
Prawns $17.90
13. PLAR GOONG $17.90
- Prawn Salad tossed with lemongrass, Thai herbs and chili paste
43. TOM YUM FRIED RICE
- Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
Chicken $7.00
3. MONEY BAGS (4 pieces) $7.90
- Marinated minced chicken with garlic and seasoning wrapped in pastry

Extra pita bread $3.00
Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00
Lebanese bread and zaater or halloumi cheese $8.50
Bistake $28.90
- Scotch fillet char-grilled served with jus sauce, fries, salad, hummus & pita bread
Chicken salad $15.00
Baklava nuts and ice cream and sugar syrup $13.00
Grill chicken 1/2 marinated $21.90
- Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
Greek salad $12.00

Eggs on toast (GF available) $8.5
- Two eggs any way, ciabatta or 5 grain
Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
Bacon, eggs on toast (GF available) $12.5
- Streaky bacon, two eggs any way, ciabatta or 5 grains
Spring Rolls $8
- Served with salad and sweet chili sauce
Breakfast stack (GF available) $18.5
- Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
Vegetable Pasta $16.5
- Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
Or, Salmon $18.5
Fries (Small/ Large) $5/$8.5

Roscommon Bakery in Auckland Menu

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Roscommon Bakery

Auckland Region > Auckland > Roscommon Bakery

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423 Roscommon Road, Clendon Park, Manukau, Auckland, 2103, New Zealand

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