Roscommon Bakery in Auckland Menu

Nearby Sample Menus

Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
Rudi Fries w/house made garlic aioli. $9
Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress

Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
Margherita (Small / Large) $15.00/$20.00
- - garlic, tomato and cheese
Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons
Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
Vegetarian (Small / Large) $17.00 / $26.00
- - red onions, haloumi cheese, olives, sundried tomatoes and spinach
Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
Soup of the Day served with warm homemade Turkish bread $12.50

wah tan hor $11 / $13
- wok fried flat rice noodle served with chicken vege egg gravy
-seafood $8.50
malaysian nasi goreng
- chicken fried rice with mix pea & egg
-prawn/squid $13.00
nasi lemak beef rendang $12.50
-prawn/squid $13.00
-seafood $13.00
malaysian kung pao chicken $11.00
- stir fried chicken, seasonal mix vege with homemade chilli sauce

Spaghetti carbonara $16.90
- With bacon and mushroom and garlic herb creamy sacue
-Ham and cheese
Seasonal fruit salad $13.50
- With honey and yoghurt
Spaghetti bolognaise $6.50
Miso beef salad 'n oriental vinagrette $17.90
- Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
Age 12 ande under
Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche

Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
Fish Dish market price
- Your server will let you know what’s cooking today
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
7:30am until 11am
11:30am to 2pm
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
-with freedom toast $14.50
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch

Veal Parmigiana $30.50
- Coated in breadcrumbs & served with tomato, ham & cheese
- Entree $16.50
Garlic Pizza Bread & Cheese Std $8.50 / Large $11
Special Std $19.50 / Large $33
- Mushroom, onions, salami, olives, ham, bacon, shrimps, capsicum
- Entree $17.50
-Main $23.00
Venison Std $20 / Large $32.50
- Sausage, capsicum, artichokes, sundried tomato
- Entree $16.50

seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
House toasted granola, seasonal fruits, yoghurt 13.5
eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with bacon
MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms

LAMB MADRAS $15.00
- A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
Indian Roti $2.99
BUTTER CHICKEN $13.99
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy
LAMB MASALA $15.00
- Succulent lamb/fish cooked in an onion with a touch of coriander flavor
SEEKH KEBAB $13.99
- Lamb mince rolled onto a skewer & roasted in a Tandoor. Served with dip
VEGETABLE SAMOSA ( 2 pieces) $5.99
- Pastry stuffed with spicy potatoes and peas
CHILLI PANEER / MUSHROOM (DRY / GRAVY ) $15.50
- Indian cottage cheese cooked with capsicum in Chinese style
VEGETABLE KOR MA $13.99
- A variety of vegetables cooked with mild spices