Roscommon Bakery in Auckland Menu

Nearby Sample Menus

Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce

Lucky Delight $14.90
- Toasted focaccia bread with bacon, poached egg, creamy mushroom sauce and spinach
French Toast $14.50
- Brioche toast served with bacon, grilled banana and a side of maple syrup
Egg Benedict
Omelette $12.90
- Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
SLAT $12.90
- gourmet sandwich with salmon, salad, avocado and tomatoes
Corn Fritter Stack
- 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
-Spinach and Parmesan $12.90
-Salmon $14.50

-Special Omelette $17.5
- Sweet Corn, Onion, Mushroom, Chicken, Cheese, Toasted Ciabatta A Relish
Garden Salad S $7.50/L $11.50
- Green Salad, Cucumber, Tomato, Red Onion, Capers with Homemade Dressing
Pasta of the Day $16
- Chicken or Bacon, Mushroom, Tomato in Creamy Sauce
Eggs on toast $7.5
- Cooked your way
Salmon & Avocado Stack $18
- Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad
Kitchenette's Hotcakes $16.5
- Crispy Bacon, Seasonal Fruits, Maple Syrup, Whipped Cream & Mix Berry Compote
Bacon $4.5
Crispy Bacon, Lettuce, Tomato, Aioli. Tomato Sauce with Fries $16.5

Chicken Burger Chicken, crumbed eggs, tomato, lettuce, rocket. $12.50
Green Sides Salad $6.00
Spaghetti Meatball Classic meatballs in an Italian tomato & herb sauce. $11.00
Add: Salmon $6.00
Side of Vegetables $7.00
Calamari (Female) $13.50
- Sauteed with garlic & a hint of chilli & lime, served on salad
Bowl of Mixed Olives $8.00
Green Leaf Salad $7.00

Udon with Chicken Teriyaki $17.50
- Udon (thick noodle in soup)
Katsu Curry Don $15.50
Chicken Salad $14.50
- cabbage, teriyaki chicken with avocado
Tofu & Vege Teriyaki $17.50
Tofu & Vege $17.50
- Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
Sashimi platter $29.50 / $49.50
- Medium (15 pcs & oysters) / Large (24 pcs & oysters)
Chicken Yakitori (12 skewers) $7.50
Gyu Don (beef with egg) $15.50

Panisse chickpea tries With aioli $10
Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
Sourdough
With liquor $20
Pork scratchings, Worcestershire, pink peppercorns $9
Otello’s wild boar salami, red onion & sloe gin marmalade $16

Waffles $9
- with cream, berries and maple syrup
Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
Seafood Marinara $16
- on linguine
Big Breakfast $22
- eggs, pork sausages, bacon, field mushroom. tomato and hash browns on toast
Sides $4.5
- Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
Brioche French Toast $17
- with bacon, fresh banana and maple syrup
Crispy Salt and Pepper Squid $16
- served on a bed of mesclun and dressed with garlic aioli
Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa

Pan Fried Leek Dumpling $8.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Kari Sayur $14.50
- Seasonal vegetables in spiced curry gravy served with Jasmine Rice
Extra sauce $2.00
Chillies Beansprout $8.00
- Stir fries "taukeh" with chillies & chives
Vegetarian Mee Goreng $13.00
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
Ikan Goreng "Fried Fish Fillets" $18.00
Curry Chicken $14.00
- Home style curry chicken served with jasmine rice
Mata Lembu (Sunny side up) $1.50

Chicken Breast $31.00
- Tuscan Chicken Breast w peperonata, agria rosti, chorizo sausage, broccoli & jus
Chicken Strips $14.50
- w curry aioli
Criss Cut Chips w tomato sauce $8.50
Chicken Tenders & Chips n/a
- Crumbed chicken tenderloins with chunky Fries & tomato Sauce
Mac & Cheese Bites $10.50
Golden Fries, tomato sauce $8.00
Bacon Buttie $11.00
- Streaky Bacon on lightly toasted grain bread w relish
Cheesey Pizza Bread $9.50
- w Caramlised Onion, Rosemary & Mozzarella