Roscommon Bakery in Auckland Menu

ROSCOMMON BAKERY MENU ROSCOMMON BAKERY MENU
  • Chicken & Cheese pie $2.90
  • Chicken pie $2.90
  • Steak & Cheese $2.90
  • Apple Crumble $2.00
  • Apple Slice $1.40
  • Chocolate Afghan $1.80

Nearby Sample Menus

  • Chicken mince and onion / Chicken mince and coriander / Chicken mince and chives $14.00
  • Mapo Tofu (Fried tofu with pork mince and hot chilli sauce) $12.80
  • Cucumber salad / Vegetarian salad with peanuts / Sliced dried tofu and cucumber salad $10.00
  • -Fried shredded pork with fish flavoured sauce on rice / Fried chicken with peanuts and chilli on rice $11.00
  • -Seafood noodles in soup $11.00
  • ●Savoury Pancake
  • -Prawn fried rice / Yang Chow fried rice / Salted fish and chicken fried rice $11.00
  • Stewed beef in brown sauce / Sliced beef with hot chilli in soup $18.00
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, pappodom and salad.
  • All meals comes with option of any dessert from our dessert menu $6.50
  • Chicken Fajita $22.80
    • Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
  • Apricot Chicken $22.80
    • Chicken breast glazed in apricot marinade , grilled to perfection, topped with Hollandaise or cheese sauce and served with vegetables or salad and your choice of potato french fries.
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Side Orders $6.00
    • Curly fries
  • Side Orders $5.00
    • French Fries
  • Macroon Brownie $8.50
  • Green Curry Prawns $21.90
    • Thai green curry with prawns in coconut milk and vegetables
  • Garlic Seafood (hot-plate) $22.90
    • Stir fried combination seafood with garlic pepper and vegetables
  • Phuket Island (4 king prawns) $9.50
    • King prawns cooked with vermicelli, ginger and our special sauce
  • Tiger Milk $17.90
    • Chicken cooked in yellow curry with potato and banana
  • Red Curry Vegetables $15.90
    • Seasonal vegetables cooked in red curry, coconut milk
  • Garlic Prawns (hot-plate) $21.90
    • Stir fried prawns with garlic and pepper sauce, vegetables
  • Peanut Sauce Vegetables $15.90
    • Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
  • Spicy Squid $20.90
    • Stir fried in combination of Thai curry, vegetables
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • -Garlic & White Wine (GF) $17.90
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Available All Day & Night
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Calamari Served with Salad $19.99
  • French Fries S $7.00
  • Carbonara $21.99
    • Bacon, egg & Creamy Sauce
  • Dessert of the Day $9.50
    • Ask one of the waitress
  • ●Gourmet pizza
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Chicken Tortellini $21.99
    • Cream Sauce, tomato & Mushroom
  • Gluten free pizza M $27.50 / L $32.50
  • Pepper Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Goat $10.50/$13.50
    • includes rice - Small / Large
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • Butter Chicken $12.50/$15.50
    • includes rice - Small / Large
  • Extra roti $1.00
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Steamed Rice $2.00
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • falafel(VEG) $8.5 / $12
  • falafel(VEG) $10.00
  • mix $10.00
  • chicken $8.5 / $12
  • mix $8.5 / $12
  • lamb $8.5 / $12
  • kathi(VEG) $8.5 / $12
  • satay/souvlaki $0.50
    • chicken/lamb/mix
  • Small Size $2
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Medium Size $3
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Chicken Dehli Sytle Biryani $13.00
    • Chef’s special recipe (pieces with bone)
  • ●Boti Kebab
    • Lamb french cutlet marinated in paprika and yoghurt.
  • Paneer Kulcha $4.00
  • Chicken Mughlai $13.00
    • Boneless chicken pieces cooked in a rich creamy sauce of cashew nuts and onions and have added eggs.
  • Fish Biriyani $14.00
    • Fish cooked in our special way and blended with saffron flavored rice.
  • Butter Fish $14.00
    • Fish cooked in a smooth tomato sauce.
  • Paneer Pakoras $6.00
  • Lamb Korma Curry $14.00
    • Tender pieces of meat cooked in a rich creamy almond sauce.
  • Thick Shake $3.00
    • Lime, Caramel, Strawberry, banana Chocolate
  • Deep Fried Moro Bar $2.50
  • Bacon $3.80
  • Chicken Nibble $0.80
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Bacon $3.00
  • Chicken (Piece) $2.50
  • Golden Potato $0.60
  • Eggs on Toast $10.90
    • 2 eggs any style, 5 grain sourdough, hash browns, vine tomato
  • Eggs Benedict $17.90
    • english muffin, poached eggs, hash browns, hollandaise. Choice of: smoked salmon, bacon or mushroom
  • Bacon $4.00
  • - Bacon, cream cheese, tomato, avocado $12.00
  • - With marinated chicken $21.90
  • Smoked Salmon Crepe $15.90
    • Smoked salmon, cream cheese, avocado, egg white crepe, rocket salad, RCB vinaigrette
  • Beef & vegetable $1.00
  • Apple & pear sauce $1.00
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Fresh Green Salad $5.00
    • All the Essentials
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Chiken-katsu $13.90
  • Chicken katsu curry $12.50
  • Salmon-katsu $13.50
  • Teriyaki beef $10.90
  • Karrage chicken $10.90
  • Chicken katsu $13.90
  • Chicken teriyaki $10.90
  • Chicken katsu udon $12.50
Roscommon Bakery

Roscommon Bakery

location

Address

423 Roscommon Road, Clendon Park, Manukau, Auckland, 2103, New Zealand

phone

Phone

092676922

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
423 Roscommon Road, Clendon Park, Manukau, Auckland, 2103, New Zealand
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