Dine@MIT in Auckland Menu

Muffins $3.00
- Mixed selection
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup

Kai nui (main)
Purini reka (dessert)
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options

Nearby Sample Menus

Chana Masala $12.50
- Chickpeas cooked with onion and tomato, lightly spiced
Beef Vindaloo $14.50
- Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa
Cheese Naan $4.00
- Naan filled with cheese
Full $16.00
Chicken Soup $6.00
Beef Saagwala $14.50
- Beef cooked in a puree of spinach and mildly spice sauce
Aloo Mattar $12.50
- Green peas and potatoes cooked in ginger, garlic, onion and tomato in a creamy style gravy
Lamb Biryani $15.00
- Tender lamb cooked with spice, herb and basmati rice flavored with saffron

Kaka (italian pancake) $9.00
Fettuccine con frutti di mare $19.50
- Prawns calamari & mussels spicy tomato sauce
Tiramisu $9.00
Frutti de mare S$17 / L$26
- Tomato sauce, cheese, tuna, anchovies, shrimps
Salami papa S$17 / L$26
- Tomato sauce, cheese, salami, fresh tomato
Rum, raisin ice cram $9.00
Ravioli $22.00
- Squares of pasta stuffed with beef, bacon and cream sauce
Banoffee pie $9.00

Garlic yoghurt $4
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Humus dip $7
- Hummus dip served with Turkish bread
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Dip Platter $12
- Three dips served with Turkish bread
X1. Koobideh $8
Doogh (jug) $12
- Yoghurt drink
Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.

Chips $5.50
Greek Salad $12.90
- Fresh salad, olive oil and feta cheese
Homa Special Rice Platter $18.00
Turkish Delight (box) $8.50
Authentic Butter Chicken $15.90
- Rich creamy chicken and vegetables served with fluffy basmati rice and salad
Chicken Fillet Salad $13.90
- Tasty grilled chicken served with salad and tabbouleh
Banana Boat $10.90
- Three scoops of ice cream served with bananas, whipped cream and topped with chocolate sauce
Homa Burger / Chicken Fillet Burger / Beef Burger / Vegetarian Falafel Burger / Classic Vegetarian Burger $11.90

23. PAD PED $12.90
- Stir-fried chicken or beef with chili paste, vegetables and coconut milk.
20. PRAWN $15.90
46. CHICKEN YAKI SOBA $13.90
18. PRAWN $15.90
SALT & PEPPER
4. DUMPLING SOUP $9.90
LARD CHICKEN / BEEF
- Spicy and sour Thai minced chicken or beef with fresh herb and salad.
43. CHICKEN TERIYAKI $15.90
- Served with Salad, Rice & Miso Soup

HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni
GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb