Address
19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Rye American Kitchen & Spirits in Bay of Plenty Menu
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START & SHARE-
SPINACH & ARTICHOKE DIP $12.00
- Cajun spiced corn chips
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MOZZARELLA STICKS (5) $13.00
- Ooey gooey goodness & thousand island dressing
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WINGS & KNUCKLES
- Spicy buffalo or smokey BBQ with ranch & celery
- $14 for 12
- $20 for 24
FOOD BOARD LOADED (FOR 3) WITH $50.00- Mozzarella sticks, house smoked salmon, BBQ pulled pork, buttermilk fried chicken pieces, San Francisco sourdough & spinach & artichoke dip
MAINS-
CHICKEN COBB SALAD $24.00
- Baby gem & spinach with soft egg, seasonal garnish, bacon & ranch dressing
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BELGIAN WAFFLES $16 / $21
- With either bacon & banana or fried chicken & maple syrup
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SPICED BEAN CHILI $24.00
- Cumin cream, lime onions & cajun spiced corn chips
- - add BBQ pulled pork $4.00
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PAN FRIED MARKET FISH $28.00
- Sweet corn puree with a fennel, citrus & aromatic herb salad
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300G BUTCHER'S CUT $28.00
- Served with texas butter, french fries, lettuce wedge, bacon & ranch dressing
SIDES- CHIPOTLE SLAW $4.00
- GARLIC FRIES $7.00
- CAESAR SALAD $8.00
- VEGETABLES & BURNT BUTTER $6.00
BUNS- All served on milk bun with french fries
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HAMBURGER $19.00
- Hand pressed beef cooked medium with cheese, tomato, iceberg, dill pickles & caramelised onions
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BBQ PULLED PORK $20.00
- Cheese, southwest chipotle slaw, jalapeno, american mustard
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TRAILER TRASH $19.00
- Fried macaroni cheesecake, southwest chipotle slaw, caramelized onions & american mustard
- - add BBQ pulled pork $23.00
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FRIED CHICKEN BURGERG $19.00
- Buttermilk & sage fried chicken, cheese, aioli, american mustard, gravy and southwest chipotle slaw
SWEETS-
PIE OF THE DAY $12.00
- With ice cream
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SUPER BOWL SUNDAE $18.00
- With caramelised banana, ice cream, cream, milk crumble and cheese
Nearby Sample Menus
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BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
- 5pcs $9.30
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Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
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Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
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Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
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Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
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Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
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Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
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Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
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Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
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Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
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Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
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Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
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Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
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Red Curry Tofu $14.50
- With coconut milk & vegetables
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Pad Thai Noodle $15.50
- With tomato and tamarind sauce, crushed peanuts and bean sprouts
- Stir Fried Chilli Paste with Vegetables $15.50
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Curry Puff (5 Pieces) $7.00
- Thai style with minced chicken, potatoes and vegetables
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Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
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Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
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Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
- Crumbed Scallops
- Mississipi Chocolate Mud Cake
- Fish & Chips
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Grilled Scotch Fillet Steak $26.50
- served with peppercorn or mushroom sauce
- Ham & Cheese Toasty
- Nacho’s with melted cheese
- Bread & Dips $6.00
- Macaroni Cheese
- Bacon 5
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HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
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MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
- Rosti X2 5
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STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
- Avocado 4
- Cured salmon 5
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Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.
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Spicy Noodles $13.50
- Stir fried spicy noodles with chicken and vegetables.
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Tofu with Cashew Nuts $14.50
- Stir fried tofu with cashew nuts and vegetables
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Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.
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Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
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Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
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Vegetarian Spring Rolls (Entree) $8.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
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Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
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Ice-cream Sundae $8.90
- Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
- Onions or Extra Sauces $2.50
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Fettuccine $21.90
- Sauteed seasonal vegetables in a garlic basil pesto wine sauce.
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Fish Burger $21.90
- Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
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Fettuccine $24.90
- Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
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Fries (Large) $8.90
- Golden Fries served with smokey BBQ sauce & Tomato sauce
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Chicken Nuggets $9.90
- With golden fries & sauce.
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Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
- Pork fillet, wild rocket & apple sauce
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Apple & Berry Crumble $12.00
- Toasted muesli top, creme anglaise sauce
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Carpaccio $15.00
- Raw beef, capers, shaved parmesan, horseradish cream, German rye
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Lamb Rump (200gm) $28.00
- Tender New Zealand lamp rump, port wine jus
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Tiramisu $12.00
- Mascarpone layered coffee sponge
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Vegetarian Dish $28.00
- Please ask about today’s special
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Chicken Saltimbocca $30.00
- Prosciutto, sage, white wine cream, herb potatoes, green beans
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Kapiti Cheese Platter $15.00 per peson
- Kikorangi blue, creamy brie, aged cheddar, dried fruit, nuts, crackers
- - 4 pieces of Inari
- Double Avocado Medley $23.90
- - 4 pieces Daikon Hosomaki
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Nigiri Sushi Medley $30.90
- Teriyaki Chicken & Fresh Salmon
- LARGE $6.60
- - 4 pieces Smoked Salmon & Double Avocado
- - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
- Bacon & Egg Pie with salad. $13.00
- Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
- Choose from
- Hot Chips $6.00
- Corn and Courgette Fritter with salad. $13.00
- Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
- Chicken Nuggets With chips and BBQ sauce $8.50
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Eggs on Toast $8
- Two eggs cooked your way served on ciabatta
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Toasted Muesli $12
- With yoghurt & fresh fruit
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Jean-Louis' Famous French Toast $16
- With bacon, banana & maple syrup
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Steak Sandwich $18.5
- Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
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Fish of the Day $20
- Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
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The Lincoln's Big Breakfast $20.5
- Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
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Eggs Benedict $18
- With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
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Chicken & Avocado Burger $18.5
- Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries
- 6PC. REG $9.40
- Fresh Salmon Nigiri
- - 8 pieces Jumbo Teriyaki Chicken
- Fancy Platter - 2 $32.90
- - 8 pieces Jumbo Teriyaki Chicken
- Teriyaki Chicken
- Seafood Supreme $22.90
- - 8 pieces Avocado, Cucumber & Capsicum
- Mixed salad greens, with walnut vinaigrette (V) $16
- Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
- Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
- House baked Ciabatta w olive oil, butter (V) $7.5
- Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
- Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
- Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
- Spiced squid, peanut slaw, rouille sauce, lemon $17
- BLT $4.30
- The Classic Choice
- Chocolate Mudcake $3.00
- Custard Square $3.50
- Chicken Salad $4.70
- Ham, Ch. & Tom $4.50
- Chicken & Cheese $6.00
- Bacon & Egg $4.50
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Pepperoni
- Cheese pepperoni, black olives and oregano
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Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
- Regular/Large $10/$18
- Combo Spend $36
- All the pizzas are made with home made tomato sauce
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Piha
- cheese, bacon, egg, corn and oregano
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Rye American Kitchen & Spirits
Phone
075714138
Opened hours
Monday: Closed, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Cajun & Creole , Gluten Free , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar