Rye American Kitchen & Spirits in Bay of Plenty Menu

START & SHARE START & SHARE
  • SPINACH & ARTICHOKE DIP $12.00
    • Cajun spiced corn chips
  • MOZZARELLA STICKS (5) $13.00
    • Ooey gooey goodness & thousand island dressing
  • WINGS & KNUCKLES
    • Spicy buffalo or smokey BBQ with ranch & celery
  • $14 for 12
  • $20 for 24
FOOD BOARD LOADED (FOR 3) WITH $50.00 FOOD BOARD LOADED (FOR 3) WITH $50.00
  • Mozzarella sticks, house smoked salmon, BBQ pulled pork, buttermilk fried chicken pieces, San Francisco sourdough & spinach & artichoke dip
MAINS MAINS
  • CHICKEN COBB SALAD $24.00
    • Baby gem & spinach with soft egg, seasonal garnish, bacon & ranch dressing
  • BELGIAN WAFFLES $16 / $21
    • With either bacon & banana or fried chicken & maple syrup
  • SPICED BEAN CHILI $24.00
    • Cumin cream, lime onions & cajun spiced corn chips
  • - add BBQ pulled pork $4.00
  • PAN FRIED MARKET FISH $28.00
    • Sweet corn puree with a fennel, citrus & aromatic herb salad
  • 300G BUTCHER'S CUT $28.00
    • Served with texas butter, french fries, lettuce wedge, bacon & ranch dressing
SIDES SIDES
  • CHIPOTLE SLAW $4.00
  • GARLIC FRIES $7.00
  • CAESAR SALAD $8.00
  • VEGETABLES & BURNT BUTTER $6.00
BUNS BUNS
  • All served on milk bun with french fries
  • HAMBURGER $19.00
    • Hand pressed beef cooked medium with cheese, tomato, iceberg, dill pickles & caramelised onions
  • BBQ PULLED PORK $20.00
    • Cheese, southwest chipotle slaw, jalapeno, american mustard
  • TRAILER TRASH $19.00
    • Fried macaroni cheesecake, southwest chipotle slaw, caramelized onions & american mustard
  • - add BBQ pulled pork $23.00
  • FRIED CHICKEN BURGERG $19.00
    • Buttermilk & sage fried chicken, cheese, aioli, american mustard, gravy and southwest chipotle slaw
SWEETS SWEETS
  • PIE OF THE DAY $12.00
    • With ice cream
  • SUPER BOWL SUNDAE $18.00
    • With caramelised banana, ice cream, cream, milk crumble and cheese

Nearby Sample Menus

  • Small $8.70
  • Tartare $1.70
  • Hot Chilli $1.70
  • Thai Prawn & Calamari Salad $21.70
    • Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.
  • Seafood Chowder $15.70
    • With freshly baked butter & butter.
  • Garlic Bread $5.70
    • Four slices.
  • Small $11.70
  • New Zealand Lamb Salad $21.70
    • Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
  • Add any of the following selection to your meal
  • Pita bread with hummus $5.00
  • Hummus $1.50
  • Lamb S $11 / L $ 13
  • Mixed vege $8.50
  • Mixed $9.00
    • Chicken & lamb
  • A serve of just lamb or just chicken $8.50
    • With sauce
  • Chicken S $12 / L $ 14
  • Chocolate Sundae
  • Please help yourself to our vegetable & salad buffet
  • Chicken Schnitzel $23.50
    • accompanied with a mushroom sauce
  • Classic Shrimp Cocktail
  • Traditional Roast $19.50
    • of the day with all the trimmings
  • Macaroni Cheese
  • Green Thai Chicken Curry $19.50
    • with Jasmine rice & poppadum
  • Mississipi Chocolate Mud Cake
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
  • Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
  • Earl Grey Tea $3.50
  • Vege Soup (homemade) $9.90
  • Side Salad (lettuce, tomato, cheese, mayonnaise) $5.00
  • Croque Madame (white sauce, ham, cheese, egg) with Salad $11.90
  • Single Filling $4.00
  • Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
  • Hot dog $2.80
    • Each
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Donuts $2.20
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Chips $3.00
    • 1 Scoop
  • Curry roll $3.30
    • Each
  • Chicken nugget $0.95
    • Each
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • MINI MINCE PIE $2.50
  • BISCUIT/COOKIES TARTS $6.00
  • STEAK PIE $4.50
  • GF BEEF LASAGNE $12.50
  • CIABATTA $8.50
  • BUTTER CHICKEN PIE $5.30
  • MINI QUICHE $3.50
  • BACON SPINACH & FETA QUICHE $12.50
  • FISH BURGER $17.00
    • fried fish fillet with aioli and tartar sauce on artisan bun with salad and beer battered fries
  • CHICKEN SATAY SALAD $16.00
    • chicken breast in a creamy satay sauce w salad
  • CAMEMBERT CHEESE SALAD $12.00
    • fried camembert served with a salad
  • SALT N PEPPER SQUID SALAD $12.00
    • salt n pepper squid served with a salad
  • JIVE ENGLISH BREAKFAST $18.00
    • bacon n egg on toast with Kransky, hash brown, fried tomato and baked beans
  • JIVE OMELETTE $17.50
    • bacon with mushroom, baby spinach, feta, caramelised onion & a side of greens
  • STEAK AND CHIPS $18.00
    • tender rump steak with chips and onion rings served with Chedda melba or pepper sauce
  • MINCIN' ABOUT $15.50
    • savoury mince on sourdough toast with poached egg
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Garlic Ciabatta Bread $6.00
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • milk shake $8.00
    • Vanilla ice-cream with banana, chocolate, caramel, strawberry, vanilla
  • Kids meal(For kids only) $12.00
    • Real fish or chicken breast or beef with hand cut chips
  • side salad or vegetables $6.00
  • real chocolate mousse $12.00
    • With red berries sauce and almonds bean
  • Game a hot friday $35.00
    • 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
  • River queen $30.00
    • Fish and chips with delicious brazilian style prawn sauce, potato pure ande season vegetables
  • Nemo
    • Fish fillet, prawn sauce, lettuce, tomato, gherkins with homemade tartare sauce
  • Goodbye pork pie $29.00
    • Pork ribs with delicious home made BBQ sauce, salad and hand cut chips
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Chicken Caesar $9.50
    • Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Vegetariano 12" $20.50 14" $22.50
    • Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
  • Garlic Bread $8.50
    • Serves 2
  • Capricciaso 12" $21.50 14" $23.50
    • Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
  • Real Hawaii 12" $20.50 14" $22.50
    • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
  • Carrello Del Gelato $4.00 / $6.00 / $8.00
    • 1 scoop / 2 scoops / 3 scoops
  • Garlic Pizza $15.50
    • only available in 12"
  • Chilean bread $3.00
    • 3 pieces with butter
  • Biscocho (Sponge Cake) $10.00
    • Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
  • Flan de Leche (Creme Caramel) $10.00
    • Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
  • Molleja $27.00
    • Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
  • Empanadas 2pcs/serving $13.00
    • Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
  • Chicken Anticucho $13.00
    • Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
  • BBQ Chicken Thighs $26.00
    • Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
  • Spanish Churros $10.00
    • Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
  • Nachos $15.50
    • Beef mince & chilli beans topped with salsa, melted cheese & sour cream
  • Golden Fish & Chips $16.00
    • Golden battered dory with tartare sauce served with chips & salad
  • Steak Sandwich $16.00
    • Prime steak served on toasted Turkish bread with tomato, onion & salad with piquant bell tomato sauce & mayonnaise served with chips
  • Fat Tony's $14.00
    • Meat lovers delight topped with a BBQ swirl
  • Bangers & Mash $17.50
    • Locally made Irish sausages served with mashed potato, grilled onions & a rich gravy
  • Scotch Fillet Steak $31.00
    • Prime scotch fillet cooked to your liking served with salad & chips
  • Ham & Cheese Croquettes $9.50
    • Crispy fried croquettes with a mustard dip
  • Buffalo Chicken Wings $14.50
    • Crispy fried chicken wings tossed in a cayenne pepper sauce with a side of aioli dipping sauce
  • Sausage Dry Fry $10.00
    • sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
  • Crab masala $17.50
    • a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
  • Masala vadai 2pcs $4.00
    • deep fried lentil savory served with coconut chutney
  • Lamb samosa 2pcs $5.00
    • cooked minced lamb, onion, spices wrapped in pastry and deep fried
  • Coconut chicken curry special $15.50
    • boneless chicken braised with tomatoes, fresh coconut masala and herbs
  • Chappathi $2.00
  • Vegetable rolls 2pcs $4.00
    • deep fried pastry rolls filled with tasty vegetable fillings and spices
  • Masala fish/prawn $17.50
    • a rich thick tomato, onion & capsicum with spices and herbs
  • Green pea risotto, feta, tomato, candied olives (GF, V) $35
  • French onion soup w gruyere crouton $16
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Seasonal vegetables $7
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
  • Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Rye American Kitchen & Spirits

Rye American Kitchen & Spirits

location

Address

19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075714138

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cajun & Creole , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand