Rye American Kitchen & Spirits in Bay of Plenty Menu

START & SHARE START & SHARE
  • SPINACH & ARTICHOKE DIP $12.00
    • Cajun spiced corn chips
  • MOZZARELLA STICKS (5) $13.00
    • Ooey gooey goodness & thousand island dressing
  • WINGS & KNUCKLES
    • Spicy buffalo or smokey BBQ with ranch & celery
  • $14 for 12
  • $20 for 24
FOOD BOARD LOADED (FOR 3) WITH $50.00 FOOD BOARD LOADED (FOR 3) WITH $50.00
  • Mozzarella sticks, house smoked salmon, BBQ pulled pork, buttermilk fried chicken pieces, San Francisco sourdough & spinach & artichoke dip
MAINS MAINS
  • CHICKEN COBB SALAD $24.00
    • Baby gem & spinach with soft egg, seasonal garnish, bacon & ranch dressing
  • BELGIAN WAFFLES $16 / $21
    • With either bacon & banana or fried chicken & maple syrup
  • SPICED BEAN CHILI $24.00
    • Cumin cream, lime onions & cajun spiced corn chips
  • - add BBQ pulled pork $4.00
  • PAN FRIED MARKET FISH $28.00
    • Sweet corn puree with a fennel, citrus & aromatic herb salad
  • 300G BUTCHER'S CUT $28.00
    • Served with texas butter, french fries, lettuce wedge, bacon & ranch dressing
SIDES SIDES
  • CHIPOTLE SLAW $4.00
  • GARLIC FRIES $7.00
  • CAESAR SALAD $8.00
  • VEGETABLES & BURNT BUTTER $6.00
BUNS BUNS
  • All served on milk bun with french fries
  • HAMBURGER $19.00
    • Hand pressed beef cooked medium with cheese, tomato, iceberg, dill pickles & caramelised onions
  • BBQ PULLED PORK $20.00
    • Cheese, southwest chipotle slaw, jalapeno, american mustard
  • TRAILER TRASH $19.00
    • Fried macaroni cheesecake, southwest chipotle slaw, caramelized onions & american mustard
  • - add BBQ pulled pork $23.00
  • FRIED CHICKEN BURGERG $19.00
    • Buttermilk & sage fried chicken, cheese, aioli, american mustard, gravy and southwest chipotle slaw
SWEETS SWEETS
  • PIE OF THE DAY $12.00
    • With ice cream
  • SUPER BOWL SUNDAE $18.00
    • With caramelised banana, ice cream, cream, milk crumble and cheese

Nearby Sample Menus

  • Traditional Margherita $21.50
    • Sliced tomatoes, fresh basil, bocconcini, Napoli
  • Fiorentina $17.50
    • Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
  • Sizzling Rump Steak (300gm) $28.50
    • Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
  • Picante $18.50
    • Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
  • Gnocchi $22.50
    • Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
  • Bruschetta Sorrentino $13.50
    • Oven toasted bread with salsa, capers, anchovies, and mozzarella
  • Green Salad $10.50
    • Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
  • Additional toppings primo $5.00
    • Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Tomatoes, Spinach, Mushrooms $4.00
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Hollandaise, Toast, Hashbrown $3.00
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Garlic Naan $3.90
    • Made with a hint of garlic
  • Butter Paneer $16.00
    • Cottage cheese cooked in mild creamy tomato gravy with tint of dry fenugreek leaves
  • Saagwalla (Lamb/Chicken/Beef) $16.50
    • Cooked in and skillfully blended with spinach in an exotic curry Punjab Special
  • Bombay Aloo $13.50
    • Spring potatoes sauteed with fenugreek, cumin and spices
  • Dhal Makhani $14.50
    • Mixed lentils simmered overnight on a low flame finished with fresh herbs
  • Butter Chicken $16.00
    • Boneless marinated chicken fillets roasted in the tandoor oven in a creamy tomato gravy
  • Gulab Jamun $5.00
  • Samosa $5.50
    • Pastry stuffed with spicy tomatoes and peas
  • Battered Oyster (1/6/12) $ 1.00/$ 6.00/$ 12.00
  • 2x sausages & 2 x eggs, fish $ 11.00
  • Egg $ 6.00
  • Oyster $ 7.60
  • Vege $ 7.00
  • Ham $ 5.00
  • Seasoned wedges $ 4.00
  • All with lettuce, carrot, tomato and onion
  • Gravy $2.50/$5.00
  • -Small Kiwi $11.00
  • -Med Kiwi $15.00
  • -Large Kiwi $17.00
  • -Large Kiwi $19.00
  • -Small Kiwi $12.00
  • -Med Kiwi $16.00
  • DRUMSTICKS (Southern Fried) $2.50 each
  • Prawn Saag $15.50
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Garlic Naan $2.50
    • Plain naan sprinkled with garlic baked in tandoor
  • Beef Biryani $12.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • SET MEAL FOR TWO $27.99
    • 2 curries(Chicken and Lamb) + 2 Plain Naans,Rice and drinks.
  • Raita $2.00
    • Yoghurt mixed with cucumber, cumin powder and ground spices
  • Chilli Chicken (with gravy or dry) $13.99
    • Diced boneless chicken marinated in spicy batter and deep fried, finished with ginger, garlic, onions, capsicum, and special spices
  • Vege Biryani $12.50
    • Combination of fresh vegetables cooked with rice, tomato, onion and spices
  • Chicken Saag $13.50
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • CHICKEN LICKEN BURGER $17.00
    • grilled chicken breast on artisan bun with cream cheese, cranberry sauce, brie cheese and spinach
  • CBLT STACK $17.00
    • chicken breasts with bacon, lettuce, tomato, caramelised onion, relish, mayo on artisan with beer battered fries
  • BACON AND EGG BURGER $17.50
    • beef burger with bacon and egg served with chips
  • FISH BURGER $17.00
    • fried fish fillet with aioli and tartar sauce on artisan bun with salad and beer battered fries
  • CALAMARI AND CHIPS $14.00
    • crumbed calamari served with chips, side salad tartare and sweet chilli sauce or aoli
  • CHICKEN SATAY SALAD $16.00
    • chicken breast in a creamy satay sauce w salad
  • JIVE OMELETTE $17.50
    • bacon with mushroom, baby spinach, feta, caramelised onion & a side of greens
  • JIVE CHICKEN SALAD $16.00
    • crispy salad with chicken breast slices
  • 8PC. DBL AVO $9.70
  • - 2 pieces Seaweed Salad Gunkan
  • Nigiri Sushi Medley $30.90
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Deluxe Teriyaki Chicken
  • - 4 pieces Fresh Salmon Supreme
  • - 4 pieces Surimi & Pickle
  • - 4 pieces Daikon Hosomaki
  • Eggs on Toast $8
    • Two eggs cooked your way served on ciabatta
  • Fries $6.5
    • With tomato sauce & aioli
  • Toasted Muesli $12
    • With yoghurt & fresh fruit
  • Bacon & Eggs $12.50
    • Two eggs cooked your way served with bacon
  • Eggs Benedict $18
    • With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
  • The Lincoln Burger $18.5
    • Beef Pattie with Bacon, cheese, tomato, aioli, lettuce & beetroot relish served with fries
  • Fish of the Day $20
    • Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
  • Chicken & Avocado Burger $18.5
    • Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries
  • Tortelli alle Verdure $24
    • Spinach Ricotta tortelli-olives-artichokes-eggplant-zucchini-sun dried tomatoes-garlic olive oil sauce+add chicken $5
  • Mix Salad $8
  • Pasta Pollo alla Volare $25
    • Chicken-sundried tomato-garlic-creamy tomato sauce
  • Risotto $27
  • Torta di Mele $15
    • Apple crumble tart-caramel-vanilla gelato
  • Pane Fresco $4
    • Fresh Bread
  • Vaniglia & Zenzero Cream Brulée $14
    • Ginger and Vanilla beans brulée with coconut & biscotti
  • Canoli con Frutta Sciroppata $15
    • Almond biscuit-ricotta or chocolate filling-berries salad
  • Chicken Cannelloni $26.00
    • Bechamel sauce, nutmeg, gruyere, oven roasted
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • -Served with 6 roasted garlic prawns $28.50
  • Creamy Seafood chowder $17.00
    • 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Homemade bread (serves 2 ) $12.00
    • Olive oil, cream of balsamic vinegar, aioli, red pesto
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Jerk Chicken Burger, with black bean hummus $23.00
  • Blueberry pancakes, grilled banana, bacon and maple $13.00
  • Coconut pandan panacotta, with black sticky rice pudding $13.00
  • Italiano $24.00
    • prosciutto, tomato, mozzerella, roque3e, parmesan
  • Meatballs in tomato sugo with fettuccine $22.00
  • Quinoa & Black Bean Burger, mushrooms, sriracha aioli $18.00
  • Triple chocolate brownie $13.00
  • Big BREW Breakfast $20.00
    • bacon, mushroom, gourmet sausage, hash, tomato, two eggs, house relish, ciabata
  • House baked Ciabatta w olive oil, butter (V) $7.5
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Mixed salad greens w walnut vinaigrette $7
  • Olives w lemon & thyme (GF, V) $7
  • Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
  • Single serving of 1 cheese $16
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
Rye American Kitchen & Spirits

Rye American Kitchen & Spirits

location

Address

19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075714138

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cajun & Creole , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand