Address
19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Rye American Kitchen & Spirits in Bay of Plenty Menu
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START & SHARE-
SPINACH & ARTICHOKE DIP $12.00
- Cajun spiced corn chips
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MOZZARELLA STICKS (5) $13.00
- Ooey gooey goodness & thousand island dressing
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WINGS & KNUCKLES
- Spicy buffalo or smokey BBQ with ranch & celery
- $14 for 12
- $20 for 24
FOOD BOARD LOADED (FOR 3) WITH $50.00- Mozzarella sticks, house smoked salmon, BBQ pulled pork, buttermilk fried chicken pieces, San Francisco sourdough & spinach & artichoke dip
MAINS-
CHICKEN COBB SALAD $24.00
- Baby gem & spinach with soft egg, seasonal garnish, bacon & ranch dressing
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BELGIAN WAFFLES $16 / $21
- With either bacon & banana or fried chicken & maple syrup
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SPICED BEAN CHILI $24.00
- Cumin cream, lime onions & cajun spiced corn chips
- - add BBQ pulled pork $4.00
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PAN FRIED MARKET FISH $28.00
- Sweet corn puree with a fennel, citrus & aromatic herb salad
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300G BUTCHER'S CUT $28.00
- Served with texas butter, french fries, lettuce wedge, bacon & ranch dressing
SIDES- CHIPOTLE SLAW $4.00
- GARLIC FRIES $7.00
- CAESAR SALAD $8.00
- VEGETABLES & BURNT BUTTER $6.00
BUNS- All served on milk bun with french fries
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HAMBURGER $19.00
- Hand pressed beef cooked medium with cheese, tomato, iceberg, dill pickles & caramelised onions
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BBQ PULLED PORK $20.00
- Cheese, southwest chipotle slaw, jalapeno, american mustard
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TRAILER TRASH $19.00
- Fried macaroni cheesecake, southwest chipotle slaw, caramelized onions & american mustard
- - add BBQ pulled pork $23.00
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FRIED CHICKEN BURGERG $19.00
- Buttermilk & sage fried chicken, cheese, aioli, american mustard, gravy and southwest chipotle slaw
SWEETS-
PIE OF THE DAY $12.00
- With ice cream
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SUPER BOWL SUNDAE $18.00
- With caramelised banana, ice cream, cream, milk crumble and cheese
Nearby Sample Menus
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Fat Dog Toasted Muesli $13.90
- Toasted muesli served with your choice of fresh fruit, yoghurt and milk
- Onion Rings $3.20
- S=Small
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Single Lamb Shank $22.70
- Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
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Satay Chicken Salad $19.40 / S $14.90
- Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens
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The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
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French Toast $18.30 / S $14.30
- Served with bacon and banana or fresh fruit
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The Fat Dog Works $18.30
- Bacon, eggs, hash browns, sausage, tomato, chunky toast
- Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
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Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
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Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
- Super foods, vegan, tapas and platter options – from 8am
-
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
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Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
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Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
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Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
- EGG FU YOUNG $9.50
- HASH BROWN $1.00
- FISH $4.70
- CASHEW NUTS $3.00
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$5 SPECIAL
- 1 HAM BURGER, 1 SPREE DRINK, 1 SCOOP OF CHIPS
- 3 CRAB STICKS
- COMBO. SEAFOOD FU YOUNG $15.50
- SEAFOOD PLATTER $8.50
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Palak (Mushroom/Paneer/Aloo) $15.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
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Butter Naan $3.50
- Made from flour with butter
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Mango Chicken $16.50
- Chicken cooked in delicious mango flavoured creamy & lightly spiced sauce
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Mix Platter $19.50
- Selection of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs (2 pc each)
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Seekh Kebab $13.50
- Lamb mince rolled into a skewer and roasted in tandoor oven, served with dip
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Peshwari Naan $5.50
- Topped with chopped nuts, apple and dry fruits
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Cheese and Garlic Naan $4.00
- Stuffed with grated cheese and hint of garlic
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Popsies Special Naan $5.00
- Naan stuffed with chicken
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Signature Mix $10.00 per head
- Garden Salad $8.9 Reg / $7.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Very Vegemite $4.00
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Brownie $2.50
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STEAK BURGER $8.50
- Scotch Fillet caramelized red onion lettuce tomato beetroot mayo & relish
- Fish Dory $4.00
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CHEESEBURGER $5.00
- Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
- Donuts $1.50
- Sausages $2.00
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SEAFOOD BASKET FOR 2 $20.00
- 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
- Jam Wrap $2.50
- Hot Dogs $2.20
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Prawn Twisters $9.50
- Side of wasabi mayo
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Nachos $12.50
- Homemade mince base, sour cream & sweet chilli
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Musesli $12.50
- With seasonal fruit, berries & frozen yoghurt
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French Toast $14.00
- French bread coated in egg, layered with bacon, banana and maple syrup
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Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
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Fish Strips $9.50
- Dory fish strips with aioli & lemon
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BBQ Pork Ribs $9.50
- Tender BBQ pork ribs
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Steak $26.00
- Prime beef rib-eye with cafe de paris butter, salad and fries
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
- Steak sauce options
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The Wagon Wheel $40.00
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
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Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
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Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
- Mini pancakes $6.00
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Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
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Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
- Watties Baked Beans on toast $6.00
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Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
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Zest Loaf $6.50
- with herb butter + relish
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Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs
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Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
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Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
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Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
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Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
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Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
- Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
- Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
- Hot Chips $6.00
- Sausage Rolls with plum sauce. $3.00
- Corn and Courgette Fritter with salad. $13.00
- Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
- Toasted Sandwich 2 fillings for $8.00
- Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
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Toastie
- choice of two Fillings, served with fries
- Jells and ice cream
- All extras (each) $2
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Vege $14
- Lettuce, carrot, beetroot relish, avocado, mushroom, tomato and mayonnaise
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Crumbed chicken $16
- Crumbed chicken, lettuce, camembert, tomato, cranberry sauce and mayonnaise
- Ice cream sundae with Chocolate or strawberry topping
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Venison $17
- Venison pattie, lettuce, cheese, tomato, mayo and caramelized onion relish
- Chicken Tenders and Fries
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Specials Menu $14.00
- All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
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Pork Fillet - Plain or Cajun $17.50
- Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
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Lamb Rump $18.00
- Char-grilled to your preference served with green lentil ragout and a red current mint sauce
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Breads $13.50
- Bread Selection
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Sri Lankan Style Curries (Mild, Med or Hot) N/A
- Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
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Seafood $18.00
- Scallops, Prawns, Fish or Calamari
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Breads $4.90
- French Garlic or Plain
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Devil Open Sandwich (Chicken, Steak or Pork) $16.50
- Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Olives w lemon & thyme (GF, V) $7
- Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
- Spiced squid, peanut slaw, rouille sauce, lemon $17
- House baked Ciabatta w olive oil, butter (V) $7.5
- Mixed salad greens w walnut vinaigrette $7
- Roast potatoes w rosemary & garlic $7
- Steak fries w aioli $7
- Crab Nigiri n/a
- Fresh Salmon Roll n/a
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Party Platter n/a
- 30 ~ 50 Pieces or more (You should order before 1 day)
- Chicken Cutlet Donburi n/a
- Vegetable Tempura n/a
- Vegetable Dumpling n/a
- Sweet Sour Chicken Nigiri n/a
- Fried Prawn Roll n/a
Rye American Kitchen & Spirits
Phone
075714138
Opened hours
Monday: Closed, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Cajun & Creole , Gluten Free , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar