Rye American Kitchen & Spirits in Bay of Plenty Menu

START & SHARE START & SHARE
  • SPINACH & ARTICHOKE DIP $12.00
    • Cajun spiced corn chips
  • MOZZARELLA STICKS (5) $13.00
    • Ooey gooey goodness & thousand island dressing
  • WINGS & KNUCKLES
    • Spicy buffalo or smokey BBQ with ranch & celery
  • $14 for 12
  • $20 for 24
FOOD BOARD LOADED (FOR 3) WITH $50.00 FOOD BOARD LOADED (FOR 3) WITH $50.00
  • Mozzarella sticks, house smoked salmon, BBQ pulled pork, buttermilk fried chicken pieces, San Francisco sourdough & spinach & artichoke dip
MAINS MAINS
  • CHICKEN COBB SALAD $24.00
    • Baby gem & spinach with soft egg, seasonal garnish, bacon & ranch dressing
  • BELGIAN WAFFLES $16 / $21
    • With either bacon & banana or fried chicken & maple syrup
  • SPICED BEAN CHILI $24.00
    • Cumin cream, lime onions & cajun spiced corn chips
  • - add BBQ pulled pork $4.00
  • PAN FRIED MARKET FISH $28.00
    • Sweet corn puree with a fennel, citrus & aromatic herb salad
  • 300G BUTCHER'S CUT $28.00
    • Served with texas butter, french fries, lettuce wedge, bacon & ranch dressing
SIDES SIDES
  • CHIPOTLE SLAW $4.00
  • GARLIC FRIES $7.00
  • CAESAR SALAD $8.00
  • VEGETABLES & BURNT BUTTER $6.00
BUNS BUNS
  • All served on milk bun with french fries
  • HAMBURGER $19.00
    • Hand pressed beef cooked medium with cheese, tomato, iceberg, dill pickles & caramelised onions
  • BBQ PULLED PORK $20.00
    • Cheese, southwest chipotle slaw, jalapeno, american mustard
  • TRAILER TRASH $19.00
    • Fried macaroni cheesecake, southwest chipotle slaw, caramelized onions & american mustard
  • - add BBQ pulled pork $23.00
  • FRIED CHICKEN BURGERG $19.00
    • Buttermilk & sage fried chicken, cheese, aioli, american mustard, gravy and southwest chipotle slaw
SWEETS SWEETS
  • PIE OF THE DAY $12.00
    • With ice cream
  • SUPER BOWL SUNDAE $18.00
    • With caramelised banana, ice cream, cream, milk crumble and cheese

Nearby Sample Menus

  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Olive e Feta $8.90
    • Marinated Olives & Feta
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Spaghetti Bolognese $13.90
    • Traditional homemade bolognese recipe, just like nonna used to make
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Duck Leg $24.90
    • Oven baked with mushroom risotto & rich gravy
  • Osteria Pizza Bread
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Edamame Soy Beans $4.00
    • Japanese bes and healthy starter
  • Leek $3.00
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • Pork Chashu $4.00
  • Pork Gyoza Dumpling $6.00
    • Japanese style pork and cabbage dumplings. *Vegetarian option available
  • Tokyo Soy Ramen $10.00
    • Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
  • Karaage Chicken Set Menu $11.00
    • Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
  • Chicken Katsu Donburi $11.50
    • Crumble chicken katsu cooked with sweet soy broth and egg on rice
  • 3 POTATO FRITTERS
  • STEAK $10.50
  • BACON $4.10
  • SCALLOP $1.70
  • NASI GORENG (MEATS, VEGES AND RICE) $12.00
  • 2 POTATO FRITTER
  • EGG FU YOUNG $9.50
  • CHICKEN CHOW MEIN
  • Tuscan Herb Bread $6.90
  • Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
  • Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
  • Thai Green Curry Risotto, Fresh sliced chicken breast with Spanish onion in a spicy Thai green curry risotto $25.90
  • Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
  • Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
  • Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
  • Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90
  • Vegetable $14.00
  • Chicken Tikka (5pcs) $8.99
    • boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
  • Palak Paneer $11.00
    • homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Cheese Naan $4.00
    • naan stuffed with cheese and coriander
  • Seekh Kebab (5pcs) $9.90
    • minced lamb flavoured with great pressed on a skewer then cooked in the tandoor
  • Vegetable Samosa 3PCS/2PCS $5.00/$4.00
    • crispy pastry filled with potatoes and peas, flavoured with light spices
  • Kashmiri Naan $4.00
    • naan stuffed with dried fruit cooked in tandoor oven
  • Kadai Panner $12.00
    • homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
  • Pan fried fresh local market fish $36.00
    • Saffron potatoes, green peas, soused fennel, beurre noisette
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
  • Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
  • Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
    • spicy plum compote, pork torchon
  • Seafood Bouillabaisse, garlic toast $18.00
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • 63. Chocolate Naan $5.00
  • 18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90
  • 71. Mango Kufti $3.00
  • 50. Butter Prawn $14.99
  • 3. Onion Bhaji $4.00
  • 58. Cheese & Garlic Naan $4.50
  • 39. Chicken Kalimireh (Black Pepper) $13.99
  • 41. Venisan Curry $14.99
  • Vegetarian $27.50
    • Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
  • Chilli Prawns Gf $28.50
    • Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan. Df Without Parmesan
  • Classic Chicken $28.50
    • Smoked Chicken, Bacon, Cranberry & Brie
  • Beer Battered Fries W Ith Our Own Sweet Chilli Aioli $12.50
  • Cajun Spiced Seafood $29.50
    • Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
  • Classic Chicken S $18 M $24.50 L $27.50
    • Smoked Chicken, Bacon, Cranberry & Brie
  • Gluten Free Or Dairy Free Menu Options Available Upon Request.
  • Obr Chicken S $18 M $23.50 L $26.50
    • Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
  • Hash bites $3.50
  • Garlic bread $3.50
  • Xtra Large $3.90
  • Chocolate mousse $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Spicy Noodles $17.50
    • Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
  • Phad See Eew $17.50
    • Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
  • Crispy Belly (Moo Krob) $17.50
    • Stir-fried crispy pork cooked with vegetables and peanut sauce
  • Red Curry $17.50
    • Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
  • Tropical Jungle Curry $17.50
    • Traditional spicy Thai curry with herbs and vegetables without coconut cream with your choice of chicken, beef, lamb or pork
  • Ginger Stir Fried $17.50
    • Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
  • Phad Thai $17.50
    • popular traditional Thai rice noodle with your choice of chicken, beef or pork
  • Spicy Fried Rice $17.50
    • Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • -With Bacon $15.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Humus Kebab Small $7.00 Large $9.00
  • Tabouleh $5.90
  • Mixed Meat Salad Small $9.90 Large $12.90
  • JUST Chicken Kebab Small $8.90 Large $10.90
  • JUST Chicken Iskender Small $11 Large $13.90
  • Mixed Meat Iskender Small $11 Large $13.90
  • Chocolate Cake $5.00
  • Babaganush Dip $6.90
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • Brioche French Toast $17.00
    • Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
  • Croque Madame $17.00
    • Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
  • Chicken Caesar Salad $21.00
    • Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
  • Steak and Fries $23.00
    • Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
  • Fish $21.00
    • Pan fried fish, French fries, petit salad, Tartar sauce
  • Eggs Benedict $18.00
    • Bacon, tomato, spinach or Smoked salmon, spinach
  • Ham and Cheese $9.00
  • Bagel $12.00
    • Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
Rye American Kitchen & Spirits

Rye American Kitchen & Spirits

location

Address

19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075714138

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cajun & Creole , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand