Salt Restaurant in Auckland Central Menu

MENU MENU
  • Homemade muesli with yogurt and fruit compote $9.5
  • Porridge with yogurt, brown sugar and cream $9.5
  • Toast with preserves – 5-grain or bagel $5.5
  • Creamy field mushrooms with spinach and parmesan $15.5
  • Eggs any style on 5-grain $9.0
  • Eggs benedict – with bacon or salmon $16.5
  • Bacon and eggs on 5-grain $12.5
  • French toast with grilled banana and bacon $15.5
  • Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5

Nearby Sample Menus

  • Osam Bulgogi $14.00
    • spicy pork belly and squid combination w assorted vegetables
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Ttukbaegi Bulgogi $14.00
    • marinated beef casserole w glass noodles and assorted vegetables
  • La Galbi Gui $16.00
    • Korean-Styled Cut Beef Ribs w assorted vegetables
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Haemultang $15.00
    • spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • Vege Tempura BOX
  • Sushi & Teriyaki Chicken
  • Menchi x Tempura
  • 2. Entree, Four pieces of today's bites
  • Seasonal Vegetables w Sushi & Sashimi
  • Menoni x Scallop
  • Sashimi & Teriyaki Chicken
  • 3. Fresh Sushi & Sashimi
  • Bhelpuri chaat $5.00
  • we are open 7 days / free delivery over $35
  • Paneer paratha $7.00
  • Puri aaloo $6.00
  • Naan $1.50
  • Aloo paratha $5.00
  • Pani puri chaat $5.00
  • Dahi bhalla chaat $5.00
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
  • Miso Soup $3.00/$2.00
    • regular/half
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Kitsune Udon $14.90/$10.50
    • Japanese style noodle & sweet bean curd in bonito broth
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Add on
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Pork & Prawns
  • Grilled Chicken
  • Mayo
  • Cucumber
  • Lemongrass Chicken
  • Mint
  • * Crispy Chicken
  • Grilled Pork
  • Butter Chicken $6.99
  • Chick Peas $3.99
  • Paneer Chana $4.99
  • Lamb Biryani $9.99
  • Butter Chicken $6.99
  • Galab Jamun $3.99
  • Chicken Tikka $6.99
  • vegetable Biryani $9.99
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • THAI FRIED RICE $12.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
  • NOODLE SOUP $12.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • TUM YUM NOODLE SOUP $13.50/15.00
  • Shio Negi Ramen (green onion) $13.90
  • Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
  • Steamed Rice / Miso Soup $2.00
  • Octopus Jakowasa / Octopus Takoyaki (4 pcs) / Prawn (5 pcs) / Pork Vege (5 pcs) $6.00
  • Chicken Yakisoba $12.90
    • Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
  • Shoyu Ramen $11.90
  • Hokkien Char $12.50
    • Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
  • Terong Belado $15.50
    • (Eggplant deep fried and topped with Belado sauce)
  • Braised Beef $11.50
    • Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
  • Sambal Tempeh $15.50
    • Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
  • Plain Roti $3.00
  • Sambal Udang with Petai/Cucumber $30.00
    • (Prawns cooked in Sambal Sauce with your choice of petai (stinky beans) or cucumber)
  • Chicken Curry Mee (Laksa) $12.50
    • Aromatic coconut curry soup with tofu & chunky pieces of chicken
  • Nasi Padang $14.50
    • (Rice, sambal egg, beef rendang or chicken kapitan, acar, 2 satay sticks & empin)
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • SPICY FRIED CHICKEN 6PCS $11.00
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • PUlLED PORK 12.20
  • BANDITO BURRITO $15.50/Mini$11.50
    • Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
  • FAJITA VEGGIES 5.50/10.50
  • MINCE BEEF 8.90/13.00
  • FAJITA VEGGIES 13.40
  • CHEESE QUESADILLA $10.00
  • PULLED PORK 14.70
  • CHICKEN FAJITA TACO SALAD $16.90
    • Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
  • 6. NEAU YANG E-SARN $13.00
    • with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
  • 12. NAM TOK $12.00
    • with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
  • 23. GANG AOM $12.00
    • with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
  • 2. DEEP FRIED SNAPPER $18.00
    • with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
  • 30. YUM MOO YOR $12.00
    • with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
  • SET B. LARB $15.00
    • MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
  • 21. TOM ZAP STEWED BEEF $13.00
    • with rice. Tender stewed beef soup.
  • 40. DEEP FRIED BANANA WITH ICE CREAM $6.00
    • topped with chocolate
  • Pork ribs on rice $17.00
    • Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
  • Sizzling chicken sisig $17.00
    • Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
  • Kumara fries $7.00
  • Rice not included
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Tapsilog $14.50
    • Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
  • Longsilog $14.50
    • Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
  • House Muesli $9.90
    • w yogurt & berry coulis (fresh fruits $16.90)
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Chef's Special $17.90
    • salmon cakes w eggs + coffee/tea
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • European Breakfast $16.90
    • toast fresh fruit jam w boiled egg or cheese or ham
  • Chicken Sandwich $17.90
    • harissa chicken avocado tomato aioli mesclun on focaccia bread
Salt Restaurant

Salt Restaurant

location

Address

NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand

phone

Phone

09 358 1107

email

Email

None

clock

Opened hours

Monday – Friday | 7am-4pm Closed weekends & public holidays
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
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