Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
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MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
- Xo sauce fried rice noodles $11.80
- Dumpling noodle soup $10.80
- Sizzling black pepper lamb $21.80
- Deep fried prawn sticks $5.00
- (S)= small / (L)= large
- Salt & pepper fried fish fillet $17.80
- Stir fried pork with seasonal veges $17.80
- Bbq pork fried noodles with veges $11.80
- Tempura & Teriyaki Chicken
- 3. Fresh Sushi & Sashimi
- Teriyaki Chicken BOX
- Just the Menchi $12
- Menchi x Sashimi
- 4. Grilled Beef Scotch Fifiet
- 2. Entree, Four pieces of today's bites
- Seasonal Vegetables w Sushi & Sashimi
-
Calamari and Char Grilled Capsicum Risotto $21.00
- Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic
-
Seafood Chowder $14.95
- Variety of seafood and vegetables in a thick creamy texture to indulge your taste
-
Vegetarian Napolitana Penne $18.50
- Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
-
Grilled Scallop and Prawns $24.95
- Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
-
Today's Catch F.O.D market price
- (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
-
Neptune's Char Grill Scotch Fillet $19.95
- Char grill scotch fillet (steak) served with chips and fried eggs
- and homemade tomato relish, and toast
- Roasted Garlic Kumara, Steam Vegetable, Roasted Potato, Greek Salad, Fries and Aioli, Green Salad $7.00 each
- Teriyaki Tofu don R $9.50 / U $10.50
- -With Udon $13.00
- -Half Size $8.00
- Deep fried salmon don S $12.00 / HS $7.00
- ●Curry
- M= Medium / L = Large
- -Half Size $8.00
- Teriyaki Ginger Pork R $9.50 / U $10.50
- Baby Mi (each) $ 5.OO
- Mister Rolls (ea or 2) $3.8/$7.0
- * Pork and Prawns
- Mama Phâ $7.00
- * Lemongrass Chicken
- * Grilled Pork
- Crispy Chicken
- Crumbed Fish
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Potato $3.50
- (small container)
-
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
- Fries (small) $2.50
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
-
Bean Salad $ 3.50
- (small container)
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
-
PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
-
TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
-
POLLO PARMIGIANA $26.00
- tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
-
FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
-
PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
-
INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
-
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
-
FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- PAD THAI $12.50/15.00
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- TUM YUM NOODLE SOUP $13.50/15.00
-
LARB GAI $12.50
- Chicken minced with Thai herb
- THAI FRIED RICE $12.50/15.00
- PORK RIBS ON RICE $13.50
- ●Extra Toppings
- Chashu Stir Fried Cabbage $7.00
- .Green Onion / Noodle (half) $2.00
-
Chicken Yakisoba $12.90
- Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
- Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
- -Seaweed Nori (2 pcs) $0.60
- Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
- Fried Tofu / Chicken $8.00
-
DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
-
WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
-
BEEF BBQ $13.00
- grilled beef with soy sauce vegetables served with rice and side dishes
- SOY FRIED CHICKEN 18PCS $30.00
- SPICY FRIED CHICKEN 18PCS $30.00
-
CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
-
CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
- STEAM DUMPLINGS 8PCS $9.00
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- toasties $8.00
- Pizza (3 options) $10.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Vegie Nachos $7.00
- Something to go with your drink
- chips $7.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
-
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
-
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
-
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
-
Mince
- With onion and garlic cooked in a rich tomato broth
-
Freshly baked $4 Each
- Muffins, scones, cakes & slices
-
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
- Pie with salad selection $12.50
-
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
- FAJITA VEGGIES 5.50/10.50
- MINCE BEEF 10.00
-
MANGO CHICKEN SALAD $13.40
- Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
-
BUENO BURRITO $12.90/Mini$9.90
- Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
- CHARGRIlLED CHlCKEN 14.90
-
BANDITO TACO SALAD $15.70
- Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
-
JALAPEñO CHICKEN QUESADILLA $15.90
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
-
LONGBOARD TACO SALAD $15.70
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- BBQ Beef Rib $16.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Fried Dumplings (Small) $5.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- Miso Soup
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
-
Walnut Cake $5.00
- walnut, red bean paste
-
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
- Cup Noodle large $3.00
-
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
-
Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
- Beef & Tuna Combo $5.50
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus