Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
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MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
-
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
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YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
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Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
-
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
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Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
-
Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
-
Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
-
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
-
Edamame $6.00
- Boiled soybeans
-
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
-
Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
-
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
-
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
-
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
- Clay pot rice with chicken & salted fish $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Clay pot rice (noodle) with beef brisket & tofu $11.50
- BBQ pork & shrimps fried rice $11.50
- Clay pot rice with poached egg & beef $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Chicken & cashew nuts fried rice $11.50
- Clay pot rice with sweet & sour pork $11.50
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
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Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Pizza margherita with tomato and mozzarella (GF on request) $21
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
-
Homemade muesli $9.50
- With berry compote & yoghurt
-
Chicken, bacon linguini $16.00
- Served in a white wine cream
-
Thai chicken curry $14.50
- With rice & salad greens
-
Beef nachos $13.00
- With sour cream
-
Fries $6.50
- With aioli
-
Beans & bacon $13.00
- With chorizo, poached egg
- -With bacon & cheese $10.00
-
Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
- Galab Jamun $3.99
- Goat Curry $6.99
- Butter Chicken $6.99
- Okra (Bhindi) $4.99
- Palak Paneer $4.99
- Dal Makhani $4.99
- Black Dal $3.99
- Chick Peas $3.99
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
-
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
-
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
-
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
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Bean Salad $ 3.50
- (small container)
-
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
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Tabouleh $3.50
- (small container)
-
Yoghurt salad $3.50
- (small container)
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Potato $3.50
- (small container)
- Baklawa $2.00
- Donair Mix $9.00/Combo $13.00
- Donair Chicken/Lamb $8.00/Combo $12.00
- Add - Cheese $1.00
- Hummus $4.00
- Palak Paneer $12.00
- Chicken $14.00
- Pineapple $0.50
- Butter Chicken $14.00
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
- Fresh Bibimbop $13.00
- Spicy pork $13.00
- Squid $13.00
-
Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Seafood $13.00
-
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
- Bulgoggi (BBQ beef) $13.00
-
Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
-
Caesar Salad $17.00
- Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
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Fish and Chips $12.00
- Beer battered tarakihi served with fries, salad and tartar sauce
- -Corned beef and braised cabbage with wholegrain mustard
- -Roasted veg & halloumi with mesclun
- -Bacon and Mozzarella Cheese $15.00
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Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
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Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
- All other pies $7.50
- Pie with salad selection $12.50
-
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
- Pie with mushy peas & potato mash $12.50
-
Mince
- With onion and garlic cooked in a rich tomato broth
-
Beef osso buco
- Braised in a red wine & mushrooms
-
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
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MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
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BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
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MACHO NACHOS $17.90
- Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
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CALIFORNIA BURRITO $15.90/Mini$11.90
- Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
- BEEF BARBACOA 12.20
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CHOLO BURRITO $14.00/Mini$10.00
- Seasoned minced beef, traditional pinto beans and fresh guacamole
- CHARGRlLLED CHICKEN 7.00/13.50
- MINCE BEEF 13.50
- 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
-
21. TOM ZAP STEWED BEEF $13.00
- with rice. Tender stewed beef soup.
-
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
-
31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
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33. CUCUMBER SALAD $12.00
- with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
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40. DEEP FRIED BANANA WITH ICE CREAM $6.00
- topped with chocolate
-
32. BAMBOO SALAD $12.00
- with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
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4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
- Vege Spring Rolls & Sweet Chili sauce $6.90
- Eggs with Toast & relished poached or fried $8.90
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Big breakfast $9.90
- bacon egg any style sausages tomato hash brown toast & relish
- Hash Brown $6.00
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Omelet $12.90
- spinach tomato basil open style w toast(with salmon $18.90)
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
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House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
-
Chef's Special $17.90
- salmon cakes w eggs + coffee/tea
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus