Salt Restaurant in Auckland Central Menu

MENU MENU
  • Homemade muesli with yogurt and fruit compote $9.5
  • Porridge with yogurt, brown sugar and cream $9.5
  • Toast with preserves – 5-grain or bagel $5.5
  • Creamy field mushrooms with spinach and parmesan $15.5
  • Eggs any style on 5-grain $9.0
  • Eggs benedict – with bacon or salmon $16.5
  • Bacon and eggs on 5-grain $12.5
  • French toast with grilled banana and bacon $15.5
  • Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5

Nearby Sample Menus

  • Menchi x Chicken
  • Prawn Tempura BOX
  • Yum Yum Prawn w Sushi & Sashimi
  • Yum Yum Squid w Sushi & Sashimi
  • “Una-Ju” Grilled Eel BOX
  • Yum Yum & callops w Sushi 8e Sashimi
  • Seafood Ramen
  • Pork Belly Ramen
  • AL TANG(fish egg soup) $12.00
  • SEOLRONG TANG(sliced beef soup) $11.00
  • SPICY OCTOPUS $36.00
    • with noodles
  • O-DENG TANG(fish cake soup) $11.00
  • KOREAN BBQ CHICKEN $12.00
  • JAPCHAEBAP(beef fried noodle) $11.00
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • FRIED FLOUDER $12.00
  • Meat Beef or Chicken fried with Rice $15.00
  • Beef-rib with rice $17.00
  • Duk-sam Bulgoki $22.00
  • Pork & Potato steamboat $35.00
  • Soybean Soup $15.00
  • Fried or Steamed Dumpling $14.00
  • Seafood Pancake $22.00
  • Octopus & beef Steamboat $35.00
  • Sashimi (raw)
  • Vegetable Kakiage Don $7.00
    • Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
  • Salmon sashimi don S $12.00 / HS $7.00
  • Teriyaki Ginger Pork don R $9.50 / U $10.50
  • -With Udon $13.00
  • -Half Size $7.00
  • Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
  • -With Udon $13.00
  • Crumbed Fish
  • Noodles
  • * Lemongrass Beef
  • Traditional Pork
  • Mint
  • Pickled Carrots
  • Cucumber
  • Carrots
  • Chick Peas $3.99
  • Kidney Beans $3.99
  • Palak Paneer $4.99
  • Butter Chicken $6.99
  • Black Dal $3.99
  • Goat Curry $6.99
  • Chicken Tikka $6.99
  • Lamb Biryani $9.99
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • BISTECCA PEPITA STEAK $28.00
    • eye fillet with mushroom, in garlic tomato sauce & pepper
  • SALADS $10.00
  • CARNIVORE $23.00
    • ham, salami, Italian sausages, bacon, garlic & fresh tomato
  • FRUTTI DI MARE $23.00
    • calamari, prawns & anchovies
  • PANZANELLA $14.00
    • mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
  • PIZZAIOLA SAUCE & PESTO $8.00
    • with mozzarella cheese & olive oil
  • GARLIC & OREGANO $8.00
    • with mozzarella cheese & olive oil
  • CALAMARI FRITTI $14.00
    • fried squid with homemade seafood mayonnaise dressing
  • Squid $13.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Bulgoggi (BBQ beef) $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Fresh Bibimbop $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Marmite Chicken $24.00
    • (Boneless chicken pieces marinated with marmite and deep fried)
  • Fried Rice with Salted Fish & Chicken $15.00
  • Nasi Lemak $12.50
    • Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
  • Char Kuay Teow $11.50
    • Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Tau Kwa Chien $8.50
    • (Crispy tofu)
  • Hokkien Char $12.50
    • Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • toasties $8.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • Something to go with your drink
  • Vegie Nachos $7.00
  • chips $7.00
  • MINCE BEEF 13.50
  • BANDITO TACO SALAD $15.70
    • Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
  • PULLED P0RK 14.70
  • MANGO CHICKEN SALAD $13.40
    • Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
  • CHEESE QUESADILLA $10.00
  • CHARGRlLLED CHlCKEN 14.90
  • MINCE BEEF 13.50
  • 38. MOO DAD DEIW $12.00
    • Deep fried pork or beef jerky.
  • 42. DEEP FRIED ICE CREAM $6.00
    • Vanilla ice cream is coated with bread crumbed and topped with chocolate
  • 37. LARB TOD $12.00
    • Deep fried minced pork patties mixed with spices.
  • 30. YUM MOO YOR $12.00
    • with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
  • 9. CHICKEN WINGS $12.00
    • with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • 27. BEEF SALAD $12.00
    • with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
  • 17. GOONG CHAR NARM PLA $13.00
    • with rice. Raw prawns with special special sauce.
  • Pork sinigang $15.00
    • Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
  • Plain rice $2.50
  • Bangsilog $15.50
    • Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Garlic rice $3.50
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Longsilog $14.50
    • Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
  • Pork adobo $15.00
    • Famous adobo-style pork stew in vinegar & soy sauce - with rice
  • Chef's Special $17.90
    • salmon cakes w eggs + coffee/tea
  • Eggs with Toast & relished poached or fried $8.90
  • Salmon $8.00
  • Chicken Salad $17.90
    • Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
  • Big breakfast $9.90
    • bacon egg any style sausages tomato hash brown toast & relish
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Bacon & Eggs $14.90
    • any style w toast & relish
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
Salt Restaurant

Salt Restaurant

location

Address

NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand

phone

Phone

09 358 1107

email

Email

None

clock

Opened hours

Monday – Friday | 7am-4pm Closed weekends & public holidays
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
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