Salt Restaurant in Auckland Central Menu

MENU MENU
  • Homemade muesli with yogurt and fruit compote $9.5
  • Porridge with yogurt, brown sugar and cream $9.5
  • Toast with preserves – 5-grain or bagel $5.5
  • Creamy field mushrooms with spinach and parmesan $15.5
  • Eggs any style on 5-grain $9.0
  • Eggs benedict – with bacon or salmon $16.5
  • Bacon and eggs on 5-grain $12.5
  • French toast with grilled banana and bacon $15.5
  • Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5

Nearby Sample Menus

  • Pickled cabbage & pork noodle soup $11.80
  • Choice (1) bbq roast with wonton noodle soup $15.80
  • Tofu with roast pork on rice $11.80
  • Egg plant salted fish in hot pot $19.80
  • Oyster sauce/ garlic bok choy S($9)/L($14.80)
  • Roast pork & tofu noodle soup $11.80
  • Curry puff $5.00
  • Ma po tofu $16.80
  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Chicken Bokkeum $14.00
    • Teriyaki chicken w assorted vegetables
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Jaeyuk kimchi $14.00
    • spicy pork belly and kimchi combination w assorted vegetables
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • Ttukbaegi Bulgogi $14.00
    • marinated beef casserole w glass noodles and assorted vegetables
  • Sushi & Teriyaki Chicken
  • Yum Yum Squid w Sushi & Sashimi
  • Sushi 8e Tempura
  • Just the Menchi $12
  • 2. Entree, Four pieces of today's bites
  • Sushi & Sashimi
  • 1. Peut Mixed Salad & Miso Soup
  • Vege Tempura BOX
  • Lamb Cutlets $25.95
    • Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
  • Oyster Kilpatrick 1/2 doz 1 doz POA
  • Margherita
    • Vine ripened tomato, mozzarella and basil
  • - or with half doz fresh oyster $65.00
  • Add ons & extras $4.00 per serving
  • Steam Mussels $16.00
    • Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
  • poached eggs, hollandaise sauce
  • French cognac pate $10.95
    • Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
  • Whole Chicken Soup $25.00
  • Chicken Cuttlet $15.00
  • Spicy Beef Soup $15.00
  • No Spicy Beef Soup $14.00
  • Mussel Steamboat $22.00
  • Beef-rib with rice $17.00
  • Steamed Spicy Beef Rib $17.00
  • Hot Pot Beef Soup $15.00
  • Today's Curry (Please check our whiteboard)
  • Beef bowl R $7.00 / U $8.00
  • Teriyaki Salmon don S $12.00 / HS $7.00
  • ●Curry
  • Your curry (beef)
  • Teriyaki Tofu don R $9.50 / U $10.50
  • A $1.00
    • Miso Soup
  • Cheese curry (Beef mince & cheese)
  • * Lemongrass Beef
  • Cuôn
    • Traditional rice paper rolls
  • Extra Meat $2.00
  • Crispy Chicken
  • Grilled Chicken
  • Baba Phà $12.50
  • Cucumber
  • * Crispy Pork
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • -Smoked salmon $17.00
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Wedges $8.00
    • With sour cream
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Galab Jamun $3.99
  • Mixed Vege $4.99
  • Black Dal $3.99
  • vegetable Biryani $9.99
  • Veg Samosa $1.50
  • Lamb Curry $6.99
  • Rice Box $2.50
  • Butter Chicken $6.99
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • PORK RIBS ON RICE $13.50
  • Thai Chicken wings (4 pieces) $6.50
  • NOODLE SOUP $12.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • THAI FRIED RICE $12.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Toast selection and preserves $8
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Fries $8
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Rolled with Salad & 3 Sauces of choice N/A
  • 10 Nibbles N/A
  • Lamb Vegetable $15.00
  • Hummus $4.00
  • Chicken/Lamb Samosa $3.50
  • Lamb Korma $15.00
  • Chicken Supreme $10.00/Combo $14.00
  • Lamb $15.00
  • Beef Nachos $12.00
    • Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
  • -Chicken, cheese & caramelised onion with mesclun and aioli
  • Trio of Sliders $19.00
    • Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
  • Rump Steak, Egg & Chips $22.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • BBQ Chicken & Bacon $15.00
    • Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
  • Monster Homemade Cheeseburger $18.00
    • %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
  • 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
  • 31. YUM NAEM $12.00
    • with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
  • 35. THAI E-SARN SAUSAGE $12.00
    • Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
  • 24. GANG NOR MAI $12.00
    • with rice. Bamboo soup with mixed vegetables.
  • 2. DEEP FRIED SNAPPER $18.00
    • with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • 14. YUM CHICKEN WINGS $12.00
    • with rice. Thai salad mixed with tasty marinated chicken wings.
  • 37. LARB TOD $12.00
    • Deep fried minced pork patties mixed with spices.
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Cup Noodle small $2.20
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Salt Restaurant

Salt Restaurant

location

Address

NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand

phone

Phone

09 358 1107

email

Email

None

clock

Opened hours

Monday – Friday | 7am-4pm Closed weekends & public holidays
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines