Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
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MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
- Chicken (pork) fillet & tomato rice $12.80
- Eggplant with salted fish on rice $11.80
- Crispy skin roast pork H($16.80)
- Soya chicken on rice $11.80
- Egg fried rice $10.80
- Crispy pork with shrimp paste fried rice $12.80
- Stir fried pork mince & vermicelli $16.80
- Fish congee $10.80
-
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
-
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
-
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
-
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
-
Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
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Bulgogi $14.00
- traditional marinated beef w assorted vegetables
-
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
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Quattro Stagioni
- Shrimps, vine ripened tomato, mozzarella, ham and artichokes
-
Sizzling Stuffed Calamari Tubes $25.95
- Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
-
Boulliabaisse Home Made Pie $25.00
- Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
- or with chicken $19.95
-
Spinach and Feta Risotto $20.50
- Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
-
Smoke Salmon Salad $18.95
- Hot smoked salmon serve with cucumber, tomato, salad greens, toasted almonds and plum vinaigrette
-
Seafood Paella $28.95
- Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
-
Crab and Walnut Pasta $24.95
- Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
- Add on
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
- Additional toppings:
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Pizza margherita with tomato and mozzarella (GF on request) $21
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
-
Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
- -With bacon & cheese $10.00
-
Blat $15.00
- With fries
-
Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
-
Beans & bacon $13.00
- With chorizo, poached egg
-
Cajun chicken burger $16.00
- With bacon, avocado & fries
- -Smoked salmon $17.00
-
Creamy mushrooms $15.00
- With bacon, pesto & poached egg
- Stir fried egg with prawn $14.00
- Braised mushroom chicken tofu & Veg $14.00
- Chili pepper salt Squid $13.00
- Chili black bean sauce with chicken/beef $13.00
- Three sick fried egg noodles $11.00
- Black pepper with chicken/beef $14.00
- Fish tofu & Veg $14.00
- Egg with Tomato $12.00
-
Tabouleh $3.50
- (small container)
-
Yoghurt salad $3.50
- (small container)
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Bean Salad $ 3.50
- (small container)
-
Potato $3.50
- (small container)
- Baklawa $2.00
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
- Fries (small) $2.50
- -medium $9.00
- Rigatoni
- ·Bolognese
- -medium $9.00
- Parmesan
- ·Plain pasta
- -medium $6.00
- -medium $8.00
- Bulgoggi (BBQ beef) $13.00
- Fresh Bibimbop $13.00
- Hotstone Bibimbop $13.00
-
Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
-
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
- Seafood $13.00
-
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
- Gula Melaka $$4.00
-
Spring Roll $8.50
- (Crispy fried spring roll)
-
Sambal Egg $12.50
- (Egg cooked in A.K sambal sauce)
-
Sambal Kang Kung served with steam rice $15.50
- (Seasonal - Kang kung stir fried with sambal sauce)
-
Roti Canai $9.50
- Malaysian special flat bread served with chicken curry
-
Braised Beef $24.00
- Chunky pieces of beef slow cooked with Chinese herbs and spices)
-
Beef Rendang $11.50
- Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
-
Mutton Kari $26.00
- (Mutton curry: Indian style)
- FRIED CHICKEN 6PCS $11.00
- SOY FRIED CHICKEN 10PCS $18.00
- FRIED CHICKEN 18PCS $30.00
-
SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
- FRIED DUMPLING 8PCS $9.00
- SOY FRIED CHICKEN 18PCS $30.00
-
CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
-
CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
-
Choose one from the Main Dish $22.00
- Chicken Katsu (Deep Fried Chicken)
-
Nikko Premium Platter - 10pcs $25.00
- comes with extra Prawns and Unagi Sushi
- Udon (Lunch only) $11.00
-
Nabe Tempura Udon $17.00
- 4pcs Tempura in Pot
- Kimchi $12.00
-
Choose one from the Main Dish $25.00
- Unagi (Grilled Eel)
-
Choose one from the Main Dish $19.00
- Chicken
- Salmon $5.00
- FAJITA VEGGIES 13.40
-
BUENO BURRITO $12.90/Mini$9.90
- Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
- PULLED PORK 14.70
-
NACHO SUPREME $16.20
- Seasoned double beef mince with traditional pinto beans and chipotle crema
- MINCE BEEF 10.00
- BEEF BARBACOA 10.50/14.50
- TORTILLA CHIPS & SALSA BAR $5.00
- PULLED P0RK 14.70
- Homemade meatballs on rice $12.00
- Duck noodle soup w bamboo shoots $11.00
- Beef noodle soup w meat balls $11.00
- Deep fried Vietnamese spring rolls $10.00
- Sweet & sour pork ribs on rice $12.00
- Homemade deep fried chicken on rice $13.00
- Vietnamese pork chops on rice $12.00
- Hue-style spicy beef noodle $11.00
-
17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
-
34. SOM TUM (CARROT+PAPAYA) $12.00
- with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
-
3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
-
38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
-
16. SEAFOOD SALAD $13.00
- rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
-
6. NEAU YANG E-SARN $13.00
- with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
-
13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
-
33. CUCUMBER SALAD $12.00
- with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus