Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
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MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
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Takoyaki $8.00
- 4 pieces octopus balls
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Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
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Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
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Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
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Udon $12.90/$8.50
- Japanese style noodle in bonito broth
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Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
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Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
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Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Clay pot rice with poached egg & beef $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Clay pot rice with chicken $11.50
- Clay pot rice (noodle) with beef brisket & tofu $11.50
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Steamed Spicy Beef Rib $17.00
- Kimchi Soup $14.00
- Ox Tail Soup $17.00
- Meat Beef or Chicken fried with Rice $15.00
- Chicken Cuttlet $15.00
- kimchi fried Rice $14.00
- Rolled Eggs $20.00
- Fried Flounder $17.00
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Lamb Rogan Josh $10.00/$14.00
- diced lamb cooked with 25 Indian spices
- NoorMalai Kebab $12.00
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Butter Chicken $10.00/$14.00
- Boneless Chicken Cooked with traditional makhani gravy
- Aloo Puri $8.00
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Chili Chicken $16.00
- Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
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Butter Panner $10.00/$14.00
- homemade cottage cheese cooked with butter gravy
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Fish Curry $16.00
- Indian traditional homemade fish curry
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Lamb Fusion $10.00/$14.00
- lamb chicken with vegetable gravy
- Grilled Chicken
- No Carb option also available.
- * Crumbed fish
- Uncle Bun (Each) $12.50
- * Traditional Pork
- Extra meat $2.00
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Served with
- Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
- Sriracha Chilli Sauce
- Hotstone Bibimbop $13.00
- Fresh Bibimbop $13.00
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Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
- Seafood $13.00
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Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
- Bulgoggi (BBQ beef) $13.00
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Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
- Chicken $13.00
- -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
- -Tempura Prawn / Extra Pork (2 pcs) $3.00
- Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
- Fried Tofu / Chicken $8.00
- ●Shoya Japanese Cuisine
- Ika Fry Squid $7.00
- Hell Negi Ramen (green onion) $13.90
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Vegetable Yakisoba $12.90
- Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
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A.K Chicken $24.00
- (Boneless chicken pieces marinated with A.K special sauce and deep fried)
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Chin Chao $3.50
- Black grass jelly
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Egg Plant/ Kang Kung/ Round Beans $18.00
- (Stir fried with sambal and prawns)
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Nyonya Fried Bee Hoon $12.50
- A Nyonya Style of fried vermicelli with chicken, prawns, fish balls & vegetables
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Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
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Fried Assam Snapper/King Prawns $36.00
- (Fish/prawn marinated with tamarind pulp then fried)
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Tau Kwa Salad
- (Crispy tofu salad - contains peanuts)
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Mutton Kari $26.00
- (Mutton curry: Indian style)
- STEAM DUMPLINGS 8PCS $9.00
- SPICY FRIED CHICKEN 18PCS $30.00
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AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
- SPICY FRIED CHICKEN 6PCS $11.00
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
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JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
- SOY FRIED CHICKEN 6PCS $11.00
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CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
- toasties $8.00
- chips $7.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- Pizza (3 options) $10.00
- Vegie Nachos $7.00
- Something to go with your drink
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- Pie with mushy peas & potato mash $12.50
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
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Vegetarian
- With tasty cheese mornay
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
- All other pies $7.50
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Mince
- With onion and garlic cooked in a rich tomato broth
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Lamb & rosemary
- With carrots & celery
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Moroccan spiced lamb
- & vegetables
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- BBQ Beef Rib $16.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Fried Dumplings (Small) $5.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
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1. STEAMED SNAPPER $18.00
- with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
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20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
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23. GANG AOM $12.00
- with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
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30. YUM MOO YOR $12.00
- with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
- Please advise for you spice preference mild, medium or hot
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8. GAI TOD E-SARN $13.00
- with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
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24. GANG NOR MAI $12.00
- with rice. Bamboo soup with mixed vegetables.
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18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.
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Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
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Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
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Leche flan $12.50
- Filipino cream caramel topped with coconut and vanilla ice cream
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Pork ribs on rice $17.00
- Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
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Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
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Kare kare bagnet $29.00
- Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
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Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
- Plain rice $2.50
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
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Vegetarian
- rice mixed with vegetables
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Beef
- Rice mixed with vegetables and beef
- Cup Noodle large $3.00
- Cup Noodle small $2.20
- Beef & Tuna Combo $5.50
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus