Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
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MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
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Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
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Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
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Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
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Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
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Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
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Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
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Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
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Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
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Roasted Venison Salad $22.95
- Mesculin, tomato, cucumber, roasted caramelized onion, beetroot, pistachio nuts and orange & sesame dressing
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Quattro Stagioni
- Shrimps, vine ripened tomato, mozzarella, ham and artichokes
- or smoked salmon $16.00
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Eggs on Toast $9.95
- Any style with grilled tomato, toast
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Chicken and Mushroom Fettuccine $22.00
- Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese
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Bacon and Eggs $12.95
- Any style with homemade tomato relish, toast and grilled tomato
- Roasted Garlic Kumara, Steam Vegetable, Roasted Potato, Greek Salad, Fries and Aioli, Green Salad $7.00 each
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Waldorf Smoke Chicken Salad $18.50
- Pacific rose apples, celery, toasted walnut, saultanas and smoked chicken with yogurt and classic mayonnaise dressing on a bed of fresh iceberg lettuce
- Lemongrass Beef
- Fresh Chilli
- * Pork
- Mister Rolls (ea or 2) $3.8/$7.0
- * Prawns
- Pickled Carrots
- Cucumber
- Lettuce
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Fries $6.50
- With aioli
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Homemade mince on toast $14.50
- With poached egg
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Porridge $10.00
- With banana, brown sugar & compost
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Beef nachos $13.00
- With sour cream
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Beans & bacon $13.00
- With chorizo, poached egg
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Pone steak sandwich $16.00
- With onion, jam, & fries
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Eggs any style $9.50
- On wholegrain toast
- -Smoked salmon $17.00
-
Bean Salad $ 3.50
- (small container)
-
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
-
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
- Fries (small) $2.50
- Baklawa $2.00
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Yoghurt salad $3.50
- (small container)
- ·Carbonara
- -medium $9.00
- Fusilli
- Mozzarella
- ·Peri peri chicken
- Tomato sauce
- -medium $9.00
- -medium $6.00
-
Granola $12
- Organic yoghurt & fresh seasonal fruits
- Fries $8
- Gluten free bread available
-
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
- Tomato, avocado, mushrooms, potato rosti $4
-
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
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Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
- Chana Curry $12.00
- Chicken/Lamb Samosa $3.50
- Rolled with Salad & 3 Sauces of choice N/A
- Hummus $4.00
- Egg $1.00
- Lamb Salad $13.00
- Butter Paneer $12.00
- Meat Balls Kebab $11.99/Combo $15.99
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Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
- Fresh Bibimbop $13.00
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Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
- Chicken $13.00
- Hotstone Bibimbop $13.00
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Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
- Squid $13.00
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
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CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
- SOY FRIED CHICKEN 18PCS $30.00
- FRIED DUMPLING 8PCS $9.00
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AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
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CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
- STEAM DUMPLINGS 8PCS $9.00
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BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
- Something to go with your drink
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- chips $7.00
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- Vegie Nachos $7.00
- Pizza (3 options) $10.00
- toasties $8.00
-
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
-
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
- All other pies $7.50
-
Mince
- With onion and garlic cooked in a rich tomato broth
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Vegetarian
- With tasty cheese mornay
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Freshly baked $4 Each
- Muffins, scones, cakes & slices
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
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Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
- BEEF BARBACOA 10.50/14.50
- MINCE BEEF 10.00
- PULLED PORK 14.70
- CHARGRIlLED CHlCKEN 14.90
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MACHO NACHOS $17.90
- Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
- CHEESE NACHOS $10.00
- CHARGRlLLED CHICKEN 7.00/13.50
- Deep fried Vietnamese spring rolls $10.00
- Caramelized Pork & Egg on rice $13.00
- Chicken noodle soup $11.00
- Sweet & sour pork ribs on rice $12.00
- Vietnamese pork chops on rice $12.00
- Beef noodle soup w medium rare steak $11.00
- Beef noodle soup w well-done brisket $11.00
- Homemade deep fried chicken on rice $13.00
-
Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
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Carbonara $13.50
- Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
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Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
-
Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
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Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
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Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
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Bangsilog $15.50
- Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
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Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus