Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
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MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
-
Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
-
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
-
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
-
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
-
Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
-
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
-
Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
- Seafood Ramen
- Tempura & Teriyaki Chicken
- Just the Menchi $12
-
THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
- GriIled Beef Scotch Fillet w Sushi & Sashimi
- Yum Yum & callops w Sushi 8e Sashimi
- 6. Chicken Teriyaki w Tempura Prawn and veges
- Menchi x Sushi
-
Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
-
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
-
Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
-
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
-
Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
-
Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
-
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
-
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
- BBQ pork roasted duck on rice $15.00
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice (noodles) with chicken & vegetables $11.50
- BBQ pork fried rice $11.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Chicken & cashew nuts fried rice $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Japanese style clay pot (rice/noodle) $11.50
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Pizza margherita with tomato and mozzarella (GF on request) $21
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
-
Chicken Curry $10.00/$14.00
- Basic curry eaten by the North Indians
- Samosa $2.00
- Mixed Vegetable Pakora (2 pcs) $4.00
-
Papad Roasted $1.00
- crispy lentil based pancake with taste of black pepper
-
Mutton Korma $10.00/$14.00
- diced mutton cooked with mild spices and cashew nut gravy
-
Butter Panner $10.00/$14.00
- homemade cottage cheese cooked with butter gravy
- Aloo Puri $8.00
-
Raita $3.50
- yogurt mixed with cucumber and mild spices
-
HERIVORO $23.00
- spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
-
SCAMPI FRITTI $15.00
- pan fried prawns in garlic, butter and flamed with brandy
-
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
-
PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
-
SPAGHETTI POMODORO $20.00
- fresh tomato, herbs in garlic tomato sauce
-
SPAGHETTI BOLOGNESE $20.00
- topped with beef mince in tomato garlic sauce and parmesan
- FRIES $8.00
-
SEAFOOD BAKE $15.00
- scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
- Baklawa $2.00
-
Tabouleh $3.50
- (small container)
- Fries (small) $2.50
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
-
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
-
Yoghurt salad $3.50
- (small container)
- Parmesan
- ·Carbonara
- ·Creamy mushroom
- -medium $9.00
- Tomato sauce
- ·Peri peri chicken
- -medium $8.00
- -medium $10.00
-
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
-
Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
-
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
- Hotstone Bibimbop $13.00
- Bulgoggi (BBQ beef) $13.00
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
- Seafood $13.00
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
- Tonkotsu Ramen
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
- Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
- Octopus Jakowasa / Octopus Takoyaki (4 pcs) / Prawn (5 pcs) / Pork Vege (5 pcs) $6.00
-
Abura Soba $12.90
- Ramen with no Soup
- Steamed Rice Set $3.00
- Shio Chicken Ramen
- Shio Ramen $12.90
-
Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
-
Fish and Chips $12.00
- Beer battered tarakihi served with fries, salad and tartar sauce
-
Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
- -Bacon and Mozzarella Cheese $15.00
- Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
- -Roasted veg & halloumi with mesclun
-
Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
-
BLT $17.00
- Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
-
Nyonya Acar $9.50
- (Pickled spicy mixed vege with peanuts)
-
Fried Assam Fish / King Prawns $15.50
- (Fish/prawn marinated with tamarind pulp then fried)
-
Chicken Lor Bak $8.50
- (Meat roll)
-
Bok Choy $18.00
- (Stir fried with garlic and oyster sauce)
-
Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
-
Chicken Satay $14.50
- (6 skewers of chicken satay served with compact rice,cucumber, onions and peanut sauce)
-
Chicken Curry Mee (Laksa) $12.50
- Aromatic coconut curry soup with tofu & chunky pieces of chicken
-
Sambal Egg $12.50
- (Egg cooked in A.K sambal sauce)
- SPICY FRIED CHICKEN 18PCS $30.00
- FRIED CHICKEN 18PCS $30.00
- SPICY FRIED CHICKEN 6PCS $11.00
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JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
-
DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
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AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
-
SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
-
SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- toasties $8.00
- Something to go with your drink
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Pizza (3 options) $10.00
- Vegie Nachos $7.00
- chips $7.00
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus