Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
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MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
- Beef stir fried rice noodles $11.80
- Bbq pork on rice $11.80
- Fish fillet fried rice noodle with veges $12.80
- Sweet & sour pork/ chicken / fish on rice $12.80
- Stir fried beef with round bean on rice $12.80
- Sizzling chicken with satay sauce $18.80
- Egg plant salted fish in hot pot $19.80
- Chicken with pineapple fried rice $11.80
-
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
-
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
-
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
-
Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
-
YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
-
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
-
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
- Samosa $1.50
- Bhelpuri chaat $5.00
- Chole bhature $7.00
-
Option 1 $5.00
- 1 curry & rice
-
Option 2 $7.00
- 2 curries & rice
- Paneer paratha $7.00
- 2 curries, rice & 2 roti $8.00
- Chole bhature $7.00
- or salmon $16.00
-
Eggs on Toast $9.95
- Any style with grilled tomato, toast
- and homemade tomato relish, and toast
-
Spinach and Feta Risotto $20.50
- Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
-
Beer Battered Fish and Chips $17.00
- Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
-
Beef Bolognaise $21.50
- NZ, prime beef served with spaghetti; chop herbs, garlic tomato and parmesan cheese
-
Neptune Chicken Burger $14.95
- Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
-
Grilled Chicken Salad $18.50
- Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
- Clay pot rice with chicken & chinese mushrooms $11.50
- BBQ pork & shrimps fried rice $11.50
- BBQ pork & cashew nuts with vegetables on rice $11.50
- Japanese style clay pot (rice/noodle) $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice (noodle) with spicy duck $12.50
- Chicken & cashew nuts fried rice $11.50
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Additional toppings:
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Pizza margherita with tomato and mozzarella (GF on request) $21
- No Spicy Beef Soup $14.00
- Dumpling Soup with rice cake $14.00
- Korean BBQ chicken $14.00
- Mixed Squid & Pork $22.00
- Ramen $11.00
- Kimchi Soup $14.00
- Soybean Soup $15.00
- Korean BBQ pork $14.00
- -Half Size $7.00
- Teriyaki Ginger Pork don R $9.50 / U $10.50
- -with udon M $6.50 / L $7.50
- Sauce Katsu R $9.50 / U $10.50
- Vegetable Kakiage R $7.00 / U $8.00
- Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
- Teriyaki Chicken don R $9.50 / U $10.50
- -Half Size $8.00
- * Pork and Prawns
- Extra Meat $2.00
- * Lemongrass Beef
-
Served with
- Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
- Rice Noodle Soup
- * Crispy Chicken
- Vermicelli noodles
- * Crumbed fish
- Lamb Biryani $9.99
- Dal Makhani $4.99
- vegetable Biryani $9.99
- Okra (Bhindi) $4.99
- Goat Curry $6.99
- Paneer Chana $4.99
- Veg Samosa $1.50
- Chick Peas $3.99
-
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
-
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
-
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
-
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
- TOAST AND PRESERVES $6.00
- Veg Option As Per Season
-
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
-
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
-
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
- Toast selection and preserves $8
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
-
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
-
Eggs any Style $11
- Mixed grain toast & tomato relish
- Fries $8
- Streaky, bacon, smoked, salmon, chorizo $6
-
CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
-
DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
- FRIED CHICKEN 18PCS $30.00
-
AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
-
SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
-
SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
-
BEEF BBQ $13.00
- grilled beef with soy sauce vegetables served with rice and side dishes
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DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- toasties $8.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- chips $7.00
- Something to go with your drink
- Vegie Nachos $7.00
- Pizza (3 options) $10.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
-
Roast Vegetable salad $17.90
- w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
-
Omelet $12.90
- spinach tomato basil open style w toast(with salmon $18.90)
-
Pan Cakes $15.90
- hot cakes banana homemade syrup w berry or bacon
-
Bacon & Eggs $14.90
- any style w toast & relish
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
-
Porridge $9.90
- cooked w banana salted served w milk, sugar
- Salmon potato w poached eggs hollandaise $16.90
-
Pasta Lingerie $18.90
- w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus