Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
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MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
-
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
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Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
-
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
-
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
-
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
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Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
-
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
-
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
- Japanese style clay pot (rice/noodle) $11.50
- Vegetable with oyster sauce $5.00
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice with sweet & sour pork $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Add on
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Teriyaki Ginger Pork R $9.50 / U $10.50
-
Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
- Today's Curry (Please check our whiteboard)
- Sauce Katsu R $9.50 / U $10.50
- -Half Size $7.00
- Deep Fried (Pork or Chicken) R $9.50 / U $10.50
- Teriyaki Salmon don S $12.00 / HS $7.00
- -With Rice $12.00
- Lettuce
- * Prawns
- * Peking Duck
-
Served with
- Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
- Extra Meat $2.00
- Coriander
- Mint
- Traditional Bánh mi Vietnamese Bread Roll
- -With bacon & cheese $10.00
-
Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
-
Beef nachos $13.00
- With sour cream
- -Vegetarian / bacon $15.00
-
Cajun chicken burger $16.00
- With bacon, avocado & fries
-
Homemade muesli $9.50
- With berry compote & yoghurt
-
Homemade mince on toast $14.50
- With poached egg
-
Chicken, bacon linguini $16.00
- Served in a white wine cream
- Curry Pakora $3.99
- Paneer Chana $4.99
- Bread Pakora $1.50
- Butter Chicken $6.99
- Chicken Tikka $6.99
- Okra (Bhindi) $4.99
- Galab Jamun $3.99
- Mixed Vege $4.99
-
Yoghurt salad $3.50
- (small container)
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
-
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
-
Potato $3.50
- (small container)
- Baklawa $2.00
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Tabouleh $3.50
- (small container)
-
Duck Ginger $18.00
- fried roasted duck with fresh ginger in special homemade sauce and vegetables
-
Thai Fish Cakes (5 Pcs) $6.50
- Deep fried boneless fish meat with red curry paste, Thai herbs and beans served with sweet chilli sauce
-
Pad See EW $12.90
- Stir fried rice noodle with choice of meat, dark soy sauce & kai lan
-
Khao Gai Tod $12.90
- Fried chicken on rice
-
Prawn Cakes (4 Pcs) $7.50
- Deep fried minced chicken and prawn served with sweet plum sauce
-
Som Tum $12.90
- Green papaya salad
-
Yellow Curry $15.90
- Thai yellow curry with a creamy touch of coconut milk, potatoes and onion
-
Massaman chicken $15.90
- Thai special massaman curry paste with chicken, potatoes, onion and peanuts in coconut milk
- Shoyu Negi Ramen (green onion) $12.90
- Ebi Fry Prawn / NZ Salmon $9.00
- Tonkotsu Miso Negi (green onion) $13.90
- -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
- Sesame Seaweed / Edamame $5.00
- -Egg Noodles / Japanese Udon / Steam Rice $2.00
- ●Extra Toppings
- Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) $11.90
-
Pataya Fried Rice Additional $3.00
- (Any of the above fried rice wrapped with egg)
-
Mutton Kari $26.00
- (Mutton curry: Indian style)
-
Sambal Prawn with Petai/Cucumber $14.50
- Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
-
Beef Rendang $11.50
- Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
-
Nyonya Fried Bee Hoon $12.50
- A Nyonya Style of fried vermicelli with chicken, prawns, fish balls & vegetables
-
Gulai Ikan Snapper/King Prawns $36.00
- (Whole snapper curry a la Nyonya)
-
Braised Beef $24.00
- Chunky pieces of beef slow cooked with Chinese herbs and spices)
-
Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
-
Moroccan spiced lamb
- & vegetables
-
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
- Pie with salad selection $12.50
- All other pies $7.50
-
Mince
- With onion and garlic cooked in a rich tomato broth
-
Chicken curry with vegetables
- In a creamy bechamel sauce
-
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
-
Freshly baked $4 Each
- Muffins, scones, cakes & slices
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- BBQ Beef Rib $16.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- Fried Dumplings (Small) $5.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
-
22. TOM ZAP STEWED PORK SPARE RIBS $12.00
- with rice. Tender stewed spare ribs pork (soft bones) soup.
-
32. BAMBOO SALAD $12.00
- with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
-
SET B. LARB $15.00
- MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
-
2. DEEP FRIED SNAPPER $18.00
- with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
-
21. TOM ZAP STEWED BEEF $13.00
- with rice. Tender stewed beef soup.
-
38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
- Please advise for you spice preference mild, medium or hot
-
31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
-
European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
-
House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
-
Chicken Salad $17.90
- Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
-
Omelet $12.90
- spinach tomato basil open style w toast(with salmon $18.90)
-
Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
-
Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
-
Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
- Fries & Aioli $6.90
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus