Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
Are you the owner? Manage this listing for free.
MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
- Tofu with roast pork on rice $11.80
- Preserved vege & pork on rice $11.80
- Deep fried won ton $5.00
- Chicken fried rice $11.80
- Stir fried gai lan $15.80
- Bbq pork on rice $11.80
- Vegetarian on rice $10.80
- Sizzling beef with ginger & spring onion $18.80
- Samosa chaat $6.00
- Samosa $1.50
- Puri chole $6.00
- Samosa chaat $6.00
- Bhelpuri chaat $5.00
- Dahi bhalla chaat $5.00
- Bhalla papdi chaat $6.00
- we are open 7 days / free delivery over $35
- SPICY BEEF KAL-GUKSU $12.00
- SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
- SOONDUBU CHIGAE(jelly tofu stew) $11.00
- PORK SPINE AND POTATOES(medium size only) $36.00
- GALBI TANG(beef rib soup) $12.00
- RAW SALMON DUPBAP $13.00
- STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
- BULGOGI(KOREAN BBQ BEEF) $12.00
-
Beer Battered Fish and Chips $17.00
- Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
-
Smoke Salmon and Capers Risotto $21.50
- Salmon, capers, Arborio rice on a cream reduction sauce and parmesan
-
Sizzling Stuffed Calamari Tubes $25.95
- Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
-
Crab and Walnut Pasta $24.95
- Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
-
Vegetarian Napolitana Penne $18.50
- Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
- or with chicken $19.95
- and homemade tomato relish, and toast
-
Big Breakfast $18.95
- Bacon and eggs, grilled tomato, mushroom, hash brown, homemade tomato relish and toast
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
- -Smoked salmon $17.00
-
Beans & bacon $13.00
- With chorizo, poached egg
- -With bacon & cheese $10.00
-
Chicken, bacon linguini $16.00
- Served in a white wine cream
-
Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
-
Porridge $10.00
- With banana, brown sugar & compost
-
Fries $6.50
- With aioli
-
Homemade muesli $9.50
- With berry compote & yoghurt
-
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
-
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
-
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
-
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
-
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
-
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
-
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
- Salt and Pepper Calamari with Aioli and Lemon
-
EGGS BENEDICT $16.50
- with smoked salmon and spinach
- Veg Option As Per Season
-
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
-
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
-
HOT CAKES $16.50
- served with crispy bacon and maple syrup
-
EGGS ANY STYLE $17.00
- with smoked salmon
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
- 1 Piece of Fish & Chips $6.50
- Chicken Karahi (with bones) $14.00
- Lamb Korma $15.00
- Vegetarian $12.00
- Chicken Supreme $10.00/Combo $14.00
- Shashlikon Rice $14.99/Combo $18.99
- Lamb $15.00
- Mixed Vegetables $12.00
- Tonkotsu Ramen
- Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
- Shio Negi Ramen (green onion) $13.90
- Tonkotsu Miso Ramen $12.90
-
Abura Soba $12.90
- Ramen with no Soup
- Tonkotsu Negi Ramen (green onion) $13.90
-
Vegetable Yakisoba $12.90
- Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
- Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
-
BBQ Chicken & Bacon $15.00
- Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
-
Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
-
Trio of Sliders $19.00
- Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
- -Roasted veg & halloumi with mesclun
-
Munster's Benedict $18.00
- Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
-
● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
- Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
-
● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
- SPICY FRIED CHICKEN 6PCS $11.00
- FRIED CHICKEN 6PCS $11.00
-
BEEF BBQ $13.00
- grilled beef with soy sauce vegetables served with rice and side dishes
- FRIED CHICKEN 10PCS $18.00
-
BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
- SPICY FRIED CHICKEN 18PCS $30.00
-
JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
-
SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
-
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
-
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
-
Vegetarian
- With tasty cheese mornay
-
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
-
Freshly baked $4 Each
- Muffins, scones, cakes & slices
-
Smoked fish
- In a creamy bechamel sauce with vegetables
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
-
Lamb & rosemary
- With carrots & celery
- Octopus $6.00
-
Choose one from the Main Dish $15.00
- Tofu
- California $11.00
- Udon (Lunch only) $11.00
- Prawn $5.00
- Grilled Salmon Head $8.00
-
Choose one from the Main Dish $19.00
- Sashimi (9pcs only Salmon)
- Kimchi $5.00
- Please advise for you spice preference mild, medium or hot
-
40. DEEP FRIED BANANA WITH ICE CREAM $6.00
- topped with chocolate
-
6. NEAU YANG E-SARN $13.00
- with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
-
21. TOM ZAP STEWED BEEF $13.00
- with rice. Tender stewed beef soup.
-
39. CURRY PUFFS $6.00
- Delicious curry filling wrapped in a buttery crispy & flaky pastry
-
16. SEAFOOD SALAD $13.00
- rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
-
17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
-
29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus