Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
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MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
-
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
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Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
-
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
-
Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Bulgogi $14.00
- traditional marinated beef w assorted vegetables
-
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
-
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
- 1. Peut Mixed Salad & Miso Soup
- Teriyaki Chicken BOX
- Menchi x Tempura
- Sashimi & Tempura
- Vege Tempura BOX
- Menchi x Sushi
- 4. Grilled Beef Scotch Fifiet
- Menchi x Beef
- KOREAN BBQ PORK & KIMCHI $13.00
- SQUID SAUNA $16.00
- STEAMED DUMPLINGS(10 pieces) $9.50
- KAL-GUKSU(knife - cut noodle soup) $11.00
- BULGOGI(KOREAN BBQ BEEF) $12.00
- MUSSELS AND VEGETABLES $25.00
- JAPCHAEBAP(beef fried noodle) $11.00
- SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
-
Miso Soup $3.00/$2.00
- regular/half
-
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
-
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
-
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
-
Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
-
Edamame $6.00
- Boiled soybeans
-
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
-
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
-
Beef Bolognaise $21.50
- NZ, prime beef served with spaghetti; chop herbs, garlic tomato and parmesan cheese
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Provence
- Chicken and herb sausage, smoked bacon, anchovies, semi dried tomato, mozzarella
- Oyster Kilpatrick 1/2 doz 1 doz POA
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Margherita
- Vine ripened tomato, mozzarella and basil
- or smoked salmon $16.00
-
BLT $12.95
- Tomato, lettuce, bacon on Turkish breadm with aioli homemade apple and tomato relish, served with fries
-
Neptune Chicken Burger $14.95
- Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
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Today's Catch F.O.D market price
- (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Clay pot rice with chicken and chinese sausages $11.50
- BBQ pork fried rice $11.50
- Clay pot rice (noodles) with chicken & vegetables $11.50
- BBQ pork & shrimps fried rice $11.50
- Japanese style clay pot (rice/noodle) $11.50
- BBQ pork roasted duck on rice $15.00
- Clay pot rice (noodle) with spicy beef $11.50
- Rolled Eggs $20.00
- Spicy Rice cake $14.00
- Japchae Bob $15.00
- Octopus & beef Steamboat $35.00
- Duk-sam Bulgoki $22.00
- Korean BBQ pork $14.00
- No Spicy Beef Soup $14.00
- Shrimp Vege Fried with Rice $15.00
-
Tawa Chicken $10.00/$14.00
- semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
-
Chicken Saag $10.00/$14.00
- boneless chicken and spinach cooked with a specially mixed masala
- Allo Kulcha $4.00
-
Achar (mixed pickles) $2.50
- mixed vegetable pickle
- Samosa Chat $7.00
- AlooTikki $7.00
- Peshawar Naan $5.00
- Tawa Roti $1.00
-
Beef bowl $7.00
- Bowl of rice topped with beef and onion in a soy based sauce
- -Half Size $7.00
- -Half Size $8.00
-
D $2.50
- Bottled Drink
- Salmon sashimi don S $12.00 / HS $7.00
- Teriyaki Tofu don R $9.50 / U $10.50
- -With Rice $12.00
- -Half Size $8.00
- * Crumbed fish
- Filling:
- Aunty Bun (Each) $7.00
- Pate
- * Grilled Pork
- Coriander
- Pickled Carrots
- * Tofu
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
-
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
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CARNIVORE $23.00
- ham, salami, Italian sausages, bacon, garlic & fresh tomato
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POLLO $23.00
- chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
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ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc
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CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
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FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
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GRECA $20.00
- spinach, mushroom, onion and feta cheese
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BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper
- Lamb on Flavoured Rice - Full/Medium $16.00/$13.00
- Extra Fish $3.50
- Chicken Karahi (with bones) $14.00
- Extra Sauce $0.50
- Falafel $1.00
- Chicken Korma $14.00
- Shashlikon Rice $14.99/Combo $18.99
- Butter Chicken $14.00
- Vietnamese pork chops on rice $12.00
- Hue-style spicy beef noodle $11.00
- Saigon style beef w vermicelli $11.00
- Lemon grass chicken on rice $12.00
- Hanoi style grilled pork w vermicelli $11.00
- Beef noodle soup w well-done brisket $11.00
- Homemade deep fried chicken on rice $13.00
- Sweet & sour pork ribs on rice $12.00
- Cup Noodle large $3.00
-
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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Walnut Cake $5.00
- walnut, red bean paste
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
- Miso Soup
- Cup Noodle medium $2.50
-
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
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Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus