Salt Restaurant in Auckland Central Menu

MENU MENU
  • Homemade muesli with yogurt and fruit compote $9.5
  • Porridge with yogurt, brown sugar and cream $9.5
  • Toast with preserves – 5-grain or bagel $5.5
  • Creamy field mushrooms with spinach and parmesan $15.5
  • Eggs any style on 5-grain $9.0
  • Eggs benedict – with bacon or salmon $16.5
  • Bacon and eggs on 5-grain $12.5
  • French toast with grilled banana and bacon $15.5
  • Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5

Nearby Sample Menus

  • KAL-GUKSU(knife - cut noodle soup) $11.00
  • KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
  • JAPANESE UDON $11.00
  • BBQ EEL $20.00
  • BULGOGI(KOREAN BBQ BEEF) $12.00
  • DUKBOKGI(spicy rice cake) $9.50
  • SPICY COLD NOODLE $12.00
  • INSTANT RAMYUN $9.50
  • Vegetables Delight $18.00
    • Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
  • or with chicken $19.95
  • Boulliabaisse Home Made Pie $25.00
    • Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
  • Fresh Home Style Shrimp Cocktail $13.95
  • Meat Platter $38.50
    • Chorizo sausage, bacon, salami, char grilled steak, grilled lamb cutlets, chicken and herb sausage, pickles onion, sundried tomato, olives and selection of cheese served with Neptune's homemade dips and mouth watering Turkish bread
  • Beer Battered Oyster 1/2 doz 1 doz POA
  • Waldorf Smoke Chicken Salad $18.50
    • Pacific rose apples, celery, toasted walnut, saultanas and smoked chicken with yogurt and classic mayonnaise dressing on a bed of fresh iceberg lettuce
  • Smoked Salmon
    • Smoked salmon with dill, capers, semi dried tomato and sour cream
  • Miso Katsu R $9.50 / U $10.50
  • Salmon sashimi don S $12.00 / HS $7.00
  • A $1.00
    • Miso Soup
  • D $2.50
    • Bottled Drink
  • Sauce Katsu R $9.50 / U $10.50
  • Katsu (with egg) R $9.50 / U $10.50
  • Vegetable Curry (Vegetable)
  • Teriyaki Salmon don S $12.00 / HS $7.00
  • Optional
  • Extra Meat $2
  • Crumbed Fish
  • * Lemongrass Beef
  • Coriander
  • * Crispy Chicken
  • Cucumber
  • Served with
    • Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Homemade mince on toast $14.50
    • With poached egg
  • Blat $15.00
    • With fries
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • -Smoked salmon $17.00
  • Eggs any style $9.50
    • On wholegrain toast
  • Braised Mushroom roast pork tofu & Veg $14.00
  • Cucumber & squid roast pork $14.00
  • Chili pepper salt prawn $13.00
  • Egg Fried Rice $8.00
  • Chili pepper salt Squid $13.00
  • Hot and sour rice noodles $11.00
  • Shanghai Fried noodles $10.00
  • Wah Ton Hor $11.00
  • Galab Jamun $3.99
  • Bread Pakora $1.50
  • Black Dal $3.99
  • vegetable Biryani $9.99
  • Goat Curry $6.99
  • Veg Samosa $1.50
  • Butter Chicken $6.99
  • Lamb Curry $6.99
  • Tomato sauce
  • ·Plain pasta
  • ·Bolognese
  • ·Creamy mushroom
  • -medium $7.00
  • -medium $9.00
  • -large $2.00
  • ·Carbonara
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
  • THAI FRIED RICE $12.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • PORK RIBS ON RICE $13.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • TUM YUM NOODLE SOUP $13.50/15.00
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Toast selection and preserves $8
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) $11.90
  • Shio Chicken Ramen
  • Pork Yakisoba $12.90
    • Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
  • Miso Negi (green onion) $12.90
  • Ika Fry Squid $7.00
  • -Tempura Prawn / Extra Pork (2 pcs) $3.00
  • Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
  • Chashu Stir Fried Cabbage $7.00
  • -Roasted veg & halloumi with mesclun
  • Breakfast Baguette $12.00
    • Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
  • BBQ Chicken & Bacon $15.00
    • Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
  • Thai Beef Salad with Crispy Noodles $20.00
    • Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
  • Bowl of Crispy Fries $6.00
    • Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
  • -Bacon and Mozzarella Cheese $15.00
  • Prime Scotch Fillet $24.00
    • Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
  • ●Fresh or Toasted Wraps (All served with golden fries) $12.00
  • chips $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Something to go with your drink
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • Vegie Nachos $7.00
  • toasties $8.00
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • All other pies $7.50
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Vegetarian
    • With tasty cheese mornay
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Pie with mushy peas & potato mash $12.50
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • BBQ Beef Rib $16.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
Salt Restaurant

Salt Restaurant

location

Address

NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand

phone

Phone

09 358 1107

email

Email

None

clock

Opened hours

Monday – Friday | 7am-4pm Closed weekends & public holidays
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
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