Salt Restaurant in Auckland Central Menu

MENU MENU
  • Homemade muesli with yogurt and fruit compote $9.5
  • Porridge with yogurt, brown sugar and cream $9.5
  • Toast with preserves – 5-grain or bagel $5.5
  • Creamy field mushrooms with spinach and parmesan $15.5
  • Eggs any style on 5-grain $9.0
  • Eggs benedict – with bacon or salmon $16.5
  • Bacon and eggs on 5-grain $12.5
  • French toast with grilled banana and bacon $15.5
  • Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5

Nearby Sample Menus

  • Yum Yum Squid w Sushi & Sashimi
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • THE SASHIMI BOAT $29.00
    • slices of our finest catch of the day
  • Teriyaki Chicken BOX
  • Beef Steak Ramen
  • Yum Yum & callops w Sushi 8e Sashimi
  • Sushi & Sashimi
  • Vege Tempura BOX
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Additional toppings:
  • Chat Papdi $7.00
  • Fried Rice(veg chicken) $9.00
    • rice cooked and stir fried in Chinese style with choice of chicken lamb veg
  • Palak Paneer $10.00/$14.00
    • rich spinach gravy cooked with cottage cheese
  • Chicken Tikka $10.00
  • Tandoori Prawns (8 pcs) $12.00
  • Bread Pakora $2.00
  • Chicken Madras $10.00/$14.00
    • traditional Southern chicken cooked with coconut flavored masala
  • Lamb Saag $10.00/$14.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • -With bacon & cheese $10.00
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Beef nachos $13.00
    • With sour cream
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • -Vegetarian / bacon $15.00
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Stir fried Season bean $15.00
  • BBQ pork/chicken/beef with egg noodles $11.00
  • Three sick fried egg noodles $11.00
  • Lettuce(choy sum/Kualian) & garlic $11.00
  • Wah Ton Hor $11.00
  • Vegetarian & Egg Fried Rice $9.00
  • Ginger Spring onion with chicken/beef $13.00
  • Combination fried egg noodles $12.00
  • Black Dal $3.99
  • Butter Chicken $6.99
  • Mixed Vege $4.99
  • Galab Jamun $3.99
  • Lamb Curry $6.99
  • Chicken Tikka $6.99
  • Palak Paneer $4.99
  • Bread Pakora $1.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • Thai Chicken wings (4 pieces) $6.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • NOODLE SOUP $12.50/15.00
  • PORK RIBS ON RICE $13.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Gluten free bread available
  • Tomato, avocado, mushrooms, potato rosti $4
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Vegetarian $12.00
  • Chicken $14.00
  • Chicken Karahi (with bones) $14.00
  • Butter Paneer $12.00
  • Lamb Salad $13.00
  • Cheese $1.00
  • 5 Nibbles N/A
  • Egg $1.00
  • Spicy pork $13.00
  • Bulgoggi (BBQ beef) $13.00
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Chicken $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Seafood $13.00
  • Squid $13.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Ayam Sambal Tumis $13.50
    • Chicken drumsticks simmered in sambal sauce
  • Chicken Kapitan $24.00
    • (Chicken pieces (bone in) cooked nyonya style)
  • Mamak Mee Goreng $11.50
    • Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
  • Beef Rendang $11.50
    • Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
  • Bah Kut Teh - Lamb Shank $16.50
    • (Lamb shank cooked in a Chinese herbs broth)
  • Hokkien Char $12.50
    • Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
  • Prawn Noodle Soup $13.50
    • Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
  • Sambal Fish $36.00
    • (Whole snapper with sambal sauce)
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • STEAM DUMPLINGS 8PCS $9.00
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • Sizzling chicken sisig $17.00
    • Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
  • Extra meat $2.00
  • Bicol express $14.50
    • Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Veggie delight $12.50
    • Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
  • Chicken schnitzel $17.00
    • Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
  • Longsilog $14.50
    • Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
  • Creme brulee $6.50
    • Rich custard base topped with a contrasting layer of hard caramel
  • Pan Cakes $15.90
    • hot cakes banana homemade syrup w berry or bacon
  • Hash Brown $6.00
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • Egg Benedict $15.90
    • toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
  • Vege Spring Rolls & Sweet Chili sauce $6.90
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Pasta Lingerie $18.90
    • w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
  • Beef
    • Rice mixed with vegetables and beef
  • Cup Noodle small $2.20
  • Vegetarian
    • rice mixed with vegetables
  • Beef & Tuna Combo $5.50
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Walnut Cake $5.00
    • walnut, red bean paste
Salt Restaurant

Salt Restaurant

location

Address

NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand

phone

Phone

09 358 1107

email

Email

None

clock

Opened hours

Monday – Friday | 7am-4pm Closed weekends & public holidays
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
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