Address
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Salt Restaurant in Auckland Central Menu
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MENU- Homemade muesli with yogurt and fruit compote $9.5
- Porridge with yogurt, brown sugar and cream $9.5
- Toast with preserves – 5-grain or bagel $5.5
- Creamy field mushrooms with spinach and parmesan $15.5
- Eggs any style on 5-grain $9.0
- Eggs benedict – with bacon or salmon $16.5
- Bacon and eggs on 5-grain $12.5
- French toast with grilled banana and bacon $15.5
- Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5
Nearby Sample Menus
- Bbq pork on rice $11.80
- Stir fried beef with oyster sauce $17.80
- Salt & pepper fried fish fillet $17.80
- Egg plant salted fish in hot pot $19.80
- Sizzling pork stomach $19.80
- Spicy pork bellies $16.80
- Roast pork & tofu in hot pot $17.80
- Sweet & sour pork/ chicken / fish on rice $12.80
-
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
-
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
-
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
-
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
-
Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
-
Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
-
Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
-
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
- Yum Yum Prawn w Sushi & Sashimi
- Prawn Tempura BOX
- Yum Yum Squid w Sushi & Sashimi
- Teriyaki Chicken Ramen
- 1. Peut Mixed Salad & Miso Soup
- Menchi x Chicken
- Just the Menchi $12
- Sashimi & Tempura
- Onion paratha $6.00
- we are open 7 days / free delivery over $35
- Butter chicken & rice $7.00
- Bhalla papdi chaat $6.00
- Chole bhature $7.00
- Pani puri chaat $5.00
- Puri chole $6.00
- Dahi puri chaat $5.00
-
Takoyaki $8.00
- 4 pieces octopus balls
-
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
-
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
-
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
-
Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
-
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
-
Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
-
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
-
Jungle Goat $10.00/$14.00
- NZ goat cooked in Indian Spices
-
Chicken Vindaloo $10.00/$14.00
- a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
-
Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
- Chicken Tikka $10.00
-
Achar (mixed pickles) $2.50
- mixed vegetable pickle
-
Badami Chicken $10.00/$14.00
- boneless chicken cooked with creamy gravy and almonds
-
Prawns Vindaloo $16.00
- a hot dish cooked with vinegar capsicum and whole spices & tender pieces of prawns
- Tangri Kebab (each) $2.00
- * Crispy Chicken
- Pate
- * Grilled Chicken
- Cucumber
- Lemongrass Chicken
- * Chicken
- Filling:
- Rice Noodle Soup
-
HOT CAKES $16.50
- served with crispy bacon and maple syrup
-
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
-
EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
-
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
- TOAST AND PRESERVES $6.00
-
EGGS ANY STYLE $17.00
- with smoked salmon
-
EGGS BENEDICT $16.50
- With streaky bacon and spinach
- Chicken Mushroom Fettuccine with Cream Sauce
- Chicken Karahi (with bones) $14.00
- Rolled with Salad & 3 Sauces of choice N/A
- Mixed Vegetables $12.00
- Tabouli Salad $4.00
- Egg $1.00
- Extra Fish $3.50
- Lamb on Flavoured Rice - Full/Medium $16.00/$13.00
- Lamb Masala $15.00
- SPICY FRIED CHICKEN 18PCS $30.00
- SOY FRIED CHICKEN 10PCS $18.00
- FRIED DUMPLING 8PCS $9.00
-
DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
-
DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
-
HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
-
JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
-
BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
- Vegie Nachos $7.00
- Pizza (3 options) $10.00
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- toasties $8.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- Something to go with your drink
- chips $7.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
-
Lamb & rosemary
- With carrots & celery
- Mince pies $6.50
-
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
-
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
-
Chicken curry with vegetables
- In a creamy bechamel sauce
- Pie with salad selection $12.50
-
Freshly baked $4 Each
- Muffins, scones, cakes & slices
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
-
NACHO SUPREME $16.20
- Seasoned double beef mince with traditional pinto beans and chipotle crema
- FAJITA VEGGIES 13.40
- MINCE BEEF 13.50
- BEEF BARBACOA 12.20
-
EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
- PULLED PORK 14.70
- FAJITA VEGGIES 13.40
- TORTILLA CHIPS & GUACAMOLE $8.00
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
- Miso Soup
- Cup Noodle medium $2.50
-
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
-
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
-
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
-
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
-
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
Salt Restaurant
Phone
09 358 1107
Opened hours
Monday – Friday | 7am-4pm
Closed weekends & public holidays
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Seafood
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Seafood Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus