Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
and homemade tomato relish, and toast
Calamari $14.95
Pan fried calamari marinated in garlic lemon and olive oil
Grilled Salmon Fillet $25.50
Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
Calamari and Prawn Fettuccine $24.95
Pan fried with esquesarada salsa, napoli tana and parmesan cheese
Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
Vegetables Delight $18.00
Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette