Salt Restaurant in Auckland Central Menu

MENU MENU
  • Homemade muesli with yogurt and fruit compote $9.5
  • Porridge with yogurt, brown sugar and cream $9.5
  • Toast with preserves – 5-grain or bagel $5.5
  • Creamy field mushrooms with spinach and parmesan $15.5
  • Eggs any style on 5-grain $9.0
  • Eggs benedict – with bacon or salmon $16.5
  • Bacon and eggs on 5-grain $12.5
  • French toast with grilled banana and bacon $15.5
  • Low Fat/Low GI – poached eggs on 5-grain, mushrooms and grilled tomatoes $14.5

Nearby Sample Menus

  • Deep fried tofu with thai sauce $16.80
  • Bbq pork & duck stirred noodles $13.80
  • Smooth chicken mushroom in hot pot $17.80
  • Braised fish fillet in hot pot $19.80
  • Sweet & sour fish $19.80
  • Chicken cashew nut on rice $12.80
  • Bbq pork H($16.80)
  • Wonton soup $6.50
  • Fried Flounder $17.00
  • Shrimp Vege Fried with Rice $15.00
  • Octopus & beef Steamboat $35.00
  • Spicy Chicken Steamboat $35.00
  • Dumpling Soup with rice cake $14.00
  • Meat & Vege Steamboat $35.00
  • Beef-rib with rice $17.00
  • Seafood Pancake $22.00
  • Dal Tarka(Punjabi Style) $10.00/$14.00
    • yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
  • Raita $3.50
    • yogurt mixed with cucumber and mild spices
  • AlooTikki $7.00
  • Fish Curry $16.00
    • Indian traditional homemade fish curry
  • Tandoori Chicken full $18.00
  • Paneer Pakora (6 pcs) $10.00
  • Golden Fried Chicken $10.00
  • Badami Chicken $10.00/$14.00
    • boneless chicken cooked with creamy gravy and almonds
  • Miso Katsu R $9.50 / U $10.50
  • Teriyaki
  • Teriyaki Ginger Pork don R $9.50 / U $10.50
  • Beef bowl $7.00
    • Bowl of rice topped with beef and onion in a soy based sauce
  • Salmon sashimi don S $12.00 / HS $7.00
  • -With Rice $12.00
  • -Half Size $7.00
  • Vegetable Kakiage Don $7.00
    • Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
  • Cuôn
    • Traditional rice paper rolls
  • Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
  • Cucumber
  • Extra meat $2.00
  • * Grilled Pork
  • Rice Noodle Soup
  • Mister Rolls (ea or 2) $3.8/$7.0
  • Served with
    • Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Tabouleh $3.50
    • (small container)
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Fries (small) $2.50
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • Salt and Pepper Calamari with Aioli and Lemon
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • Chicken Mushroom Fettuccine with Cream Sauce
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • CREAMY MUSHROOMS $15.50
    • in a herb cream sauce served on toasted ciabatta
  • Toast/tomato/cream cheese/jam $2.50
  • Shoyu Negi Ramen (green onion) $12.90
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
  • Shoyu Ramen $11.90
  • Tonkotsu Negi Ramen (green onion) $13.90
  • Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) $11.90
  • Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
  • Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
  • Tonkotsu Shoyu Ramen
  • Fried King Prawn with A.K Special Sauce $15.50
    • (Sauce contains peanuts)
  • Bean Sprout $18.00
    • (Stir fried with salted fish and garlic)
  • Nasi Padang $14.50
    • (Rice, sambal egg, beef rendang or chicken kapitan, acar, 2 satay sticks & empin)
  • Briyani Chicken $14.50
    • Basmati rice cooked with Indian spices with boneless chicken
  • Hainanese Chicken Rice $11.50
    • Tender pieces of poached chicken with special sauce and served with fragrant rice
  • Chicken
  • Nyonya Nasi Goreng $12.50
    • It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
  • Sayur Lemak $14.50
    • A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Vegetarian
    • With tasty cheese mornay
  • Pie with salad selection $12.50
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Mince pies $6.50
  • MINCE BEEF 8.90/13.00
  • BEEF BARBACOA 14.70
  • MINCE BEEF 13.50
  • MINCE BEEF 5.50/10.50
  • PULLED PORK 10.50/14.50
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • CHARGRIlLED CHlCKEN 14.90
  • CHICKEN FAJITA SALAD $16.90/Mini$12.90
    • Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
  • Tonkatsu Don $13.00
  • Kimchi $12.00
  • Tonkatsu (Deep Fried Pork) $12.00
  • Sashimi & Tempura $20.50
    • 9pcs Sashimi & 6pcs Tempuras
  • Vege Tempura $12.00
  • Tobico - Flying fish roe $6.00
  • Deep fried dumplings 5pcs $6.00
  • Prawn Tempura $12.00
  • Fried Dumplings (Small) $5.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Vegetarian
    • rice mixed with vegetables
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Cup Noodle medium $2.50
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Miso Soup
Salt Restaurant

Salt Restaurant

location

Address

NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand

phone

Phone

09 358 1107

email

Email

None

clock

Opened hours

Monday – Friday | 7am-4pm Closed weekends & public holidays
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
NZI Building 1 Fanshawe Street, Auckland Central, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines