Sampan House in West Coast Menu

SOUP SOUP
  • Chicken & Corn Soup $5.00 S / $10.00 L
  • Chicken & Mushroom Soup $5.00 S / $10.00 L
ENTREE ENTREE
  • Deep Fried Wontons $6.50
  • Deep Fried Mini Spring Rolls (Vegetarian) $6.00
MAIN COURSE MAIN COURSE
  • Wonton Noodle Soup $15.00
    • Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
  • Combination Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts, pork, beef and chicken
  • Chicken Noodle Soup $11.50
    • Rice noodles with bean sprouts and chicken pieces
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with Veg, squid, shrimp and seafood salad
CAMBODIA CUISINE CAMBODIA CUISINE
  • Khmer Satay (chicken or beef) $13.50
    • Grilled marinated satay on a bed of steamed rice. Served with coleslaw and peanut sauce
  • Supreme Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with vegetables on a bed of steamed rice and peanut sauce
  • Sweet and Sour Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with pineapple, onion and natural pineapple juice on a bed of steamed rice and peanut sauce
  • Satay Burger (chicken or beef) $5.00
    • Grilled marinated satay in a bun with coleslaw and peanut sauce
  • Satay Sauce on Rice $7.00
    • Steamed rice topped with peanut sauce
  • Sampan House Chew Kua Teaw (Chicken / Beef / Pork) $15.00
    • Beef, pork or chicken stir-fry with fresh vegetables and mushrooms stir-fry rice noodles
  • Seafood Chew Kua Teaw $16.00
    • Fresh squid and prawns stir-fried with vegetables and mushrooms stir-fried rice noodles
MALAYSIA CUISINE MALAYSIA CUISINE
  • Malaysian Curry Chicken or Beef with Vegetables on Rice $16.00
  • Malaysia Style Fried Rice (Chicken or Beef or Pork) $16.00
THAILAND CUISINE THAILAND CUISINE
  • Thai Curry Chop Suey (Vegetarian Style) $14.80
  • Thai Curry Chicken with Vegetables on Rice $16.00
  • Thai Curry Fish with Vegetables on Rice $18.00
CHINESE CUISINE - SOUP CHINESE CUISINE - SOUP
  • Pickled Vegetable & Slice Fish Soup $13.00
  • XiHu Beef Soup $7.00 S / $13.00 L
  • Hot and Sour Soup $7.00 S / $13.00 L
  • Seaweed with Pork & Egg Soup $13.00
INDONESIA CUISINE INDONESIA CUISINE
  • Stir-fried Butter Chicken $18.00
  • Indonesia Nasi Goreng $16.00
  • Indonesia Mee Goreng $16.00
  • Chinese Style Sizzling Beef $19.00
FRIED RICE/NOODLE FRIED RICE/NOODLE
  • Fried Rice / Noodle (Chicken / Beef / Pork) $15.00
  • Curry Fried Rice or Noodle (Chicken / Beef / Pork) $15.50
  • Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Roast Pork Fried Rice or Chow Mein $16.00
  • Roast Pork with Tomato Fried Rice $17.00
  • Roast Pork Curry Fried Rice or Chow Mein $16.00
  • Roast Pork Rice or Chow Mein with Cashew Nuts $17.50
  • Prawn Fried Rice or Chow Mein $18.00
CHICKEN CHICKEN
  • Stir-fry Diced Chicken with Peppers (Spicy & Dry Style) $19.00
  • Crispy Skin Chicken $18.00
  • GongBao Chicken (Spicy & Roast Peanuts) $19.50
  • Sizzling Chicken (Hot Plate) $19.50
  • Stir-fry Chicken or Beef with Vegetables & Black Bean Sauce $18.50
  • Lemon Chicken $18.80
BEEF BEEF
  • Beef with Capsicum and Onion $19.50
  • Sizzling Beef (Hot Plate) $19.50
  • Stir-fry Beef with Black Pepper and Vegetables $19.50
  • Stir-fry Beef with Broccoli $19.50
PORK PORK
  • Shredded Pork with Hot Chili $21.50
  • Twice-Cooked Pork Slices in Hot Sauce $21.50
  • Sliced Pork in Sweet Bean Sauce $22.50
  • Stir-fry Pork & Egg with Chinese Fungus $21.00
  • Stir-fry Pork Slices with Capsicums $21.50
  • Sweet and Sour Pork $20.00
LAMB LAMB
  • Stir-fry Lamb with Ginger and Spring Onion $21.00
  • Sizzling Lamb (Hot Plate) $21.50
  • Stir-fry Lamb with Spicy Cumin $21.00
ROAST DUCK ROAST DUCK
  • Beijing Roast Duck (Half) $25.00
  • Beijing Roast Duck with Pancake $49.50
SEAFOOD SEAFOOD
  • Sweet and Sour Fish $21.50
  • Stir-fry Fish with Cucumber $21.50
  • Deep Fry Squid with Salt and Pepper $19.00
  • Stir-fry Squid with Vegetables and Black Bean Sauce $19.00
  • Squid with Ginger and Spring Onion $19.00
  • King Prawn with Pepper and Salt $22.00
  • Stir-fry King Prawn $22.00
  • Steamed King Prawn $22.00
  • Fish in Spicy Garlic Sauce $21.50
  • Braised Fish in Soy Sauce $30.00
EGG FOO YUNG EGG FOO YUNG
  • Vegetable Foo Yung $15.50
  • Prawn Foo Yung $19.00
VEGETABLES VEGETABLES
  • Stir-fry Mixed Vegetables $13.50
  • Braised Egg Plant $18.00
  • Stir-fry Broccoli with Garlic $13.50
  • Braised Egg Plant in Hot Chilli $18.00
SET MENUS SET MENUS
  • Set Menu A $22.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken and Corn Soup / Chicken with Cashew Nuts / Supreme Satay Beef / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Set Menu B $25.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken & Mushroom Soup / Beef with Black Bean Sauce / Supreme Satay Chicken / Thai Curry Prawns with Vegetables / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Set Menu C $30.00 per person
    • (For Minimum 4 People) - XiHu Beef Soup / Beijing Roast Duck / Braised Fish in Soy Sauce / Crispy Skin Chicken / Sizzling Beef (Hot Plate) / Stir-fry Scallops with Broccoli / Stir-fry Pork & Egg with Chinese Fungus / Ice-cream Sundae
DESSERTS DESSERTS
  • Ice Cream Sundae (Strawberry/Chocolate) $5.00
RICE RICE
  • Small $1.00
  • Large $8.00

Nearby Sample Menus

  • Scallops Spicy Wedges & Sour Cream $1.50
  • Fish $6.20
  • Kumara Chips & Sour Cream $5.20
  • Hot Dogs $3.60
  • Oysters $2.50
  • Steak $5.00
  • Chicken Nug 0.90C
  • Mushroom $6.20
  • Fish bites $10.00
    • Ginger beer battered hoki bites with tartare sauce & chilli mayo
  • Mexican chicken $28.00
    • Cajun chicken, red pepper, red onion, jalapenos & sour cream
  • Chocolate mudcake $10.50
    • A rich and warm chocolate cake with chocolate sauce
  • Beer battered fries $12.50
    • Served with aioli
  • Monsoon Loaf $9.50
    • Our home-baked white Vienna loaf with lashings of garlic butter
  • Dessert of the day $10.50
    • Ask our friendly waitstaff
  • - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
  • Crispy pork crackling $8.00
    • Crispy pork crackling served with homemade apple sauce
  • Crumbed Camembert $13.50
    • Cranberry jelly & toasted rye wedges
  • Nachos $17
    • Toasted corn chips, cheese, chilli beans, beef, sour cream, salsa & guacamole
  • Venison (GF) $34.00
    • Seared venison, whipped kumara, green beans, bacon, hazelnuts,pomegranate jus
  • The above section is served with cream & ice-cream
  • *** Gluten Free **** Gluten Free Option
  • Thai Green Curry Veggie $18 / Chicken $21 / Seafood $25
    • Spicy & fragrant curry with rice pilaf & poppadum’s
  • -Smoked Salmon $19
  • Housemade Seed & Nut Bread *
    • Toasted with:
  • PORK BELLY $26.00
    • pork belly rolled around a herb and apple stuffing served with roasted vegetables rich gravy & apple sauce on the side
  • BATTERED HOKI $4.00
  • STEAMED VEGAS GF $7.50
  • PORK BURGER $12.00
    • minced pork pattie apple sauce cheese pineapple lettuce red onion & aioli
  • 4X FISH BITES $5.00
  • ADD A SIDE OF STEAK CUT FRIES $5.00
  • SMOKED CHICKEN AND CRANBERRY $19.50
    • with camembert and cream cheese bacon & red onion
  • CHILI BEEF MINCE $6.50
  • Fries with aioli $6.00
  • Chocolate Tart $15.00
    • Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
  • Add bacon $15.00
  • Soup $12.00
    • Daily special. Served with fresh bread and butter
  • Ribeye $25.00
    • Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
  • Hollandaise $1.00
  • Filo Cup $13.00
    • Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
  • Bistro Burger $19.00
    • Check out our specials wall for today’s flavour. Served with fries
  • Prawn To Be Wild $26.50
    • A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • Breastburger $8.50
    • A homemade beef patty, lettuce , red onion & relish
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Squarkin' Chicken Salad $26.50
    • Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
  • 'Tender and Juicy' Beef Fillet $32.50
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
  • Wild Coast Breakfast $23.50
    • Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Three Salads $16.50
    • Three salads of the day, served with a ciabatta bun
  • Jerra Rice $6.50
    • Rice Tossed with Cumin Seeds & Butter
  • Curry Puff $10.00
    • Sweet Potato & Mixed Vegetable Wrapped in Puff Pastry & Served with Sweet Chilli Sauce
  • Basmati Rice $3.50
  • Dal Makhani $19.00
    • Whole Black Lentils & Red Kidney Beans Cooked on Slow Fire with Fenugreek
  • Jasmine Rice $3.50
  • Bangalore Vegetable Samosa $10.00
    • Flaky Pastry Filled with Diced Potatoes, Green Peas and Cumin Seed. Kettle Fried & Served with Chutney
  • - Garlic $5.00
  • Whole Shell Peanuts $4.50
  • Warm Apple Crumble $8
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Bowl of Fries $5
  • Toasted Sandwich $6
    • Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Bean Nachos $12
    • With Sour Cream, Sauces & Cheese.
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Bowl of Mushrooms $4.50
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • Large Bowl of Fries $5.00
  • Panini $8.00
    • Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
  • Side Salad $5.50
  • All kids meals $10.00
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • Beef Burger $24.00
    • with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
  • Ham and cheese tortilla wrap
  • Hotdog & Chips
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
  • Chicken Nuggets & Chips
  • Pan-Fried Chilli Squid $9.00
  • Soup of the day $9.50
    • homemade, served with french bread
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • French Fries $5.50
    • with tomato sauce & aioli
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
  • Chicken tender $3.00
  • Jumbo sausage $3.50
  • Squid ring $1.00
  • All day breakfast $13.50
  • Meat pattie $3.50
  • Beef $7.00
  • Chicken $10.00
  • Veggie $9.00
Sampan House

Sampan House

location

Address

35 Albert Street, Greymouth, Greymouth, West Coast, 7805, New Zealand

phone

Phone

037684818

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner

Location
35 Albert Street, Greymouth, Greymouth, West Coast, 7805, New Zealand