Sampan House in West Coast Menu

SOUP SOUP
  • Chicken & Corn Soup $5.00 S / $10.00 L
  • Chicken & Mushroom Soup $5.00 S / $10.00 L
ENTREE ENTREE
  • Deep Fried Wontons $6.50
  • Deep Fried Mini Spring Rolls (Vegetarian) $6.00
MAIN COURSE MAIN COURSE
  • Wonton Noodle Soup $15.00
    • Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
  • Combination Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts, pork, beef and chicken
  • Chicken Noodle Soup $11.50
    • Rice noodles with bean sprouts and chicken pieces
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with Veg, squid, shrimp and seafood salad
CAMBODIA CUISINE CAMBODIA CUISINE
  • Khmer Satay (chicken or beef) $13.50
    • Grilled marinated satay on a bed of steamed rice. Served with coleslaw and peanut sauce
  • Supreme Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with vegetables on a bed of steamed rice and peanut sauce
  • Sweet and Sour Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with pineapple, onion and natural pineapple juice on a bed of steamed rice and peanut sauce
  • Satay Burger (chicken or beef) $5.00
    • Grilled marinated satay in a bun with coleslaw and peanut sauce
  • Satay Sauce on Rice $7.00
    • Steamed rice topped with peanut sauce
  • Sampan House Chew Kua Teaw (Chicken / Beef / Pork) $15.00
    • Beef, pork or chicken stir-fry with fresh vegetables and mushrooms stir-fry rice noodles
  • Seafood Chew Kua Teaw $16.00
    • Fresh squid and prawns stir-fried with vegetables and mushrooms stir-fried rice noodles
MALAYSIA CUISINE MALAYSIA CUISINE
  • Malaysian Curry Chicken or Beef with Vegetables on Rice $16.00
  • Malaysia Style Fried Rice (Chicken or Beef or Pork) $16.00
THAILAND CUISINE THAILAND CUISINE
  • Thai Curry Chop Suey (Vegetarian Style) $14.80
  • Thai Curry Chicken with Vegetables on Rice $16.00
  • Thai Curry Fish with Vegetables on Rice $18.00
CHINESE CUISINE - SOUP CHINESE CUISINE - SOUP
  • Pickled Vegetable & Slice Fish Soup $13.00
  • XiHu Beef Soup $7.00 S / $13.00 L
  • Hot and Sour Soup $7.00 S / $13.00 L
  • Seaweed with Pork & Egg Soup $13.00
INDONESIA CUISINE INDONESIA CUISINE
  • Stir-fried Butter Chicken $18.00
  • Indonesia Nasi Goreng $16.00
  • Indonesia Mee Goreng $16.00
  • Chinese Style Sizzling Beef $19.00
FRIED RICE/NOODLE FRIED RICE/NOODLE
  • Fried Rice / Noodle (Chicken / Beef / Pork) $15.00
  • Curry Fried Rice or Noodle (Chicken / Beef / Pork) $15.50
  • Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Roast Pork Fried Rice or Chow Mein $16.00
  • Roast Pork with Tomato Fried Rice $17.00
  • Roast Pork Curry Fried Rice or Chow Mein $16.00
  • Roast Pork Rice or Chow Mein with Cashew Nuts $17.50
  • Prawn Fried Rice or Chow Mein $18.00
CHICKEN CHICKEN
  • Stir-fry Diced Chicken with Peppers (Spicy & Dry Style) $19.00
  • Crispy Skin Chicken $18.00
  • GongBao Chicken (Spicy & Roast Peanuts) $19.50
  • Sizzling Chicken (Hot Plate) $19.50
  • Stir-fry Chicken or Beef with Vegetables & Black Bean Sauce $18.50
  • Lemon Chicken $18.80
BEEF BEEF
  • Beef with Capsicum and Onion $19.50
  • Sizzling Beef (Hot Plate) $19.50
  • Stir-fry Beef with Black Pepper and Vegetables $19.50
  • Stir-fry Beef with Broccoli $19.50
PORK PORK
  • Shredded Pork with Hot Chili $21.50
  • Twice-Cooked Pork Slices in Hot Sauce $21.50
  • Sliced Pork in Sweet Bean Sauce $22.50
  • Stir-fry Pork & Egg with Chinese Fungus $21.00
  • Stir-fry Pork Slices with Capsicums $21.50
  • Sweet and Sour Pork $20.00
LAMB LAMB
  • Stir-fry Lamb with Ginger and Spring Onion $21.00
  • Sizzling Lamb (Hot Plate) $21.50
  • Stir-fry Lamb with Spicy Cumin $21.00
ROAST DUCK ROAST DUCK
  • Beijing Roast Duck (Half) $25.00
  • Beijing Roast Duck with Pancake $49.50
SEAFOOD SEAFOOD
  • Sweet and Sour Fish $21.50
  • Stir-fry Fish with Cucumber $21.50
  • Deep Fry Squid with Salt and Pepper $19.00
  • Stir-fry Squid with Vegetables and Black Bean Sauce $19.00
  • Squid with Ginger and Spring Onion $19.00
  • King Prawn with Pepper and Salt $22.00
  • Stir-fry King Prawn $22.00
  • Steamed King Prawn $22.00
  • Fish in Spicy Garlic Sauce $21.50
  • Braised Fish in Soy Sauce $30.00
EGG FOO YUNG EGG FOO YUNG
  • Vegetable Foo Yung $15.50
  • Prawn Foo Yung $19.00
VEGETABLES VEGETABLES
  • Stir-fry Mixed Vegetables $13.50
  • Braised Egg Plant $18.00
  • Stir-fry Broccoli with Garlic $13.50
  • Braised Egg Plant in Hot Chilli $18.00
SET MENUS SET MENUS
  • Set Menu A $22.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken and Corn Soup / Chicken with Cashew Nuts / Supreme Satay Beef / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Set Menu B $25.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken & Mushroom Soup / Beef with Black Bean Sauce / Supreme Satay Chicken / Thai Curry Prawns with Vegetables / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Set Menu C $30.00 per person
    • (For Minimum 4 People) - XiHu Beef Soup / Beijing Roast Duck / Braised Fish in Soy Sauce / Crispy Skin Chicken / Sizzling Beef (Hot Plate) / Stir-fry Scallops with Broccoli / Stir-fry Pork & Egg with Chinese Fungus / Ice-cream Sundae
DESSERTS DESSERTS
  • Ice Cream Sundae (Strawberry/Chocolate) $5.00
RICE RICE
  • Small $1.00
  • Large $8.00

Nearby Sample Menus

  • Lunchtime pizza & salad $18.00
  • Spaghetti ka pai $20.00
    • smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
  • Kiwi carbonara $20.00
    • penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
  • Whitebait (one size only) $26.00
    • one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • Mariner $25.00/$30.00/$30.00
    • fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
  • Kung fu chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
  • Portifino $20.00/$26.00/$28.00/$26.00
    • shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
  • Sausages Extra Long $5.40
  • Giant $9.20
  • Bacon $6.20
  • Steak & Eggs $16.00
  • Kumara Chips & Sour Cream $5.20
  • Mini Dogs 0.50C
  • Fish Bites 0.80C
  • Whitebait Pat $7.00
  • - chicken / vegetarian $16.00
  • Potato mash & gravy $5.00
    • Creamy mash and rich gravy
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • Potato wedges $12.50
    • With sour cream and sweet chili sauce
  • Prawn or chicken caesar salad $26.50
    • Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • Sticky date pudding $10.50
    • A delicious hot pudding served with a yummy toffee sauce
  • Classic fish & chips $25.00
    • Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
  • Ribeye Steak (GF option) $30.00
    • 350gm scotch fillet cooked to your liking, served with beer battered fries, salad & garlic butter
  • Sticky Ribs $11
    • With BBQ sauce
  • ** Vegetarian Option *** Gluten Free **** Gluten Free Option
  • Scallops (GF option) $36.00
    • Seared scallops, pea puree, feta, crispy polenta, parsnip curls
  • Nacho’s $11
    • Nacho chips, mince, sour cream & cheese
  • NZ King Salmon (GF) $33.50
    • Cooked medium, sour cream and chive smash, braised fennel & salsa verde
  • *= Paleo / **= Vegetarian Option / ***= Gluten Free
  • -Hollandaise / Grilled tomato / Toasted ciabatta $2
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Seafood Chowder $15.50
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Bowl of Fries $5
  • Warm Apple Crumble $8
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Sticky Date Pudding $8
    • Served with Ice Cream
  • Bowl of Wedges $8
  • Side Salad $5
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
  • Large Bowl of Fries $5.00
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Panini $8.00
    • Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Small Bowl of Fries $3.00
  • Chicken and Bacon Caesar Salad $14.50
    • Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Ham and cheese tortilla wrap
  • American Hotdog $10.00
  • All kids meals $10.00
  • White Chocolate Cheesecake with rum soaked raisins $10.00
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • Pan-Fried Chilli Squid $9.00
  • -Large $3.80
  • 3 Thighs + Large Chips $11.00
  • Fries
  • 1 Thigh + Regular Chips $5.70
  • 3 Piece Pak+Regular Chips $8.00
  • 3 Piece Pack + Regular Chips $7.50
  • 10 Piece Pak+Large Chips $21.00
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Garden Salad $5.00
  • Pulled Pork Burger $20.00
    • Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Rice $5.00
  • Cucumber N/A
  • Sweet Onion N/A
  • Jalapenos N/A
  • Wrap N/A
  • Honey Mustard N/A
  • Ham, Egg and Cheese N/A
  • Honey Oat N/A
  • Bacon, Egg and Cheese N/A
  • Gluten Free Hot Dog $3.20
  • Donut $3.00
  • Hot Dog $3.50
  • Squid Ring $0.90
  • Turbot $7.00
  • Choco Explosion $4.50
  • Giant Burger $10.00
  • Corn Balls (5) $1.50
  • Fish and Chips $24.50
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Soup of The Day $15.00
    • Fresh from our kitchen with toasted ciabatta
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
  • Pasta of the Day $25.00
  • Royal Beef Burger $18.00
    • 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
  • Quinoa Salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
Sampan House

Sampan House

location

Address

35 Albert Street, Greymouth, Greymouth, West Coast, 7805, New Zealand

phone

Phone

037684818

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner

Location
35 Albert Street, Greymouth, Greymouth, West Coast, 7805, New Zealand