Address
331 Victoria Street, Hamilton 3204, New Zealand
Samurai Sizzle in Hamilton Menu
Are you the owner? Manage this listing for free.
Samurai Sizzle in Hamilton has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Paddock offers many options including Cinny and T.A.B. Coromandel Kebab House includes a wide range like Kebab Regular or -Lamb kebab. Steak Platter and Grilled Steak or Chicken Meals from . D-LISHIS offers Haru Sushi and TERI CHICKEN BENTO.
Nearby Sample Menus
- Sweet & Sour Chicken on Rice $10.50
- Steak Egg Fu Yong $9.50
- Vegetables Black Bean $10.50
- Steak Fried Rice $9.50
- Roast Chicken on Rice $9.00
- Roast Pork on Noodles $9.50
- Won Ton Noodle $10.00
- B-B-Q Pork Steamed Bun $1.70
- PORK & LUP CHEONG WONTON (4 pieces) $10.00
-
STIR-FRIED PORK BELLY $19
- asian greens, oyster sauce, spiced crackling crumble
-
WOO ROTI DOUGHNUT $12
- gingernut ice cream
- PULLED STICKY PORK pickled cucumber $14
- PORK & PRAWN SUI MAI (4 pieces) $10.00
-
SPICED LAMB (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
- TIGER PRAWN DUMPLINGS (4 pieces) $11.00
-
BLACK RICE PUDDING $10
- poached pear, salted coconut cream (v)
- Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
- Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
- Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
- Selection of fresh breads, relishes, chutneys etc... N/A
- European salads and hot vegetable dishes. N/A
- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
- Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
- Chicken $3.00
- Sausage $1.50
- Fish $9.90
- Onions $1.00
- Double cheese $4.50
- Beef $9.50
- Seafood $12.00
- Steak $9.00
-
Double Chocolate Cake $13.1
- white chocolate mousse, chocolate sauce, berry compote & vanilla bean ice cream
- Curly Fries $9.9
-
Eggs Benedict $16.9
- served on an English muffin with fresh spinach. Your choice: Salmon or Bacon
- Sauces $1.5
-
Charcuterie Platter single $16.7 shared $32.9
- selection of local cured meats & cheese, crostini & pickles
-
Spiced Chicken $24.0 / $2.9 / $7.9
- marinated mushrooms, roasted kumara, feta, tomato, cucumber, red onion, salad leaves, aioli, garlic pita. Add avocado / add prawns
-
Iguana Omelettes $15.9
- bacon, spinach, feta, heirloom tomatos
-
Baked Oysters $13.9
- salmon bacon, white miso, aged cheddar - three for
- Portobello mushroom $ 1
-
Prawn Twisters $ 12
- Served with house-made aioli & our signature chilli jam
- Tom. sauce
-
Platter $ 8.5
- Fruit, raisins, nger sandwich, juice box
- -Add mushrooms $ 18
-
Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
- OR
- Sauces $ 0. 50
- Roaring Meg Pinot Noir Central Otago $13.5 / $68
- Monteith’s Summer $8
- Stoke 2 Stoke (2%) $8
- Pask Gimblett Road Syrah Gimblett Road $11 / $52
- Orange, Apple, Cranberry, Pineapple, Tomato $4.5
- Corona $8.5
- Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
- Ice Chocolate/Coffee $5.5
-
Chicken Caesar Wrap $10.90
- Diced marinated chicken, cos lettuce, diced bacon, parmesan cheese and Caesar dressing wrapped in a char-grilled tortilla. Served with Hog Tail Fries.
- Lite Cut 200g $31.9
-
Source Your Sauce $2.20
- Béarnaise, Byron Bay Chilli , Cheese Sauce , Creamy Mushroom , Dianne , Garlic Aioli, Garlic Cream , Guacamole, Honey Mustard Dressing, Honey Sweet Chilli, Horseradish Aioli, Mexicana Tomato Salsa, Mint Sour Cream, Napoletana , Pepper Sauce , Tomato Chilli Jam or Wasabi Aioli.
-
Fresh Strawberry & Chocolate Fondue $16.90
- Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana served with rich warm chocolate dipping sauce.
-
Avocado & Honey Mustard Chicken -Lite $21.90
- With avocado and honey mustard dressing. Served with grilled chicken and our Trim-a-licious salad.
-
Boss Hog Pork Ribs $37.90
- Pork ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
-
Chicken Tenders $12.90
- 4 crispy chicken tenderloins with honey mustard dressing.
-
Lamb Shanks $28.90
- Lite Option
- Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
- Tofu Teriyaki $12.00
- Chicken Teriyaki / Crumbed Chicken Donburi $11.50
- Include: main, salad, sushi
- Crumbed Fried Chicken / Teriyaki Chicken $14.00
- Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
- Salmon Teriyaki $17.00
- Salmon Teriyaki Donburi $15.00
-
Sweet & sour pork $22.80
- Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce
-
Cashew chicken (GF) $22.80
- Chicken breast cooked with oyster sauce and carrots, celery and cashew nuts
- Fried rice with egg $8.80
-
Homestyle stir-fried eggplant $22.80
- Chef's special signature dish made with stir-fried eggplants, Chinese parsley and chillis
-
Glutinous rice balls (large) $9.80
- Glutinous rice balls in fermented glutinous rice soup
- Hot & sour rice noodles $10.80
- Vanila ice cream $9.80
-
Szechwan pickled cabbage grilled fish $38.80
- Includes: pickled cabbage, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
- Egg, bacon & toast $8.50
- Mushroom on toasts $15.00
- Bacon and eggs on toasts $14.50
- Smoked salmon / bacon $3.00
- Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
- Smoked chicken salad $14.00
- Mushrooms $5.00
- Salmon bagel $14.50
- Bacon $3.50
- Bacon & Egg $5.50
- Chicken Tenderloins(2pc) $3.50
- Hawaiian $4.00
- Jumbo $8.00
- Steak $5.50
- Sausage, 2 squid rings $7.00
- Daily fish $7.00
-
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast
-
Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
-
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
- Lemon crepes w/ lemon honey & berry compote (v) $15.50
-
Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
-
Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
- half size available $12.00
- Optional side of bacon $19.50
- Hainan Chicken Rice $3.50
-
Yong Chow Fried Rice $16.00
- Fried rice with egg, chicken, prawn cutlets, chinese sausage, vegetables
-
Sweet and Sour Fish Fillet
- Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
-
Szechuan Squid
- Stir fried squid with dry chilli & vegetables
-
Sichuan Chicken
- Stir fried chicken with dry chilli & vegetables
-
Hokkien Mee
- Fried egg noodle with chicken, gravy, vegetables
-
Sweet and Sour Whole Fish
- Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
-
Steam Fish Fillet
- Steamed fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
- Laab Duck $16.50
- -Chicken, Beef or Pork $13.50
- -Prawns $16.50
- Fried Yellow Noodles
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- Grilled Chicken with Satay Sauce $14.50
- -Chicken, Beef or Pork $13.50
Samurai Sizzle
Phone
078395566
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Grill , Japanese , Sushi
Features
Reservations , Child-friendly
331 Victoria Street, Hamilton 3204, New Zealand
- Hamilton Grill Menus
- Hamilton Japanese Menus
- Hamilton Sushi Menus
- Waikato Region Grill Menus
- Waikato Region Japanese Menus
- Waikato Region Sushi Menus