Address
331 Victoria Street, Hamilton 3204, New Zealand
Samurai Sizzle in Hamilton Menu
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Samurai Sizzle in Hamilton has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Paddock offers many options including Cinny and T.A.B. Coromandel Kebab House includes a wide range like Kebab Regular or -Lamb kebab. Steak Platter and Grilled Steak or Chicken Meals from . D-LISHIS offers Haru Sushi and TERI CHICKEN BENTO.
Nearby Sample Menus
- battered moro $2.50
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no. 2 $11.90
- 2 fish/ 2 potato fritters/ sausage/ crab stick/ scoop chips
- hawaiian $5.90
- seasoned wedges $5.00
- scallop $1.70
- triple filling $4.80
- chicken meal $14.00
- sausage $1.70
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SHREDDED DUCK & CABBAGE SALAD (GF) $18
- spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing
- STEAMED JASMINE RICE (v) (GF) $3
- TIGER PRAWN DUMPLINGS (4 pieces) $11.00
- STEAMED COCONUT RICE (v) (GF) $5
- WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
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SPICED LAMB (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
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BLACK RICE PUDDING $10
- poached pear, salted coconut cream (v)
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CHICKEN & PRAWN LAKSA SOUP $20
- (vegetarian and (gf) option available$18)
- Fried Eggs Additional [2] $3.00
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Paul Mccartney Burger $14.00
- With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
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350Gm Tomohawk Steak $32.00
- With bacon and spring onion mashed potatoes
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Sirloin Steak $27.00
- With steak fries, salad and your choice of mushroom or pepper sauce
- 30 Pieces (Up To Three Flavours) $35.00
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Homemade Pies
- With peas and mash
- ●Flavours:
- -Add Guacamole $1.50
-
BULGOGI HOTPOT $18.00
- hotpot of marinated beef slowly simmered with vegetables, eggs and glass noodles
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CHICKEN SOUP WITH RICE $17.00
- slowly boiled chicken meat in chicken stock and served in hot pot
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BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
- large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
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MARINATED BEEF SPARE RIBS $29.00
- marinated in special sweet soy sauce
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BULGOGI $15.00
- stir fried shredded beef with vegetables marinated in special sweet soy sauce served on a hot sizzling plate
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YOOKGAEJANG $18.00
- marinated beef soup with vegetables cooked in beef stock
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SWEET AND SPICY SMALL FRIED CHICKEN PIECES $15.0
- small bite-sized fried chicken pieces covered in sweet and spicy sauce SMALL
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BIBIMBAB $15.00
- steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top
- Lamb Burger $6.00
- Egg $3.00
- Prawn Twister $1.40
- Satay Chicken $8.00
- Steak Chow Mein
- Shrimp $11.00
- Chicken and Barbecue Pork $10.00
- Wonton $10.00
- Thai seafood noodle soup in red sauce (Yen ta pho) $14.50
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Pad kratiam prik thai (Our chef's speciality) GF V $13.50
- Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
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Green Curry Fried Rice $11.50/ $14.50/ $12.00
- with veges (Medium) -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
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Drunken Sailor (Medium) GF $11.50/ $14.50/ $12.00
- Stir fried white noodle & veges in basil sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
- Vegetarian with tofu $6.50
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Ginger duck (Medium) GF $18.50
- Homemade roast duck stir fried with ginger and veges
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Pad Thai $11.50/ $14.50/ $12.00
- Popular fried white noodle with egg & veges in homemade Pad Thai sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
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Teriyaki Noodle $11.50/ $14.50/ $12.00
- Stir fried Udon noodle & veges in Terriyaki sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
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Chicken Lababdar $13.50
- Chicken cooked with chopped fresh tomatoes, capsicum, fresh cream and cottage cheese
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Chicken Korma $13.50
- Boneless chicken pieces cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
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Veg Manchurian $10.00
- Vegetarian bell cooked in soya sauce with capsicum and onion
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Pan Scallops $12.00
- Scallops, pan cooked with Indian spices with coconut cream
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Tandoori Prawn $15.00
- Prawns marinated overnight in yoghurt, spices and gently roasted in tandoor
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Amritsari Kulcha $3.00
- Chef's special amritsari style potato stuffed and secret spices
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Himalayas Special Chicken $13.50
- Chef's special
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Lamb Korma $14.50
- Diced lamb pieces cooked in ground cashews, almond and cream based
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CREAMY FIELD MUSHROOMS $20.50
- creamy blue cheese sauce, bacon, poached egg & toasted focaccia
- Eggs (2) $4.50
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CHICKEN LIVERS $21.90
- suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
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SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
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ISTANBUL OMELETTE $19.90
- sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
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EGGS BENEDICT $20.90
- poached eggs, hash browns & hollandaise on an English muffin, add salmon or sujuk sausage
- Sujuk sausage $6.50
- Smoked salmon $6.50
- Chilli jam
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Eggs Benny-Prof’s Style (GF) $ 16
- Poached free-range eggs on house-made rosti, spinach, house-made hollandaise sauce
- Fried tomato $ 1
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Creamy Mushrooms $ 20
- With chorizo served on toasted ciabatta
- OR
- - Add crispy bacon $ 23
- Portobello mushroom $ 1
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Rustic Fries(DF, GF, V) $ 6/$ 8
- Everyone’s favourite with tom. sauce & aioli
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Fries $9.00
- w aioli & tomato sauce
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Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
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Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
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Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
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Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
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Eggs $12.00
- Any style on white, brown or GF
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Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
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Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
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Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
- Shrimp, Mango & Melon Salad df 16
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Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
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Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
- Shoestring Fries v 8
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Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
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Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
- Quinoa Power Salad v gf df 13.5
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- Include: main, salad, sushi
- Salmon Teriyaki $17.00
- Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
- Tofu Teriyaki $12.00
- Chicken Teriyaki / Crumbed Chicken Donburi $11.50
- Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
- Crumbed Fried Chicken / Teriyaki Chicken $14.00
- Salmon Teriyaki Donburi $15.00
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Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
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Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
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Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
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Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
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Cheese Plate - 3 Cheeses $25
- Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
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Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
- Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
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Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
- SWEET BEEF BENTO $14.99
- CRABMEAT & PRAWN SALAD $8.99
- SALMON DONBURI $12.99
- TEMPURA UDON $11.99
- TRIANGLE POTATO DEEP FRIED 3 PCS $4.99
- AVOCADO & CREAM CHEESE $5.99
- SEAWEED SALAD $5.99
- TEMPURA BENTO DEEP FRIED $14.99
Samurai Sizzle
Phone
078395566
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Grill , Japanese , Sushi
Features
Reservations , Child-friendly
331 Victoria Street, Hamilton 3204, New Zealand
- Hamilton Grill Menus
- Hamilton Japanese Menus
- Hamilton Sushi Menus
- Waikato Region Grill Menus
- Waikato Region Japanese Menus
- Waikato Region Sushi Menus