Pan seared tenderloin steak (200g) served with new potatoes and roasted pumpkin. Topped with sautéed onions and mushrooms. Accented with beetroot relish and a balsamic reduction.
Ice Cream (GF DF Options Are Available) $16
Homemade selection served with poached pear and whipped cream (Contains alcohol)
Bread & Dips $18
Gourmet breads served with chef’s selection of dips. (serves 2)
Poached Pear & Almond Tart $16
Served with whipped cream and praline
Kurczak De Volaille (Vodka Match-Peppercorn Vodka) $33
Breaded chicken schnitzel roll filled with herbed butter.Served with new potatoes, seasonal greens and our mushroom sauce