Sangam Indian Cuisine in Thames-Coromandel Menu

ENTREES ENTREES
  • Onion Bhaji $7.90
    • chopped onion dipped in chick pea flour and deep fried
  • Vegetable samosa $7.00
    • pyramid of Indian pastry stuffed with diced potatoes, peas and spices
  • Poppadoms and dips $9.90
    • six pieces with sides of raita, mango chutney and Indian salsa
  • Mushroom Duplex $13.90
    • batter fried mushroom stuffed & served with spicy mint sauce
  • Chicken Chaat $13.90
    • cubes of tender chicken tossed with spiced onion and tomato, dressed in lemon and special spices
  • Chicken Tandoori Tikka $13.90
    • boneless chicken marinated in Indian spices & roasted to perfection in the tandoor
  • Lamb Boti Kebab $13.90
    • boneless lamb cutlets marinated in divine spices and cooked to perfection in the tandoor
  • Garam Garam fish Tandoori $13.90
    • yummy spicy fish of the day marinated in chef's secret recipe than cooked to pure perfection in the tandoor
  • Prawn Tandoori $16.90
    • king prawns marinated in yoghurt and spices and grilled over hot coals in the tandoor
  • Battered Scallops $16.90
    • succulent scallops dipped in special batter then deep fried
  • Chilli chicken $15.90
    • chicken bites battered and served in hot and spicy sauce, deliciously tasty
  • Chilli prawns $16.90
    • shelled prawns served in hot spicy sauce
  • Vegetarian platter(for two) $18.90
    • 2 samosa, 2 onion bhaji, 2 mushroom duplex & 2 paneer pakoras
  • Mixed platter(for two) $23.00
    • assortment of 2 chicken tikka, 2 lamb Boti kebab, 2 seekh kebab, 2 samosa & 2 onion bhaji
MAINS (all mains accompanied by rice) MAINS (all mains accompanied by rice)
  • Chicken Tandoori $24.90
    • whole spring chicken marinated in an authentic manner and cooked to perfection in the tandoor-not a curry
  • Tikka masala $19.90
    • Tandoori chicken cooked with yoghurt, Indian spices and herbs in rich thick gravy
  • Karahi $19.90
    • chicken pieces cooked with onions, tomato and capsicum with a touch of coriander
  • Jhalfrezi $19.90
    • boneless chicken cooked with capsicum, coconut milk, tomato, spring onion and spices
  • Saagwala- chicken or lamb $19.90
    • a unique blend of spinach & spices finished with cream and ginger juliennes
  • Mango chicken $21.90
    • another on the kiwi hot list.Boneless chicken simmered in rich mango gravy
  • Butter chicken $19.90
    • boneless chicken simmered in delicious creamy tomato gravy, thickened with cashew
  • Kali Mirch $22.90
    • boneless chicken cooked in white cashew gravy and tempered with black pepper
  • Murg masala $19.90
    • pieces of boneless chicken cooked in thin brown onion gravy with traditional Indian spices
  • Korma-chicken, lamb or beef $22.90
    • tender pieces of meat cooked in authentic cashew based gravy
  • Manchurian $22.90
    • lightly battered chicken segments served in a slightly sweet gravy derived from a blend of Asian and Indian spices
  • Madras-chicken, lamb or beef $19.90
    • traditionally eaten hot but delicious however you like it, served in a rich spicy gravy
  • Andhra-chicken, lamb or beef $19.90
    • cooked in Hyderabadi style with excellent uses of spices and strong authentic taste
  • Vindaloo-chicken, lamb or beef $19.90
    • originally from goa and served hot but just as excellent mild, boneless chicken pieces cooked in vinegar, potatoes and whole Indian spices
  • Biryani- chicken, lamb or beef $15.90
    • tender pieces of meat cooked in Mughlai style with basmati rice and Indian spices, not a curry
  • Roganjosh-chicken, lamb or beef $19.90
    • traditional Kashmiri curry enhanced with aromatic Indian spices. Kiwi blokes favourite
  • Methi $19.90
    • diced lamb cooked to perfection with fenugreek and spices in a traditional fashion
VEGETARIAN VEGETARIAN
  • Vegetable Korma $19.90
    • seasonal vegetables cooked in a traditional white cashew gravy
  • Palak paneer $19.90
    • cubes of cottage cheese in a creamy spinach gravy delicately flavoured with Indian spices
  • Paneer Tikka butter masala $19.90
    • cottage cheese cooked in tomato, ginger and creamy gravy
  • Mattar Paneer $18.90
    • a delicious blend of peas and Indian homemade cheese in thick gravy
  • Channa Masala $17.90
    • chick peas cooked in thick gravy with Indian spices
  • Mixed vegetables $18.90
    • Fresh seasonal vegetables cooked in ginger, garlic and mix of spices
  • Daal Makhani $16.90
    • a combination of lentils simmered overnight and combined with a selection of with traditional spices then cooked to perfection
  • Saag Aloo $18.90
    • balls of potatoes cooked in delicious thick and creamy spinach gravy
  • Mushroom & Mattar $18.90
    • mushroom & peas cooked in thick traditional Indian gravy
BANQUET BANQUET
  • Vegetarian Banquet $28.90
    • Vegetarian starters, choice of your mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert PER HEAD
  • Maharaja Banquet $34.90
    • mixed entree, choice of four mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert
SEAFOOD SEAFOOD
  • Deep Fried Fish Scallops $22.90
    • fish or scallops dipped in batter and deep fried served with salad and fries
  • Prawn Curry $22.90
    • king prawns cooked in delicious mustard and coconut milk gravy
  • Fish Masala $22.90
    • boneless fish pieces lightly battered and cooked to perfection in chef's secret recipe
  • Scallop Delight $22.90
    • cooked to perfection in coconut cream, coriander, ginger and garlic
  • Seafood Masala $22.90
    • selection of seafood served in rich creamy cashew based gravy
SELECTION OF BREAD SELECTION OF BREAD
  • Naan $3.50
    • Aerated Indian bread made from white flour
  • Garlic Naan $4.00
    • aerated Indian Bread rubbed with crushed garlic
  • Butter Naan $4.00
    • a layered bread finished with a brushing of butter
  • Tandoori Roti $4.00
    • unleavened Indian bread made from wholemeal flour
  • Lacha Parantha $4.00
    • Multi layered wholemeal bread-delicious
  • Chicken Naan $5.50
    • naan stuffed with minced chicken and spices
  • Aloo Paratha $5.50
    • wholemeal bread stuffed with potato and spices
  • Kulchar Panner $5.50
    • naan stuffed with homemade Indian cottage cheese
  • Cheese & garlic Naan $5.50
    • stuffed with NZ tasty cheese and garlic
  • Keema Kulcha $5.50
    • naan stuffed with spicy minced lamb
  • Peshwari Naan $5.50
    • sweet Nann stuffed with dried fruits and coconut
KIDS MENU KIDS MENU
  • combo $15.00(served with Coke or lemonade and ice cream)
  • Chicken Nuggets and chips $10.00
  • Fish & Chips $10.00
  • Chicken Pieces with rice and raita $10.00
  • Butter Chicken with rice $10.00
  • Prawn Twisters and chips $10.00
SIDES AND SALADS SIDES AND SALADS
  • Aloo Zeera $7.90
    • cubes of potato tossed with cumin and Indian spices
  • Daal Makhani $9.90
    • combination of lentils in delicious sauce
  • Aloo Gobi $9.90
    • traditional dish with cauliflower and potato with rich spices
  • Kachumber Salad $7.90
    • onion, tomato and cucumber with lemon and spices
  • Side Salad $8.90
    • seasonal salad greens tossed with tomato onion and cucumber
  • Poppadom 4 pcs $3.00
    • made from chickpea flour, cumin seeds and spices
  • Banana & Coconut $5.90
    • sliced banana coated with desiccated coconut
  • Raita $4.50
    • delightful blend of homemade yoghurt and cucumber
  • Chutney $3.50
    • sweet mango chutney-ideal with poppadoms
  • Mix Achar $3.50
    • Indian vegetables pickled with green mango and strong spices
  • Bowl of Fries $5.90
  • Chillie Paste, Red Onion Ring ea $2.50
  • Vegetable Pulao $10.90
    • steamed rice with assorted vegetables

Nearby Sample Menus

  • Fried Rice Vegetarian $16.50
    • Fried rice with tofu, egg, pineapple and vegetables
  • -Prawns $18.50
  • -Calamari, Prawns, Scallops $22.50
  • Pad Khing Duck $19.50
    • Stir fried sliced roast duck with fresh ginger onion, black mushrooms and vegetables
  • Pad Num Peung
    • Stir fried with honey, pineapple and vegetables
  • Yellow Curry Pak $16.50
    • Yellow curry with tofu, potatoes and carrot in coconut milk
  • -Chicken, Beef, Pork $17.50
  • -Mixed seafood $23.50
  • Cheese Burger $7.00
  • Suid Rings Crumbed 6 for $6 / $1.50
  • Oysters $2.50
  • Donuts $1.50
  • Egg Burger $7.00
  • Kumara Chips $3.50
  • CrabStix $1.50 / 6 for $7.50
  • Onion Rings 10 for $4 / $0.50 each
  • Sides - fried desiree potato, creamy mushroom, tomato, avocado or pesto $3.00/each
  • Toasted breakfast panini with egg, mushroom, cheese, tomato and homemade pesto $9.50
  • Layered eggplant and polenta lasagne with salad $12.50
  • Grilled cheese corn and potato Enchillada $10.50
  • Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
  • Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $6.00 / $9.00 / $12.50
    • Small / Medium /Large
  • Artichoke, basil, olive and sundried tomato pizza $12.50
  • Creamy button mushrooms on sour dough toast $13.50
  • BANH MI $13
    • Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
  • BUDDHA BOWL {GF} {VG} $18
    • raw vegan goodness ft. organic tofu & beets
  • PAD THAI CHICKEN{GF} $23
    • rice noodles, mungbeans, egg, peanuts
  • POKÈ BOWL $19
    • Salmon Sashimi, avocado, seaweed, edamame & warm rice
  • All our curry pastes are hand-made & spicy – no mild curries here!!
  • FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
    • raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
  • CHICKEN & SPRING ONION DUMPLINGS $ 12
    • in chicken broth
  • THAI EGGPLANT & GREEN VEG CURRY{GF} {VG} $18
    • peanuts, fresh herbs & rice
  • Soy Milk Add $1
  • Tortilla Wraps Toasted Wrap with fresh salad, homemade hummus, cheese with your choice of Either, homemade Falafels or Morroccan Chicken with minted yoghurt, Or Bacon with Avocado & Mayo $14.50
  • Omelette 3 egg Omelette filled with Ham, Spinach, Tomato, Red Onion, Mushroom, Cheese Vegetarian option with Avocado $16.50
  • Eggs on Toast 2 Eggs (any style) with ploughmans toast $9.50
  • Fruit Infusions – Mango Star, Lemon Citrus, Peach & Apricot $4.00/CUP
  • All extra spreads, relishes etc 50c
  • Caesar Salad Grilled Chicken & Crispy Bacon with lettuce, shaved parmesan, croutons and homemade Caesar dressing topped with poached egg $17.50
  • Chicken Sandwich Crumbed Chicken Schnitzel, Brie, Green salad on toasted Ciabatta with aioli & plum sauce $16.50
  • CHEESE $6.00
  • SURFSIDE WHOPPA $10.50
  • SWEETCORN $1.00
  • SAUSAGE $2.20
  • HAM $1.50
  • CURRY ROLL $2.50
  • 2x Samosa
  • FISH CAKE $2.50
  • Fresh Coromandel Mussels $17.00
    • Mussels steamed in yellow Thai curry sauce and crusty bread
  • Punter's Famous Steak Sandwich $18.00
    • Sliced Silver Fern scotch fillet, caramelised onions, crisp lettuce, tomatoes & aioli
  • Chicken Satay $20.00
    • Chicken marinated in house-made satay sauce, apple slaw salad & Thai peanut sauce
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Dressed Side Salad $6.00
  • Marinated Chicken Burger $18.00
    • Chicken breast marinated in lemon, chilli & thyme, lettuce, beetroot, gherkins, aioli & fries
  • Prawn Salad $15.00
    • Prawns coated in Marie Rose, crispy lettuce, tomatoes & croutons
  • Handle of Garlic Prawns $16.00
    • Tiger Prawns in garlic batter, housemade aioli & crusty bread
  • Mayo N/A
  • Sweet Chilli N/A
  • Thinly Cut Ready Salted N/A
  • Beetroot N/A
  • Double Choc Chip N/A
  • Olives N/A
  • Old English N/A
  • Veggie Patty N/A
  • Mini Vegetarian Spring Rolls n/a
  • The Chicken Coop n/a
    • 6 Chicken Nuggets served with Hot Chips
  • Crumbed Squid Ring n/a
  • Sausages n/a
    • Served with Chips, Eggs, and Salad
  • Hawaiian Burger n/a
    • Beef Pattie, Bacon, Pineapple, Cheese, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • Pinapple Fritter n/a
    • Served with Ice-cream and whipped cream
  • Battered Fish n/a
    • Whiting
  • Lamb & Mash n/a
    • Loin Chops, Herbed Mash, and Steamed Vegetables
  • -(suits 4) $36.00
  • Toasted sandwich $5.00
    • 2 fillings – ham, pineapple, cheese or onion
  • ·Sirloin steak $25.00
    • Choose mash or fries. With garlic or mushroom sauce
  • Fish & chips $10.00
    • Gurnard, tarakihi or snapper
  • ·Platters from $15.00
  • Pork open sandwich $18.50
  • Pork belly $25.00
    • Slow cooked with potato gratin & apple fennel slaw & ginger wine jus
  • Cheesecake $10.50
    • Chef’s daily choice – served with ice cream
  • Burgers $8.00
  • Crisp Golden Fries $3.00
  • 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast $16.00
  • Scrambled Eggs on Toast $6.20
  • Eggs Benedict $15.50
    • Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked salmon
  • Bacon & Eggs (Any Style) $8.60
  • BLAT $10.30
    • Bacon, Lettuce, Avocado, Tomato
  • Creamy Mushrooms served with Toast $10.00
  • Pancakes $15.50
    • Served w/ whipped Cream, Maple Syrup, Berry Compote & Grape & Passion Fruit Salad
  • Toasted Bagel with $11.50
    • Avocado, Pesto & Cream Cheese
  • Toasted Bagel with $12.00
    • Hummus, Avocado & Tomato
  • Solar Power Salad $5.00
    • As a side
  • Solar Power Salad $12.50
    • Lightly bleached vegetables, Garden Herbs, Toasted seeds, Feta & House Vinegrette
  • Haloumi Burger $17.50
    • Haloumi, Portobello Mushrooms, Roast Veges, Garden Herb Pesto, Tomato, Lettuce & Aioli
  • World Peace Platter $23.50
    • Upsize your Peace - Good for 2 to share
  • Gluten Free Option - Extras $2.00
  • Castle Rock Burger $20.00
    • 200gm homemade beef patty, bacon, egg, cheese, beetroot and Castle Rock Tangy Tomato Relish accompanied by
  • Cajun Chicken Pizza $24.00
    • Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
  • Battered Hot Dog $3.00
  • Crumbed Fish And Chips $10.00
    • Crumbed fish with fries and salad
  • American Hotdog $8.00
    • American hotdog topped with tomato sauce, mustard and cheese
  • Castle Rock Burger $15.00
    • 200gm homemade beef patty, bacon, egg, cheese, beetroot and Castle Rock Tangy Tomato Relish accompanied
  • Chips $5.00
  • Spring Roll $3.00
  • Kids Sundae Strawberry, Caramel or Chocolate $8
  • Thin crust Pizza Vegetarian - BBQ Chicken & Bacon - Ham & Mushroom 18
  • Chicken, Bacon & Brie Burger Chicken breast served on Ciabatta with Aioli, Salad, fries & sweet chilli, spicy plum or BBQ sauce 20
  • Fries & sauce French fries served with tomato sauce or aioli 5
  • Chicken Nuggets Served with fries & salad $8
  • Sticky Date Pudding Served with Ice cream & a hot Toffee sauce $8
  • Fish & Chips Fresh Tempura battered fish served with fries 18
  • Pasta of the day Please check our blackboard for today’s Pasta 20
  • Pipers Homemade Muesli $14
    • Our special blend of grains, coconut, fruit, seeds and honey. Lightly toasted and served with natural yoghurt and seasonal fresh fruit
  • Lambs Fry & Bacon $18
    • An old favorite, served with toasted foccocia
  • Eggs Benedict $18
    • Poached eggs on grilled foccacia served with crispy bacon or salmon, spinach and creamy hollandaise sauce
  • Fries $5
  • French Toast $17
    • Layers of toasted homemade banana bread, grilled banana, premier bacon, finished with a side of maple syrup
  • Crispy Corned Beef Hash $18
    • Two potato & corned beef hash cakes topped with mushrooms, poached eggs & hollandaise sauce
  • Green Salad $6
  • Chicken Nuggets and Fries $8
    • Six nuggets with golden fries and tomato sauce
Sangam Indian Cuisine

Sangam Indian Cuisine

location

Address

13/1 Blacksmith Lane, Whitianga, Thames-Coromandel, Waikato, 3510, New Zealand

phone

Phone

078671983

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
13/1 Blacksmith Lane, Whitianga, Thames-Coromandel, Waikato, 3510, New Zealand