Sangam Indian Cuisine in Thames-Coromandel Menu

ENTREES ENTREES
  • Onion Bhaji $7.90
    • chopped onion dipped in chick pea flour and deep fried
  • Vegetable samosa $7.00
    • pyramid of Indian pastry stuffed with diced potatoes, peas and spices
  • Poppadoms and dips $9.90
    • six pieces with sides of raita, mango chutney and Indian salsa
  • Mushroom Duplex $13.90
    • batter fried mushroom stuffed & served with spicy mint sauce
  • Chicken Chaat $13.90
    • cubes of tender chicken tossed with spiced onion and tomato, dressed in lemon and special spices
  • Chicken Tandoori Tikka $13.90
    • boneless chicken marinated in Indian spices & roasted to perfection in the tandoor
  • Lamb Boti Kebab $13.90
    • boneless lamb cutlets marinated in divine spices and cooked to perfection in the tandoor
  • Garam Garam fish Tandoori $13.90
    • yummy spicy fish of the day marinated in chef's secret recipe than cooked to pure perfection in the tandoor
  • Prawn Tandoori $16.90
    • king prawns marinated in yoghurt and spices and grilled over hot coals in the tandoor
  • Battered Scallops $16.90
    • succulent scallops dipped in special batter then deep fried
  • Chilli chicken $15.90
    • chicken bites battered and served in hot and spicy sauce, deliciously tasty
  • Chilli prawns $16.90
    • shelled prawns served in hot spicy sauce
  • Vegetarian platter(for two) $18.90
    • 2 samosa, 2 onion bhaji, 2 mushroom duplex & 2 paneer pakoras
  • Mixed platter(for two) $23.00
    • assortment of 2 chicken tikka, 2 lamb Boti kebab, 2 seekh kebab, 2 samosa & 2 onion bhaji
MAINS (all mains accompanied by rice) MAINS (all mains accompanied by rice)
  • Chicken Tandoori $24.90
    • whole spring chicken marinated in an authentic manner and cooked to perfection in the tandoor-not a curry
  • Tikka masala $19.90
    • Tandoori chicken cooked with yoghurt, Indian spices and herbs in rich thick gravy
  • Karahi $19.90
    • chicken pieces cooked with onions, tomato and capsicum with a touch of coriander
  • Jhalfrezi $19.90
    • boneless chicken cooked with capsicum, coconut milk, tomato, spring onion and spices
  • Saagwala- chicken or lamb $19.90
    • a unique blend of spinach & spices finished with cream and ginger juliennes
  • Mango chicken $21.90
    • another on the kiwi hot list.Boneless chicken simmered in rich mango gravy
  • Butter chicken $19.90
    • boneless chicken simmered in delicious creamy tomato gravy, thickened with cashew
  • Kali Mirch $22.90
    • boneless chicken cooked in white cashew gravy and tempered with black pepper
  • Murg masala $19.90
    • pieces of boneless chicken cooked in thin brown onion gravy with traditional Indian spices
  • Korma-chicken, lamb or beef $22.90
    • tender pieces of meat cooked in authentic cashew based gravy
  • Manchurian $22.90
    • lightly battered chicken segments served in a slightly sweet gravy derived from a blend of Asian and Indian spices
  • Madras-chicken, lamb or beef $19.90
    • traditionally eaten hot but delicious however you like it, served in a rich spicy gravy
  • Andhra-chicken, lamb or beef $19.90
    • cooked in Hyderabadi style with excellent uses of spices and strong authentic taste
  • Vindaloo-chicken, lamb or beef $19.90
    • originally from goa and served hot but just as excellent mild, boneless chicken pieces cooked in vinegar, potatoes and whole Indian spices
  • Biryani- chicken, lamb or beef $15.90
    • tender pieces of meat cooked in Mughlai style with basmati rice and Indian spices, not a curry
  • Roganjosh-chicken, lamb or beef $19.90
    • traditional Kashmiri curry enhanced with aromatic Indian spices. Kiwi blokes favourite
  • Methi $19.90
    • diced lamb cooked to perfection with fenugreek and spices in a traditional fashion
VEGETARIAN VEGETARIAN
  • Vegetable Korma $19.90
    • seasonal vegetables cooked in a traditional white cashew gravy
  • Palak paneer $19.90
    • cubes of cottage cheese in a creamy spinach gravy delicately flavoured with Indian spices
  • Paneer Tikka butter masala $19.90
    • cottage cheese cooked in tomato, ginger and creamy gravy
  • Mattar Paneer $18.90
    • a delicious blend of peas and Indian homemade cheese in thick gravy
  • Channa Masala $17.90
    • chick peas cooked in thick gravy with Indian spices
  • Mixed vegetables $18.90
    • Fresh seasonal vegetables cooked in ginger, garlic and mix of spices
  • Daal Makhani $16.90
    • a combination of lentils simmered overnight and combined with a selection of with traditional spices then cooked to perfection
  • Saag Aloo $18.90
    • balls of potatoes cooked in delicious thick and creamy spinach gravy
  • Mushroom & Mattar $18.90
    • mushroom & peas cooked in thick traditional Indian gravy
BANQUET BANQUET
  • Vegetarian Banquet $28.90
    • Vegetarian starters, choice of your mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert PER HEAD
  • Maharaja Banquet $34.90
    • mixed entree, choice of four mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert
SEAFOOD SEAFOOD
  • Deep Fried Fish Scallops $22.90
    • fish or scallops dipped in batter and deep fried served with salad and fries
  • Prawn Curry $22.90
    • king prawns cooked in delicious mustard and coconut milk gravy
  • Fish Masala $22.90
    • boneless fish pieces lightly battered and cooked to perfection in chef's secret recipe
  • Scallop Delight $22.90
    • cooked to perfection in coconut cream, coriander, ginger and garlic
  • Seafood Masala $22.90
    • selection of seafood served in rich creamy cashew based gravy
SELECTION OF BREAD SELECTION OF BREAD
  • Naan $3.50
    • Aerated Indian bread made from white flour
  • Garlic Naan $4.00
    • aerated Indian Bread rubbed with crushed garlic
  • Butter Naan $4.00
    • a layered bread finished with a brushing of butter
  • Tandoori Roti $4.00
    • unleavened Indian bread made from wholemeal flour
  • Lacha Parantha $4.00
    • Multi layered wholemeal bread-delicious
  • Chicken Naan $5.50
    • naan stuffed with minced chicken and spices
  • Aloo Paratha $5.50
    • wholemeal bread stuffed with potato and spices
  • Kulchar Panner $5.50
    • naan stuffed with homemade Indian cottage cheese
  • Cheese & garlic Naan $5.50
    • stuffed with NZ tasty cheese and garlic
  • Keema Kulcha $5.50
    • naan stuffed with spicy minced lamb
  • Peshwari Naan $5.50
    • sweet Nann stuffed with dried fruits and coconut
KIDS MENU KIDS MENU
  • combo $15.00(served with Coke or lemonade and ice cream)
  • Chicken Nuggets and chips $10.00
  • Fish & Chips $10.00
  • Chicken Pieces with rice and raita $10.00
  • Butter Chicken with rice $10.00
  • Prawn Twisters and chips $10.00
SIDES AND SALADS SIDES AND SALADS
  • Aloo Zeera $7.90
    • cubes of potato tossed with cumin and Indian spices
  • Daal Makhani $9.90
    • combination of lentils in delicious sauce
  • Aloo Gobi $9.90
    • traditional dish with cauliflower and potato with rich spices
  • Kachumber Salad $7.90
    • onion, tomato and cucumber with lemon and spices
  • Side Salad $8.90
    • seasonal salad greens tossed with tomato onion and cucumber
  • Poppadom 4 pcs $3.00
    • made from chickpea flour, cumin seeds and spices
  • Banana & Coconut $5.90
    • sliced banana coated with desiccated coconut
  • Raita $4.50
    • delightful blend of homemade yoghurt and cucumber
  • Chutney $3.50
    • sweet mango chutney-ideal with poppadoms
  • Mix Achar $3.50
    • Indian vegetables pickled with green mango and strong spices
  • Bowl of Fries $5.90
  • Chillie Paste, Red Onion Ring ea $2.50
  • Vegetable Pulao $10.90
    • steamed rice with assorted vegetables

Nearby Sample Menus

  • Mixed Entrée $10.00
    • PRING ROLL, CARI PUFF, CHICKEN SATAY, FISH CAKE AND NEAU SAWON (per person)
  • -Prawns $18.50
  • Red Curry
    • Traditional red curry with bamboo shoot and vegetables in coconut milk
  • -Appetizers (Each Person)
    • A: Spring Roll, Cari Puff, Chicken Satay And Neau Sawon
  • -Chicken $17.50
  • Spicy Chicken $17.50
    • Stir fried chicken in blend of red, green and yellow curries mixed
  • ●Set For 6 People Or More $32.00
  • -Chicken, Beef, Pork $17.50
  • Sausage / Prawn Twisters / Oyster / Crabstick $1.50
  • Chicken Nuggets $0.80
  • Any 2 Fillings $4.00
  • Mussel Fritter / Lasagne Toppa / Chicken Cordon Bleu $3.50
  • BLT $6.00
    • Bacon, lettuce, and tomato
  • Vege Roll $2.50
  • Vege Samosa N/A
  • Wedges Special $7.00
    • Bacon, cheese, sour cream, & sweet chilli
  • Mussels $1.50
  • Snapper $6.00
  • Onion Rings 10 for $4 / $0.50 each
  • S p rin g R oll o r C u rry Roll $2 each
  • Kumara Chips $3.50
  • Hoki (Fresh Frozen) $3
  • Crumb/Grilled + $1
  • Egg Burger $7.00
  • PORK & FENNEL DUMPLINGS $12
    • black vinegar & chili
  • All our curry pastes are hand-made & spicy – no mild curries here!!
  • BANG BANG CHICKEN & MANGO SALAD{GF} $23
    • Vietnamese style with herbs, coconut, cucumber & crushed peanuts
  • THAI EGGPLANT & GREEN VEG CURRY{GF} {VG} $18
    • peanuts, fresh herbs & rice
  • POKÈ BOWL $19
    • Salmon Sashimi, avocado, seaweed, edamame & warm rice
  • SAN CHOY BAU $16
    • hoisin chicken lettuce cups
  • SMOKED FISH WONTONS $12
    • sriracha & mayo
  • SEAFOOD SIZZLE $30
    • wok fried prawns, scallops, squid, greens & jasmine rice
  • B.L.A.T. Grilled Bacon, Lettuce, Avocado & Tomato on toasted Ciabatta with aioli $14.50
  • Bacon, Sausages $3.00 Cold Smoked Salmon $4.00
  • Garlic Bread, NY Bagel(1) $3.00
  • Flat White $4.00
  • Long or Short Black (doppio) $3.50
  • Coghills Big Breakfast Streaky Bacon, 2 Eggs (any style),Tomato, Mushrooms, Breakfast Sausages, Hash Browns with ploughmans toast Vegetarian Option – with Spinach & Avocado $18.50 Kids mini B/Break $20.50
  • Hollandaise $3.00
  • All extra spreads, relishes etc – 50c
  • Bacon n' Eggs $14
    • Scrambled, fried or poached
  • Garden Salad $8
    • Fresh garden mix with vinaigrette
  • Panini $14
    • Ham 'n Pineapple with Chicken Camembert & Apricot with Salad
  • Open Salad Sandwich $15
    • Chicken
  • Pie 'n Salad $14
    • with chutney. Choose your pie
  • Spicy Corn Fritters $17
    • Spicy fritters with sour cream & salad
  • Burger Stack $16.50
    • Beef pattie, Bacon, Cheese & Toast
  • Bacon, Egg or Chicken $1.50
  • $20
    • 4x FISH, 4x SAUSAGES, 4x POTATO FRITTERS & CHIPS
  • GARLIC PRAWN $1.50
  • APRICOT CHICKEN $6.50
  • BANANA FRITTERS
  • STEAK $4.50
  • $10
    • 2x FISH, 2x SAUSAGES, 2x POTATO FRITTERS & CHIPS
  • PINEAPPLE FRITTERS
  • TOMATO 80¢
  • Marinated Chicken Burger $18.00
    • Chicken breast marinated in lemon, chilli & thyme, lettuce, beetroot, gherkins, aioli & fries
  • Fish, Chips & Salad $10.00
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Warm Goat's Cheese, Beetroot & Grapefruit Salad $20.00
    • Melted goat's cheese, segmented grapefruit, tender beetroot, mixed salad leaf
  • Ham & Cheese Toasted Sandwich $10.00
    • Sliced ham, melted cheese in ciabatta bread, dressed salad & fries
  • Mini Nachos $10.00
    • topped with melted cheese, sour cream & guacamole
  • Vegetarian or Beef Nachos $16.00
    • Topped with melted cheese, guacamole, sour cream, salsa & jalapenos
  • Mixed Ice Cream Sundae $10.00
    • with chocolate sauce
  • Ham N/A
  • Natural Swiss N/A
  • Sweet Chilli N/A
  • Veggie Patty N/A
  • Yoghurt N/A
  • Roast Beef N/A
  • Subway Seafood Sensation N/A
  • Onion N/A
  • Fish Burger n/a
    • Battered Fish Fillet, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • Battered Fish n/a
    • Whiting
  • Seabird Benedict n/a
    • Poached Eggs, bacon, and Hollandise sauce on Muffins
  • Battered Fish n/a
    • Dory
  • Beef Burger n/a
    • Beef Pattie, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • Crumbed Crab Stick n/a
  • The Squid Basket n/a
    • 5 Squid Rings served with Hot Chips
  • Hawaiian Burger n/a
    • Beef Pattie, Bacon, Pineapple, Cheese, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • ·Sirloin steak $25.00
    • With fries & choose garlic or mushroom sauce.
  • -In house made salmon pate (suits 2-4) $15.00
  • Eggs benedict (GF) $15.50
    • On hash or toasted ciabatta. Salmon or bacon.
  • -Add chips $4.00
  • Steamed coromandel mussels $21.00
    • With coconut curry & garlic dinner rolls (x12)
  • Spring Roll (V) $3.00
  • ·Ribs & wings $25.00
    • In House smoked pork ribs (1/2 rack) & chicken tequila wings with slaw.
  • ·Platters from $15.00
  • Flaxmill Bay Truffle…layers of almond pastry with fruit and icecream $12
  • Mussels - the Egg classic….fresh shucked mussels in panko bread crumbs with salad and/or fries $18
  • Cheese Board from ‘Over the Moon’ cheeses Putaururu $15
  • Lemon tart with your choice of ice cream and passion fruit sauce $12
  • Fresh fish - Fish of the day in lemon cream sauce with salad and/or fries $18
  • Beef Fillet 200gm char grilled scotch fillet served to your liking on mustard mash with rich port wine jus and seasonal vegetable $33 / Or with chips,eggs and onions $30 $33
  • Kumara Chips with aioli and sweet Thai chilli $10
  • Pasta of the day – made with our homemade pasta $16
  • Ham And Jalapeno Pizza $24.00
    • Ham, jalapeno peppers, roasted capsicum, tomato and Castle rock Cafe Chilli Lime Chutney
  • Spicy Potato Wedges $15.00
    • Wedges with Castle Rock sweet chilli, bacon, cheese and sour cream
  • American Hotdog $8.00
    • American hotdog topped with tomato sauce, mustard and cheese
  • Beef And Bacon Pizza $24.00
    • Beef, bacon, onion, mushroom and Castle Rock Cafe Tangy Tomato Relish
  • Cheeseburger $8.50
  • Opito Bay Burger $20.00
    • Beef fillet, bacon, cheese, avocado and Castle Rock Chilli Lime Chutney accompanied by standard salad garnish
  • Mini Pizza $8.00
    • Mini Pizza topped with cheese and ham served with fries
  • Spicy Potato Wedges $15.00
    • Wedges with Castle Rock sweet chilli, bacon, cheese and sour cream
  • Sorbet Mango or Raspberry 99% Fat free $8
  • Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
  • Chicken, Bacon & Brie Burger Chicken breast served on Ciabatta with Aioli, Salad, fries & sweet chilli, spicy plum or BBQ sauce 20
  • Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
  • Cheese Burger Served on a home baked bun with Fries $8
  • Chocolate Mousse Trilogy Served with Chocolate sauce $8
  • Lamb Rack roasted in a rosemary & garlic crumb & served on crushed potato with cracked pepper gravy 26
  • Kids Sundae Strawberry, Caramel or Chocolate $8
  • Breakfast Burger $12
    • Bacon, egg, hash brown, hollandaise sauce & garlic aioli served on a sesame bun. Dine in or Takeaway
  • Wedges $10
  • Soup of the Day $12
    • Delicious, wholesome, homemade soup served with garlic focaccia bread
  • Pipers Burger $12
    • Juicy beef pattie, egg, bacon, fresh salad, chutney and garlic aioli on a toasted sesame bun
  • Eggs Benedict $18
    • Poached eggs on grilled foccacia served with crispy bacon or salmon, spinach and creamy hollandaise sauce
  • Creamy Mushrooms & Bacon $18
    • Cooked with fresh herbs, on toasted garlic foccocia bread
  • Savoury Mince $16
    • Tasty mince on toast topped with a poached egg
  • Lentil Dahl $15
    • Bowl of midly spiced vegetable Dahl served with toasted pita bread
Sangam Indian Cuisine

Sangam Indian Cuisine

location

Address

13/1 Blacksmith Lane, Whitianga, Thames-Coromandel, Waikato, 3510, New Zealand

phone

Phone

078671983

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
13/1 Blacksmith Lane, Whitianga, Thames-Coromandel, Waikato, 3510, New Zealand