Scotch Bar in Blenheim Menu

Nearby Sample Menus

Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
- With chicken $22.50
Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables

Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
Sizzling Crispy Pork Belly With Whisky $15.00
Takoyaki $8.50
- Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
Gyoza $7.50
- Japanese Pork Dumpling
Plain Rice Noodles $5.00
Lemongrass Fish $15.00
- With Kaffir Lime Leaf & Tamarind Curry With Rice
Golden Spring Rolls $7.50
- Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies

Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
Roasted spiced miso vegetables, mung beans $9.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00

Choice of Dessert
Rangila Platter(for 2) $22.00
- Mushroom,Broccoli,chicken fillet and prawn marinated in chef's recepie and cooked in tandoor.
Sag Paneer
Chicken Pasanda $18.99
- Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
Chicken Vindaloo $18.99
- Chicken & potatoes braised in hot spicy brown sauce
Pickles mix. $3.50
Chicken Sagwala $18.99
- Mustard seed braised chicken with garlic spinach sauce.
Chicken with Vegetables $18.99
- Stir fried chicken with mixed vegetables cooked in onion and tomato gravy

Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
Spicy Salad Prawn $16.00
Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Roasted Pork On Rice $15.00
Combination On Rice (Bbq Pork And Roasted Pork) $15.00
Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16

Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.

Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
Edd extra's
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
-Roast tomato $3.50
Saturday & sunday till 2pm

Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges

Strawberry Trifle (seasonal) $6.00
Gravy 250ml $2.50-450ml $4.00
Potato $ 0.60
Pumpkin $0.60
Fruit Crumble & Custard $6.00
Meat, Chips & Gravy $13.00
Kumera $0.60
Steamed Fruit Pudding & Custard $6.00

Sausage $ 2.60
Jam Wraps $ 2.20
Potato Fritter $ 1.10
Steak $ 8.90
Potato & Vege Roll $ 3.10
Fish Bite $ 1.30
Moro Bar $ 3.40
Bambino (No onion/tomato) $ 4.20

Beef Lasagna $17.50
Wedges $6.50
Chicken $10.00
Spaghetti or Baked Beans $10.50
Chicken Nuggets & Chips $9.50
Roadhouse Omelete $16.00
- 3 Fillings $6.00
Big Rig Breakfast $18.50

Shrimp Cocktail $10.00
Large $22.00
- For 3-4 people, Fish bites, Chicken nuggets, Sausages, Onion rings, wedges and sauces
Deep Fried Fish $20.00
- Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
Flame Grilled Chicken Burger $18.00
- Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
Ribeye Steak $26.00
- Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce
Side Salad $6.00
Hunger Buster $26.00
- Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy

Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50

Spring roll S $4.95/ L $7.95
Lettuce with Oyster Sauce S $10.00
Double S $3.00
Beef with cashew nut S $13.95/ L $15.95
Fan's Roast Chicken S $16.00
Sweet and Sour Pork S $12.95/ L $14.95
Fried chicken wing S $4.95/ L $8.95
Lamb with ginger S $15.95/ L $17.95

Jumbo $25.00
Jumbo $29.50
Prosciutto Pizza
- Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
Marinara
- A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper
Italiano
- Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
Avocado
- Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
The Nutter (Satay)
- Beef or Vegetarian, comes with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
The Quad P
- Caramelised Onion, Roast Pumpkin, Pesto, Paprika, Pinenuts, Tomato, Spinach, Red & Green Capsicum and Cow Feta (Optional Bacon)

Scotch Bar

Address

26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Phone

035791176

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Vegetarian , Wine Bar

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Bar Scene , Seating , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

Scotch Bar in Blenheim Menu

Nearby Sample Menus

Scotch Bar

Marlborough Region > Blenheim > Scotch Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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Marlborough Region Restaurants

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