Scotch Bar in Blenheim Menu

DINNER MENU DINNER MENU
  • Marinated olives $6
    • with garlic and rosemary
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Lamb Rack $36
    • with green beans and roasted potato
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Cheese Board $24
    • with sourdough

Nearby Sample Menus

  • - With anchovies $20.50
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
  • Salt and Pepper Prawns $16 E / $20 L
    • Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
  • Blue & Gold $28.50
    • Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
  • Farm House Pate $15.00
    • Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
  • - OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
  • Country Carved Pork Sandwich $18.90
    • Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Artisan Rolls $9.00
    • Vegetarian
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Grilled Marinated Pork Spare Rib $8.50
  • Plain Rice Noodles $5.00
  • Roasted Chicken With Lots & Lots Of Herbs $13.50
    • Served With Green Salad
  • Pork Belly With Ginger & Garlic Curry $14.00
    • With Rice
  • Gourmet Corn Fritters $7.50
    • With Sweet Chilli Sauce & Crushed Peanuts
  • Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
  • Grilled Squid Kebabs $8.50
    • With Spicy Tamarind Sauce
  • Roti Duck $12.00
    • Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
  • Lamb Meatballs $15.00
    • Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
  • Cheesecake $12.00
    • Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
  • Pizza Bread $12.50
    • Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
  • Southern Style Slaw $8.00
  • Hot Dog $14.50
    • American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
  • Carnivore(Meat Lovers) $22.00
    • Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
  • Thai Prawn $22.00
    • Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
  • Chicken Pasanda $18.99
    • Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
  • Prawn Biryani $20.99
    • Skillet sautéed tiger prawns in cardamom saffron basmati rice
  • Dal Makhn
  • Butter Prawns $20.99
    • Prawns cooked in cashew nut cream and tomato sauces
  • Rogan Josh
  • Samosa $7.99
    • Two crispy stuffed pastries seasoned with mild spices and deep fried.
  • Mattar Paneer
  • Sag Paneer
  • Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Spicy Salad With Seafood $16.00
  • Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
  • Fresh Spring Roll Prawns $6.00
  • Thai Chicken Gravy On Rice $14.00
  • Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
  • Combination On Rice (Bbq Pork And Roasted Pork) $15.00
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • -Avocado $3.50
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • -Mushroom $3.00
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Edd extra's
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Optional extras eggs & bacon
  • Satay chicken tortilla wrap
    • Served with chips and coleslaw or salad.
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Chips with Gravy $ 5.00
  • Steamed Fruit Pudding & Custard $6.00
  • Potato $ 0.60
  • Pumpkin $0.60
  • Vegetarian $9.50
  • Rice Pudding $ 5.00
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Fruit Crumble & Custard $6.00
  • Mussel $ 1.10
  • Chunky Bacon & Egg $ 8.40
  • Crinkle $ 3.80
  • Moro Bar $ 3.40
  • Steak & Onion Roll $ 3.10
  • Mini Hot Dog $ 1.70
  • Gurnard $ 4.20
  • Fish $ 8.90
  • Chicken $10.00
  • Steak $12.00
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • Lambs Fry + Bacon $16.50
  • Beef Lasagna $17.50
  • Fish of the Day $18.50
  • Fish $10.00
  • Roast of the Day $18.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
  • make it wicked with chocolate chips $15.00
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
  • Smoked salmon $19.50
  • Roast basil pesto tomato $3.50
  • Picton Village Bakery toast $2.50
  • With Bacon $14.00
  • With poached eggs $16.50
  • GFA — Gluten free available / All eggs free range.
  • Egg with Pork Or Beef S $11.95
  • Pork Belly Meal (no vege) S $12.95/ L $14.95
  • Yang Zhou Fried rice S $10.95/ L $13.00
  • Sweet and Sour Pork S $12.95/ L $14.95
  • Eggplant with mince (spicy) S $14.00
  • Lamb with ginger S $15.95/ L $17.95
  • Pork with bamboo shoots(spicy) S $11.95/ L $14.95
  • Sliced chicken with lime S $12.95/ L $14.95
  • Jumbo $29.50
  • Pepes Favourite
    • Spanish Gran Reserve Chorizo covered with Tasty Peppadews and topped with Bulgarian Buffalo Feta
  • The Nutter
    • Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
  • The Margherita
    • Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
  • The Mafia
    • Calabese Salami, Tomato, Onion, Green Capsicum, Garlic, Topped with Aged NZ Gruyere
  • Salmon Feta & Capers
    • Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
  • Hungarian Kabiniska
    • Hungarian Kabiniska Sausage, Chopped Tomato, Onions, Capsicum and Sweberg Cheese
  • Jumbo $29.50
Scotch Bar

Scotch Bar

location

Address

26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035791176

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Bar Scene ,  Seating ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand