Show Box Pastry in Hauraki Menu

Classic cheese burger $10.00
- 100% beef patty, american style cheese, tomato sauce, america mustard, pickle, onion with part brioche bun
Beef kimchi burger $10.00
- 100% beef patty, korean kinchi, mayo, streaky bacon with part brioche bun
Karage chicken burger $10.00
- Lettuce, Japanese style chicken fry, american style cheese, jalapeños, american mustard with part brioche bun
Add chips $3.00
Add patty $4.00
Shoestring fries $5.00
Showbox burger open 5pm wed to friday
Kitchen close: 8:45pm wed to friday

Until 2:30pm
Scramble With slice toast or (NY bagel +$1) $10.00
- Scramble egg, bacon
B.L.A.T With slice toast or (NY bagel +$1) $10.00
- Bacon, rocket, tomato, avocado, aioli
Salmon bagel $10.00
- Cream cheese, rocket, tomato, smoked salmon, avocado, aioli
Vege bagel $10.00
- Rocket, avocado, pesto, halloumi, tomato, tabasco
Smashed avocado with slice toast or (NY bagel +$1) $15.00
- Avocado, poached egg, rocket, herb, chunk beetroot, tomato
Bacon benedict with slice toast or (NY bagel +$1) $15.00
- Bacon, hash, tomato, rocket, poached egg, hollandaise sauce
Salmon benedict with slice toast or (NY bagel +$1) $15.00
- Salmo, tomato, rocket, poached egg, smoked ham, hollamdaise sauce.
Benny $10.00
- Showbox croissant with poached egg, smoked ham, hollandaise sauce
Avocado and tomato with slice toast or (NY bagel +$1) $8.00
showbox french toast $13.00
- Shownut with grilled banana, bacon and maple syrup

Nearby Sample Menus

-Small $10.99
-Large $15.99
-Small $10.99
-Small $7.99
-Large $15.99
·Pepperoni*
- Pepperoni and mozzarella on tomato sauce.
-Large $11.99
·Fiery Pepperoni
- Tomato sauce with mozzarella, pepperoni, onion, jalapenos and chili flakes.

Mexican Nachos $15.00
- Beef and bean nachos served with corn chips, grilled cheese and sour cream
Light meal
- Old english bangers and mash served on a pea puree
Corn Fritter Stack $15.00
- Homemade corn fritters stacked with streaky bacon and camembert cheese topped with sour cream and sweet chilli sauce
Seafood sensation $25.00
- Salmon fillet king prawn and skewered scallops served with a salad garnish, scalloped potato crisp and dipping sauces
Seafood Chowder GF Option $13.50
- Scallops, crab, mussels and a steamed dill bechamel sauce served with garlic ciabatta bread
Lamb shanks (GF) 1 $21.00 / 2 $28.00
- Lamb shanks braised in a red wine and rosemary jus served on a bed of seeded mash with a seasonal vegetables
Garden salad
Toasted sandwiches GF option
- Served on toasted ciabatta bread

Extra Fillings 0.50¢
Two fillings $6.00
Soft Taco $11.00
- Steak & Chimichirri or Peri-Peri Chicken with grilled corn & ranch dressing
Hollandaise $2.00
Omelette $18.00
- prosciutto & goats cheese or mozzarella, tomato & basil
Gourmet Sandwiches $16.50
Start With Eggs on Toast $9.50
- Fried, Poached or Scrambled
Sticky balsamic beef with fennel & celeriac remoulade

L&P Wedges Supreme - Bacon, cheese, salsa and sour cream $12.80
Hot Chips Small $3.80, Large $5.90
L&P Fish and Chips - Battered fish served with salad and fries $17.80
Smoked Chicken Salad - Smoked chicken with lettuce, red onion, avocado and orange dressing. Topped with parmesan cheese. $16.80
Lambs fry and bacon - In a rich brown onion gravy with toast $12.50
Hawaiian – Ham, pineapple, mozzarella cheese & tomato $13.80 for 8 inch, $18.90 for 12 inch
Fish Burger - Freshly battered fish with creamy tartare sauce $16.40
Four Seasons – Prawn, ham, artichokes, mushrooms, herbs, mozzarella & tomato $16.90 for 8 inch, $22.50 for 12 inch

Chicken Tikka Masala $15.90
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with fresh green peppers and aromatic spices
Chicken Vindaloo $15.90
- A specialty from Goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Mango Kulfi $5.00
- Homemade mango flavored dessert topped with mango pulp, cream and cherry
Paneer Chettinad $14.90
- Black pepper, garlic ginger and herbs based cottage cheese curry
Tamarind Chutney $2.50
Chicken Madras $15.90
- A traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Mushroom Curry $14.50
- Mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
Garlic Tikka $11.50
- Boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with salad and mint dressing, four pieces per serving