Sian Sushi in Hamilton Menu

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Brown Rice Rolls $1.40
Veg Rolls $1.20
Innary $1.70
Spring Rolls $1.20/$1.80
Veg Spring Rolls $1.80

Prawn Rolls $2.00
Salmon & Cream Cheese Rolls $1.40
Fish Egg Rolls $1.40
Crab, Salmon & Avocado Rolls $1.70
Tuna Rolls $1.40

Deep Fried Prawn $2.00
Deep Fried Fish $1.80
Pumpkin Mooncake $1.90
Tofu/Tofu Steak $1.70/$1.80
Potato Croquette $1.20
Beans $1.60
Mushroom $1.70
Teriyaki Salmon $2.20
Pumpkin Okonimi Pancake $1.80
Prawn Okonimi Pancake $1.90
Beef Steak $1.90
Scallop $2.40
Eel $2.50

Nearby Sample Menus

BAK KUT TEH (Meat Bone Tea) $18
- herbal soup with pork ribs, pork belly & fresh shitake mushroom
STEAMED COCONUT RICE (v) (GF) $5
HAINANESE CHICKEN AND RICE $29
MALAYSIAN DAHL (v) (GF) $8
SALTED COCONUT & MANGO ICE CREAM (GF) $7
- hand-churned by PURE NZ ice cream
PERCIK CHICKEN toasted coconut $14
WOO SALAD $14
- lychee, peanuts, palm sugar dressing (v) (GF)
STEAMED WHITE PAK CHOY confit garlic (v) $12

This buffet is served family-style because we, like Italians, believe food is best shared with family and friends.
Cheese Platter $12 1 / $22 2 / $30 3
- choose from our cheese selection served with honey comb, fig jam and crackers
Breads and Dips $12.00
Desserts $50.00pp
- Choose one of the following dishes as your dessert: Tiramisu - mascarpone, coffee, liqueur / Lemon tart - chantilly cream and meringue / Affogato - vanilla bean ice cream, espresso / White chocolate and raspberry brulee - biscotti
Salt and Pepper Calamari $14.50
- with lemon aioli
Sun-dried tomato, mozzarella, risotto balls $12.00
Popcorn Chicken Slider and Chips (or salad) $8.00
Pork Belly Sliders $12.00
- apple slaw

Green Salad $6.00
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.

I19 $14.80
- Pan fried boiled dumplings
K6 $12.80
- Fried chicken served with rice
L13 $13.80
- Fried rice noodles with sliced beef / chicken and bean sprouts
L8 $14.80
- Fried noodles with pork, beef, chicken, seafood balls, carrot, mushroom, bean sprouts and pakchoi
B2 $18.80
- Fried eggplant served with minced chicken and homemade sauce
G11 $40.80
- Blue cod & tofu soup with corn cakes & spring onion buns
L6 $12.80
- Noodles with pork, dried bean curd and carrot, with special sauce
G14 $22.80
- Crispy deep fried squid spiced with dris chilli pepper

Fries With Aioli $7.00
Chicken Parmigiana $22.00
- With steak fries and salad
The Quad Burger $15.50
- With 200gm of homemade prime beef patty, caramelised onion, cheese, beetroot, salad and crunchy fries
Salt And Pepper Calamari $12.50
- With sriracha aioli
Served with celery and carrot sticks
Seasoned Wedges $16.50
- With sour cream, bacon & sweet chilli
Sirloin Steak $27.00
- With steak fries, salad and your choice of mushroom or pepper sauce
Spicy BBQ**
- The ol’ favourite with an added kick

Tofu Teriyaki
Nigiri Sushi
(All served with fruit, salad, rice & miso soup)
Seafood Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
Tofu Teriyaki Donburi (grilled tofu)
Roll sushi
- 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
Katsu Donburi (fried battered pork)
Tonkabu Set (deep fried crumbed pork)

Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
Cross Cut Fries $8.00
- With aioli OR tomato sauce
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Chocolate Brownie $7.00
- With vanilla cream

Steinlager Pure $8.5
Red Bull $5.5
PORK RIBS Cooked in our own BBQ marinade with fries & peppered pineapple $17.5
BRUSCHETTA Fresh tomato, garlic, feta, avocado oil & pesto $9.5
Heineken $8.5
Monteith’s Winter $8
HOUSTON BBQ beef, roasted potatoes, red onion, cream cheese, streaky bacon & sprinkled with toasted sesame seeds $26.5
Jules Taylor Marlborough $10.5 / $50

Asian Chicken Donburi
Green Chicken Curry
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Chef’s Special $ 15.00
Lamb Shank & Gratin
Pork Dumplings
Chorizo Burger
Shoestring Fries With Aioli $ 7.00

Breakfast Pita $10.9 Reg / $8.9 Petita
Free Range Chicken Tenders
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Super Vege (3 Fillings) $4.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
- 8 Pack $7.90
Chicken Caesar Pita $11.5 Reg / $9.5 Petita

Hawaiian Burger $6.80
Cheese n Mushroom / Sweetcorn n Pineapple $4.20
Big Boy / Big Breaky $8.80
Extra filling $0.80 each
Hot Dog / Spring Roll $2.50
Steak Burger $7.90
Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
Veggie Burger $5.00

Special $7.00
- Bacon, 2 eggs & 2 toast
Steak Meal $14.90
- Fresh rump steak with 2 eggs & chips, salad
-Mushrooms $3.00
BLT Bagel $8.90
- Toasted bagel topped with lettuce, bacon, & tomato, salad
Baked Beans on Toast $4.90
- 2 toast topped with baked beans
Spaghetti on Toast $4.90
- 2 toast topped with spaghetti
-Just a pancake $6.90
-Served with maple syrup $6.90

Double Shanks Meal $19.90
Lamb (Small/Medium/Large) $11/$14/$17
Roll Combo 1 $10
- Roll+355 ml soft drink + 2 potatoes
Pumpkin $ 0.60
Roast Chicken Piece (each/3 pieces) $3.50/ $10
Wrap Combo 2 $13.50
- wrap + 355 ml soft drink + chips
Sandwich Combo 1 $8.50
- sandwich + 355 ml soft drink + 2 potatoes
Pork Crackling $1.80

Wedges $2.80
Chip $2.50
Combo E $9.50
- Chip, Chicken Thigh, Pie & Coke (can)
Chicken Burger $3.20
Chicken Kebab (2 $5.00) $2.80
Chicken Wing $1.00
Combo A $5.00
- Chip & Chicken Thigh
Combo G $7.00
- Pie, Coke (can) & Sandwich

ALBÓNDIGAS EN SALSA PICANTE DE TOMATE $14.00
- MEATBALLS IN SPICY TOMATO SAUCE (GF)
QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A
SALCHICHÓN: SPANISH SUMMER SAUSAGE 50G $15.00
TURRON $9.00
- NOUGAT
POLLO A LA CHILLINDRON $14.00
- CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
NUESTROS PANES FRESCOS $5.50
- FRESHLY BAKED BREADS (V)
HEREFORD PRIME BEEF RUMP $35.00
- 500G
CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00