Sian Sushi in Hamilton Menu

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Brown Rice Rolls $1.40
Veg Rolls $1.20
Innary $1.70
Spring Rolls $1.20/$1.80
Veg Spring Rolls $1.80

Prawn Rolls $2.00
Salmon & Cream Cheese Rolls $1.40
Fish Egg Rolls $1.40
Crab, Salmon & Avocado Rolls $1.70
Tuna Rolls $1.40

Deep Fried Prawn $2.00
Deep Fried Fish $1.80
Pumpkin Mooncake $1.90
Tofu/Tofu Steak $1.70/$1.80
Potato Croquette $1.20
Beans $1.60
Mushroom $1.70
Teriyaki Salmon $2.20
Pumpkin Okonimi Pancake $1.80
Prawn Okonimi Pancake $1.90
Beef Steak $1.90
Scallop $2.40
Eel $2.50

Nearby Sample Menus

Spaghetti aglio e olio, spicy prawns $20.00 / $26.00
Warm Apple Tart, Fig & Honey Ice Cream with Vanilla Anglaise $12.00
Raspberry Creme Brulee, Biscotti $12.00
Breads and Dips $12.00
Chicken Liver Pate $11.00
- fig jam, small toast
Pizza Margherita $18.00
- tomato, mozzarella, basil
Entrees $45.00pp
- Wood-fired breads and dips / Caprese salad (tomato, basil, mozzarella, balsamic dressing) / Chicken liver pate, toasted walnut loaf / Risotto Balls, tomato jam, parmesan / Flash-fried calamari, lemon aioli
Pappardelle bolognese, freshly grated parmesan $18.00 / $22.00

Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
- Nine $28.00
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Jalapeños $3.00
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.

No 6 20
- 4 Fish / 4 Crabstick / 2 Spring Rolls / 3 Sausages / Chips $6
Banana $1.50
Bacon $3.50
Bami Goreng $11.00
Steak $9.00
Prawn Twister $1.00
Pineapple $2.00
Corn $2.00

GARLIC NAAN $2.50
Chicken Wings $1.50
Samosa Chat $6.00
Chicken Tikka Masala $10.00
LAMB MADRAS $10.00
VEG. BIRYANI $10.00
CHICKEN KORMA $10.00
Tikka Wrap $6.00

Shrimp paste fried rice (Khao klut kapi) $12.00
Bamee Goreng (Medium) GF $11.50/ $14.50/ $12.00
- malaysian style stir fried egg noodle with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Tom yum noodle soup with grilled chicken or roast pork $15.00
Nam man hoi beef GF $13.50
- Stir fried beef & veges in oyster sauce
Drunken Sailor (Medium) GF $11.50/ $14.50/ $12.00
- Stir fried white noodle & veges in basil sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
A3 Gari puff (4pcs) $5.50
- Deep fried minced chicken, kumara & onion wrapped in puff pastry
Thai jungle curry (Hot Got) $14.50/ $11.50
- traditional Thai curry with chicken or pork veges (no coconut milk) (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
A8 Pinky in the blanket (4pcs) $7.50
- King prawns wrapped in pastry

Extras: Sandwiches n Burgers
Burger n chips n can $8.50
Hot Dog $2.00
Gurnard $4.50
Family Gurnard 'n' chips $26.00
- (4 fish $10 chips)
Squid Ring $1.00
1 fish,l crab stick, 1 battered oyster, 3 battered mussels,1 squid ring, chips
Mushroom $3.00

V $3.10
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
3 pcs $5.90
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
J $1.50

Chicken $9.50
No. 8 $25.00
- 8 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 2 spring rolls, $3 chips
Pineapple $8.00
Chicken $9.50
BBQ pork $9.50
No. 1 $5.00
- 2 fish, 2 potato fritter, 1 sausage 1$1.2 Chips
Egg fried rice $7.50
Seafood $12.00

Mushrooms $4.50
Toast $2.00
Side Fries $4.50
Omlette $16.90
- Ham, cheese, tomato & onion served with ciabatta toast
Eggs Benedict $18.90
- All served with spinach and hollandaise (A) Bacon (B) Vegetarian, Roast peppers/Portobello mushrooms (C) Smoked salmon $20.90
Chunky Or Curly Fries $8.90
- Served with both aioli and tomato sauce.
Corn Fritters $17.90
- Hamilton's best corn fritters, packed with flavour, served with bacon, sour-cream and sweet chilli sauce.
Smoked Salmon Salad $19.90
- House smoked salmon pieces, fresh crisp salad greens, carrot, capsicum, sliced red onion, house vinaigrette & poached egg

Chicken Noodles $9.20
- Egg noodles with chicken and fresh vegetables in hot wok sizzling oyster sauce
Honey Chicken Rice $9.50
- Batter chicken in honey sauce with wok toss fried rice and vegetables
Chilli Beef $9.20
- Egg noodles with beef, fresh and crispy vegetables in chilli sauce
Hokkien Noodles $9.50
- Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce
Hot Bowl $9.50
- Egg noodles with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce
Satay Chicken $9.20
- Egg noodles with chicken and fresh vegetables in satay sauce
Combination Noodle Soup $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in a chicken soup
Garlic Prawn $13.00
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce

Kumara Hash (gf) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
French Toast n/a
- Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
Eggs Benefict (v) n/a
- Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
Hotcakes n/a
- Warm hotcakes served with sliced banana, maple syrup & cream
Lamb & Pumpkin Salad (gf) n/a
- Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
Brunch Salad (gf) n/a
- Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
The Hash Stack (gf) n/a
- Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise

red berry jam & cream cheese $7.90
SOUP OF THE DAY $12.90
- toasted Turkish bread
CHICKEN LIVERS $21.90
- suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
FRENCH TOAST $19.90
- bacon, caramelised banana & maple syrup
creamy mushrooms $8.50
HOMEMADE POTATO ROSTI
- poached eggs, hollandaise & grilled tomato
SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
cajun chicken $5.50

Steamed Basmati Rice $3.00
Chicken & Chips (2pc) $6.99
Prawn or Shrimps Malabari $14.99
- Prawn cooked in coconut based gravy.
Dhal Fry $8.99
- Yellow lentils cooked on a slow heat, seasoned with sauteed onion, ginger and tomatoes and garnished with coriander.
Kadai Paneer $10.99
- Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy.
Mixed Hot Pickle $ 0.99
- Lime, mango & chilli.
Aloo Gobi $8.99
- Potato and cauliflower cooked in onion and tomato gravy.
Saagwala Chicken/Lamb
- Cooked with fresh green spinach & spices based curry blended to perfection.

Chargrilled venison $15.00
- baba ghanoush, pickled red onions, artichokes (gf, df)
Bacon beef burger $19.00
- beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
Panache of vegetables, garlic herb butter (v, gf)
Chunky fries with aioli (gf, v)
Deep fried free range egg $14.00
- corn and avocado salad, spiced coriander mayonnaise (v)
Autumn panzanella salad, shallot and sage vinaigrette
Roasted chicken breast $27.00
- mushroom arancini, carrot and caraway puree
BBQ ribs $22.00
- slow roasted pork ribs, grilled corn, baked potato