Sierra Cafe in 1/52 Highbrook Drive Menu

Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.

Garden fresh salad $ 9
- Slice of Onion, Tomato, cucumber, carrots and fresh greens
Mix Pickle $ 3
Lamb Saagwala $ 22
- Cooked in spinach puree with handpicked spices and Garam Masala
Handi Chicken $ 24.5
- Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Peshwari Naan $ 6
Tandoori Salmon $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
Gourmet Poppadom Platter (GF) $ 7
- With trio of chutney
Dhal Maharani(V) $ 17.5
- Slow cooked makhni dhal finished with light cream and select spices – an international favourite

Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.
Milkfish Meal $16.00
- Fried, boneless milkfish served with eggs and rice.
Hawaiian Burger + Chips $12.50
BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
Chicken Steak Burger + Chips $12.50
Ono Pork Burger + Chips $12.50
Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.

Chicken Fried Rice and Special Seafood Chow Mein $28.50
Combination Meats $13.50
Squid $13.00
Beef/Pork / Chicken $13.00
Crispy Chicken (Half) $11.00
Pork Ginger and Spring Onion $13.00
Beef/Pork/Chicken/BBQ Pork $12.80
Sunview Fried Rice, Sweet and Sour Chicken, Vegetable Delight, Nasi Goreng $54.50

Bean Nachos $18.80
- avocado, sour cream & sweet chili
Bacon sausage, creamed mushrooms $6.50
Chocolate Brownie $5.50
- Served warm with cream or yoghurt
Chicken, Brie, Cranberry, & Bacon(made on pita bread bases) $18.80
Sticky Date Pudding $7.60
- homemade, served warm with toffee sauce and cream
French Toast $17.80
- With banana, berries, yoghurt and maple syrup
Avocado, mushrooms $5.00
Corellis Muesli $12.80
- Homemade with grated apple berries & banana, and yoghurt

N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
BM3 Black Pepper Beef $12.50
B8 Roti Canai with Banana (2 pieces) $12.00
N9 Prawn Noodle Soup $11.00
- Prawn Soup noodles cooked with chicken or prawn, fish ball, fishcakes and veges.
SM5 Sambal Prawn $14.00
CM3 Chicken Chop Suey With vegetables $12.50
With Beef Curry $11.00
With Chicken Curry $12.00

Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
Kottu Roti $12.50
- Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
Malu Curry $12.00
- Fish of the day made with coconut cream mild or hot
Biriyani $12.50
- Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
Dallo Devilled $12.00
- Marinated Squid stir fried with onions, green pepper and tomatoes
Kadala Hodda $8.00
- Chickpeas cooked in mild spicy gravy
Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried

39. Gaeng Panang
- Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
33. Tod Gratiam Prik Thai
- Stir-fried meat with garlic and pepper, mushroom and vegetables
Chicken / Beef / Tofu $13.90
Prawns $16.90
20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
Sticky Rice $2.00
2. Poh Pia Goong (4 Pieces) $8.50
- Deep-fried prawn spring roll
Prawns $16.90

Beef with Rice $12.00
Combination Meats with Vege on Fried Rice $12.50
31 Beef Ribs with Rice $13.00
- Ingredients: Beef Ribs, Spring Onion, Vege
Lamb with Rice $13.00
29 Shanghai Fried Noodles
- Ingredients: Udon Noodles, Meats / Seafood, Vege, Seafood Sauce
8 Mongolian Lamb (hot) with Rice $13.00
28 Stir-fried Rice Noodles
- Ingredients: Rice Noodles, Meats / Seafood, Vege
Ingredients: Beef/Chicken/Lamb, vege, satay sauce, peanut sauce

Lamb Seekh $10
- Spiced lamb mince cooked on a skewer
Mango Lassi $4.00
Parathas (Stuffed Bread) $7.90
- Potato*Caliﬂower*Onion Chilli
Beef Keema $10
- Homemade spiced beef mince
10% off student discount available when you show your ID
Masala Chai $3.00
Aloo Tikki Chaat $5.00
- Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup

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