Address
1/52 Highbrook Drive, Auckland, Auckland, 2013, New Zealand
Sierra Cafe in 1/52 Highbrook Drive Menu
Are you the owner? Manage this listing for free.
ALL DAY BREAKFAST- Toast & Bagel Selection
- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
- crispy bacon $16.50
- smoked salmon $18.50
- vegetarian $15.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
LUNCH- Soup of the Day $12.50
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Pasta of the Day
- See our Chef's special board
Nearby Sample Menus
- Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
- Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
- “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
- Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
- Heirloom Tomato Consommé $8.00
- Polpette Vegetariane $16.00
- Assortment of seasonal gelato & sorbet w anicinis $14.00
- Italian Chocolate Cake w Vanilla Ice Cream $8.00
- -Add a Poached Egg $2.00
-
Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
- Baked Beans on Toast Bacon in Bread $5.50
- Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
-
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
- -Add a Poached Egg $2.00
-
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
-
Acai Bowl (V)(GF) $14.00
- Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
- Chicken $4.50
- Garlic chips $3.20
- ●Regular Burgers
-
E $9.00
- Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
- Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
- ●double layers
- oyster / Scallop $1.50
- Extra Cheese / Extra Bacon $1.50
-
26. Keemao $14 - $16
- Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion.
- Chicken, Pork or Beef $14
-
15. Panang Curry $16 -$18
- Curry made with coconut milk. red Panang curry paste, lime leaves & crushed peanuts
- Chicke $9
- Prawns or Seafood $17
- Chicken, Pork or Beef $14
-
20. Chic $16 - $18
- Thick & Creamy red curry without vegetables made with coconut milk, red curry paste & lime leave.
- Lamb, Prawns, or Seafood $18
- Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
- Fish Cake / Corn Fritter / Mussel Fritter / Paua Fritter $2.40
- B.B.Q Pork $11.50
- Egg / Cheese / Ham $3.20
-
G1 $8.80
- 1 Hot Dog, 1 Spring Roll, 2 Sausage, $2.00 Chips
- Batter Sausage $1.70
- Ham & Cheese / Ham & Pineapple / Bacon / Steak / Chicken $4.20
- Garlic Chips $3.40
- STEAMED TRIANGLE (prawns, chives, spinach dumpling) $6.00
- SZECHUAN GONG BO CHICKEN $21.50
- STUFFED BEANCURD & VEGETABLES IN HOT POT $28.50
- SATAY CHICKEN $21.50
- FISH FILLETS IN OYSTER SAUCE $22.50
- STEAMED RICE ROLL W/SHRIMP -
- FRESH KING PRAWNS IN OYSTER SAUCE $32.50
- BEAN CURD SKIN ROLL -
-
One Lamb Shank $ 11.00
- No trimmings
-
Chicken $ 12.00/$ 14.00/$ 18.00
- Small/Medium/Large
-
Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
-
Small Gravy $ 3.00/$ 5.00
- Small/Large >>
- Beef $ 6.50
-
Beef $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
- Spare Ribs and Chips $ 17.90
- Lamb $ 8.00
-
-Combo $9.90
- Burger, Soft Drink, Chips
- Steak, Salad n Chips $14.90
- Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
- Bacon, Eggs & Beans $13.90
- Fish, Eggs, Chips n Salad $12.90
-
Dinner Box $9.90
- 1 chips, 2 thigh, 1 drum or wings
-
Lunch Box Deluxe $8.90
- 1 chips, 2 thigh
- -Bacon & Egg $5.00
-
Chana Masala $10.50
- Chickpeas curry blended with ground atomic in house spices
- Lacha Paratha $3
-
Goat Masala $10.50
- Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
- Paneer Naan (Cottage cheese) $3.50
-
Lamb Sagwala $11.50
- Lamb cooked with fresh spinach, onion and tomato gravy
-
Chicken Tikka $11.50
- Chicken spices marinated overnight with yoghurt, fresh ground spices and cooked in tandoor
- Veg/ Chicken Schezwan Noodles $10.50
-
Tandoori Mushroom $10.50
- Marinated in house spice, yoghurt, garlic and ginger and grilled in tandoor
- Duck Red Curry
- CK/BF $ 12.50
-
Deep Fried Fish $ 14
- With tamarind sauce
- Black Pepper Stirfried(CK/BF) $ 12.50
- Tom Yum Paste Stirfried
- Red Curry Paste Stirfried
- Lemon Chicken $ 12.50
- Vegetarian Spring Rolls $ 7.00
- Mozarella Stick $4.50
- Cream Cheese & Zaafar Manakish $6.50
-
Grilled Halloumi N/A
- Mushrooms, Carrots, Cucumber And Salads
- Custard & Berries $4.99
- Chocolate & Walnut $4.99
- Zaafar $4.50
- Cream Cheese $4.99
-
Spinach Manakish $7.99
- Spinach, Mild Jalapeno And 3 Cheeses.
-
Peanut Sauce Special $17.90
- Special!! a selection of meat stir fried with vegetables topped with peanut sauce
-
Hot Pot Ruean Thong (Gang Som) $28.00
- Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
-
Gaeng Gari Gai $17.90
- Chicken cooked in a mild curry with potatoes and onion
-
Prawns or Scallops with Panang Curry $23.90
- Prawns or Scallops in Panang Curry
-
Tom Yum Gai $8.50
- Hot and sour soup with chicken and mushroom
-
Larb $17.90
- Minced chicken, beef, or pork seasoned with spices, lemon juice toasted ground rice served with green salad
-
Goong Ob Woon Sen $23.90
- Vermicelli with king prawns and vegetables served in a hot plate
-
Basil Special
- a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion
-
- Long Lunch Selections
-
The Bay Burger $21.50
- Dusted Bun w lettuce, tomato, avocado, slaw, Swiss cheese, fries
-
Bamboo Chicken $19.50
- Teriyaki chicken, Coriander, egg noodles, bamboo, baby corn, slaw
-
Portobello Waffle (Vege) $18.00
- Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
-
Fish and Chips $21.50
- Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
-
Villagers Toast $10.00
- Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
-
Salted Caramel $14.50
- Toasted macadamia cobbler, salted caramel gelato and sauce
- Kiwi-ana- Bacon, hash browns $17.50
- CAJUN CHICKEN BURGER $12.00
- SOUP OF THE DAY $9.90
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
-
Green Leaf Salad $10.00
- With housemade dressing
-
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
-
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
-
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
-
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
-
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
- 11 Course $119.00 pp
- 5 Course $89.00 pp
Sierra Cafe
Phone
92501361
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features