Sierra Cafe in 1/52 Highbrook Drive Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

  • House Cured Akaroa Salmon $6
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Green Omelette $18
    • w/ Toast
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Savannah T-Bone $10 per 100g
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Steakhouse Fries $9
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Dal fry $11.99
    • Cooked lentil tempered with cumin and garnished with coriander
  • Malabar lamb curry $13.99
    • Lamb cooked in spicy coconut gravy
  • Beef fry $12.99
  • Chicken chettinad $12.99
    • Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
  • Vegetable salad $6
  • Gaeng Dang
    • Red Curry paste cooked coconut milk and vegetables
  • Larb $11.00
    • Thai spicy salad with minced chicken or pork
  • Pad Kee Mao
    • Stir fried noodles with chilli, basil leaves & veges
  • Gai Pad Med
    • Very popular dish, stir fried meat with sweet chilli paste, vegetables and cashew nuts
  • -Pork $11.00
  • -Prawns $13.00
  • Pad Khing
    • Stir fried meat with vegetables and ginger
  • -Prawns $13.00
  • Prawns $14.50
  • Dougnut $1.30
  • Battered sausage $1.70
  • Kumara Fritter $1.10
  • Fish & chips $12.00
    • 3 hoki, sausage, egg, chips and salad
  • Onion Ring $0.50 ea
  • Spring / Curry Roll $2.50
  • Chicken wing $2.50
  • Steak & Onlon $3.50
  • 18 Chicken nibbles & Chips $14.00
  • Prawn $11.00
  • Family Pack $50.00
    • 2.2 Liter Drink, Vegetable Chow Mein, Chicken Egg Fu Yong, Sweet & Sour Chicken, Beef Black Bean Source, Combination Fried Rice
  • Won Ton $9.50
  • Chicken $3.50
  • Pork $9.00
  • 6x Chicken Nuggets $4.00
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Kumara bravas (v) (gf) $9.50
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • Chipotle prawns $26.00
    • Prawns coated in our house spices & cooked in chipotle sauce served on mexi rice accompanied by our house salad and beans in a crispy corn tortilla topped with cheese & red onions
  • -Add cheese quesadilla $3.00
  • Jalapeños / Tortilla (flour or corn) $2.00
  • Prepared fresh daily - limited supply
  • Salsa verde- green sauce
    • Made from tomatillo and is spicier
  • Entree combo (G) $20.00
    • Guacamole corn chips, quesadilla and buffalo wings (2 people)
  • Burrito (G) $23.00
    • A large flour tortilla stuffed with your choice of filling, rice, beans, cheese, sour cream, topped with sauce, the baked. served with a tossed salad, guacamole & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • Taco salad (G) $12.50
    • a chopped mixed lettuce salad, red cabbage, onion served in a crispy baked flour tortilla bowl, topped with pico de gallo, cheese, crispy tortilla strips, guacamole 6 sour cream
  • Waffle with cream ice cream $6.90
  • Wedges and sour cream $8.90
  • Extras
    • pineapple, cheese egg $1.50/mushroom sauce bacon $2.00/150gram pattie $3.00
  • Cheese $1.50
  • Sausage x3 and gravy $17.90
    • served with mash potatoes & peas
  • Meatballs and French fries or salad $8.90
  • Bowl of steamed rice $2.50
  • Tuna or salmon salad $9.90
  • Meats $11.00
  • Meats $11.00
  • Ingredients: Beef/Chicken/Lamb, vege, satay sauce, peanut sauce
  • Lamb with Rice $13.00
  • 33 Garlic Mussels with Rice $12.00
    • Ingredients: Mussels, Garlic Mince, Chilli, Black Beans
  • Lamb with Rice $13.00
  • 21 Ginger & Spring Onion Squid with Rice $12.00
    • Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
  • Beef with Rice $12.00
  • GLUTEN FREE BREAD $2.00
  • EGGS BENEDICT SALMON $15.50
  • FRENCH TOAST $14.00
    • with bacon
  • TOAST W AVOCADO & TOMATO $8.50
  • BACON $3.00
  • PANCAKE $13.50
    • with blueberries, banana & maple syrup
  • QUESADILLA HAM $10.00
  • VIETNAMESE CHICKEN SALAD $14.50
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Herb Coleslaw (V) (GF) $ 5
  • Add bacon $ 2
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Ice Cream and Sorbet Selection (V, GF) $12.5
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Gluten free base $ 2
  • Cherry $3.90
  • Peach & Passion Fruit $3.90
  • Apple,Rhubarb &Almond $3.90
  • Steak & Mushroom $5.00
  • Ficelle $7.90
  • Home-Baked Filled Roll $6.20
  • Chicken Cranberry Camembert $7.50
  • English Muffin $5.80
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Battered saveloy & chips $7.50
  • Today's fish $5.50
  • Tarakihi $6.50
  • Fried mussels (3) $4.00
  • Fishsmith Slaw
  • Crispy calamari & chips $7.50
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Fried Tofu $5.90
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • Deep Fried Chips $4.90
  • Hainanese Chicken w Aromatic Rice $11.50
    • steamed aromatic rice served w chicken & special ginger & chili sauce
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Waffle with strawberry syrup & ice cream $6.00
  • Fried Onion Rings $4.90
  • Sizzling beef/chicken in black bean sauce on rice $13.00
Sierra Cafe

Sierra Cafe

location

Address

1/52 Highbrook Drive, Auckland, Auckland, 2013, New Zealand

phone

Phone

92501361

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
1/52 Highbrook Drive, Auckland, Auckland, 2013, New Zealand