Sierra Cafe in 1/52 Highbrook Drive Menu

Are you the owner? Manage this listing for free.

Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
smoked salmon $18.50
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

Chicken Aachari $12.00
Chicken Manchuria $12.00
Kadai Gosht $13.00
Chilli Cheese Naan $4.50
Bawarchi Fish Special Dry $14.00
Fried Rice $12.00
- Chicken / Egg / Prawn
Chicken Coriander $12.00
Green Salad $4.00

Seaweed salad $8
Stirred cold beef noodles $12
Stirred cold chicken strips noodles $12
Sweet & sour blue cod $28/kg
Pita and chicken in lamb soup $12.8 / $11.8
Cold Kung fu beef noodles $12
Lamb & Chives dumplings $12
Fried lamb ribs with salt and pepper $25

Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Bowl of marinated olives $8.00
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce

Starters $8
- Polenta fries with aioli
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Garlic and sesame prawns $13
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50

Lamb rice $14.00
Chicken or lamb souvlaki salad $13.50
- Cooked with home made satay sauce
Chicken souvlaki rice $14.50
- Cajun, chilli
Hummus roll $7.00
Satay chicken kebab $12.00
- Peanut satay
Mixed rice $14.50
- Lamb, chicken
Chicken or lamb satay salad $13.50
- Cooked with home made satay sauce
Chips $4.50
- With tomato sauce

Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
Croquettes $14
- housemade, served with aioli
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves

Chips(one scoop) $2.50
Fish(Hoki) $4.00
Hot Dog with Sauce $3.00
Crab Stick $1.50
Fish And Chips(Gurnard) $8.00
Pineapple Fritter $2.00
Chicken Deluxe Burger $10.00
- Chicken pattie, bacon, pineapple & cheese
Kids Burger $5.00
- Beef pattie with cheese and sauce

Kebabs come with meat, salad, sauces
Chicken $ 10.50
Bureger come with meat, salad, sauces
Mixed $ 7.50
Burger Combos
- Come with burger large chips, small drink
Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Extra $ 4.50
Chips $ 3.00

Lamb/Beef Saagwala $11.99
- Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
Full $16.50
Mango Chicken $9.99
- An exotic curry with tender chicken in mango flavor.
Chicken Vindaloo $9.99
- Red hot curry from Goa, choice of chicken.
Gulab Jamun $5.00
Half $10.00
Butter Naan $2.50
Chicken Masala $9.99
- Tender succulent chicken cooked in an onion base with a touch of coriander flavor.

SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice

Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
Savoury mince $17.90
- Romesco sauce, poached egg toast
-Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
-Poached egg/ toast $2.50
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots

smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
heirloom tomato, basil, olive oil $7.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
chunky hand cut agria potato chips with aioli $7.00
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
heirloom tomato, basil, olive oil $7.00
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
chunky hand cut agria potato chips with aioli $7.00

Pork with chive $7.50
Beef with celery $8.50
Pork noodles $7.00
Pork with cabbage $8.00
Triple Delicacy $9.00
Beef with tomato $9.00
Beef with tomato $10.00
Pork with cabbage $7.00

Small $10.00
Bacon Egg & Cheese $4.50
Xiu Mai $2.50
Egg $3.50
Medium $12.00
Kumara 70¢
Ham Cheese Toast $2.50
Ham $3.00

Spiced fish bites (gf) $15.00
- Chef's special marinated with mint chutney and Onion, Radish salad
Pig feathers pizza $9.00
- Bacon and free range Chicken breast
Chicken carbonara $18.00
- Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
Flap dem wings (3) $9.00
- Marinated in BBQ sauce, served with fries
Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
By land $20.00/$35.00
- Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.
Cheesey and breezy $9.00
- Cheese and pizza sauce
Beef & bbq $18.00
- 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl