Sierra Cafe in 1/52 Highbrook Drive Menu

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Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
smoked salmon $18.50
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

ONION MASALA DOSA $10.50
ONION UTTAPAM $10.50
GULAB JAMUN PLATE $3.00
PESHWARI NAAN $4.50
MANGO KULFI $6.00
PAPDI CHAAT $6.80
IDLI / VADA SAMBHAR $8.50
BUTTER PLAIN DOSA $9.00

2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Italian Style Garlic Bread $4.90
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
Double Topping $5.00
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce

Sausage, Chicken, Meatball $6.00 ea
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
Large 18" Sausage $31.00
- Italian style sausage
A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
Pepperoni, Extra Cheese $5.00 ea
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda

Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
-reglan coconut yoghurt $2.50
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Midnight soldiers $7.00
- Soft boiled egg
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel

String Beancurd Salad / Jelly Fish & Cucumber Salad $9.00
Edamame / Pickled Garlic $5.30
Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00
Deep Fried Prawn Tempura $9.00
Deep Fry Wonton / Steam Beef Tendon $5.80
Steam Mushrooms & Shrimp Dumpling $5.30
Chinese Him Chi $6.00
Seafood and Tofu Soup $7.00

Fresh Snapper $7.00
- Battered - Crumbed OR Grilled $8.00
Chicken Burger $7.80
- Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
Fresh Tarakihi $6.90
- Grilled
Salmon Skewers $4.00
Battered Home-made Paua Fritter $4.80
- with paua from the Chatham Island
All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
Fresh Snapper $8.00
- Grilled
Hotdog $2.80
- Battered on a Stick

Kenchin Udon $13.00
-Main $13.00
Yakisoba $13.00
·Chicken Katsu Curry Don
-Main $13.00
-Main $15.90
Curry Udon $12.90
-Half $10.90

MEAT (HOME MADE) $3.00
cooked in Vegetable Oil
SPRING ROLLS $2.50
KUMARA CHIPS (SCOOP) $5.00
PEPPER SQUID 6 FOR $5.00
FISH CAKE (HOME MADE) $3.50
ONION RING $0.80
WHITE BAIT $8.00

Barbecue Pork Fried Noodle $20.50
Duck Minced with Fresh Lettuce $25.50
Cold Chicken with Shredded Green Bean Pasta (S)$8.00 (M)$10.00 (L) $13.50
Seafood with Combination Vegetables $30.50
Pork Cutlet Noodle Soup $12.50
Deep Fried Combination (2 person minimum) $9.00
Beef with Broccoli $22.50
Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50

Sabzi Bahar
- Mixed vegetables cooked in a light curry sauce
Raita (cucumber yoghurt ) $3.50
Chicken Karhai
- Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
Saag Gosh (Lamb or Beef)
- lamb or beef simmered in a lightly-spiced spinach sauce
Butter Chicken
- A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
Vegetables $14.00
Masala Kulcha $3.50
- Stuffed with spiced vegetables, homemade cottage cheese and coriander
Lamb Seekh Kebab (4 pieces ) (Full) $10.00
- Spiced lean lamb mince cooked on a skewer in the tandoor

Smoked Salmon $6.50
Mushrooms $3.00
Grilled Tomato $3.00
Eggs $11.50
- Any style on toast and tomato kasundi
Bagel $10.00
- with smashed avocado, ricotta & lemon
The Salmon $12.50
- smoked salmon, miso, cauliflower, sesame
The Lamb $12.50
- lamb shoulder, beetroot, feta, harissa, cashew
Gluten Free Bread (2) - extra $2.50

Wedges $12.50
- with bacon and cheese served with sour cream and sweet chilli sauce
Homemade Muesli $10.50
- Yoghurt, honey and berry compote with fresh milk
Smoked Salmon, Avocado And Cheese $17.50
Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
Kids Chicken Nuggets Fries $7.50
Club Toasted Sandwich $13.50
- Filled with lettuce, tomato, fried egg served with bacon and chips

Peking Spare Ribs on Rice $16.00
Hot & Spicy Chicken with Peanuts on Rice $16.00
Chicken with Cashew Nuts on Rice $16.00
Fried Fish with Tofu on Rice $16.00
Stir Fried Pork Belly in Hot Sauce on Rice $16.00
Deep Fried Scampi (6 per serve) $22.00
Cashew Nuts $10.00
Special Fried Rice Noodle $16.00

Beef & Reef
- Scotch topped with scallops mornay
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Chilli battered prawns
Garlic Bread
Pan fried fish of the day
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Aged scotch fillet steak

Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
Palatine fritter $7.50
- bowl of fries