Sim's Kitchen in Auckland Menu

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Small combo $5.99
- One fish with chips
Medium combo $13.99
- Three fishes with chips
Large combo $29.99
- Eight fishes with chips
Deluxe combo $56.99
- Fifteen fishes with chips

Single chicken $3.99
Snack combo $9.99
- Two píeces of chicken with chips and a drink
Medium combo $21.99
- Seven pieces of chicken with chips and two drinks
Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink
Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
Penang prawn noodle $10.99
Penang curry laksa $10.99
Steamed chicken on rice $11.99
Penang koay teow soup $10.99
Sliky egg sauce on rice $11.99
- Seafood or chicken
Tom yum $11.99
- Seafood or chicken

Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
Curry chicken on rice $12.99
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink

Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
Chicken burger combo $10.99
- Burger chips and drink
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
Fish bueger combo $11.99
- Burger chips and drink

Chicken fried rice $11.99
Seafood fried rice $11.99
Fried chicken on rice $11.99

Nearby Sample Menus

LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
White chocolate, quince and ginger $16.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Heirloom carrots and seeds $7.00
Mahoe Aged Edam(cows milk) $21.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Whangaripo, Ash brie (buffalo milk) $21.00

Egg & Soldiers $5.0
- soft boiled egg / wholegrain toast soldiers
Avocado $2.5
Banoffee Pie $13.0
- banana / cream / caramel / caramel popcorn
Fish Wrap $15.9
- crumbed fish / lettuce / red onion / lime & caper tartare
Pork Belly Banh Mi Roll $12.5
- sriracha aioli / pickled carrot / cucumber / coriander
The Grill Mini Steak $15.9
- 150g Angus rump / fries / aioli
Granola Small $9.0 Large $16.0
- natural yoghurt / market fruit / berry compote
With Chicken or Prawns $15.9

Hainanese Chicken Rice $12.50
- Poached chicken bone in served with chef special soya sauce and rice
Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Vegetables Fried Noodles $12.50
- Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Fish Noodle Soup $15.00
- Rice vermicelli served in king fish soup (fresh fish pieces bone in)
Roti Canai (2 pieces) $6.00
Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
- Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg

Curry Chicken don $10.00
BBQ Pork Don $9.50
Sesame Cold Ramen $10.00
- (Salad style with BBQ pork & sesame dressing)
Salmon Sashimi $10.00
Teriyaki Chicken $8.50
Shio Ramen $9.00
- (Clear soup with BBQ pork & veggies)
Oyako Don (Chicken) $10.00
Deep-fried Gyoza $6.00

Scallops with Vegetables $15.00
Stuffed Mushroom $1.90
Crab Stick $1.60
Scallops $15.00
Vegetable Fried Rice $10.50
Cheese & Onion $3.70
Cashew Nuts / White Rice $3.50
B.B.Q Pork $11.50

Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Steamed vegetables with ginger soy glaze $8.50
Cheese Board $14.50
- A selection of NZ cheeses served with crackers, grapes and dips

-pesto $6.00
Hot ‘special’ dish of the day
- Please see blackboard.
Stripe breakfast (GF) $18.80
- House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
Houlihans’ hotcake $15.80
- A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
- add to have free range eggs $2.00
- scrambled $5.00
-cheese $4.50
Pizza

Kitchenette Mushroom on Toast $15.5
- Creamy Mushroom, Poached Egg & Baby Spinach
-Special Omelette $17.5
- Sweet Corn, Onion, Mushroom, Chicken, Cheese, Toasted Ciabatta A Relish
Bacon, Egg & Tomato Breakfast $14.5
- Crispy Bacon, Eggs (Cooked your way). Grilled Tomato with Toasted Ciabatta
Beef & Bacon Burger $18.5
- Kiwi Angus Beef, Bacon, Cheese, Lettuce, Tomato, Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
Eggs on toast $7.5
- Cooked your way
Toasted Bagel
Spinach $3
Tomato $3

Chicken and cheese pasta $10.00
Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Lambs fry & bacon $16.00
- lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
The boss burger $22.50
- 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
Don corleone $16.00/$20.00
- pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato

DOEN-JANG
HAE MUL $28.00
- hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
L.A. Galbi $23.00
- prime steer beef short rib("flanken" style ribs), marinated
DOENJANG(V) $14.00
- soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
TOFU SALAD
NENG-MYUN(V) $14.00
- ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
SUNDUBU(V) $14.00
- spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
SALAD

Roast Duck Rice Noodles Soup $ 8.50
Roast Duck Noodles Soup $ 8.50
Roast Duck, Chicken & Roast Pork on Rice $ 12.00
BBQ Pork & Egg Gravy Fried Noodles $ 11.00
Prawn & Egg Gravy Fried Rice Noodles $ 12.50
Lemon Chicken on Rice $ 11.00
Vegetable Fried Noodles $ 11.00
Singapore Rice Noodles $ 11.00

English Muffin $2.00
Tomato $2.00
Toast $2.00
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
Egg $2.00
Fresh Fruit $2.00
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
Hashbrown $2.00

Salmon Sashimi $15.00
- with seaweed salad
Teriyaki Salmon $21.00
Chicken Nibbles (4 pieces) $6.00
Teriyaki Chicken / Chicken Katsu / Hot Pork / Teriyaki Beef $10.00
Soba Seafood Noodles $10.00
- in soup
Yakiniku Beef $18.00
Deep Fried Octopus / Shrimp / Vege Balls $4.00
- (5 pieces)
Fish Katsu $15.00
- with vegetable salad

Kids flatbread $9.00
- Cheese filling
Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
Zelanitza $16.00
- Crisp pastry, spinach & silverbeet, onion, feta, egg
Maroc choc cho $4.00
- Moroccan chocolate sesame biscuit
Chargrilled octopus $19.00
- Fava puree, rocket, lemon
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil

Chicken gizzards kebabs $1.50
Chicken kebabs $2.00
Cold shredded gold mushroom $10.00
Stir fried chicken with cashews & vegetables $16.00
Boiled fish in spicy sauce $26.00
Lamb & Carrot dumplings $13.50
Sensational spicy chicken - serve with noodles $39.00/$30.00
Special lamb soup $12.00

Sim's Kitchen

Auckland Region > Auckland > Sim's Kitchen

Address

421 Hillsborough Road, Hillsborough, Auckland

Phone

+64 9-626 4162

Email

None

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM