Smart Sushi in Northwest Shopping Centre, 1-7 Fred Taylor Drive Menu

DONBURI DONBURI
  • Chicken Teriyaki Donburi $13.00
    • Teriyaki chicken served with veges and rice
  • Chicken Katsu Donburi $13.80
    • Slices of chicken rolled in katsu crumb, deep fried, served with veges and rice
  • Curry Chicken Katsu Donburi $14.80
    • Slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veges and rice
  • Chicken Karaage Donburi $14.00
    • Pieces of chicken rolled in karaage flour, deep fried, served with veges and rice
  • Salmon Teriyaki Donburi $15.00
    • Teriyaki salmon served with veges and rice
  • Beef Teriyaki Donburi $14.00
    • Teriyaki beef served with veges and rice
  • Tofu Donburi $12.50
    • Fresh tofu, lightly fried, served with veges and rice
  • Japanese Chicken Curry $12.50
    • Chicken curry, served with veges and rice
  • japanese Beef Curry $13.00
    • Beef curry, served with veges and rice
UDON UDON
  • Chicken Teriyaki Udon $12.50
    • Teriyaki chicken served on udon noodle soup
  • Prawn & Vege Tempura Udon $14.00
    • prawns and veges in tempura batter, deep fried , served on udon noodle soup
  • Vege Tempura Udon $12.00
    • Veges in tempura batter,deep fried, served on udon noodle soup
  • Inari Udon $12.00
    • Tofu marinated in sweet unami flavours, deep fried, served on udon noodle soup
  • Chicken Yaki Udon $13.50
    • Stir fried chicken, veges and udon noodles, option of spicy or non spicy
  • Seafood & Chicken Yaki Udon $15.00
    • Stir fried seafood, chicken, veges and udon noodles, option of spicy or non spicy

Nearby Sample Menus

  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • Papa Salada $5.00
    • Salted baby potatoes
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • Chicharron with Arepa $7.50
    • Colombian-style deep fried pork belly served with Arepa
  • with seasonal vegetables on white rice or extra $2 on Fried rice N/A
  • Chips $2.20
  • with seasonal vegetables on white rice or extra $2 on Fried rice N/A
  • Chicken Wonton Soup $8.00
  • Squid $11.00
  • Sweet and Sour Pork $9.50
  • Chicken $11.00
  • For 3 - 4 people $26.00
    • Special Pork Chow Mein, Sweet and Sour Wonton, Steak Fried Rice
  • McClures Pickles $2
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • Peanut Butter $5.0
    • Crunchy & a lick of butter
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Free Range Bacon $5
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Koko $5.0
    • House chocolate hazelnut spread
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Salt & Pepper Squid $7.00/$12.00
    • (Small/Large)
  • Large $12.50
  • Fish of the day $4.80
  • Panko Crumbed Squid $7.00/$12.00
    • (Small/Large)
  • Mussel Fritter $4.80
  • Classic Fish $9.90
    • battered fish, salad and tartare
  • Tarakihi / Gurnard $6.80
  • Chips (small) $3.50
  • Fries $6.50
  • Sardines on Toast $11.50
    • Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
  • Spinach Florentine - served on pumpkin toasts $17.50
  • Black Pudding $6.50
  • Free Range Eggs $8.50
    • Cooked any way / Toasts / House HP
  • Bread and Oils $7.50
  • Bacon & Eggs $11.50
    • Cooked any way / Toasts / House HP
  • Yorkie Bacon Butty $10.50
    • Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
  • Flounder Fillets $17.00
    • Pan fried in butter w chives & parsley
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • $55 Set Menu $55.00
    • Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
  • $75 Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Green salad / Duck fat potatoes / Then a choice of: Mini Pavlova w berry coulis & cream / Double chocolate & caramel brownie w cream / Affogato – ice cream w a shot of coffee & biscotti / Tea or coffee
  • Poached Coconut & Lime Chicken $27.00
    • W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
  • Chicken, mint, asparagus, rocket & feta $20.00 / $28.00
  • Spicy Lamb ''Kofta'' Fritters $15.00
    • W beetroot hummus, tzatziki & sumac
  • Clevedon Buffalo Ricotta $13.00
    • W pinenuts & honey served w toasted ciabatta
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
  • Whole Chicken $16.00
  • Quarter Chicken $4.00
  • Pumpkin $0.60
  • Beef - Sandwich / Roll $5.00/$6.00
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • Snapper $9.00
  • Kumara chips / fries / wedges $5.00
  • Burger and fries $15.00
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • ●sides
  • Garlic bread $6.50
  • ●salads
  • Special Rice $13.00
  • Beef Ball Noodle Soup $8.00
  • Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
  • Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Filo Pastry $4.40
    • Bacon, Chicken & Cream Cheese
  • Mince Pie $3.20
  • Steak & Mushroom $3.60
  • Sausage Roll $2.00
  • Mince Potato Top Savory $1.50
  • Mince & Cheese Pie $3.60
  • 3 Piece Pak + Regular Chips $8.50
  • Steak & Pepper Pie $3.60
  • Eggs (any style) $4.00 ea
  • Mini Hot Dogs $10.00
    • with tomato sauce
  • Pork Scratchings $9.00
    • with chili aioli
  • Seafood Platter $45.00
    • Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
  • Cajun Chicken Torpedo $19.00
    • Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
  • Eggs Benedict $26.00
    • Streaky bacon, eggs any style, hash browns, tomato, Portobello mushroom, sausages & toasted sourdough
  • Buffalo Wings $12.50
    • with aioli
  • Szechuan Lemon Pepper Squid $11.00
    • with aioli
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • Bacon, Sausage, Smoked Salmon $4.50
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • Scrambled Egg on Toast for Kids $6
  • Add mushroom $3
  • Sauteed Mushroom and Quinoa topped with a poached egg $16
  • Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
  • Mini Pancakes topped with Fruit $10
  • Toasted Bun with Avocado and Tomato $10
  • Large Fries $11.5
  • Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Roasted Capsicum $8.50
    • margarita shot
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Trio's Salad of the day $11.50
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Haloumi Fritters $18.50
    • Pesto, salsa, tomatoes and rocket
  • add Salmon $19.50
  • add Bacon $18.50
Smart Sushi

Smart Sushi

location

Address

Northwest Shopping Centre, 1-7 Fred Taylor Drive, Massey, Auckland, Auckland, 0814, New Zealand

phone

Phone

09 4164422

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Northwest Shopping Centre, 1-7 Fred Taylor Drive, Massey, Auckland, Auckland, 0814, New Zealand
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