Smart Sushi in Northwest Shopping Centre, 1-7 Fred Taylor Drive Men...

Nearby Sample Menus

Mutton Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
Chicken Tikka $10.00
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
Dum Ka Ghost (medium spicy) $12.00
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
Afghani Kabab $10.00
- Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
Paradise Mix $15.00
- Platter Mix grill served in sizzler fusion.
Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
Prawn Malai Curry $16.00
- Prawn cooked in creamy gravy.
Chicken Dum Biryani $10.00
- Authentic Hyderabadi chicken biryani cooked in dum style.

CHETTINAD/CHICKEN/LAMB/BEEF $9.99
- black pepper garlic ginger based meat curry cooked in onion based gravy
PANEER PRATHA $3.99
- stuffed with special cottage cheese
VEGETARIAN PAKORA $5.00
- vegetables stirred in chickpea flour batter deep fried
ALOO GOBHI $9.50
- potato and cauliflower cooked with garlic ginger onions and tomato based sauce
MALAI KOFTA $9.99
- mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
STEAMED RICE $2.00
- plain white rice boiled
MADRAS FISH/PRAWN $12.99
- king size prawns cooked with species coconut cream and tomato gravy a famous curry from South Indian region
CHILI PANEER DRY/GRAVY $12.99
- paneer corn flour capsicum finished with spring onion and deep fried

Butter Prawns $16
- Prawns cooked in creamy butter sauce
Lamb Angarey $15
- Pieces of tender lamb cooked in red chilli paste and onion gravy
Pepper Chicken $10
- Pieces of boneless chicken cooked with traditional pepper gravy and coconut
Aloo Gobi $12
- Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
Veg Korma $12
- Mix vegetable cooked with cashew and almond gravy
Lamb Kadai $15
- Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
Paneer Kadai $12
- Cottage cheese tempered with onion tomato, capsicum and special spices
Balti Chicken $15
- Pieces of boneless chicken marinated with selected spices and cooked in thai chilli sauce

Hash Brown 2 $5.00
House smoked salmon $6.00
Brioche Mozzarella Melt V $14.00
- sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil
Bread & Dips V $4.50
- selection with basil pesto, lemon hummus, olive oil balsamic glaze
Paella GF $22.00
- chicken, chorizo and prawns, onion, capsicum, tomato and rice
Loaded Vegie
- red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
Large Montrose Fries, special fry sauce GF $7.00
Salt and Pepper Squid $18.50
- with fresh salad honey mustard dressing

Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
Carmen's Lamb Cordero $32.00
- Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
Grilled Halloumi Cheese $17.00
- On bruschetta, with tomato mint salsa, xv olive oil, lemon
Calamares $16.00
- Lightly spiced squid rings, fava bean puree, lemon wedge
Hummus for Syria $19.00
- Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette

Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Chicken Nuggets and Chips $14.50
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Fish Finger and Chips $14.50
Hot Dogs and Chips $14.50
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons

Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
Cold buckwheat noodles with raw fish $15.00
Deep fried pork cutlet with rice $15.00
Spicy stir-fried rice cake, noodle $15.00
Chilled spicy mixed buckwheat noodles and vegetable $13.00
Spicy stir-fried squid with rice $15.00
Soybean paste stew with rice $15.00
Ginseng chicken and rice soup $25.00

Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
- Bacon $17.00
- Hummus & Tomato $11.50
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
- Portobello $16.50
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
- Salmon $17.50

Pepperoni Wheel $5.00
Mozzarella Stick 6 pieces $9.00
HALF-N-HALF PIZZA $25.00
120ML BEN & JERRY'S ICECREAM $5.00
3 Garlic knots $4.00
LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
Garlic Knot $1.50

Calamari Salad $9.50
- Crumbed squid rings, garden salad served with homemade dressing
-with shredded bacon $8.50
B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing

Po Pia Je N/A
- vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
Goong Nam Ma - Kham N/A
- prawns stir fried with delicious tamarind sauce.
Khao Suey N/A
- steamed Fragrant jasmine rice. (per person)
Geang Juud Woon Sen N/A
- glass noodles soup with minced chicken or pork and vegetables.
Vegetarian Phad Thai N/A
- traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
Gari Pup N/A
- stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
Panang Gai Ping N/A
- grilled chicken breasts with creamy panang curry.
Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce