Snack Bar in Auckland Menu

Snack Bar in Auckland has no menu available, but can choose from many other options such as Today's fish or Tarakihi from Fish Smith. Ellice Cafe offers many options including Muesli and Porridge. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Beef Noodle Soup / Egg Noodle Soup with BBQ Pork and Duck Noodle Soup / Seafood Noodle Soup from . Aroy Thai Express offers Go Vino and Quinoa Salad.

Nearby Sample Menus

  • Bhuttura (Fried Bread) $1.99 ea
  • Seek Kebab $6.99
    • Minced lamb mixed with exotic spices pressed on a skewer & finished in a Tandoor
  • Cream Chicken $13.99
    • Chicken cooked with onion and creamy tomato gravy
  • Butter Paneer $9.99
    • Tandoori cottage cheese pieces cooked in creamy tomato gravy
  • Garlic Naan $2.50 ea
  • Chicken Biryani $8.99 ea
  • Kulcha (Stuffed Naan) $2.99 ea
  • Allo Tikki Chat $4.99 pl
  • Chilli garlic prawn n/a
  • Chilli mushrooms n/a
  • Roasted bbq herbed veg n/a
  • Non alcoholic coctails n/a
  • Lamb sheekh Kebab n/a
  • Soft drinks & fruit juices n/a
  • Chilli garlic paneer n/a
  • Masala cajun patatoes n/a
  • Fresh salmon salad $15.90
  • Couple menu $52.90
    • Japanese set meal: sushi & sashimi, tempura & daily special and the set comes with the chicken teriyaki, some gyoza and salad
  • Seafood nabe udon $15.90
  • Vegetable dumplings $8.90
  • Deluxe set menu $31.90
    • Beef steak, sashimi, eel, salmon steak
  • Seaweed salad $12.90
  • Dynamite roll $13.90
  • Sushi collection $15.90
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Free range Bacon $6
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Vine Tomatoes $5
  • Slow Grilled Tomato $4.9
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Hash Brown $4.5
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Steak & Veges $11.00
  • $10 Special $10
    • 4 Fish, $2.00 Chips
  • Plain $9.00
  • Pork $11.00
  • Yang Chow $12.00
  • Beef & Plum Sauces $12.00
  • Combination Meats $12.50
  • Beef & Cashews $12.50
  • Cheese, egg, pineapple, mushrooms or onion $1.00
  • Steak $12.00
  • Vegetable $10.50
  • Cashew Nuts $3.50
  • Egg $9.50
  • Pork Plum Sauce (on rice) $12.00
  • Chicken $11.50
  • Barbecue Pork $10.50
  • -Vegetarian $9.50
  • -Thai Chicken Salad $11.90
  • White or Multigrain Bread
  • Bagel/ Grain Toast
  • Brownie Ice Cream / Waffles Sundae $5.50
  • Falafel Salad $6.90
    • Deep fried vegetarian patties topped with garlic, yoghurt, mild chilli and tomato sauce and served with fresh green salad
  • -With Bacon, mushrooms, brie and green side salad with toast $14.90
  • French Toast $10.90
    • w grilled banana, bacon, cinnamon and maple syrup
  • "Atomic” Coffee from $4
  • Kokoda $15
    • with Garlic Bread
  • Tea $4
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • French Style Mussels with Garlic Bread $17
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Blackboard Specials from $3
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Ma-Po Tofu on Rice $12.00
  • Egg Fried Rice $12.00
  • Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
  • Dry Fried Yee-Noodle with King Prawn $20.00
  • Honey BBQ Pork / Roast Pork $25.00
  • Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
  • Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
  • Egg Gravy and Chicken on Rice $16.00
  • Spicy miso udon/soba/ramen $15.00
  • Fish box $15.00
  • Hawaii don $13.00
  • Mussel $8.00
  • Salmon teriyaki set $22.00
  • Chicken teriyaki don $13.00
  • Yakiniku don (beef) $13.00
  • Chicken $6.00
  • Chicken Vindaloo $10.00
  • Noodles or Fried Rice $9.00 / $12.00
  • Noodles & Rice Combination $9.00 / $12.00
  • -Extra Vegs $1 for (Medium). $2 for (Large) -
  • Lamb Korma $10.50
  • Chicken Tikka - 3 pcs $6.00
  • Schezwan Noodles or Fried Rice $9.00 / $11.00
  • 0nion Bhajia -3 pcs $2.50
  • Duck-fat whipped Potato Mash(GF) $3.85
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • All dishes are designed for two people.
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Sambal $2.00
  • Extra sauce $2.00
  • Sambal Prawn $18.00
  • Add Roti $4.00
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • ck + Chips $10.00
  • Pork
  • 6 packs with chips $6.00
  • Sandwiches $5.50
  • Sandwich $6.00
  • Roll $6.50
  • Large $19.00
  • Large $17.00
Snack Bar

Snack Bar

location

Address

Unit D/312 Ti Rakau Drive, East Tamaki, Auckland

phone

Phone

092722266

email

Email

None

clock

Opened hours

Mon 12:30 PM to 12:30 AM Tue Closed Wed 12:30 PM to 12:30 AM Thu 12:30 PM to 12:30 AM Fri 12:30 PM to 12:30 AM Sat 12:30 PM to 12:30 AM Sun 12:30 PM to 12:30 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  Cash ,  Quick Bites

Location
Unit D/312 Ti Rakau Drive, East Tamaki, Auckland
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