Ciao Bella in Auckland Menu

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served daily 8:30am-2:30pm
Bella Big Breakfast $19.90
Eggs Benedict
- poached eggs, spinach, hollandaise
with bacon $19.90
with salmon $12.90
Creamy Portabello Mushrooms $17.90
- with poached eggs on toast
or without eggs $15.90
Muesli with Fruit & Yogurt $14.90
Hot Cakes $10.50
- w/ maple syrup, grilled banana cream
Soup of the Day $10.50
Seafood Chowder $14.50
Avocado & Feta Smash $14.00
Scotch w/ Eggs & Salad or Fries $18.50
Lamb Salad w/ Halloumi & Beetroot $17.00
Burgers w/ Side of Fries $18.00
Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
Bowl of Fries $6.00
Savoury Mince on Toast w/ Egg $12.90

daily from 12pm
Soup of the day & bread $11.90
Curry & rice $14.90
Creamy Fettucine $14.90
- w/ bacon, mushroom & parmesan
BLAT $14.90
Steak Sandwich $18.90
- scotch fillet w/ mushroom, onion & salad
Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
Soup of the day w/ toasted sourdough $10.50
Baked Kumara w/ salad $14.50
Chicken, Bacon, Brie Burger $16.90
Lamb Salad w/ halloumi & beetroot $17.90
Steak Sandwich (scotch on focaccia) $17.50

Nearby Sample Menus

Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.

FALAFEL PLATE $10.90
- fresh fried falafel with fabule salad,hummus and naan bread.
DES TRADITIONS CHICKEN KARAHI $38.90
- with 6 naan bread(serving for 3+ persons)
BUTTER CHICKEN $12.90
- marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
GOAT NIHARI $14.90
- slow cooked marinated goat with spices served with naan bread and salad.
SOUP OF THE DAY $6.90
- daily fresh soup served with bread.
Ice cream Sundae $8.50
- chocolate/vanilla
LAMB KABULI PULAO/KABSA $15.90
- served with salad and sauce
CHARCOAL CHICKEN KEBAB/WRAP $12.90
- served with hummus , salad and garlic sauce.

VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
KING PRAWN MALABARI 22.90
- (Prawn cooked with onion, capsicum, coconut & spices)
VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
DHAL 10.00
- (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)
MADRAS 10.00
- (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)

Sinseollo $89.00
- Royal Hot Pot.
Osaek Tang Pyung Chae $55.00
- Mung Bean Jelly Mixed with Vegetables and Beef.
Jami Tang $15.00
- Ox bone Soup.
Bulgogi Jeongsik $20.00
- Bulgogi Set Menu.
Gujeolpan M $35.00
- Platter of nine Delicacies.
Haemul Kalguksu $15.00
- Korean Seafood Noodles.
Tang $55.00
- Soup.
-Dae Ha Gui
- Grilled Prawn.

BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
SALT & PEPPER SQUID w/ salad GF $16.50
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
PASTA OF THE DAY Served different ways on different days! $19.95
Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95

Pad Kapow $23.50
- Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
Pad Med Ma-Muaung $19.50
- Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
Pad Thai Jae $15.50
- Thai fried noodles with tofu bean sprouts and eggs.
Lad Na Talay $20.50
- Stir fried noodles topped with thick tasty mixed seafood and vegetables.
Gang Sapparod $19.50
- Sliced of chicken, beef or pork with red curry paste, pineapples and vegetables in coconut cream.
Pla Manow $24.50
- Steamed whole snapper topped with Thai hot chilli sauce.
Larb $19.50
- Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
Pla Tod Orchid $24.50
- Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.

Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
Sautéed Scallops $17
- with chorizo, tomato & basil salsa
Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread

Cream Cheese and Jam Bagel $6.90
Bacon and Egg on Toast $10.50
-With Sour Cream $6.90
Salmon Bagel $12.90
- Bagel and a side of salmon, cream cheese and capers
Steak Sandwich $16.50
- Grilled scotch fillet served with focaccia bread, side salad and chips. Extra egg or Mushroom are optional
Toasted Muesli $8.90
- Toasted muesli with a range of fresh fruits served with yoghurt, honey and a side of milk
Lucky Delight $14.90
- Toasted focaccia bread with bacon, poached egg, creamy mushroom sauce and spinach
Egg on Toast with Salmon $12.50

Lemon Meringue $8
Beef Brisket $14
Cole Slaw Small $6 Large $10
Sauerkraut Small $6 Large $10
Macaroni & Cheese Small $6 Large $10
Beef Brisket $12
- per 100g
White BBQ $1.50
Sausage $11.5

Roast Potato $ 0.70
Small Gravy $ 3.00/$ 5.00
- Small/Large >>
Chicken $ 7.00
One Shank Meal $ 15.00
Pork $ 7.50
All served with salad and your favourite sauce and gravy
All served with salad and your favourite sauce and gravy
Two Shank Meal $ 24.50

Aloo Gobi $7.00
Lamb/ Chicken Madras $10.00
Chicken Tikka $2.00
Rogan Josh $9.50
Naan $2.00
Chicken Korma $9.50
Aloo Tiki Chat $5.00
Lamb Madras $9.50

-Combo (Fries and Coke) $13.50
Shakshuka $ 22
- Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
-With Chicken $13.50
-Combo (Fries and Coke) $13.50
Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
-Choose Any (Each) $ 7.50
- Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
Celines Fries $9.50
- Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
Creamy Mushroom Pasta $14.50
- Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic

Mince and cheese pie $3.20
Steak and pepper pie $3.20
Mince savory $1.20
Steak and cheese pie $3.20
Steak and mushroom $3.20
Butter chicken $3.50
Pork pasty $2.80
Potato top pie $3.80

Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
Chef’s Entrée Tasting Platter for two $35
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Duck-fat whipped Potato Mash(GF) $3.85
(v) Vegetarian
(DF) Dairy Free

Steak & Mushroom $2.60
Mince Potato Top $2.70
Mince & Cheese $2.60
Bacon & Egg Quiche $2.80
Chicken & Vege $2.60
Steak $2.30
Bacon & Cheese Roll $1.00
Steak & Cheese $2.60

Ciao Bella

Auckland Region > Auckland > Ciao Bella

Address

439 Papakura-Clevedon Road, Clevedon, Auckland, Auckland, 2582, New Zealand

Phone

092929229

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM