Southmall Classic Cafe in Auckland Menu

Steak Burger $6.50
- Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
Bacon & Egg Burger $4.50
- Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
Fish Burger $7.00
- Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
Hawaiian Burger $6.50
- Beef patty, slice of cheese, tomato, pineapple salad
Cheese Burger $6.50
- Beef patty, cheese, tomato, salad & chips
Classic Burger $9.50
- Beef patty, bacon, cheese, tomato, salad & chips

Eggs Benedict $10.50
- 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
French Toast $8.50
- Grilled banana, bacon, maple syrup & whipped cream
Stacked Pancakes $8.50
- Grilled banana, bacon, maple syrup & whipped cream
Bacon & Egg Muffin $3.20
- Bacon, egg, hash brown, cheese & muffin
Steak Meal $14.70
- Grilled sirloin, onions, chips, egg & salad
Classic Chicken $8.00
- Baked chicken thigh, chips, egg & salad
Fish n Chips $8.00
- Deep fried tempura hoki fillet chips, egg & salad
Pork Rib Meal $8.00
- Grilled pork rib, chips, egg & salad

Nearby Sample Menus

Ma Po Tofu / Vegetarian Deep Fried Tofu & Veges $14.50
Beef Brisket Fried Noodles $12.00
Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
Chicken & Sweet Corn Cream Soup / Beef & Egg White Soup / Spicy & Sour Soup / Duck Meat & Mushrooms Soup $6.80
Pork & Preserved Egg / Chicken / Roast Duck $7.00
Kung Po Chicken (Hot) / Spare Ribs (Hot) / Pork Chop with Black Pepper Sauce / Steamed Pork with Preserved Vege $16.80
Soya Sauce Plain Fried Rice Noodles (No meat) $9.00
Curry King Prawn (Hot) $23.00

Pappardelle Feroci L $18,5 / M $23
- Homemade pappardelle with chicken, pancetta, onion, rosemary
Cajun Chicken Salad $16
- Cajun chicken tenderloin served with tomato, onion, cucumber and mesclun.
Profiterole $14
- Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
Spanish Pizza $20
- Chorizo, capsicum, anchovies, black olives, red onion
All Pizzas have mozzarella & tomato base. Gluten free base add $2
Greca Salad $15
- Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
Lombo D’ Agnello $35
- Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
Pappardelle Vongole L $19,5 / M $24
- Homemade pappardelle with prawns, clams & fresh chilli in a

Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables

9. Beef Bulgogi $13.00
- Seasoned beef with pan fried vegetables - served with rice and miso soup
20. Tempura Udon $16.00
- Udon noodles with tempura, fish cakes and vegetables in clear soup
17. Chilli Chicken (or Beef) Fried Noodle $14.00
- Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
15. Pork Katsu $14.00
- Deep fried pork cutlets with vegetable salad, rice and miso
22. Tempura (or vege tempura) $12.50
- Prawns and vegetables deep fried in fresh oil
33. Salad $3.00
3. Pork Katsu Don $13.00
- Deep filed pork cutlets with pan fried vegetables over rice and miso
14. Fish Katsu $14.00
- Deep fried fish cutlets with vegetable salad, rice and miso

Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
- Hummus & Tomato $11.50
- Bacon $17.00
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
- Cream Cheese, Basil Pesto & Tomato $11.50
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
Homestyle Mince $15.50
- Prime beef mince served on toast of your choice. Add 2 eggs $18.50

Squid box $9.50
Tiger prawn $3.00 each
Beer batter
Hoki $6.00
Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
●sides
Marinated chicken salad $19.00
Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00

Steam chicken wing/Chicken combination with pineapple
Steam chicken wing / Chicken combinations with pineapple on rice $9.00
Double layer egg white milky custard $4.00
- Function: good for lady's complexion
Ginger milk custard $3.50
- Function: good for nourishing the stomach
With extra steam egg $1.00
Stew chicken meat with coconut $7.00
- Function: good for nourishing the blood and dispelling wind for the muscles and joints
For hot / For take away $0.20 each
Ox's heart blood vessel with plain cooking style

Beef And Red Onion $14.50
With grilled chicken $16.00
Almond Milk Porridge $10.00
- rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
Pancake $13.00
- pancake, fresh fruit and grilled banana, served with mixed berry compote, whipped cream and maple syrup
Balsamic Creamy Mushroom And Bacon $16.50
- mushroom and bacon in creamy balsamic sauce, toasted ciabatta, hash brown, parmesan cheese and fresh salad with salad dressing and basil pesto
Egg Benedict
- toasted English muffin, hash brown, poached free range eggs, gressed in hollandaise sauce, basil pesto and parmesan cheese
Mini Breakfast $15.00
Vegetarian Penne $14.00
- penne in creamy butternut pumping sauce, roasted seasonal vegetables, herbs and parmesan cheese