Speight's Ale House in West Coast Menu

STARTERS STARTERS
  • Ale House Loaf $6.90/ $11.90
    • Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Crispy Crumbed Camembert $16.00
    • An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
MAINS MAINS
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Gold Medal" Calamari $19.80/ $25.80
    • Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Speight's Pie $21.20
    • Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
  • Pasta of the Day $24.90
    • Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • James Speight's Porter Sausage & Mash $23.50
    • Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • High Country Hog $27.90/ $32.90
    • Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
EXTRAS EXTRAS
  • Egg $2.50
  • Onions $3.50
  • Mushrooms $6.00
  • Avocado $4.00
  • Mushroom Sauce $2.50
  • Ale House Gravy $2.50
  • Garlic Sauce $2.50
  • Peppercorn Sauce $2.50
  • Streaky Bacon $6.00
  • Fries $4.00
  • Side Vegetables $5.00
  • Side Salad $6.00
  • Crunchy Potatoes $4.50
  • Sour Cream $2.00
  • Aioli $2.00
DESSERT DESSERT
  • Sticky Date and Ginger Steamed Pudding $13.00
    • Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Chocolate Mud Cake $13.00
    • Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • Banana Split $13.00
    • With all the bells and whistles!

Nearby Sample Menus

  • Fish $3.60
  • Chicken Patties $3.60
  • Plain $5.20
  • Spring Roll $3.60
  • Steak $10.00
  • Mini Dogs 0.50C
  • Junior $3.70
  • Or Any Variation Extras $1.00
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Sweetcorn & Cashew ** *** $17
    • Roasted cherry tomatoes, spinach, bacon, salsa, cream fraiche.
  • Ribeye Steak (GF option) $30.00
    • 350gm scotch fillet cooked to your liking, served with beer battered fries, salad & garlic butter
  • Crème Brulee $13
    • Orange & cinnamon flavoured custard with pistachio biscotti
  • Crumbed Camembert $13.50
    • Cranberry jelly & toasted rye wedges
  • Stonegrill Trio **** $25
    • Lamb, beef & pork medallions served with salad, beer battered fries & garlic aioli
  • -Onion rings $3.50
  • Venison (GF) $34.00
    • Seared venison, whipped kumara, green beans, bacon, hazelnuts,pomegranate jus
  • The Coal Miner **** $35
    • 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
  • 6X CORN BALLS $6.00
  • 6X MINI HOT DOGS $7.00
  • STEAK CUT FRIES $5.00
  • CHEF'S SPECIAL CHEESECAKE $12.50
    • check our blackboard for flavor of the week served with ice cream & Cream
  • MASH & GRAVY GF $7.50
  • GREEN SALAD GF $7.50
  • PRAWN TWISTERS $10.00
    • served with wasabi mayo & salad garnish
  • BRUNNER BASKET $18.50
    • wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
  • TANDOORI ROTI $3.50
    • Whole wheat bread baked in tandoor (Brown)
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • MANGO CHUTNEY $3.00
    • Accompaniment prep from Raw Mangoes & Spices
  • MANGO KULFI (ICE CREAM) $6.00
    • Made with condensed milk & Alphonso Mangoes
  • CHICKEN TIKKA $12.00
    • Boneless marinated Chicken cooked in Tandoor
  • MIXED PLATTER $18.00
    • Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
  • SAAG CHICKEN / LAMB $19.00
    • Spinach based Curry with blend of Spices
  • PALAK PANEER $17.50
    • Cottage cheese cooked with Spinach, blend of Spices
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
  • Banana Split $7.50
    • Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Prawn To Be Wild $26.50
    • A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Chickburger $8.50
    • Chargrilled chicken, lettuce , red onion & mayo
  • The Woody Platter $10.00
    • Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
  • Squarkin' Chicken Salad $26.50
    • Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
  • West Coast wedges, sour cream, sweet chilli sauce $9.50
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Toasted Bagel $9.50
    • Served with a generous helping of cream cheese and jam.>>
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
  • Chilli Cheese Bread $8.00
  • Beef Schnitzel $19.90
    • Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
  • Southern Fried Chicken $25.50
    • Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • - 1 shank $22.00
  • 2 Eggs $5.00
  • Cheesecake of the Day $12.00
    • Your wait staff will advise you on today's special
  • Mushrooms $5.00
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • Tiger Fried Rice $19.00
    • Fried Rice & Seasonal Vegetables
  • - Kheema $5.50
    • Spicy Minced Lamb
  • Chocolate Naan Bread $6.00
  • Red Curry $21.00
    • Red Curry Paste, Green Beans, Peas, Bamboo Shoots, Carrot & Capsicum. Your choice of Chicken, Beef, Prawns or Pork
  • Ms Wong's Wontons $12.00
    • 8 Kettle Fried Pork Wontons served with a Plum Hoisin & Chilli Sauce
  • Chilli Chicken $21.00
    • Stir Fried Chicken in Indo-Chinese Style with Tampering of Garlic, Herbs and Spices, Soy Sauce, Onions & Capsicum
  • Lychees $10.00
    • Served with either Ice-Cream or Mango Sorbet
  • Madras (Chicken/Lamb/Beef) $22.00
    • Your choice of Chicken, Lamb or Beef Cooked with Ginger & Gentle Touch of South Indian Spices
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • Beer-battered Fish and Chips POA
    • with homemade tartare sauce and lemon
  • Side Salad $7.00
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Hotdog & Chips
  • Pan-Fried Chilli Squid $9.00
  • Risotto Balls & Salad
  • White Chocolate Cheesecake with rum soaked raisins $10.00
  • 10 Piece Pak+Large Chips $21.00
  • 1 Thigh + Regular Chips $5.70
  • 3 Piece Pak+Regular Chips $8.00
  • Drums $2.20
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • 6 Piece Meal Pak + Large Chips $14.00
  • -Regular $2.60
  • 3 Thighs + Large Chips $11.00
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Creme Brulee $12.00
    • A French classic with Ice Cream
  • Garlic Baguette $6 Half / $9 Whole
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Half scoop $3.50
  • Hawian $10.00
  • Beef $7.00
  • Fish $9.00
  • Chicken $10.00
  • Pinapplering $1.50
  • Rib-eye steak, salad & fries $22.50
  • Donuts / jamwrap $2.80
  • Giant Burger $10.00
  • Gluten Free Hot Dog $3.20
  • Extra Filling $1.00
  • Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
  • Chips (Half scoop) $2.50
  • Spring Rolls / Steak Rolls $3.00
  • Choco Explosion $4.50
  • Oysters (in season X12) $33.00
Speight's Ale House

Speight's Ale House

location

Address

130 Mawhera Quay, Greymouth, West Coast, 7805, New Zealand

phone

Phone

037680667

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
130 Mawhera Quay, Greymouth, West Coast, 7805, New Zealand