Spicey Affair in New Plymouth Menu

STARTERS STARTERS
  • Tandoori Chicken Half $9.00 Full $16.90
    • Tender spring chicken marinated in yoghurt, spices and gently roasted over tandoor
  • Mixed Platter $15.00
    • A selection of Samosa, Pakora, Chicken Tikka and Seekh Kebab
  • Malai Tikka (5 pcs) $10.00
    • Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor
  • Chicken Tikka (5 pcs) $10.00
    • Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Onion Bhaji $5.00
    • Chopped onions in chickpea flour batter and deep fried
  • Samosa (2 pcs) $5.00
    • Triangular pastry filled with seasoned potatoes and peas, deep fried till golden brown and served with chutney
  • Mixed Pakora (6 pcs) $4.50
    • Sliced potato, silverbeet and cauliflower dipped in pea flour batter, deliciously spiced and fried to golden brown
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $14.90
    • (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
  • Chicken Tikka Masala $14.90
    • Chicken mixed with yoghurt and spices, roast in oven, cooked with onion tomato based gravy
  • Mango Chicken $14.90
    • Tender boneless pieces of chicken cooked in delicious onion, cream and cashew nuts gravy with mango flavour
  • Chicken Saagwala $14.90
    • Pieces of chicken cooked with garlic, ginger, fresh spinach paste and gravy
  • Chicken Vindaloo $14.90
    • Chicken cooked in authentic vindaloo gravy "Goan" style
  • Chicken Korma $14.90
    • Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Chicken Jalfrezi $14.90
    • Chicken saute with sliced capsicums, onions and tomato sauce gravy
  • Chicken Nawabi $14.90
    • Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
  • Chicken Madras $14.90
    • Pieces of chicken cooked with onion, tomato and rich coconut based gravy
  • Chicken Do Pyaaza $14.90
    • Chicken pieces prepared traditionally in special spices sauteed twice with cubed onion
  • Chicken Kali Mirch $14.90
    • Chicken cooked with whole spices in onion and cashew gravy with ground black pepper and coriander leaf
  • Murg lababdar $14.90
    • Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
MAINS - LAMB MAINS - LAMB
  • Lamb Rogan Josh $14.90
    • Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy
  • Lamb Saagwala $14.90
    • Diced lamb cooked with ginger, garlic, fresh spinach paste gravy
  • Lamb Vindaloo $14.90
    • Lamb cooked in authentic vindaloo gravy "Goan" style
  • Lamb Korma $14.90
    • Lamb cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Lamb Madras $14.90
    • Pieces of lamb cooked with onion, tomato and rich coconut based gravy
  • Lamb Nawabi $14.90
    • Lamb cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
MAINS - BEEF MAINS - BEEF
  • Beef Vindaloo $14.90
    • Beef cooked in authentic vindaloo gravy "Goan" style
  • Beef Madras $14.90
    • Pieces of beef cooked with onion, tomato and rich coconut based gravy
  • Beef Korma $14.90
    • Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
MAINS - SEAFOOD MAINS - SEAFOOD
  • Fish or Prawn Masala $16.90
    • Specially marinated fish or prawn, cooked in onion gravy to perfection
  • Fish or Prawn Saagwala $16.90
    • Sliced fish fillet or prawn cooked with ginger, garlic and fresh spinach paste gravy to perfection
  • Fish or Prawn Goan Curry $16.90
    • Pieces of fish or prawn cooked with coriander, coconut with tomato gravy
  • Prawn or Fish Butter Masala $16.90
    • Marinated prawns cooked in creamy tomato gravy
  • Prawn or Fish Madras $16.90
    • Prawns or Fish cooked with onion, tomato and rich coconut based gravy
  • Prawns or Fish Kadhai $16.90
    • Prawns or Fish cooked with ground spices, cubed onions, capsicum and tomato
MAINS - VEGETARIAN DELIGHTS MAINS - VEGETARIAN DELIGHTS
  • Dal Makhani $14.90
    • Black lentils stewed, seasoned with butter and spices
  • Karahi Paneer $14.90
    • Diced onion and capsicum seasoned with spices and cooked in onion gravy
  • Malai Kofta $14.90
    • Balls of cottage cheese and potatoes, cooked in nutty gravy
  • Palak Paneer $14.90
    • Cuisine style spinach and cheese cubes curry
  • Shahi Paneer (Royal Delicacy) $14.90
    • Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
  • Paneer Makhani $14.90
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in an exotic curry variation using cashew nut base
  • Matar Paneer $14.90
    • Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
MAINS - VEGAN MAINS - VEGAN
  • Mushroom Matar Masala $14.90
    • Mushroom and peas cooked in onion gravy
  • Vegetable Jalfrezi $14.90
    • Vegetables, capsicum and onion cooked in onion tomato gravy
  • Aloo Matar $14.90
    • Cubes of potato and peas cooked with ginger, garlic and onion tomato gravy to perfection
  • Aloo gobi $14.90
    • Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
  • Chana Masala $14.90
    • Chickpeas cooked with onions, ginger and tomato gravy
CHEFF - SPECIALS CHEFF - SPECIALS
  • Seafood Basket $18.90
    • Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
BREADS FROM THE TANDOOR BREADS FROM THE TANDOOR
  • Plain Naan $2.50
  • Cheese Naan $3.50
  • Cheese and Garlic Naan $4.00
  • Keema Naan $4.00
  • Garlic Naan $3.50
  • Aloo Parantha $3.50
  • Peshawari Naan $4.00
  • Onion Kulcha $3.50
  • Chicken Naan $4.00
  • Paneer Naan $4.00
  • Roti $2.50
BASMATI RICE DELICACIES BASMATI RICE DELICACIES
  • Lamb or chicken Biryani $14.90
    • Basmati rice and meat cooked with spices and condiments in hyderabadi style
  • Vegetable Biryani $14.90
    • Basmati rice specially cooked with vegetables, nuts and spices
  • Plain Rice $3.00
    • Steamed fine flavour basmati rice
  • Pulaw $5.50
    • (Choices of vegetables, cumin, peas)
SIDE DISHES SIDE DISHES
  • Mixed Raita $3.00
  • Papadoms $0.50 each
  • Mixed Pickle $2.50
  • Mango Chutney $2.50
  • Mint or tamarind sauce $1.00
DESSERTS DESSERTS
  • Mango Lassi $4.00
  • Mango Kulfi $3.00
  • Gukab Jamun (5 pcs) $5.00

Nearby Sample Menus

  • Apricot Chicken Large $16
    • Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
  • Dessert Pizza $7
  • Pepperoni Large $13
    • Cheese, Tom Sauce & Pepperoni
  • Nepolitana Large $9
    • Olives, Cheese & Anchovies
  • Satay Chicken Large $16
    • Satay Sauce, Chicken, Mushroom, Onion & Cheese
  • Potato Wedges $4
  • Combo 2 $30
    • Any Two Traditional Pizzas & Two Sides
  • Bacon Room Large $13
    • BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
  • Lamb, chilli, rosemary, balsamic $3.00
  • Pancakes, salted caramel mascarpone, maple, broken meringue - Add crispy pancetta $5.90 $14.90
  • Pork, sage, porcini cream $3.00
  • Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
  • Chicken, thyme, lemon, watercress pesto $3.00
  • Chicken cotoletta, caponata, cannellini beans, pepadew salsa $26.90
  • Set Menu 1 $60.00 pp
    • First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • Tenders & Fries $8.00
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • - Montreal 'salmon' $19.50
  • Benedict's $17.00 - $19.50
    • Options as follows
  • - Ham $17.50
  • Muesli $12.50
    • Fruit & yoghurt
  • (TILL 3PM)
  • - +bacon $17.00
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Fish $19.50
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Other sides($4.50 each N/A
    • Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Stonesy's classic fish n' chips $21.00
    • Crispy battered fish of the day, good home hand cut fries, tartare and lemon
  • add cheese for $4.00
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • Chicken Nuggets & Fries $8.50
  • Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
  • Garlic Bread $5.00
  • Pie of the Day with fries and coleslaw $11.00
  • Squid Rings & Fries $9.00
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Roast medium rare lamb rump $36.00
    • duck fat potatoes,homemade mint jelly, red currant jus GFA
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Coconut crème caramel w rum raisins $17.00
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Kebab masala $14.00
    • Diced Lamb kebab cooked with tomato and onion gravy.
  • Lamb kebab $8.00
    • Lightly spiced lamb mince rolled on skewers and roasted in the tandoor.Served with salad and mint dressing.
  • Peshawar naan $4.00
  • Mutter paneer $14.00
    • Cottage cheese cubes and green peas cooked in an onion based sauce.
  • Raita
  • Vegetable biryani $14.00
    • Basmati rice cooked along with vegetables, dry fruits and herbs.
  • Poppadom (3pcs) $4.00
  • Please specify if you have any aLLergies and special needs.
  • -Large $15.00
  • -12 inch $18.00
  • -9 inch $9.00
  • Steakhouse chips w gravy or tomato sauce $4.00
  • -9 inch $11.00
  • All Roasts Gluten Free, served with a choice of vegetables.
  • - Large $22.00
  • Hawaiian
  • Tandoori prawns (12pc) $18.00
    • Marinated prawns cooked in the tandoor.
  • Butter naan $3.50
    • Unleavened wholemeal flour bread layered with ghee.
  • Kid butter chicken & rice $8.50
  • Biryani(chicken/lamb/beef) $15.90
    • Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
  • Basmati rice $2.50
    • Plain steamed Basmati rice.
  • Naan platter $10.00
    • Plain Naan, Garlic Naan & Cheese-Garlic Naan.
  • A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
  • Butter prawn $18.00
    • Marinated prawns cooked in exotic spices and tomato gravy.
  • Aloo Matar $14.00
    • a traditional home style preparation of potatoes and green peas cooked with herb and spices
  • Navratan Korma $14.00
    • Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
  • Masala $18.00
    • Fish or Prawns cooked in rich spices and onions gravy with chunks of capsicum and onions
  • Jalfrezi $16.00
    • A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
  • Kulcha $5.00
    • Choice of potato, onion, chicken and spices stuffed in the bread
  • Rogan Josh $16.00
    • Chunks of lamb or beef cooked in a thick curry sauce
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Butter Chicken $15.00
    • Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • -salmon $18.00
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • All served
  • And crispy bacon served with toast
  • Gf gluten free
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • Kids breakfast $10.00
    • half portion of big breakfast
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
  • Gourmet BLT & CLT Sandwich $14.90
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • French toast $9.00
    • served with Berry & Maple syrup
  • Hot chips $5.00
  • Pasta of the Day POA
    • (see specials)
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Lemon Chicken
    • Deep fried chicken portions served with lemon sauce.
  • Vegetable Black bean
    • Broccoli, cauliflower, mushroom, carrots, and capsicum stir fried with black bean sauce. Served with white rice.
  • Satay Vegetables
    • Broccoli, cauliflower, mushroom, carrots, cucumber, and capsicum stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Combination Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, chicken, beef, and BBQ pork.
  • 4x Spring Rolls
    • Vegetarian spring rolls.
  • Wonton Soup
    • Pork wontons in soup with spring onions and BBQ pork.
  • Satay Beef
    • Carrots, capsicum, cucumber, and beef stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Beef Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and beef.
  • Chicken Parmigiana $24.00
    • Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Fish of Day $26.00
    • Ask the waiting staff
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Dolma $10.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
  • Middle-Eastern Falafel $10.00
    • The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
Spicey Affair

Spicey Affair

location

Address

132 Carrington Street, Lower Vogeltown, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

9293363

clock

Opened hours

Sunday 11:30 - 22:30 Monday 11:30 - 22:30 Tuesday 11:30 - 22:30 Wednesday 11:30 - 22:30 Thursday 11:30 - 22:30 Friday 11:30 - 22:30 Saturday 11:30 - 22:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dinner

Location
132 Carrington Street, Lower Vogeltown, New Plymouth, Taranaki, 4310, New Zealand
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