Sprig & Fern Tavern in Nelson Menu

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Sprig & Fern Tavern in Nelson has no menu available, but can choose from many other options such as 1 Chicken Soup (Súp Gâ) - small bowl or 2 Seafood Soup (Súp Hải Sản) - small bowl from Green Bamboo Vietnamese. Squires Pub and Cafe offers many options including Pork Ribs and Porterhouse or Chicken Sandwich. Yaza! cafe includes a wide range like Soup of the Day or Yaza! Seafood Chowder. Madras and Do pyaza from . Mango Restaurant offers The Indian Cafe and -.

Nearby Sample Menus

Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Fries $4.00
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Side Salad $6.00
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.

Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
Roast kumara & bacon salad with aioli & toasted cashews
Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5

Char Grilled Chicken $9.00
Jelly $1.20
Chocolate $2.30
Corn $3.00
Kids Pack 4 $6.50
- 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
Spinach & Pumpkin $3.20
Chicken $3.00
Tahuna Special $9.70

Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
Youngsters Sunday $ 4.00
- chocolate or berry
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce

Black Sheep $21.90
- House made lamb burger with caramalized onions, tomato relsh, crunchy lettuce and a mint yoghurt dressing
Ricotta & Sweet corn Fritters $13.90
- Three houuse made ricotta and sweetcorn fritters stacked with crunchy lettuce, tomato and topped with roasted tomato and aioli drizzle
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
Breads & Dips $11.90
- A selection of breads served with house made dips
Green Goblin $16.90
- A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
Pasta of the day P.O.A
- Changes daily . Your wait staff will inform you today's pasta creation
623 Kids Burger $9.90
- Delicious beef pattie with sreaky bacon, cheese, tomato and salad greens . Served with chunky fries and tomato sauce
623 Kids Fettuccine $9.90
- With bacon and mushroom tossed in a creamy sauce then finished with shaved Parmesan cheese

Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Peanut Mousse $15.00
- Chocolate Crumbs, Apricot and Lavender
Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
Selection of Local Cheeses $20.00
- Quince and Crackers
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk

Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
Aoraki salmon house smoked nicoise style salad.(gf). $29.50
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Caramel toasted brioche,strawberries and mascarpone. $12.00

Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
Hotdog $3.80
- on a stick-kiwi classic
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream

M2. Pad Priew Wan $16.50
- Poppy Thais’ sweet and sour sauce home made to perfection then stir fried with fresh seasonal vegetables with Chicken, Pork, Beef, Vegetarian or our specialty Honey Pork
MIXED ENTREE - for four $30
Chicken $10.50
Seafood $19.00
E2. Poh Pieh Puck $7.00
- Eight vegetarian spring rolls with vermicelli and vegetables, served with sweet sauce
Chicken, Pork, Beef, Vegetarian $18.50
($7.5 for each additional person)
T3. Larb Gai $18.00
- Thailand’s most traditional diced chicken breast salad seasoned with Poppy Thais’ crushed chillies, unique combination of southern Thailand herbs, pieces of red tomato, onions, lemon juice and spring onions

Onion Rings $8.90
- Served with aioli and sweet chilli
Fries $4.90 EA
Bacon $1.50 EA
Red Bull 250ml Can LGE $6.00
Cajun Chicken Fettuccine $18.90
- Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
Mini Hot Cakes $9.90
- Stack of three mini hot cakes served with bacon, maple syrup and whipped cream
Fish & Chips $19.90
- Monteiths beer battered fish fillet served with chunky fries, salad and tartare sauce
Lemon, Lime & Bitters REG $4.50 LGE $5.50

Breakfast Extras $2.00
- Hollandaise sauce
Ice Cream Sundae $10.00/$6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>
Raw Coconut Slice $10.00
- Extra Ice Cream/Cream/Housemade Yoghurt $2.00
Summer Salad $21.90 / $17.50
- House Smoked Chicken, apple, orange, camembert & crispy Pestellʼs bacon over green salad with orange dressing, drizzled with balsamic vinegar. Served with garlic ciabatta (Regular / Small)
Breakfast Extras $9.00
- House smoked salmon
Chicken Panini $19.80/$15.80
- House-smoked chicken, Camembert & cranberry sauce (Regular/Small)
European style baked cheesecake $12.00
- Served with Ice Cream OR Yoghurt OR Cream
Triple Stack BLT Sandwich $13.50
- Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50

CAJUN,PANKO CRUMBED CHICKEN BURGER $18.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.
SALT & PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF).
SPINACH $3.00
FRESH FISH OF THE DAY Market Price
FRESH FISH SLIDERS&FRIES $18.00
- Lettuce, tomato & house-made tartare sauce.
MUSHROOM FRIES $12.00
- Panko crumbed Portobello mushrooms w/-blue cheese aioli. (V)
PORTOBELLA BURGER $24.00
- Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V) w/- Fries (and aioli)
SEASONAL VEGETABLES $6.00

ALOO GOBI Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger $ 11.98
(ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
Mango chutney $1.98
CHICKEN TIKKA (3 pcs) - tender pieces of chicken marinated in spices and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
FISH TIKKA Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with mint chutney $ 9.98 (Mains $ 16.98)
PANEER KULCHA - bread stuffed with home-made cottage cheese $ 3.98
NAAN - plain white flour bread. $2.48
LAMB NAWABI Cubed lamb pieces cooked in a onion, tomato and coconut cream gravy garnished with shredded coconut (available in Chicken as well) $ 16.98

Biryani (veggie) $12.00
Roganjosh (chicken, lamb or beef) $14.20
- Thick brown sauce with garlic and ginger
Biryani (prawn) $16.00
Fish masala $16.50
- Onion, mustard and spice in a thick sauce.
Mango lassi $5.00
Manchurian chicken $15.00
Korma (prawn) $16.50
- Creamy curry with cashew nut paste
Mango chutney $3.00

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Hawaiian $5.00
- Ham, pineapple & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Large fries $3.50
Hash bites $3.50