Sprig & Fern Tavern in Nelson Menu

Sprig & Fern Tavern in Nelson has no menu available, but can choose from many other options such as 1 Chicken Soup (Súp Gâ) - small bowl or 2 Seafood Soup (Súp Hải Sản) - small bowl from Green Bamboo Vietnamese. Squires Pub and Cafe offers many options including Pork Ribs and Porterhouse or Chicken Sandwich. Yaza! cafe includes a wide range like Soup of the Day or Yaza! Seafood Chowder. Madras and Do pyaza from . Mango Restaurant offers The Indian Cafe and -.

Nearby Sample Menus

  • Black Pepper Beef $21.00
    • Tender slow cooked chunks of beef marinated with a black pepper sauce and stir fried with white onions, red capsicums and spring onions
  • Deep Fried Calamari with Spicy Sauce $10.00
    • Deep fried Calamari Served with a rich Tom Yum mayonnaise dipping sauce
  • Massaman Lamb Shank $16.00
    • A soft whole lamb shank in a thick massaman curry with whole baby onion served with potato mash and rice - Change from rice to roti $3.00
  • - Vegetable and Tofu $13.00
  • Pad Thai Chicken $20.00
    • This Thai classic is a stir fry noodle dish prepared with thin rice noodles, our own special sauce
  • - Change from Rice to Roti $3.00
  • Roti [2] $6.00
  • Crispy Pork with Chili Basil Stir Fry $13.50
    • Crispy cubes of pork belly, green beans, mushrooms and finely sliced carrots stir fried with child and basil
  • Cheesecake of the Day
    • Ask for today's flavour, served with vanilla ice cream and berry coulis
  • All $14.90
  • Seasonal Salad
  • Calamari Salad $22.90
    • Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
  • Spiced Braised Pork Belly $27.90
    • Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
  • All $6.00
  • Hotdogs 'n Chips
    • With tomato sauce
  • Try our vegetarian option with a field mushroom and tomato chilli jam
  • M.O.B. S $11/ M $22/ L $27
    • Mushrooms, Red Onions, Bacon
  • Godfather S $15/ M $26/ L $33
    • NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
  • Napoli S $11/ M $22/ L $27
    • Anchovies, Capers, Olives
  • Diavola S $9/ M $18/ L $24
    • Salami
  • La Mafiosa S $15/ M $26/ L $33
    • Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
  • Carciofini (V) S $9/ M $18/ L $24
    • Italian Artichokes
  • Half & Half M $3/ L $4
  • Margherita (V) S $8/ M $15/ L$20
    • Oregano
  • Side of fries $4.50
  • Wenches chicken nibbles $14.50
    • Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
  • Lightmeals
  • Black market fish and chips $21.90
    • Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
  • Bandits chicken burrito (v) $23.90
    • A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
  • Synful seafood chowder $17.90
    • Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
  • From dr syn's kitchen
  • Steak and ale pie $20.90
    • Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
  • Mussels Battered $0.90
  • Kids Pack 3 $6.50
    • 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet
  • Lasagna Topper $3.20
  • Curry $3.00
  • Ham & Chez $3.80
  • Kids Pack 5 $6.50
    • 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet
  • 10 Mini Samosas & 10 Mini Spring Rolls $6.00
  • Crabsticks $1.40
  • Served with Thai jasmine rice N/A
  • Phad Kheo Wan [med - hot - Thai hot] $19.00
    • Hot and spicy stir-fried vegetables, mushrooms, Thai herbs and spices cooked in a green curry paste and coconut cream with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 /Prawns $24.50/ Vegetarian with tofu
  • Shrimp Toast $12.00
    • A delicious snack of mixed shrimp and garlic spread on bread, sprinkled with sesame seeds and deep fried to golden brown. Served with sweet chilli sauce.
  • Gaeng Kur Pineapple [mild - med - hot -Thai hot] $19.00
    • The delicate sweet and sour flavour of this curry sauce comes from the pineapple with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Phad Rah-Nah $19.00
    • Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Larb Pla (Fish Salad) $29.00
    • Spicy crispy ground fish combined with toasted ground rice, lemongrass, kaffir lime leaf, mint, coriander, chilli powder, sliced ginger, lime juce, onions. Garnished with crispy garlic and shallots.
  • Kha Noom Pung Na Moo $9.50
    • Minced pork mixed with garlic, onion and coriander, spread on bread and deep fried to golden brown. Served with sweet chilli sauce.
  • Phad Ped Nor Mai [mild - med - hot - Thai hot] $19.00
    • Stir fried red curry paste with bamboo shoots, capsicum, kaffir lime leaf, sweet basil and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00/ Prawns $24.50/ Vegetarian with tofu
  • Pineapple Fritter $2.00
  • Fish Cakes $3.00
  • Hamburger $7.50
    • 120g Pattie, Salad, Tomato sauce, and Mayo
  • Kumara Chips (with aioli) $6.50
  • Lamb/Chicken Burger 'n' Chips $7.00
  • Meat Pattie $3.00
  • Sauce Sachets $0.50¢
  • Bread and Butter x2 $1.00
  • Lemon Pepper calamari $15.90
    • Crispy fried calamari served over salad greens with a mango lime coulis
  • BBQ Chicken and Bacon $19.90
    • Chicken and streaky bacon on a traditonal sauce base with cheese, and onion, topped with a swirl of BBQ Sauce
  • Stuffed Chicken Breas $32.90
    • Panko Crumbed chicken breast filled with brie and sundried tomato. Served with cross cut fries and salad or fresh seasonal vegetables with your choice of sauce
  • Crispy Chicken Nibbles $16.90
    • Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
  • Crispy Chicken Nibbles $16.90
    • Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
  • 623 Catch of the Day P.O.A
    • Our Chefs own special creation using only fresh fish sourced locally
  • Daily Cheese cake $11.90
    • Ask your wait staff today's cheese cake creation
  • Vegetarian Big Fry UP $16.90
    • Your choice of eggs, roasted tomato, corn fritter, mushrooms and hash browns served with fresh buttered toast
  • Bruschetta $15.00
  • Tagaliatelle al ragu or pesto $15.00
  • Tiramisu $14.00
  • Ravioli ricotta spinaci $18.00
    • Handmade pasta filled with ricotta and spinach
  • Affogato al caffe $10.00
    • Hazelnut ice-cream, espresso coffee
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • Ricotta marmellata di fichi $15.00
  • gnocchi gorgonzola pere e noci $15.00
    • Handmade lasagne with bolognese sauce
  • Shoestring fries and homemade tomato sauce $8.00
    • watties sauce available upon request
  • Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
  • Slaw with lime mayo $8.00
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Aoraki salmon house smoked nicoise style salad.(gf). $29.50
  • Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • Butter southern flavoured chicken, bacon & pineapple burger $20.00
    • Served with fries .
  • 2 old english pork sausages $15.00
    • With mash, gravy, onion marmalade .
  • Garlic loaf $10.00
  • Nachos (vege option available) . $15.00
  • Bacon and cheese wedges $15.00
    • With sweet chilli, sour cream, salsa .
  • Wedges $9.50
    • With sour cream & sweet chilli sauce
  • T-bone steak $20.00
    • Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
  • Sauces - each $3.00
    • Mushroom & bacon, peppered mustard, or garlic butter
  • Breads & dips (pull apart loaf) $20.00
    • With a trio of in house dips
  • Garlic ciabatta $6.00
    • In house bread with garlic & herb butter
  • Kiddies breakfast (above meals 1/2 size) $10.00
    • For children 12yrs & under
  • 11am-late
  • Avocado smash $18.00
    • Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
  • Sticky date pudding $15.00
    • Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
  • Garlic prawns - monteiths beer match - golden. $18.00
    • Pan fried served on a risotto
  • Onion rings $15.00
    • Cooked in a light golden batter, and served with aioli & chilli dipping sauce
  • KIDS SUSHI PLATE $7.50
  • - Entree (edamame, salad, octopus ball)
  • with rice $19.50
  • with rice $19.50
  • MISO BEEF ROLL (4p) $7.00
  • TERIYAKI CHICKEN $21.50
    • Panfried chicken with vegetables and original teriyaki sauce
  • CHICKEN KATU $17.50
  • FIRE SALMON(3p) $7.00
  • COCONUT CREAM PIE $14.00
    • Almond crumb, coconut custard, whipped coconut cream, caramelised pineapple (GF) (DF)
  • CHEESE BOARD $12.00/ $16.00 / $20.00
    • Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
  • THAI CHICKEN MEATBALLS $13.00
    • W/- green curry sauce.(GF) (DF)
  • OPEN STEAK SANDWICH $18.00
    • Asian slaw, caramelised onions, crumbled blue cheese, toasted ciabatta, fries & aioli.
  • OMELETTE $19.00
    • Bacon, mushroom & cheese, toasted ciabatta.
  • COLA RIPPLE ICE CREAM $6.00
    • 2 scoops
  • FRESH FISH SLIDERS $15.00
    • Lettuce, tomato & house-made tartare sauce.
  • LAMB RUMP SALAD $32.00
    • Mediterranean salad of couscous, apricots, almonds, cucumber, cranberry, baby spinach & cherry tomatoes w/- tzatziki dressing.
  • Fries large $4.00
  • Handmade chicken sliders $4.90
  • Chicken $7.00
  • Bacon cheese egg with English muffin $3.50
  • Mega beef + cheese rolls $4.00
  • Fries small $2.50
  • Or just Salad $6.00
  • Char Burger $6.50
Sprig & Fern Tavern

Sprig & Fern Tavern

location

Address

53 Beach Road, Richmond 7020, New Zealand

phone

Phone

035448675

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , New Zealand , Pub Food

features

Features

Reservations ,  Waitstaff ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
53 Beach Road, Richmond 7020, New Zealand