Sprig & Fern Tavern in Nelson Menu

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Sprig & Fern Tavern in Nelson has no menu available, but can choose from many other options such as 1 Chicken Soup (Súp Gâ) - small bowl or 2 Seafood Soup (Súp Hải Sản) - small bowl from Green Bamboo Vietnamese. Squires Pub and Cafe offers many options including Pork Ribs and Porterhouse or Chicken Sandwich. Yaza! cafe includes a wide range like Soup of the Day or Yaza! Seafood Chowder. Madras and Do pyaza from . Mango Restaurant offers The Indian Cafe and -.

Nearby Sample Menus

SHRIMP SALAD $18.50
- Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.
ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
CRUSTED MUSHROOMS $18.50
- Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
ANCHOR CATCH OF THE DAY $19.90
- Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
BATTERED SCALLOPS $24.90
- New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.

Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Market fish with fennel risotto, pickled vegetables and grissini MP
Chocolate truffle $4.50
Garlic and herb buttered hot ciabatta $7.00
Lemon posset with cassis sorbet and ginger snap $14.00
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
Creamy seafood chowder with grilled ciabatta $17.00
Garden salad with candied walnuts and mint dressing $7.00

Hoki Crumbed $3.60
Kids Pack 1 $6.50
- 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
Scallops $2.30
Mussel $3.00
Blue Cod $8.20
Plain $5.70
Potato Flip $0.90
Spinach & Pumpkin $3.20

Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo

Kids $4.00
- tomato sauce beef pattie
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Bacon cheese mushrooms pineapple $0.50
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Kids Cheese $4.50
- as kids plus cheese
Venison pattie, rib eye steak, chicken Fillet $3.00
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese

Cheeky Chicken $5.00
Steak Pita $11.5 Reg / $9.5 Petita
- 4 Pack $4.90
Roast Beef Salad $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
Eggs - each $1.00
Wedges $9.50
- With sour cream & sweet chilli sauce
Nachos (vege option available) . $15.00
Ginger beer smoked manuka pulled pork burger $18.00
- With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
-Small $17.00
Fried sports platter . $30.00

Smoked Seafood Chowder $18.50
- Served with toasted french bread
Beef Wellington $27.95
- Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
Thai Green Chicken Curry(GF, DF) $21.50
- Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice
-GF Bread $2 extra
-With Chicken Add $5.00
Seafood Salad $23.75
- Prawn cutlets, marinated fish, poached salmon with fresh salad leaves and lemongrass and chilli dressing
Open Roast Pork Sandwich $24.75
- On sour dough bread served with crackling, gravy and apple chutney, salad leaves

Soda Water REG $2.00 LGE $3.00
Tomatoes $3.50 EA
Cajun Chicken Fettuccine $18.90
- Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
Berries $3.50 EA
Onion Rings $4.90 EA
Roast of the Day $15.90
- Classic Kiwi roast with all the trimmings. Check with your wait staff for todays roast flavour
Fried Banana $3.50 EA

Wedges, Cheese, Bacon & Sour Cream $15.00
Massive Whitebait Patty $30.00
- A huge fresh west coast whitebait patty, minted boiled potatoes, summer salad and fresh bread and butter
Vegetarian nachos, beans, tomatoes and spices over corn chips with melted cheese and sour cream
Steak, Eggs and Chips $15.00
- The best value in town. Prime rump steak, hand cut chips and have perfectly fried eggs
Garlic Bread $6.00
- Homemade bread smothered in roast garlic and fresh hero butter
250g $29.00
Hand Cut Chips $6.00
Big Breaky $20.00
- Noi torike light hearted, tow fried eggs, bacon, sausages, hash brown, garlic, tomato, mushrooms and hot buttered wholegrain toast

Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
Chicken narcho $18.00
- Cajun spice chicken cheese baked & served with lashings of sour cream
Berry mess $15.00
- A combination of mixed berries, whipped cream meringue & kapiti vanilla ice cream
Pizza $15.00
- Ham and cheese mini pizza
Crumbed camembert $18.00
- Accompanied with a spicy plum sauce
Steak sandwich $24.00
- 250gm rump steak cooked your way with onion relish & tomatoes on toasted ciabatta bread with crispy fries and salad greens
5pm - onwards

Breakfast Extras $2.00
- Hollandaise sauce
Shakshoukah $20.50
- 3 eggs cooked in a mediterranean tomato, capsicum & chilli sauce, served in a pan accompanied by a basket of bread. Braveheart - ask for spicy (if you dare…!)
The Chef ’s Muse n/a
- Ask us about our UNIQUE LIMITED EDITION desserts!
Chicken Panini $19.80/$15.80
- House-smoked chicken, Camembert & cranberry sauce (Regular/Small)
Mediterranean Style Prawn Fettuccine $21.30 / $16.30
- Zesty Mediterranean style prawns served on Fettuccine noodles with fresh herbs, sun-dried tomatoes, capsicum and onion. Served with grilled lemon (Regular / Small)
Good Morning $13.00
- Housemade Dried Fruit Compote topped with nuts & seeds on a bed of blossomed tapioca pearls. Served with seasonal fresh fruit. Add jug of yoghurt/soy milk/almond milk $2.00 >>
Creamy Mushroom Soup $16.80 / $13.30
- Regular / Small or Entree
Crusoeʼs Legendary Burgers - Chicken Burger $23.80
- Chicken breast steak (Aioli, tomato sauce, Pestellʼs bacon)

Smoothies $6.5
- Mango / Berry / Banana
Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and gluten free gravy
Pulled beef brisket & blue cheese sauce $14.9
Fries with Aioli $7.9
BBQ braised pork ribs $27.9
- spiced bbq sauce, house slaw, grilled lemon and fries
Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0
Southern fried chicken breast, bacon, American cheddar, pickled red onion, tomato, homemade guacamole, lettuce and house burger sauce $22.0

GULAB JAMUN - absolutely scrumptious creamed milk and flour dumplings lying around in a sugar syrup. $5.98
CHEESE & GARLIC NAAN - bread stuffed with cheese and garlic $ 3.48
BEEF MADRAS Tender boneless cubes of beef cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut (available in Lamb & Chicken as well) $ 15.98
KASHMIRI KEBAB (3 pcs) - tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven served with mint chutney, rice and salad (dairy & artificial colour free). $9.98
CHICKEN TIKKA MASALA Grilled pieces of chicken cooked in a onion, tomato, capsicum gravy garnished with coriander and capsicum $ 16.98
NAVRATAN KORMA - a medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts served with rice. $7.48
CHICKEN CHEESE PARATHA - A hearty filling of mildly spiced minced chicken and cheese stuffed in a naan dough and cooked in the tandoor oven coming to you served with a delicious raita. $5.98
CHICKEN VINDALOO Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of chicken cooked in spices and vinegar and left to pickle overnight garnished with julie $ 16.98

Riñones Al Jerez $11.00
- Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
Ensalada de Queso $22.00
- Grilled haloumi salad with falafel, kalamata olives,tomatoes, roast vegetables nuts and seasonal greens.
Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
Pimientos Rellenos $12.00
- Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
Pescado Del Dia POA
- Fish of the day. Ask waiting person or see board.
Boquerones a la Malagueña $12.00
- Crispy fresh anchovies "Málaga style" with aioli and lemon.