Address
53 Beach Road, Richmond 7020, New Zealand
Sprig & Fern Tavern in Nelson Menu
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Sprig & Fern Tavern in Nelson has no menu available, but can choose from many other options such as 1 Chicken Soup (Súp Gâ) - small bowl or 2 Seafood Soup (Súp Hải Sản) - small bowl from Green Bamboo Vietnamese. Squires Pub and Cafe offers many options including Pork Ribs and Porterhouse or Chicken Sandwich. Yaza! cafe includes a wide range like Soup of the Day or Yaza! Seafood Chowder. Madras and Do pyaza from . Mango Restaurant offers The Indian Cafe and -.
Nearby Sample Menus
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Hotdogs 'n Chips
- With tomato sauce
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Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
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Garlic & Rosemary Marinated Lamb Salad $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
- Seasonal Salad
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Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
- Garlic Potatoes
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Crispy Calamari $16.90
- Served alongside tomato chili jam and lemon aioli dipping sauces
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The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
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Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
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Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
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Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
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Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
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Puttanesca S $15/ M $26/ L $33
- Chorizo, Red Onions, Capsicum
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Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
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M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
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La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
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CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
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ANCHOR SEAFOOD CHOWDER $15.90
- An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.
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LAMB SALAD $21.50
- Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
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OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
- Fried egg $1.20
- Bowl of fries $6.50
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ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
- A skewer of four scallops $14.00
- Cold smoked pork crackles $7.00
- ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
- Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
- Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
- Two cheeses, homemade chutney, lavroche biscuits $14.00
- Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
- Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
- Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
- Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
- Affogato $9.50
- Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
- Fries with citrus aioli $7.00
- Chocolate truffle $4.50
- Chilli squid with tzatziki and hot chilli dipping sauce $15.00
- Garlic and herb buttered hot ciabatta $7.00
- Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
- Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
- Homemade bread, “Kakariki” EV olive oil & dip $9.50
- Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
- French toast, grilled banana & maple syrup $15.50
- Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
- Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
- Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
- Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
- Seasonal salad
- Sautéed broccoli with preserved lemon, cranberries & garlic butter
- Roast kumara & bacon salad with aioli & toasted cashews
- Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
- Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
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Fish Du Jour
- wait staff will advise market price
- Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
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623'S Famous Big Fry UP $17.9
- Your choce of eggs, streaky bacon, sausage, hash browns and roasted tomato served with fresh buttered toast
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Pasta of the day P.O.A
- Changes daily . Your wait staff will inform you today's pasta creation
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Spring Rolls $13.90
- House made chicken and vegetable spring rolls with a garlic and ginger dipping sauce
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Three Egg Omelette $16.90
- Our famous three egg omelette with your of three fillings, served with fresh buttered toast. Choose from Ham, Spinach,
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Chicken Wedges $9.90
- Crispy battered chicken wedges served with chunky fries and tomato sauce
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Nachos $16.90
- Your choice of Beef, Chicken, Vegetarian
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Onion Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
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Steak Sandwich $19.90
- Delicious Sandwich of chargrilled steak with caramalized onion,lettuce , tomato and BBQ Sauce .Served with cross cut fries and onion rings
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- 5 Spicy chicken wings $6.00
- Onion rings $3.50
- Hash bites $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Xtra Large $3.90
- Organic chicken madras, jasmine rice, chutney $20
- Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
- Beef, bacon, gruyere, spanish onion, pickle $18
- Cajun spiced shoestring fries, aiol $8
- Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
- Side salad N/A
- Wild venison, mushroom paté, red wine reduction $20
- Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
- Chicken Nuggets & Fries $9.00
- Large Mixed Platter $30.00
- Mini Hot-Dog & Fries $9.00
- Samosas & Fries $9.00
- Cheese & Cracker Platter (serves 2) $15.00
- Fish Bites & Fries $9.00
- Small Mixed Platter $16.00
- Basket of Fries $5.00
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Marmite Mania $4.00
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Signature Mix $10.00 per head
- Extra Dip $1.00
- Brave Beef $5.00
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
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PANAMA EGGS $18.00
- Scrambled eggs in a flour tortilla w/- avocado, char-grilled corn, roasted capsicum, tomato salsa & chipotle sprinkle. (Add bacon $4).
- SPINACH $3.00
- STEAK,SALAD & FRIES $12.00
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ANGUS BEEF BURGER $24.00
- Our own 200g Angus beef pattie in a bun w/- blue cheese, lettuce, tomato, caramelised onion, gherkin & aioli.w/- Fries (and aioli)
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SALT&PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF)
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OMELETTE $19.00
- Bacon, mushroom & cheese, toasted ciabatta.
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GRILLED HALOUMI SALAD $18.00
- Quinoa, roast beetroot, baby spinach, cherry tomatoes, pine nuts & house vinaigrette. (V)
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CHURROS $14.00
- Spanish doughnuts either w/- dark chocolate sauce or w-/ salted caramel sauce.
- Cajun Seasoned Lamb Salad Cajun seasoned Lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with a pesto oil & topped with pesto croutons. $22.50
- Prawns & Scallops Three prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $30.50
- Banana and yoghurt Smoothie -
- Feijoa Smoothie -
- CA Breakfast Streaky bacon, free range eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
- Eggs Floretine Toasted English muffin with two soft poached eggs resting on baby spinach & topped with our blend of hollandaise sauce & served with crispy hash browns. $15.50
- Pizza Basil pesto, tomato & Mozzarella cheese. $17.00
- Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $24.50
- Char Burger $6.50
- Chicken $7.00
- Lamb $8.00
- Beef $7.00
- Or just Salad $6.00
- Handmade chicken sliders $4.90
- Mega beef + cheese rolls $4.00
- Fries small $2.50
Sprig & Fern Tavern
Phone
035448675
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , New Zealand , Pub Food
Features
Reservations , Waitstaff , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
53 Beach Road, Richmond 7020, New Zealand
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