Sprig & Fern Tavern in Nelson Menu

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Sprig & Fern Tavern in Nelson has no menu available, but can choose from many other options such as 1 Chicken Soup (Súp Gâ) - small bowl or 2 Seafood Soup (Súp Hải Sản) - small bowl from Green Bamboo Vietnamese. Squires Pub and Cafe offers many options including Pork Ribs and Porterhouse or Chicken Sandwich. Yaza! cafe includes a wide range like Soup of the Day or Yaza! Seafood Chowder. Madras and Do pyaza from . Mango Restaurant offers The Indian Cafe and -.

Nearby Sample Menus

Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
- Chicken Wings served with a sweet caramelised ginger sauce
Black Pepper Beef $13.50
- Tender Slow cooked chunks of beef marinated with a black pepper sauce and stir fried with onions, red capsicums and spring onions
Roti [2] $6.00
- Prawns $23.00
- Prawn $17.00
- Vegetable $22.00
Pad Thai Chicken $20.00
- This Thai classic is a stir fry noodle dish prepared with thin rice noodles, our own special sauce
Thai Styled Sliders $13.50
- Three Sliders done with three different Thai twists. Satay Chicken, and Pork Larb, and Prawn Tomyum

The Honest Burger $22.90
- Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
Hotdogs 'n Chips
- With tomato sauce
Spiced Braised Pork Belly $16.90
- Served with granny apple chutney, shiraz syrup and ciabatta
Chocolate Guinness Cake
- Gooey warm chocolate fudge sauce and vanilla ice cream
Bacon X 2
Garlic Potatoes
Try our vegetarian option with a field mushroom and tomato chilli jam

Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Bread $10.00
- olives & truffle butter
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
Fried Broccoli $10.00
- anchovy cream, almonds & capers
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish

Homemade Granola, fresh fruit & yoghurt $13.50
Add blackened fish $4.50
Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
Truffle fries (Grana Padano & white truffle oil) $6.50
Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00

Butternut Pumpkin Ravioli $26.00
- Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
Rolled Roasted Pork Belly $36.00
- Bacon and onion jam/ wilted greens/ roast gourmet potatoes (GF (Latitude 41 Chordonnay)
Seared Scallops $22.00
- Pickled cucumber spaghetti/ orange segments/ mint infused Oil (GF) (Aronui Nelson Pinot Gris)
Recommended wines available by the glass
Garlic Bread — mini loaf/ 4 slices $8.00
Selection of Sorbets (GFI (DF) $15.00
Recommended wines available by the glass
Macadamia Nut Crumbed Chicken Breast $36.00
- Crushed potatoes/ parmesan/ spicy napolitano sauce (Waimea Chardonnay)

Lamb S $9.2 / L $11.8
Salad $5.70
Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
Vege pattie $1.90
Falafel S $8.7 / L $11.7
Falafel S $9.1 / L $11.7
Kids sizes $5.40
Vege pattie S $9.1 / L $11.7

Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
Tempura Salmon $4.00
Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping

Fried platter for 4 $30.00
Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
Ginger beer smoked manuka pulled pork burger $18.00
- With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
-Small $17.00
Wedges $15.00
- Served with bacon cheese, sour cream, & sweet chilli sauce .
Eggs - each $1.00
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
Bowl of fries $6.00

The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
Mussel Pattie $4.80
- our own homemade speciality
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
Chips $3.00/ $4.00
- punnet / scoop

Wedges $4.90 EA
Fish & Chips $19.90
- Monteiths beer battered fish fillet served with chunky fries, salad and tartare sauce
Bacon And Eggs $12.90
- Fried eggs and streaky bacon on toasted Ciabatta
Bacon $3.50 EA
Crispy Chicken Burger $19.90
- Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
Cajun Spiced Wedges $10.90
- Served with sour cream and sweet chilli sauce. Add Cheese and Bacon for $3.50
Sticky Toffee Pudding $11.90
- Served warm with sticky toffee sauce pecan praline and cream
Juices REG $4.00 LGE $5.00
- Orange, Pineapple, Apple, Tomato, Cranberry, Feijoa

Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo
Mini Takana Don $5.00
- Takana mustard leaves and shredded leek on steamed rice
Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
Crispy Noodle Salad $9.50
- Crispy noodles, green salad, shredded leek, mayo
Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion
Sweet Chilli Prawns $16.00
- Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
Sai-Sai Ramen $14.00
- Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame

SEASONAL VEGETABLES $6.00
PAN FRIED FISH $12.00
- with chips & salad
DUCK FAT ROASTED POTATOES $6.00
MARINATED OLIVES $9.00
- Warm citrus & herb marinated olives. (V) (GF) (DF)
SMOKED SALMON SALAD $19.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
FRESH FISH SLIDERS $15.00
- Lettuce, tomato & house-made tartare sauce.
TWICE COOKED PORK BELLY $32.00
- Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
DARK CHOCOLATE TORTE $15.00
- Manuka honey & almond ice cream, whipped cream & freeze-dried Manuka honey crumb.

Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
Higaditos Al Oporto $11.00
- Sauteed chicken livers with Port, garlic and herbs.
Sopa de Marisco $22.00
- Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
Ensalada de Queso $22.00
- Grilled haloumi salad with falafel, kalamata olives,tomatoes, roast vegetables nuts and seasonal greens.
Pimientos Rellenos $12.00
- Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
Pescado Con Patatas $21.00
- Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
Pan de Ajo $8.00
- Garlic bread. Toasted ciabatta with fresh garlic and olive oil.

Lemon & Vanilla Pancakes (V) $15.00
- With raspberry and boysenberry compote, drizzled with maple syrup
Sliced Ham, Brie, Pesto, tomato
Gluten Free Bread available on request for additional $1.50
Tomato Sauce / Aioli / Sweet Chilli $0.50
S = Small / L = Large
Homemade Baked Beans (GFO) $15.00
- With spinach and soft poached eggs on toasted focaccia
Burger of the Week $17.00
- See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
B.L.T
- Fresh Grilled Bacon, lettuce and tomato

Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
Vegetables $7.50
with chicken $19.50