Springlands Tavern & Restaurant in Blenheim Menu

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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.

Nearby Sample Menus

Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
- With chicken $22.50

Artisan Rolls $9.00
- Ham with Dijon mustard
Gourmet Pies $6.00
- Vegetarian
Gourmet Pies $6.00
- The Pork Belly Pie
Gourmet Pies $6.00
- Steak and Bacon
Artisan Rolls $9.00
- Roast chicken, sundried tomato
Gourmet Pies $6.00
- Jerk Chicken
Imported Cheese 100gms $9.50
Artisan Rolls $9.00
- Salami, Gherkin

Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
Golden Spring Rolls $7.50
- Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
Spicy Hokkien Noodles With Salmon $17.00
Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles
Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts
Om Laos Chicken Curry Soup $12.00
- Spicy And Fresh Tasting
Tom Khra Gai $9.50
- Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
Butterfly Prawns $12.00
- Deep Fried Prawns With Ajard Thai Dipping Sauce

Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet

Garlic naan $4.50
- Bread sprinkled with crushed garlic, baked in tandoor
Prawn Pepper Masala $20.99
- Karahi tossed black pepper tiger prawns, bell peppers & onions
Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
- Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
Gobi Aloo, Pyaz Pakora
Lamb Pasanda $18.99
- Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
Chana Masala. $17.99
- Chickpea & black cumin with fresh coriander
Raita $3.50
- Yogurt with cucumber and spices
Dal Makhn

Grill Chicken Or Pork On Rice $14.00
Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Combination On Rice (Bbq Pork And Roasted Pork) $15.00
Thai Chicken Gravy On Rice $14.00
Fresh Spring Roll Chicken $5.00
Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
Roasted Pork On Rice $15.00

Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Grilled prawn Salad $17
- with avocado and salad greens
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Buttermilk chicken $15
- with thai coconut dipping sauce
Grilled asparagus $13
- with whipped cranky goat cheese
Ratatouille $10
- with courgette, aubergine and pine nuts
Lamb Rack $36
- with green beans and roasted potato

Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Saturday & sunday till 2pm
-Roast tomato $3.50
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
Eggs benedict $16.00
- W ham or bacon & hollandaise
Edd extra's

Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Optional extras eggs & bacon
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast

Potato $ 0.60
Chips $3.50
Roast 'n' Chips $ 8.00
Steamed Fruit Pudding & Custard $6.00
Mashed Potato & Gravy $4.00
Strawberry Trifle (seasonal) $6.00
Cheesecake (ask for today's flavor) $ 6.00
Quarter Chicken & Chips $10.00

Onion Ring $ 0.70
Jam Wraps $ 2.20
Crinkle $ 3.80
Sausage $ 2.60
Chunky Hamburger $ 5.50
Steak & Onion Roll $ 3.10
Corn $ 3.00
The Don $ 10.00

Ribeye Steak $23.00
Breakfast Burger $14.00
Extras: $2.00
- Eggs, Onion, Mushrooms
Bacon $11.00
Bacon & Eggs $14.50
Fries $3 1/2 / $4.5 1
Roadhouse Omelete $16.00
Cheese $10.50

Angus Beef Burger $18.00
- A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
Basket of Fries $6.00
Onions $1.00
Shrimp Cocktail $10.00
Large $22.00
- For 3-4 people, Fish bites, Chicken nuggets, Sausages, Onion rings, wedges and sauces
Deep Fried Fish $20.00
- Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
Pan Fried Fish $20.00
- Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
Toasted Sandwhich $6.00
- Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms

-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge