Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
Goldfield's Chicken Sandwich $18.90
Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
''Blue's'' Cod Burger $25.90
Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
Blue & Gold $28.50
Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
Grandma's Lambs Fry $19.50
Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
Highland Lamb Salad $24.50
Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Southern Man's Drunken Steak $30.90
250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Redwood ribeye steak 200g
Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Satay chicken tortilla wrap
Served with chips and coleslaw or salad.
Optional extras eggs & bacon
Pork belly
Served on kumara mash with seasonal vegetables Gluten Free
Chicken schnitzel
Golden crumbed fresh chicken served with chips and coleslaw or salad.
Paul’s lamb shanks
Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
All day breakfast
Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast